GB1320953A - Preparation of granular seasoning - Google Patents

Preparation of granular seasoning

Info

Publication number
GB1320953A
GB1320953A GB3079670A GB3079670A GB1320953A GB 1320953 A GB1320953 A GB 1320953A GB 3079670 A GB3079670 A GB 3079670A GB 3079670 A GB3079670 A GB 3079670A GB 1320953 A GB1320953 A GB 1320953A
Authority
GB
United Kingdom
Prior art keywords
hygroscopic
lactose
table salt
water
coating
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
GB3079670A
Other languages
English (en)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Takeda Pharmaceutical Co Ltd
Original Assignee
Takeda Chemical Industries Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Takeda Chemical Industries Ltd filed Critical Takeda Chemical Industries Ltd
Publication of GB1320953A publication Critical patent/GB1320953A/en
Expired legal-status Critical Current

Links

Classifications

    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01J—CHEMICAL OR PHYSICAL PROCESSES, e.g. CATALYSIS OR COLLOID CHEMISTRY; THEIR RELEVANT APPARATUS
    • B01J2/00—Processes or devices for granulating materials, e.g. fertilisers in general; Rendering particulate materials free flowing in general, e.g. making them hydrophobic
    • B01J2/20—Processes or devices for granulating materials, e.g. fertilisers in general; Rendering particulate materials free flowing in general, e.g. making them hydrophobic by expressing the material, e.g. through sieves and fragmenting the extruded length
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/30—Working-up of proteins for foodstuffs by hydrolysis
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/30—Working-up of proteins for foodstuffs by hydrolysis
    • A23J3/32—Working-up of proteins for foodstuffs by hydrolysis using chemical agents
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/30—Meat extracts
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/70—Fixation, conservation, or encapsulation of flavouring agents
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P10/00—Shaping or working of foodstuffs characterised by the products
    • A23P10/20—Agglomerating; Granulating; Tabletting
    • A23P10/25—Agglomeration or granulation by extrusion or by pressing, e.g. through small holes, through sieves or between surfaces

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Biochemistry (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Seasonings (AREA)
GB3079670A 1969-07-01 1970-06-25 Preparation of granular seasoning Expired GB1320953A (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
JP5195269 1969-07-01
JP5195169 1969-07-01

Publications (1)

Publication Number Publication Date
GB1320953A true GB1320953A (en) 1973-06-20

Family

ID=26392543

Family Applications (1)

Application Number Title Priority Date Filing Date
GB3079670A Expired GB1320953A (en) 1969-07-01 1970-06-25 Preparation of granular seasoning

Country Status (4)

Country Link
CA (1) CA922964A (enrdf_load_stackoverflow)
CH (1) CH563126A5 (enrdf_load_stackoverflow)
FR (1) FR2056439A5 (enrdf_load_stackoverflow)
GB (1) GB1320953A (enrdf_load_stackoverflow)

Cited By (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB2227153A (en) * 1988-11-03 1990-07-25 Feherjetechnologiai Tudomanyos Particulate flavouring composition
EP0910961A1 (en) * 1997-10-25 1999-04-28 Cerestar Holding Bv Extrusion of hydrolysed proteins
WO2008006878A1 (en) * 2006-07-12 2008-01-17 Purac Biochem Bv Partially neutralized acid coated food-grade particles
US8431171B2 (en) 2006-07-12 2013-04-30 Purac Biochem B.V. Partially neutralized acid coated food-grade particles
CN110089718A (zh) * 2019-05-13 2019-08-06 武汉轻工大学 一种片状鸡精调味料及其制备方法
CN111838630A (zh) * 2020-07-29 2020-10-30 南北兄弟药业投资有限公司 一种调味料
CN111838629A (zh) * 2020-07-29 2020-10-30 南北兄弟药业投资有限公司 鱼味调味料的制备方法

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE3049196A1 (de) * 1980-12-24 1982-07-29 Bayer Ag, 5090 Leverkusen Verfahren zur herstellung von granulaten aus organischen in form einer schmelze vorliegenden stoffen
JPS5847461A (ja) * 1981-09-16 1983-03-19 Takeda Chem Ind Ltd 高比容化学調味料顆粒およびその製造法
JPS60145055A (ja) * 1984-01-10 1985-07-31 House Food Ind Co Ltd 顆粒状油脂含有食品の製造法

Cited By (12)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB2227153A (en) * 1988-11-03 1990-07-25 Feherjetechnologiai Tudomanyos Particulate flavouring composition
EP0910961A1 (en) * 1997-10-25 1999-04-28 Cerestar Holding Bv Extrusion of hydrolysed proteins
WO2008006878A1 (en) * 2006-07-12 2008-01-17 Purac Biochem Bv Partially neutralized acid coated food-grade particles
EP2037758A1 (en) * 2006-07-12 2009-03-25 PURAC Biochem BV Partially neutralized acid coated food-grade particles
CN101489414A (zh) * 2006-07-12 2009-07-22 普拉克生化公司 部分中和的酸涂层的食品级颗粒
US8431171B2 (en) 2006-07-12 2013-04-30 Purac Biochem B.V. Partially neutralized acid coated food-grade particles
CN101489414B (zh) * 2006-07-12 2013-05-22 普拉克生化公司 部分中和的酸涂层的食品级颗粒
CN110089718A (zh) * 2019-05-13 2019-08-06 武汉轻工大学 一种片状鸡精调味料及其制备方法
CN111838630A (zh) * 2020-07-29 2020-10-30 南北兄弟药业投资有限公司 一种调味料
CN111838629A (zh) * 2020-07-29 2020-10-30 南北兄弟药业投资有限公司 鱼味调味料的制备方法
CN111838630B (zh) * 2020-07-29 2023-04-07 南北兄弟药业投资有限公司 一种调味料
CN111838629B (zh) * 2020-07-29 2023-04-07 南北兄弟药业投资有限公司 鱼味调味料的制备方法

Also Published As

Publication number Publication date
CA922964A (en) 1973-03-20
CH563126A5 (enrdf_load_stackoverflow) 1975-06-30
FR2056439A5 (enrdf_load_stackoverflow) 1971-05-14

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Legal Events

Date Code Title Description
PS Patent sealed
PCNP Patent ceased through non-payment of renewal fee