GB1247979A - Nut products and process for preparing same - Google Patents

Nut products and process for preparing same

Info

Publication number
GB1247979A
GB1247979A GB53635/69A GB5363569A GB1247979A GB 1247979 A GB1247979 A GB 1247979A GB 53635/69 A GB53635/69 A GB 53635/69A GB 5363569 A GB5363569 A GB 5363569A GB 1247979 A GB1247979 A GB 1247979A
Authority
GB
United Kingdom
Prior art keywords
nutmeats
mixture
coated
nuts
roasted
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
GB53635/69A
Inventor
Philip Richard Wells
Daniel Melnick
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Unilever Bestfoods North America
Original Assignee
Unilever Bestfoods North America
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever Bestfoods North America filed Critical Unilever Bestfoods North America
Priority to GB53635/69A priority Critical patent/GB1247979A/en
Publication of GB1247979A publication Critical patent/GB1247979A/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L25/00—Food consisting mainly of nutmeat or seeds; Preparation or treatment thereof
    • A23L25/20—Food consisting mainly of nutmeat or seeds; Preparation or treatment thereof consisting of whole seeds or seed fragments
    • A23L25/25—Food consisting mainly of nutmeat or seeds; Preparation or treatment thereof consisting of whole seeds or seed fragments coated with a layer

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • Confectionery (AREA)

Abstract

1,247,979. Coated nutmeats. CPC INTERNATIONAL Inc. 31 Oct., 1969, No. 53635/69. Headings A2B, A2D and A2Q. Nutmeats are coated with a mixture of mannitol and sorbitol, the coating comprising 50-90% by wt. mannitol and 10-50% by wt. sorbitol, to make them attractive in appearance and more stable against deterioration. The mixture may also comprise a colouring material and salt. The nutmeats may be further coated with salt, turmeric, oleoresin of paprika, and colouring material (e.g. caramel, orange and yellow colours). The nutmeats may be preheated and dipped in or sprayed with the molten mixture or an aqueous solution of the mixture. The nutmeats may be roasted in air prior to coating or roasted whilst immersed in the molten mixture. The nutmeats may be whole, broken or ground. Nuts specified are peanuts, walnuts, pecan nuts, cashew nuts and almonds.
GB53635/69A 1969-10-31 1969-10-31 Nut products and process for preparing same Expired GB1247979A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
GB53635/69A GB1247979A (en) 1969-10-31 1969-10-31 Nut products and process for preparing same

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB53635/69A GB1247979A (en) 1969-10-31 1969-10-31 Nut products and process for preparing same

Publications (1)

Publication Number Publication Date
GB1247979A true GB1247979A (en) 1971-09-29

Family

ID=10468494

Family Applications (1)

Application Number Title Priority Date Filing Date
GB53635/69A Expired GB1247979A (en) 1969-10-31 1969-10-31 Nut products and process for preparing same

Country Status (1)

Country Link
GB (1) GB1247979A (en)

Cited By (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4961943A (en) * 1990-01-22 1990-10-09 Nabisco Brands, Inc. Process of preparing cereal-coated dried fruit
WO2004016116A1 (en) * 2002-08-14 2004-02-26 Mars, Incorporated Snack having a soft edible layer and method of making
WO2007133219A1 (en) * 2006-05-16 2007-11-22 Wm. Wrigley Jr. Company Methods for manufacturing coated confectionery products
US7338677B2 (en) 2002-08-14 2008-03-04 Wm. Wrigley Jr. Company Methods for manufacturing coated confectionary products
US7378118B2 (en) 2002-08-14 2008-05-27 Wm. Wrigley Jr. Company Methods for manufacturing coated confectionary products
EP0774210B2 (en) † 1995-10-30 2009-09-09 Roquette FrÀ¨res Sugarfree coating for preparing hard dragées and process for preparation of them
CN103284233A (en) * 2013-06-01 2013-09-11 安徽山里仁食品股份有限公司 Preparation method of snowflake kernels

Cited By (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4961943A (en) * 1990-01-22 1990-10-09 Nabisco Brands, Inc. Process of preparing cereal-coated dried fruit
EP0774210B2 (en) † 1995-10-30 2009-09-09 Roquette FrÀ¨res Sugarfree coating for preparing hard dragées and process for preparation of them
WO2004016116A1 (en) * 2002-08-14 2004-02-26 Mars, Incorporated Snack having a soft edible layer and method of making
US7338677B2 (en) 2002-08-14 2008-03-04 Wm. Wrigley Jr. Company Methods for manufacturing coated confectionary products
US7378118B2 (en) 2002-08-14 2008-05-27 Wm. Wrigley Jr. Company Methods for manufacturing coated confectionary products
WO2007133219A1 (en) * 2006-05-16 2007-11-22 Wm. Wrigley Jr. Company Methods for manufacturing coated confectionery products
CN103284233A (en) * 2013-06-01 2013-09-11 安徽山里仁食品股份有限公司 Preparation method of snowflake kernels

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