GB1230517A - - Google Patents
Info
- Publication number
- GB1230517A GB1230517A GB1230517DA GB1230517A GB 1230517 A GB1230517 A GB 1230517A GB 1230517D A GB1230517D A GB 1230517DA GB 1230517 A GB1230517 A GB 1230517A
- Authority
- GB
- United Kingdom
- Prior art keywords
- coating
- cheese
- coloured
- zuivelverkoopcentrale
- operatieve
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01J—MANUFACTURE OF DAIRY PRODUCTS
- A01J27/00—After-treatment of cheese; Coating the cheese
- A01J27/04—Milling or recasting cheese
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C19/00—Cheese; Cheese preparations; Making thereof
- A23C19/14—Treating cheese after having reached its definite form, e.g. ripening, smoking
- A23C19/16—Covering the cheese surface, e.g. with paraffin wax
- A23C19/163—Covering the cheese surface, e.g. with paraffin wax with a non-edible liquid or semi-liquid coating, e.g. wax, polymer dispersions
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Animal Husbandry (AREA)
- Environmental Sciences (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
1,230,517. Cheese. WRIGHT, STEPHENSON & CO. Ltd. and NATIONALE CO-OPERATIEVE ZUIVELVERKOOPCENTRALE. 23 Jan., 1970 [9 Oct., 1969], No. 49695/69. Heading A2B. A cheese is made in the form of a block having flat sides at least one side of which is provided with a plastic coating comprising a colouring agent. Suitable cheeses are of the Edam and Gouda variety. The coating, which may be applied as an emulsion, may comprise a copolymer of debutyl maleate and vinyl acetate plus a watersoluble dye, for example cochineal. Alternatively the coating may be in the form of either a coloured plastics sheet, or two clear plastic sheets having sandwiched therebetween coloured rice paper.
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
GB4969569 | 1969-10-09 |
Publications (1)
Publication Number | Publication Date |
---|---|
GB1230517A true GB1230517A (en) | 1971-05-05 |
Family
ID=10453230
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
GB1230517D Expired GB1230517A (en) | 1969-10-09 | 1969-10-09 |
Country Status (1)
Country | Link |
---|---|
GB (1) | GB1230517A (en) |
Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR2524264A1 (en) * | 1982-03-31 | 1983-10-07 | Bongrain Sa | CHEESE PERMANENTLY DECORATED IN ITS CRUST, PROCESSES FOR ITS MANUFACTURE AND DEVICES FOR CARRYING OUT SAID METHODS |
US4610885A (en) * | 1983-07-07 | 1986-09-09 | Wincanton Engineering Limited | Packaging of a block of cheese or other soft product |
ES2207401A1 (en) * | 2002-10-04 | 2004-05-16 | Grupo Empresarial Queserias Ibericas, S.L. | Matured cheese protective coating technique consists of application of e.g. polyvinyl acetate, fungicides, talc, surfactant and water, with olive pit powder |
NL2000887C2 (en) * | 2007-09-28 | 2009-04-15 | Hafed Ben Soltana Seghari | Multi-way valve for controlling, dispensing and mixing of fluid currents, has final body provided with two moving part covers, and main plan parallel surfaces provided with three entrances that are opened or closed by closing device |
-
1969
- 1969-10-09 GB GB1230517D patent/GB1230517A/en not_active Expired
Cited By (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR2524264A1 (en) * | 1982-03-31 | 1983-10-07 | Bongrain Sa | CHEESE PERMANENTLY DECORATED IN ITS CRUST, PROCESSES FOR ITS MANUFACTURE AND DEVICES FOR CARRYING OUT SAID METHODS |
US4500550A (en) * | 1982-03-31 | 1985-02-19 | Bongrain S.A. | Cheese with micro-organism--caused decoration on its rind and process for producing same |
US4610885A (en) * | 1983-07-07 | 1986-09-09 | Wincanton Engineering Limited | Packaging of a block of cheese or other soft product |
ES2207401A1 (en) * | 2002-10-04 | 2004-05-16 | Grupo Empresarial Queserias Ibericas, S.L. | Matured cheese protective coating technique consists of application of e.g. polyvinyl acetate, fungicides, talc, surfactant and water, with olive pit powder |
NL2000887C2 (en) * | 2007-09-28 | 2009-04-15 | Hafed Ben Soltana Seghari | Multi-way valve for controlling, dispensing and mixing of fluid currents, has final body provided with two moving part covers, and main plan parallel surfaces provided with three entrances that are opened or closed by closing device |
BE1018300A5 (en) * | 2007-09-28 | 2010-08-03 | Hafed Ben Soltana Seghari | METHOD FOR THE PREPARATION OF CHEESE USING POMATOAN FOR SHORT-FORMING |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
414F | Notice of opposition given (sect. 14/1949) | ||
414E | Application relinquished (sect. 14/1949) | ||
CSNS | Application of which complete specification have been accepted and published, but patent is not sealed |