GB1129001A - Process for preparing margarine, etc. - Google Patents
Process for preparing margarine, etc.Info
- Publication number
- GB1129001A GB1129001A GB21775/66A GB2177566A GB1129001A GB 1129001 A GB1129001 A GB 1129001A GB 21775/66 A GB21775/66 A GB 21775/66A GB 2177566 A GB2177566 A GB 2177566A GB 1129001 A GB1129001 A GB 1129001A
- Authority
- GB
- United Kingdom
- Prior art keywords
- fat
- margarine
- oil
- hardened
- cooling
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 235000013310 margarine Nutrition 0.000 title abstract 4
- 239000003264 margarine Substances 0.000 title abstract 4
- 238000004519 manufacturing process Methods 0.000 title 1
- 235000019197 fats Nutrition 0.000 abstract 4
- 238000001816 cooling Methods 0.000 abstract 2
- 235000012343 cottonseed oil Nutrition 0.000 abstract 2
- 239000002385 cottonseed oil Substances 0.000 abstract 2
- 244000068988 Glycine max Species 0.000 abstract 1
- 235000010469 Glycine max Nutrition 0.000 abstract 1
- 239000008346 aqueous phase Substances 0.000 abstract 1
- 239000003240 coconut oil Substances 0.000 abstract 1
- 235000019864 coconut oil Nutrition 0.000 abstract 1
- 239000000839 emulsion Substances 0.000 abstract 1
- 235000021323 fish oil Nutrition 0.000 abstract 1
- 239000007791 liquid phase Substances 0.000 abstract 1
- 238000000034 method Methods 0.000 abstract 1
- 239000000203 mixture Substances 0.000 abstract 1
- 239000003921 oil Substances 0.000 abstract 1
- 235000019198 oils Nutrition 0.000 abstract 1
- 235000020183 skimmed milk Nutrition 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
- A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
- A23D7/02—Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by the production or working-up
- A23D7/04—Working-up
- A23D7/05—Working-up characterised by essential cooling
Landscapes
- Chemical & Material Sciences (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Edible Oils And Fats (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| DEU0011729 | 1965-05-19 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| GB1129001A true GB1129001A (en) | 1968-10-02 |
Family
ID=7567729
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| GB21775/66A Expired GB1129001A (en) | 1965-05-19 | 1966-05-17 | Process for preparing margarine, etc. |
Country Status (7)
| Country | Link |
|---|---|
| US (1) | US3488199A (en:Method) |
| BE (1) | BE681281A (en:Method) |
| DE (1) | DE1492956C3 (en:Method) |
| GB (1) | GB1129001A (en:Method) |
| LU (1) | LU51139A1 (en:Method) |
| NL (1) | NL151887B (en:Method) |
| SE (1) | SE338231B (en:Method) |
Families Citing this family (10)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US3939282A (en) * | 1973-05-07 | 1976-02-17 | Lever Brothers Company | Food product |
| USRE30086E (en) * | 1972-05-10 | 1979-08-28 | Lever Brothers Company | Plastic emulsion food spread |
| US3901978A (en) * | 1972-08-21 | 1975-08-26 | Univ Illinois | Soybean beverage and process |
| US4388339A (en) * | 1981-11-04 | 1983-06-14 | The Procter & Gamble Company | Margarine and method for making same |
| US4546003A (en) * | 1982-07-28 | 1985-10-08 | Lever Brothers Company | Edible composition comprising discrete fat-bearing particles in a fat-bearing matrix |
| US4447463A (en) * | 1982-11-19 | 1984-05-08 | Land O'lakes, Inc. | Process for producing a butter/margarine blend product |
| US4568556A (en) * | 1983-06-24 | 1986-02-04 | The Procter & Gamble Company | Margarine product and process |
| JPS60105453A (ja) * | 1983-11-14 | 1985-06-10 | Kanegafuchi Chem Ind Co Ltd | 食用可塑性油脂製品の製造方法 |
| SE8401332L (sv) * | 1984-03-09 | 1985-09-10 | Arla Ekonomisk Foerening | Forfarande for framstellning av kylskapsbredbart matfett |
| US4844928A (en) * | 1985-03-27 | 1989-07-04 | Lever Brothers Company | Process for the preparation of an edible fat-containing product |
Family Cites Families (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US765870A (en) * | 1903-09-17 | 1904-07-26 | Mahlon M Zellers | Automatic cut-off for fluids under pressure. |
| US826554A (en) * | 1904-12-29 | 1906-07-24 | Arthur J Farrell | Sad-iron. |
-
1965
- 1965-05-19 DE DE1492956A patent/DE1492956C3/de not_active Expired
-
1966
- 1966-05-11 US US549412A patent/US3488199A/en not_active Expired - Lifetime
- 1966-05-17 GB GB21775/66A patent/GB1129001A/en not_active Expired
- 1966-05-17 NL NL666606709A patent/NL151887B/xx not_active IP Right Cessation
- 1966-05-18 LU LU51139D patent/LU51139A1/xx unknown
- 1966-05-18 SE SE06946/66A patent/SE338231B/xx unknown
- 1966-05-18 BE BE681281D patent/BE681281A/xx not_active IP Right Cessation
Also Published As
| Publication number | Publication date |
|---|---|
| BE681281A (en:Method) | 1966-11-18 |
| US3488199A (en) | 1970-01-06 |
| NL6606709A (en:Method) | 1966-11-21 |
| SE338231B (en:Method) | 1971-08-30 |
| LU51139A1 (en:Method) | 1968-02-21 |
| DE1492956C3 (de) | 1974-08-29 |
| DE1492956A1 (de) | 1969-09-04 |
| DE1492956B2 (de) | 1974-01-31 |
| NL151887B (nl) | 1977-01-17 |
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