FR2656503B1 - Procede de preparation du riz au four cuisine congele. - Google Patents

Procede de preparation du riz au four cuisine congele.

Info

Publication number
FR2656503B1
FR2656503B1 FR9100087A FR9100087A FR2656503B1 FR 2656503 B1 FR2656503 B1 FR 2656503B1 FR 9100087 A FR9100087 A FR 9100087A FR 9100087 A FR9100087 A FR 9100087A FR 2656503 B1 FR2656503 B1 FR 2656503B1
Authority
FR
France
Prior art keywords
rice
preparation
frozen cooked
oven
cooked oven
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
FR9100087A
Other languages
English (en)
Other versions
FR2656503A1 (fr
Inventor
Velarte Castellar Manuel
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Publication of FR2656503A1 publication Critical patent/FR2656503A1/fr
Application granted granted Critical
Publication of FR2656503B1 publication Critical patent/FR2656503B1/fr
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B9/00—Preservation of edible seeds, e.g. cereals
    • A23B9/10—Freezing; Subsequent thawing; Cooling
    • A23B9/12—Thawing subsequent to freezing
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B9/00—Preservation of edible seeds, e.g. cereals
    • A23B9/10—Freezing; Subsequent thawing; Cooling
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/196—Products in which the original granular shape is maintained, e.g. parboiled rice

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Cereal-Derived Products (AREA)
  • Seeds, Soups, And Other Foods (AREA)
FR9100087A 1990-01-04 1991-01-04 Procede de preparation du riz au four cuisine congele. Expired - Fee Related FR2656503B1 (fr)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
ES9000023A ES2019521A6 (es) 1990-01-04 1990-01-04 Procedimiento de preparacion de arroz al horno cocinado congelado.

Publications (2)

Publication Number Publication Date
FR2656503A1 FR2656503A1 (fr) 1991-07-05
FR2656503B1 true FR2656503B1 (fr) 1994-04-29

Family

ID=8265331

Family Applications (1)

Application Number Title Priority Date Filing Date
FR9100087A Expired - Fee Related FR2656503B1 (fr) 1990-01-04 1991-01-04 Procede de preparation du riz au four cuisine congele.

Country Status (8)

Country Link
JP (1) JPH04152852A (fr)
CN (1) CN1028000C (fr)
DE (1) DE4100149A1 (fr)
ES (1) ES2019521A6 (fr)
FR (1) FR2656503B1 (fr)
GB (1) GB2239778B (fr)
IT (1) IT1244358B (fr)
RU (1) RU1837797C (fr)

Families Citing this family (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ES2032704B1 (es) * 1991-03-07 1994-01-16 Meritem S A Procedimiento de preparacion de un plato precocinado a base de arroz.
ES2035769B1 (es) * 1991-04-23 1994-01-01 Velarte Castellar Manuel Procedimiento de preparacion de paella cocinada congelada.
ES2048112B1 (es) * 1992-08-20 1994-10-01 Meritem S A Procedimiento de preparacion de un plato precocinado a base de arroz
ES2063686B1 (es) * 1993-03-12 1995-07-01 Robles Juan Francisco Segura Procedimiento para la obtencion de arroz precocinado.
ES2200643B1 (es) * 2001-08-01 2005-05-01 Establecimientos Velarte, S.L. Procedimiento de preparacion de platos elaborados en un recipiente tipo paella.
ES2351918B1 (es) * 2009-07-22 2011-12-29 Enrique Domingo Selles Preparado alimenticio para paella y su procedimiento de obtencion.
CN105284989A (zh) * 2015-10-16 2016-02-03 浙江工商大学 一种烤米包的生产方法
KR20210127513A (ko) * 2020-04-14 2021-10-22 씨제이제일제당 (주) 냉동밥 및 이의 제조 방법

Family Cites Families (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5836355A (ja) * 1981-08-25 1983-03-03 House Food Ind Co Ltd 調理米飯の処理方法
ES2004149A6 (es) * 1987-07-23 1988-12-01 Segura Castano Juan Procedimiento para la preparacion de paella precocinada
ES2032969T3 (es) * 1987-12-31 1993-03-01 Borden, Inc. Productos alimentarios de almidon, cocidos y envasados.

Also Published As

Publication number Publication date
DE4100149A1 (de) 1991-07-11
JPH04152852A (ja) 1992-05-26
ITMI910008A0 (it) 1991-01-04
GB2239778A (en) 1991-07-17
FR2656503A1 (fr) 1991-07-05
GB2239778B (en) 1994-03-16
CN1028000C (zh) 1995-03-29
RU1837797C (ru) 1993-08-30
IT1244358B (it) 1994-07-08
ES2019521A6 (es) 1991-06-16
CN1053733A (zh) 1991-08-14
GB9100179D0 (en) 1991-02-20
ITMI910008A1 (it) 1992-07-04

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Legal Events

Date Code Title Description
ST Notification of lapse
ST Notification of lapse