FR2593692A1 - PLIERS TO PRESS FISH ON TABLE - Google Patents

Abstract

1. Tongs to prepare fish on the dinner table formed by a band folded in order to form two ribbed legs (1, 2; 5, 6; 16, 18) in slightly flared shape, each end of which is cut to a bevel (3) and a rounded point (4), characterized by the fact that the band is stainless steel and that one of the legs (6, 16) is provided with a sliding bone ejector (8) comprising guide means and a control pusher (11, 17).

Description

- 1 -

  Clamp to prepare fish on table.

  The present invention relates to a forceps to prepare fish on the table and in particular to make it easier and faster separation nets, edges

and fins.

  Currently, apart from knife and fork, there is no utensil for preparing fish on a table.

practical way.

  To fill this gap, it has therefore imagined a clamp which, in a simple embodiment, consists essentially of a stainless spring steel strip folded in two, the branches are ribbed to ensure the stiffening and whose ends are cut in

bevels and their rounded ends.

  According to an alternative embodiment, one of the branches of the

  clamp supports an edge ejector consisting of a

  slice of the width and thickness of the branch, applied against it and guided by cutting grooves

said branch and said slider.

  The attached drawings are indicative, not

  restrictive, two practical embodiments of the invention.

  Figure 1 is an elevational view of a clamp according to the invention. FIG. 2 is a plan view, and FIG.

  profile view in section along the line II-II of Figure 2.

  FIG. 4 is a plan view of a clamp with ejection

edge maker.

  FIG. 5 is a sectional view along the line

III-III of Figure 4.

  Figure 6 is a detailed sectional view in scale

  enlarged ejector guided on the branch of the clamp.

  Figure 7 is an elevational view of the branch of

  the clamp that supports the internal ejector.

  FIG. 8 is a sectional view in enlarged section of the branch that supports the following internal ejector

line IV-IV of FIG.

  Figure 9 is a view identical to Figure 7, the ejector being pushed towards the end of the branch. Figures 1 to 3 show a simple embodiment of the clamp in question. Made in a strip of stainless steel sheet spring, it has two branches 1, 2 folded

  flaring and ribbed.

  The end of each branch 1, 2 is cut in bevel 3 at an angle of approximately 30 and whose tip 4

is rounded.

  The use of this clamp is simple: - Remove all the fins with the beveled part of the clamp. On the surface part of the fish, separate

the two nets.

  - Lift the two nets and turn them over to remove

the small edges.

  - Take off and remove the central ridge, the head and the

tail coming with.

  - On the remaining nets, remove the small edges grouped with the bevelled part of the clamp and the others

with the tip.

  FIGS. 4 to 9 show a gripper according to the invention equipped with an edge ejector. This gripper is made of a sheet of folded stainless steel sheet steel to form two branches 5, 6.

  branch 5 is parallel to branch 6 except for its

  Mity 7 which flares. As in the embodiment of Figures 1 to 3, each end of the branches is cut bevel 3 and its

tip 4 rounded.

  The branch 6 supports an ejector 8. It comprises a groove 9 into which a lug 10 which constitutes a pusher 11 which extends perpendicularly to the outside

of the clip.

  The ejector 8 is made of a spring steel band

  stainless form identical to that constituting the clamp.

  It extends on the internal face of the branch and has a groove in which a tab 13 of the

branch 6.

  The tabs 10 and 13 guide the ejector 8 in combination with the grooves 9 and 12 in which

they penetrate.

  For disassembly, the groove 12 of the ejector 8 comprises a window 14 of the size of the tab 13 penetrating into

  the groove 12, so that it can escape.

  The use of the ejector is simple.

  Holding the clamp tightly with one hand, with the other hand press the push-button 11 to operate the ejector 8 which drives the edges out of the clamp. Edges are detached and others remain stuck; these are easily deposited

on the edge of the plate.

  The approval resulting from the use of this clamp, while greatly reducing the preparation time, compared to the old methods, is further increased by the

pleasure to eat hot.

  Other uses of the clamp object of the invention can be envisaged. For example, to remove green beans, to sear fries, olives,

  Broken bones, frogs but not exclusively.

  In some cases, the ejector is replaced by a small plate whose face is rough. To remove the pieces of

  skewers, the clamp is used without the ejector.

  On all occasions, the clamp object of the invention

  usefully completes table settings.

- 4-

Claims (4)

claims   1 - Pliers for priming fish on table characterized in that it consists of a stainless spring steel strip folded so as to form two branches   (1,2) ribbed flares slightly, each of which   tee is cut bevel (3) and the rounded tip (4). 2 - Pliers according to claim 1, characterized by   the fact that one of the branches (6) is equipped with an ejec- slider (8).   3 - Pliers according to claims 1 and 2, characterized   in that the ejector (8) consists of a stainless steel spring strip applied against the inner face of the branch (6) comprising guiding means.   4 - Pliers according to claims 1, 2 and 3, characterized   controlled by the fact that the ejector (8) is guided against   the limb (6) by means of turned legs (10, 13) penetrates   trant in grooves (9,12) cutting the strip and the branch (6).   - Clip according to claim 2, characterized in that the ejector comprises a pusher (11) maneuvering. 6 - Gripper according to claim 4, characterized by   the fact that the groove (12) cutting the strip (8), com-   carries a window (14) for disassembly of the ejector.