FR2492227A1 - Procede de preparation d'un lait fermente a l'acidophile a usage medical et dietetique - Google Patents
Procede de preparation d'un lait fermente a l'acidophile a usage medical et dietetique Download PDFInfo
- Publication number
- FR2492227A1 FR2492227A1 FR8022351A FR8022351A FR2492227A1 FR 2492227 A1 FR2492227 A1 FR 2492227A1 FR 8022351 A FR8022351 A FR 8022351A FR 8022351 A FR8022351 A FR 8022351A FR 2492227 A1 FR2492227 A1 FR 2492227A1
- Authority
- FR
- France
- Prior art keywords
- milk
- acidity
- exceed
- dornic
- intestinal flora
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 235000015140 cultured milk Nutrition 0.000 title claims description 4
- 238000011282 treatment Methods 0.000 title abstract description 4
- 230000003115 biocidal effect Effects 0.000 title abstract 2
- 230000000968 intestinal effect Effects 0.000 title abstract 2
- 235000013336 milk Nutrition 0.000 claims abstract description 23
- 210000004080 milk Anatomy 0.000 claims abstract description 23
- 239000008267 milk Substances 0.000 claims abstract description 22
- 244000052616 bacterial pathogen Species 0.000 claims abstract description 9
- 238000000034 method Methods 0.000 claims abstract description 7
- 238000000855 fermentation Methods 0.000 claims abstract description 6
- 230000004151 fermentation Effects 0.000 claims abstract description 6
- 229910052500 inorganic mineral Inorganic materials 0.000 claims abstract description 5
- 239000011707 mineral Substances 0.000 claims abstract description 5
- 241000283690 Bos taurus Species 0.000 claims abstract description 4
- 235000005911 diet Nutrition 0.000 claims abstract description 3
- 230000000378 dietary effect Effects 0.000 claims abstract description 3
- 230000001717 pathogenic effect Effects 0.000 claims abstract 2
- 238000004519 manufacturing process Methods 0.000 claims description 5
- 238000001816 cooling Methods 0.000 claims description 2
- 235000013305 food Nutrition 0.000 claims description 2
- 241000304886 Bacilli Species 0.000 abstract description 2
- 241000194036 Lactococcus Species 0.000 abstract description 2
- 238000002560 therapeutic procedure Methods 0.000 abstract 1
- 238000011144 upstream manufacturing Methods 0.000 description 3
- 241000194017 Streptococcus Species 0.000 description 2
- 230000000721 bacterilogical effect Effects 0.000 description 2
- 230000001143 conditioned effect Effects 0.000 description 2
- 102000004190 Enzymes Human genes 0.000 description 1
- 108090000790 Enzymes Proteins 0.000 description 1
- 235000013956 Lactobacillus acidophilus Nutrition 0.000 description 1
- 240000001046 Lactobacillus acidophilus Species 0.000 description 1
- 241001465754 Metazoa Species 0.000 description 1
- 239000003242 anti bacterial agent Substances 0.000 description 1
- 229940088710 antibiotic agent Drugs 0.000 description 1
- 125000003118 aryl group Chemical group 0.000 description 1
- 239000005018 casein Substances 0.000 description 1
- BECPQYXYKAMYBN-UHFFFAOYSA-N casein, tech. Chemical compound NCCCCC(C(O)=O)N=C(O)C(CC(O)=O)N=C(O)C(CCC(O)=N)N=C(O)C(CC(C)C)N=C(O)C(CCC(O)=O)N=C(O)C(CC(O)=O)N=C(O)C(CCC(O)=O)N=C(O)C(C(C)O)N=C(O)C(CCC(O)=N)N=C(O)C(CCC(O)=N)N=C(O)C(CCC(O)=N)N=C(O)C(CCC(O)=O)N=C(O)C(CCC(O)=O)N=C(O)C(COP(O)(O)=O)N=C(O)C(CCC(O)=N)N=C(O)C(N)CC1=CC=CC=C1 BECPQYXYKAMYBN-UHFFFAOYSA-N 0.000 description 1
- 235000021240 caseins Nutrition 0.000 description 1
- 230000015556 catabolic process Effects 0.000 description 1
- 238000004140 cleaning Methods 0.000 description 1
- 235000013365 dairy product Nutrition 0.000 description 1
- 238000006731 degradation reaction Methods 0.000 description 1
- 235000019621 digestibility Nutrition 0.000 description 1
- 210000003608 fece Anatomy 0.000 description 1
- 238000009776 industrial production Methods 0.000 description 1
- 239000003112 inhibitor Substances 0.000 description 1
- 210000000936 intestine Anatomy 0.000 description 1
- 239000010871 livestock manure Substances 0.000 description 1
- 230000035800 maturation Effects 0.000 description 1
- 238000002360 preparation method Methods 0.000 description 1
- 239000002994 raw material Substances 0.000 description 1
- 238000005070 sampling Methods 0.000 description 1
- 230000000087 stabilizing effect Effects 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
- 238000012795 verification Methods 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
- A23C9/123—Fermented milk preparations; Treatment using microorganisms or enzymes using only microorganisms of the genus lactobacteriaceae; Yoghurt
- A23C9/1234—Fermented milk preparations; Treatment using microorganisms or enzymes using only microorganisms of the genus lactobacteriaceae; Yoghurt characterised by using a Lactobacillus sp. other than Lactobacillus Bulgaricus, including Bificlobacterium sp.
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Microbiology (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Fodder In General (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
- Feed For Specific Animals (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| FR8022351A FR2492227A1 (fr) | 1980-10-20 | 1980-10-20 | Procede de preparation d'un lait fermente a l'acidophile a usage medical et dietetique |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| FR8022351A FR2492227A1 (fr) | 1980-10-20 | 1980-10-20 | Procede de preparation d'un lait fermente a l'acidophile a usage medical et dietetique |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| FR2492227A1 true FR2492227A1 (fr) | 1982-04-23 |
| FR2492227B1 FR2492227B1 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) | 1983-08-26 |
Family
ID=9247069
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| FR8022351A Granted FR2492227A1 (fr) | 1980-10-20 | 1980-10-20 | Procede de preparation d'un lait fermente a l'acidophile a usage medical et dietetique |
Country Status (1)
| Country | Link |
|---|---|
| FR (1) | FR2492227A1 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO1994017671A1 (en) * | 1993-02-05 | 1994-08-18 | Tamara Georgievna Izvekova | Biologically active soured milk product 'acidolact-narineh' and a process for producing the same |
| FR2762478A1 (fr) * | 1997-04-28 | 1998-10-30 | Sarl Biodyn | Procede perfectionne de preparation d'un lait fermente |
| US6156320A (en) * | 1993-02-05 | 2000-12-05 | Harry Parsekian | Fermented milk nutraceuticals |
Citations (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US1899817A (en) * | 1931-05-23 | 1933-02-28 | Abbotts Dairies Inc | Therapeutic milk product and process of making same |
| US2119599A (en) * | 1937-08-05 | 1938-06-07 | Sanoderm Company Inc | Milk product and process of manufacturing the same |
| FR1161006A (fr) * | 1955-06-13 | 1958-08-19 | Procédé de préparation d'un nouveau produit lacté, et produit obtenu par ce procédé | |
| FR1299639A (fr) * | 1961-06-13 | 1962-07-27 | Meilhac Soc | Procédé de préparation d'un lait fermenté et produit obtenu par ce procédé |
| FR1403570A (fr) * | 1963-08-13 | 1965-06-18 | Evog Etablissement Fur Verwalt | Procédé pour la préparation du lait caillé ou de produits laitiers |
| FR2330334A1 (fr) * | 1975-11-06 | 1977-06-03 | Bodielait | Procede de fabrication de produits alimentaires |
| FR2335157A1 (fr) * | 1975-12-17 | 1977-07-15 | Stenval Sa | Produit laitier fermente dietetique et son procede de preparation |
| GB1512890A (en) * | 1976-12-31 | 1978-06-01 | Yakult Honsha Kk | Method for manufacturing lactic acid fermented milk beverages |
-
1980
- 1980-10-20 FR FR8022351A patent/FR2492227A1/fr active Granted
Patent Citations (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US1899817A (en) * | 1931-05-23 | 1933-02-28 | Abbotts Dairies Inc | Therapeutic milk product and process of making same |
| US2119599A (en) * | 1937-08-05 | 1938-06-07 | Sanoderm Company Inc | Milk product and process of manufacturing the same |
| FR1161006A (fr) * | 1955-06-13 | 1958-08-19 | Procédé de préparation d'un nouveau produit lacté, et produit obtenu par ce procédé | |
| FR1299639A (fr) * | 1961-06-13 | 1962-07-27 | Meilhac Soc | Procédé de préparation d'un lait fermenté et produit obtenu par ce procédé |
| FR1403570A (fr) * | 1963-08-13 | 1965-06-18 | Evog Etablissement Fur Verwalt | Procédé pour la préparation du lait caillé ou de produits laitiers |
| FR2330334A1 (fr) * | 1975-11-06 | 1977-06-03 | Bodielait | Procede de fabrication de produits alimentaires |
| FR2335157A1 (fr) * | 1975-12-17 | 1977-07-15 | Stenval Sa | Produit laitier fermente dietetique et son procede de preparation |
| GB1512890A (en) * | 1976-12-31 | 1978-06-01 | Yakult Honsha Kk | Method for manufacturing lactic acid fermented milk beverages |
Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO1994017671A1 (en) * | 1993-02-05 | 1994-08-18 | Tamara Georgievna Izvekova | Biologically active soured milk product 'acidolact-narineh' and a process for producing the same |
| US6156320A (en) * | 1993-02-05 | 2000-12-05 | Harry Parsekian | Fermented milk nutraceuticals |
| US6358521B1 (en) | 1993-02-05 | 2002-03-19 | Harry Parsekian | Fermented milk nutraceuticals |
| FR2762478A1 (fr) * | 1997-04-28 | 1998-10-30 | Sarl Biodyn | Procede perfectionne de preparation d'un lait fermente |
| EP0880900A1 (fr) * | 1997-04-28 | 1998-12-02 | Sarl Biodyn | Procédé perfectionné de préparation d'un lait fermenté |
Also Published As
| Publication number | Publication date |
|---|---|
| FR2492227B1 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) | 1983-08-26 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| TP | Transmission of property | ||
| TP | Transmission of property | ||
| ST | Notification of lapse | ||
| AR | Application made for restoration | ||
| BR | Restoration of rights | ||
| TP | Transmission of property | ||
| GC | Lien (pledge) constituted | ||
| GR | Lien (pledge) cancelled due to a court decision | ||
| ST | Notification of lapse | ||
| TP | Transmission of property | ||
| TP | Transmission of property |