FR2459767A1 - Moule servant de conditionnement pour desserts - Google Patents

Moule servant de conditionnement pour desserts Download PDF

Info

Publication number
FR2459767A1
FR2459767A1 FR7916059A FR7916059A FR2459767A1 FR 2459767 A1 FR2459767 A1 FR 2459767A1 FR 7916059 A FR7916059 A FR 7916059A FR 7916059 A FR7916059 A FR 7916059A FR 2459767 A1 FR2459767 A1 FR 2459767A1
Authority
FR
France
Prior art keywords
syrup
compartment
mold
volume
cup
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
FR7916059A
Other languages
English (en)
French (fr)
Other versions
FR2459767B1 (OSRAM
Inventor
Rene Deveaux
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Societe des Produits Nestle SA
Nestec SA
Original Assignee
Societe des Produits Nestle SA
Societe dAssistance Technique pour Produits Nestle SA
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Societe des Produits Nestle SA, Societe dAssistance Technique pour Produits Nestle SA filed Critical Societe des Produits Nestle SA
Priority to FR7916059A priority Critical patent/FR2459767A1/fr
Priority to CH437080A priority patent/CH637592A5/fr
Priority to BE0/200957A priority patent/BE883717A/fr
Priority to SE8004347A priority patent/SE8004347L/
Priority to BR8003851A priority patent/BR8003851A/pt
Priority to ES1980251614U priority patent/ES251614Y/es
Publication of FR2459767A1 publication Critical patent/FR2459767A1/fr
Priority to US06/325,219 priority patent/US4388334A/en
Application granted granted Critical
Publication of FR2459767B1 publication Critical patent/FR2459767B1/fr
Granted legal-status Critical Current

Links

Classifications

    • BPERFORMING OPERATIONS; TRANSPORTING
    • B65CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65DCONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
    • B65D85/00Containers, packaging elements or packages, specially adapted for particular articles or materials
    • B65D85/70Containers, packaging elements or packages, specially adapted for particular articles or materials for materials not otherwise provided for
    • B65D85/72Containers, packaging elements or packages, specially adapted for particular articles or materials for materials not otherwise provided for for edible or potable liquids, semiliquids, or plastic or pasty materials
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B65CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65DCONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
    • B65D85/00Containers, packaging elements or packages, specially adapted for particular articles or materials
    • B65D85/30Containers, packaging elements or packages, specially adapted for particular articles or materials for articles particularly sensitive to damage by shock or pressure
    • B65D85/36Containers, packaging elements or packages, specially adapted for particular articles or materials for articles particularly sensitive to damage by shock or pressure for bakery products, e.g. biscuits

Landscapes

  • Engineering & Computer Science (AREA)
  • Mechanical Engineering (AREA)
  • Confectionery (AREA)
FR7916059A 1979-06-22 1979-06-22 Moule servant de conditionnement pour desserts Granted FR2459767A1 (fr)

Priority Applications (7)

Application Number Priority Date Filing Date Title
FR7916059A FR2459767A1 (fr) 1979-06-22 1979-06-22 Moule servant de conditionnement pour desserts
CH437080A CH637592A5 (fr) 1979-06-22 1980-06-06 Moule servant de conditionnement pour dessert.
BE0/200957A BE883717A (fr) 1979-06-22 1980-06-09 Moule servant de conditionnement pour dessert
SE8004347A SE8004347L (sv) 1979-06-22 1980-06-11 Form
BR8003851A BR8003851A (pt) 1979-06-22 1980-06-20 Molde servindo de acondicionamento para sobremesa
ES1980251614U ES251614Y (es) 1979-06-22 1980-06-20 Molde que sirve de acondicionamiento para postre
US06/325,219 US4388334A (en) 1979-06-22 1981-11-27 Mould for packaging desserts

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR7916059A FR2459767A1 (fr) 1979-06-22 1979-06-22 Moule servant de conditionnement pour desserts

Publications (2)

Publication Number Publication Date
FR2459767A1 true FR2459767A1 (fr) 1981-01-16
FR2459767B1 FR2459767B1 (OSRAM) 1983-05-27

Family

ID=9226973

Family Applications (1)

Application Number Title Priority Date Filing Date
FR7916059A Granted FR2459767A1 (fr) 1979-06-22 1979-06-22 Moule servant de conditionnement pour desserts

Country Status (7)

Country Link
US (1) US4388334A (OSRAM)
BE (1) BE883717A (OSRAM)
BR (1) BR8003851A (OSRAM)
CH (1) CH637592A5 (OSRAM)
ES (1) ES251614Y (OSRAM)
FR (1) FR2459767A1 (OSRAM)
SE (1) SE8004347L (OSRAM)

Families Citing this family (20)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
USD288052S (en) 1983-08-09 1987-02-03 Dart Industries Inc. Gelatin mold or the like
US4762232A (en) * 1986-10-21 1988-08-09 The Pillsbury Co. Frozen confection container and method
US5059441A (en) * 1989-10-10 1991-10-22 Warner-Lambert Company Method for making molded products
CH683910A5 (de) * 1991-11-14 1994-06-15 Zentralschweizerischer Milchve Behälter zur Aufnahme einer Essware.
USD352045S (en) 1993-05-19 1994-11-01 Dart Industries Inc. Ice cube tray and dispenser
BR9709274A (pt) * 1996-05-31 1999-08-10 Unilever Nv Processo para a preparação de um produto de confeitaria congelao revestido
US6241513B1 (en) * 2000-04-07 2001-06-05 John A. Jeneral Candle cup
US6645539B2 (en) 2001-07-02 2003-11-11 Kraft Foods Holdings, Inc. Food packaging with system for dispersion on edible food component
USD485138S1 (en) 2002-12-09 2004-01-13 J. Yen Ligh Mold
ES2663773T3 (es) 2003-04-11 2018-04-17 Cargill, Incorporated Sistemas granulares para preparar bebidas
US20050048182A1 (en) * 2003-08-29 2005-03-03 Mark King Composite food product
US20050279747A1 (en) 2004-06-04 2005-12-22 Leanna Madagan Cupcake holder
USD601860S1 (en) 2004-06-04 2009-10-13 Leanna Madagan Cupcake holder
US20080260912A1 (en) * 2004-06-04 2008-10-23 Owen Scott Foam Branding Process and Apparatus Therefor
KR200376348Y1 (ko) * 2004-11-19 2005-03-11 석선열 젤리과자
USD594287S1 (en) * 2007-08-29 2009-06-16 Dart Industries Inc. Food mold
US20090134168A1 (en) * 2007-11-26 2009-05-28 Wells' Dairy, Inc. Multi-functional container apparatus and method
JP5462004B2 (ja) * 2010-01-14 2014-04-02 リスパック株式会社 減容可能な樹脂成型品
USD888554S1 (en) 2017-07-20 2020-06-30 Silgan White Cap LLC Closure
USD892616S1 (en) 2017-08-02 2020-08-11 Silgan White Cap LLC Closure

Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR1576893A (OSRAM) * 1967-08-10 1969-08-01
FR2082272A5 (OSRAM) * 1970-03-09 1971-12-10 Gervais Danone Sa
DE2653212A1 (de) * 1975-11-26 1977-06-08 Unilever Nv Verpackungsbehaelter fuer speiseeis oder dergleichen

Family Cites Families (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2104805A (en) * 1933-10-09 1938-01-11 Dixie Vortex Co Sundae package
US2038575A (en) * 1934-03-14 1936-04-28 Vortex Cup Co Frozen confection and wrapper therefor
US2005245A (en) * 1934-05-28 1935-06-18 Stover Russell Packaged confection
US2235964A (en) * 1938-03-28 1941-03-25 Gus C Meyer Mold for ice cream or the like
US3244537A (en) * 1963-03-25 1966-04-05 Cease Central Inc Method for preparing and serving combinations of food items
US3529976A (en) * 1968-02-21 1970-09-22 Leo Peters Embossment packaging for soft foods
US3799493A (en) * 1969-11-24 1974-03-26 Dart Ind Inc Mold for congealable foodstuffs and the like
US3680828A (en) * 1970-03-05 1972-08-01 Dart Ind Inc Mold for congealable comestibles
US3976796A (en) * 1975-06-30 1976-08-24 Leo Peters Package for demolding embossed butter and margarine
US4165061A (en) * 1975-10-29 1979-08-21 Rb Toy Development Co. Integrally formed molding unit for freezing a liquid with a portion of the unit severable for forming a handle for the frozen product
US4225623A (en) * 1978-08-28 1980-09-30 Stussi William E Preparation of fruit-on-the-top sundae-style yogurt

Patent Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR1576893A (OSRAM) * 1967-08-10 1969-08-01
FR2082272A5 (OSRAM) * 1970-03-09 1971-12-10 Gervais Danone Sa
DE2653212A1 (de) * 1975-11-26 1977-06-08 Unilever Nv Verpackungsbehaelter fuer speiseeis oder dergleichen

Also Published As

Publication number Publication date
CH637592A5 (fr) 1983-08-15
FR2459767B1 (OSRAM) 1983-05-27
BE883717A (fr) 1980-12-09
BR8003851A (pt) 1981-01-13
SE8004347L (sv) 1980-12-23
ES251614Y (es) 1981-05-16
US4388334A (en) 1983-06-14
ES251614U (es) 1980-12-01

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Legal Events

Date Code Title Description
ER Errata listed in the french official journal (bopi)
CD Change of name or company name
ST Notification of lapse
ST Notification of lapse