FR2349650A1 - Procede pour preparer une source de carbone pour les fermentations - Google Patents
Procede pour preparer une source de carbone pour les fermentationsInfo
- Publication number
- FR2349650A1 FR2349650A1 FR7612808A FR7612808A FR2349650A1 FR 2349650 A1 FR2349650 A1 FR 2349650A1 FR 7612808 A FR7612808 A FR 7612808A FR 7612808 A FR7612808 A FR 7612808A FR 2349650 A1 FR2349650 A1 FR 2349650A1
- Authority
- FR
- France
- Prior art keywords
- fructose
- contg
- glucose
- molasses
- glutamic acid
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 229930091371 Fructose Natural products 0.000 title abstract 4
- RFSUNEUAIZKAJO-ARQDHWQXSA-N Fructose Chemical compound OC[C@H]1O[C@](O)(CO)[C@@H](O)[C@@H]1O RFSUNEUAIZKAJO-ARQDHWQXSA-N 0.000 title abstract 4
- 239000005715 Fructose Substances 0.000 title abstract 4
- 238000000855 fermentation Methods 0.000 title abstract 4
- 230000004151 fermentation Effects 0.000 title abstract 4
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 title abstract 3
- 239000008103 glucose Substances 0.000 title abstract 3
- WHUUTDBJXJRKMK-UHFFFAOYSA-N Glutamic acid Natural products OC(=O)C(N)CCC(O)=O WHUUTDBJXJRKMK-UHFFFAOYSA-N 0.000 title abstract 2
- KDXKERNSBIXSRK-UHFFFAOYSA-N Lysine Natural products NCCCCC(N)C(O)=O KDXKERNSBIXSRK-UHFFFAOYSA-N 0.000 title abstract 2
- 239000004472 Lysine Substances 0.000 title abstract 2
- WQZGKKKJIJFFOK-VFUOTHLCSA-N beta-D-glucose Chemical compound OC[C@H]1O[C@@H](O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-VFUOTHLCSA-N 0.000 title abstract 2
- 235000013922 glutamic acid Nutrition 0.000 title abstract 2
- 239000004220 glutamic acid Substances 0.000 title abstract 2
- 239000000413 hydrolysate Substances 0.000 title abstract 2
- 235000013379 molasses Nutrition 0.000 title abstract 2
- 230000007935 neutral effect Effects 0.000 title abstract 2
- OKTJSMMVPCPJKN-UHFFFAOYSA-N Carbon Chemical compound [C] OKTJSMMVPCPJKN-UHFFFAOYSA-N 0.000 title 1
- 229910052799 carbon Inorganic materials 0.000 title 1
- AXCZMVOFGPJBDE-UHFFFAOYSA-L calcium dihydroxide Chemical compound [OH-].[OH-].[Ca+2] AXCZMVOFGPJBDE-UHFFFAOYSA-L 0.000 abstract 2
- 229910001861 calcium hydroxide Inorganic materials 0.000 abstract 2
- 235000011116 calcium hydroxide Nutrition 0.000 abstract 2
- 239000000920 calcium hydroxide Substances 0.000 abstract 2
- 241000186146 Brevibacterium Species 0.000 abstract 1
- 241001467578 Microbacterium Species 0.000 abstract 1
- 241000192041 Micrococcus Species 0.000 abstract 1
- QAOWNCQODCNURD-UHFFFAOYSA-N Sulfuric acid Chemical compound OS(O)(=O)=O QAOWNCQODCNURD-UHFFFAOYSA-N 0.000 abstract 1
- LKDRXBCSQODPBY-ZXXMMSQZSA-N alpha-D-fructopyranose Chemical compound OC[C@]1(O)OC[C@@H](O)[C@@H](O)[C@@H]1O LKDRXBCSQODPBY-ZXXMMSQZSA-N 0.000 abstract 1
- 235000003599 food sweetener Nutrition 0.000 abstract 1
- 229960004903 invert sugar Drugs 0.000 abstract 1
- 238000000034 method Methods 0.000 abstract 1
- 239000000047 product Substances 0.000 abstract 1
- 235000011149 sulphuric acid Nutrition 0.000 abstract 1
- 239000003765 sweetening agent Substances 0.000 abstract 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C13—SUGAR INDUSTRY
- C13K—SACCHARIDES OBTAINED FROM NATURAL SOURCES OR BY HYDROLYSIS OF NATURALLY OCCURRING DISACCHARIDES, OLIGOSACCHARIDES OR POLYSACCHARIDES
- C13K11/00—Fructose
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P13/00—Preparation of nitrogen-containing organic compounds
- C12P13/04—Alpha- or beta- amino acids
- C12P13/08—Lysine; Diaminopimelic acid; Threonine; Valine
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P13/00—Preparation of nitrogen-containing organic compounds
- C12P13/04—Alpha- or beta- amino acids
- C12P13/14—Glutamic acid; Glutamine
Landscapes
- Chemical & Material Sciences (AREA)
- Organic Chemistry (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Zoology (AREA)
- Wood Science & Technology (AREA)
- Biochemistry (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Microbiology (AREA)
- General Chemical & Material Sciences (AREA)
- Health & Medical Sciences (AREA)
- Biotechnology (AREA)
- Bioinformatics & Cheminformatics (AREA)
- General Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Genetics & Genomics (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR7612808A FR2349650A1 (fr) | 1976-04-29 | 1976-04-29 | Procede pour preparer une source de carbone pour les fermentations |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR7612808A FR2349650A1 (fr) | 1976-04-29 | 1976-04-29 | Procede pour preparer une source de carbone pour les fermentations |
Publications (2)
Publication Number | Publication Date |
---|---|
FR2349650A1 true FR2349650A1 (fr) | 1977-11-25 |
FR2349650B1 FR2349650B1 (enrdf_load_stackoverflow) | 1980-05-16 |
Family
ID=9172479
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
FR7612808A Granted FR2349650A1 (fr) | 1976-04-29 | 1976-04-29 | Procede pour preparer une source de carbone pour les fermentations |
Country Status (1)
Country | Link |
---|---|
FR (1) | FR2349650A1 (enrdf_load_stackoverflow) |
Citations (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US1970605A (en) * | 1931-07-30 | 1934-08-21 | Iowa State College Of Agricult | Process for isolating levulose as the lime levulate |
FR1248227A (fr) * | 1959-03-17 | 1960-12-09 | Ajinomoto Kk | Procédé de préparation de l'acide 1-glutamique par fermentation |
FR1533688A (fr) * | 1967-08-04 | 1968-07-19 | Ajinomoto Kk | Procédé de production de l-lysine |
DD109236A1 (enrdf_load_stackoverflow) * | 1974-02-18 | 1974-10-20 |
-
1976
- 1976-04-29 FR FR7612808A patent/FR2349650A1/fr active Granted
Patent Citations (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US1970605A (en) * | 1931-07-30 | 1934-08-21 | Iowa State College Of Agricult | Process for isolating levulose as the lime levulate |
FR1248227A (fr) * | 1959-03-17 | 1960-12-09 | Ajinomoto Kk | Procédé de préparation de l'acide 1-glutamique par fermentation |
FR1533688A (fr) * | 1967-08-04 | 1968-07-19 | Ajinomoto Kk | Procédé de production de l-lysine |
DD109236A1 (enrdf_load_stackoverflow) * | 1974-02-18 | 1974-10-20 |
Also Published As
Publication number | Publication date |
---|---|
FR2349650B1 (enrdf_load_stackoverflow) | 1980-05-16 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
ST | Notification of lapse |