FR2345081A1 - Perfectionnements apportes a la fabrication de boyaux comestibles, notamment pour la charcuterie - Google Patents

Perfectionnements apportes a la fabrication de boyaux comestibles, notamment pour la charcuterie

Info

Publication number
FR2345081A1
FR2345081A1 FR7702565A FR7702565A FR2345081A1 FR 2345081 A1 FR2345081 A1 FR 2345081A1 FR 7702565 A FR7702565 A FR 7702565A FR 7702565 A FR7702565 A FR 7702565A FR 2345081 A1 FR2345081 A1 FR 2345081A1
Authority
FR
France
Prior art keywords
charcuterie
hoses
edible
manufacture
edible hoses
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
FR7702565A
Other languages
English (en)
French (fr)
Other versions
FR2345081B1 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Devro Teepak Inc
Tee Pak Inc
Original Assignee
Teepak Inc
Tee Pak Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Teepak Inc, Tee Pak Inc filed Critical Teepak Inc
Publication of FR2345081A1 publication Critical patent/FR2345081A1/fr
Application granted granted Critical
Publication of FR2345081B1 publication Critical patent/FR2345081B1/fr
Granted legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A22BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22CPROCESSING MEAT, POULTRY, OR FISH
    • A22C13/00Sausage casings
    • A22C13/0013Chemical composition of synthetic sausage casings
    • A22C13/0016Chemical composition of synthetic sausage casings based on proteins, e.g. collagen

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Processing Of Meat And Fish (AREA)
  • Colloid Chemistry (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • Manufacture Of Macromolecular Shaped Articles (AREA)
  • Materials For Medical Uses (AREA)
FR7702565A 1976-03-22 1977-01-31 Perfectionnements apportes a la fabrication de boyaux comestibles, notamment pour la charcuterie Granted FR2345081A1 (fr)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US05/668,876 US3993790A (en) 1976-03-22 1976-03-22 Process of making collagen casings using mixed acids

Publications (2)

Publication Number Publication Date
FR2345081A1 true FR2345081A1 (fr) 1977-10-21
FR2345081B1 FR2345081B1 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) 1982-02-26

Family

ID=24684098

Family Applications (1)

Application Number Title Priority Date Filing Date
FR7702565A Granted FR2345081A1 (fr) 1976-03-22 1977-01-31 Perfectionnements apportes a la fabrication de boyaux comestibles, notamment pour la charcuterie

Country Status (14)

Country Link
US (1) US3993790A (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
JP (1) JPS6031454B2 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
AU (1) AU506126B2 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
BE (1) BE852488A (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
CA (1) CA1084331A (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
CH (1) CH619116A5 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
CS (1) CS194686B2 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
DE (1) DE2707050C2 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
ES (1) ES457081A1 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
FI (1) FI770400A7 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
FR (1) FR2345081A1 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
GB (1) GB1533533A (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
IE (1) IE44897B1 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
SE (1) SE7702244L (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
AU538201B2 (en) * 1980-03-17 1984-08-02 Kureha Kagaku Kogyo K.K. Shaped collagen material of increased strength
US4615889A (en) * 1985-06-26 1986-10-07 Devro, Inc. Collagen sausage casing and method of preparation
US6054155A (en) * 1997-12-15 2000-04-25 Townsend Engineering Company Brine formulation for curing extruded sausage strand
WO2006051274A1 (en) 2004-11-09 2006-05-18 Loders Croklaan B.V. Food product and method for its production
LT2143334T (lt) * 2008-07-07 2017-08-25 Naturin Gmbh & Co. Stabilizuotas ilgalaikio naudojimo nevalgomas kolageno apvalkalas, paruoštas užpildyti, ir jo gavimo būdas
US10645939B1 (en) * 2013-12-06 2020-05-12 J & B Sausage Company, Inc. Low profile water bath co-extrusion process for sausage manufacturing, and machines for use therewith

Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR781138A (fr) * 1934-11-10 1935-05-09 Freudenberg Carl Gmbh Procédé de fabrication d'une matière fibreuse à partir de peau animale
DE671953C (de) * 1932-11-28 1939-02-17 Becker & Co Naturinwerk Verfahren zur Herstellung von Fasermassen aus tierischer Hautsubstanz und gegebenenfalls von Formkoerpern daraus
US3408918A (en) * 1965-03-26 1968-11-05 Tee Pak Inc Method of preparing an edible tubular collagen casing
US3821439A (en) * 1973-02-20 1974-06-28 Tee Pak Inc Coagulating and hardening bath for edible collagen sausage casings

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
NL138343C (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) * 1965-07-13
US3860728A (en) * 1973-04-05 1975-01-14 Devro Inc Caramel-containing collagen sausage casing and smoked sausage
US3894158A (en) * 1973-04-24 1975-07-08 Devro Inc Manufacture of edible collagen casings using liquid smoke
US3930036A (en) * 1974-07-12 1975-12-30 Tee Pak Inc Edible collagen sausage casing and method of preparing same
US3932677A (en) * 1974-10-22 1976-01-13 Tee-Pak, Inc. Collagen casings from limed hide collagen

Patent Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE671953C (de) * 1932-11-28 1939-02-17 Becker & Co Naturinwerk Verfahren zur Herstellung von Fasermassen aus tierischer Hautsubstanz und gegebenenfalls von Formkoerpern daraus
FR781138A (fr) * 1934-11-10 1935-05-09 Freudenberg Carl Gmbh Procédé de fabrication d'une matière fibreuse à partir de peau animale
US3408918A (en) * 1965-03-26 1968-11-05 Tee Pak Inc Method of preparing an edible tubular collagen casing
US3821439A (en) * 1973-02-20 1974-06-28 Tee Pak Inc Coagulating and hardening bath for edible collagen sausage casings

Also Published As

Publication number Publication date
CH619116A5 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) 1980-09-15
FR2345081B1 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) 1982-02-26
ES457081A1 (es) 1978-03-01
AU506126B2 (en) 1979-12-13
BE852488A (nl) 1977-09-15
SE7702244L (sv) 1977-09-23
DE2707050C2 (de) 1986-01-02
JPS6031454B2 (ja) 1985-07-22
JPS52120142A (en) 1977-10-08
GB1533533A (en) 1978-11-29
CA1084331A (en) 1980-08-26
FI770400A7 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) 1977-09-23
US3993790A (en) 1976-11-23
IE44897B1 (en) 1982-05-05
IE44897L (en) 1977-09-22
CS194686B2 (en) 1979-12-31
AU2196877A (en) 1978-08-10
DE2707050A1 (de) 1977-09-29

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Legal Events

Date Code Title Description
ST Notification of lapse