FR2300806A1 - Animal food rich in protein and vitamins - by dry fermentation of starchy cereals pref maize - Google Patents

Animal food rich in protein and vitamins - by dry fermentation of starchy cereals pref maize

Info

Publication number
FR2300806A1
FR2300806A1 FR7504485A FR7504485A FR2300806A1 FR 2300806 A1 FR2300806 A1 FR 2300806A1 FR 7504485 A FR7504485 A FR 7504485A FR 7504485 A FR7504485 A FR 7504485A FR 2300806 A1 FR2300806 A1 FR 2300806A1
Authority
FR
France
Prior art keywords
protein
vitamins
mass
grains
pref
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
FR7504485A
Other languages
French (fr)
Other versions
FR2300806B1 (en
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
GLG INTERET COLLECTIF AGRICOLE
Original Assignee
GLG INTERET COLLECTIF AGRICOLE
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by GLG INTERET COLLECTIF AGRICOLE filed Critical GLG INTERET COLLECTIF AGRICOLE
Priority to FR7504485A priority Critical patent/FR2300806A1/en
Priority to BE164071A priority patent/BE838240A/en
Priority to DE19762605188 priority patent/DE2605188A1/en
Priority to RO7684751A priority patent/RO77575A/en
Priority to AR26222076A priority patent/AR209346A1/en
Priority to IT4805876A priority patent/IT1053845B/en
Publication of FR2300806A1 publication Critical patent/FR2300806A1/en
Application granted granted Critical
Publication of FR2300806B1 publication Critical patent/FR2300806B1/fr
Granted legal-status Critical Current

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/14—Fungi; Culture media therefor
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/12—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from cereals, wheat, bran, or molasses
    • A23J1/125—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from cereals, wheat, bran, or molasses by treatment involving enzymes or microorganisms
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12M—APPARATUS FOR ENZYMOLOGY OR MICROBIOLOGY; APPARATUS FOR CULTURING MICROORGANISMS FOR PRODUCING BIOMASS, FOR GROWING CELLS OR FOR OBTAINING FERMENTATION OR METABOLIC PRODUCTS, i.e. BIOREACTORS OR FERMENTERS
    • C12M27/00—Means for mixing, agitating or circulating fluids in the vessel
    • C12M27/18—Flow directing inserts
    • C12M27/22—Perforated plates, discs or walls
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12M—APPARATUS FOR ENZYMOLOGY OR MICROBIOLOGY; APPARATUS FOR CULTURING MICROORGANISMS FOR PRODUCING BIOMASS, FOR GROWING CELLS OR FOR OBTAINING FERMENTATION OR METABOLIC PRODUCTS, i.e. BIOREACTORS OR FERMENTERS
    • C12M29/00—Means for introduction, extraction or recirculation of materials, e.g. pumps
    • C12M29/06—Nozzles; Sprayers; Spargers; Diffusers
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12M—APPARATUS FOR ENZYMOLOGY OR MICROBIOLOGY; APPARATUS FOR CULTURING MICROORGANISMS FOR PRODUCING BIOMASS, FOR GROWING CELLS OR FOR OBTAINING FERMENTATION OR METABOLIC PRODUCTS, i.e. BIOREACTORS OR FERMENTERS
    • C12M45/00—Means for pre-treatment of biological substances
    • C12M45/02—Means for pre-treatment of biological substances by mechanical forces; Stirring; Trituration; Comminuting
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12M—APPARATUS FOR ENZYMOLOGY OR MICROBIOLOGY; APPARATUS FOR CULTURING MICROORGANISMS FOR PRODUCING BIOMASS, FOR GROWING CELLS OR FOR OBTAINING FERMENTATION OR METABOLIC PRODUCTS, i.e. BIOREACTORS OR FERMENTERS
    • C12M47/00—Means for after-treatment of the produced biomass or of the fermentation or metabolic products, e.g. storage of biomass
    • C12M47/14—Drying

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Organic Chemistry (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Biotechnology (AREA)
  • Biochemistry (AREA)
  • Microbiology (AREA)
  • Genetics & Genomics (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Biomedical Technology (AREA)
  • Sustainable Development (AREA)
  • Mycology (AREA)
  • Polymers & Plastics (AREA)
  • Botany (AREA)
  • Food Science & Technology (AREA)
  • Medicinal Chemistry (AREA)
  • Tropical Medicine & Parasitology (AREA)
  • Virology (AREA)
  • Mechanical Engineering (AREA)
  • Molecular Biology (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)

Abstract

A food prod. rich in protein and vitamins is obtd. from a starchy material by the following dry fermentation process. Cereal grains are steeped in a nutritive soln. so that they absorb sufficient to maintain the growth of microorganisms, then the moistened grains are crushed to burst the pericarp and seminal tegument of the grains; the resultant mass is then seeded with a microorganism. Development then takes place at 20-30 degrees C whilst the mass is aerated in a fermenter. The mass obtd. is then dried. The microorganisms are chosen from Actinomycetes, Siphomycetes and Septomycetes provided that the strains are amyloltic, the strains are filamental fungi not producing multiplication or conservation spores, that their mycelium has about a 40% protein content on a dry basis, and finally that the compsn. of the protein amino acids is similar to soya or FAO protein. The prod. may be directly used for animal feeds and the proces avoids the high cost of a liq. fermentation process.
FR7504485A 1975-02-13 1975-02-13 Animal food rich in protein and vitamins - by dry fermentation of starchy cereals pref maize Granted FR2300806A1 (en)

Priority Applications (6)

Application Number Priority Date Filing Date Title
FR7504485A FR2300806A1 (en) 1975-02-13 1975-02-13 Animal food rich in protein and vitamins - by dry fermentation of starchy cereals pref maize
BE164071A BE838240A (en) 1975-02-13 1976-02-03 PROCESS FOR MANUFACTURING PRODUCTS RICH IN PROTEINS AND VITAMINS FROM A SOLID SUBSTRATE RICH IN STARCH OR STARCH MATERIALS AND PRODUCTS OBTAINED
DE19762605188 DE2605188A1 (en) 1975-02-13 1976-02-10 PROCESS FOR MANUFACTURING PRODUCTS RICH IN PROTEIN AND VITAMINS FROM A SOLID SUBSTRATE RICH IN STARCH OR STARCHY SUBSTRATE AND DEVICE FOR CARRYING OUT THIS PROCESS
RO7684751A RO77575A (en) 1975-02-13 1976-02-10 PROCESS AND INSTALLATION FOR THE MANUFACTURE OF FOOD ARRANGEMENTS IN VITAMINS
AR26222076A AR209346A1 (en) 1975-02-13 1976-02-11 PROCEDURE FOR THE MANUFACTURE OF PRODUCTS RICH IN PROTEINS AND VITAMINS BY PROLIFERATION OF A MICROORGANISM IN A MEDIUM RICH IN STARCH OR AMYLACEOUS MATTERS AND INSTALLATION FOR THEIR IMPLEMENTATION BY SAID PROCEDURE
IT4805876A IT1053845B (en) 1975-02-13 1976-02-11 PROCEDURE FOR THE ENRICHMENT OF AGRICULTURAL PRODUCTS IN PROTEINS AND VITAMINS

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR7504485A FR2300806A1 (en) 1975-02-13 1975-02-13 Animal food rich in protein and vitamins - by dry fermentation of starchy cereals pref maize

Publications (2)

Publication Number Publication Date
FR2300806A1 true FR2300806A1 (en) 1976-09-10
FR2300806B1 FR2300806B1 (en) 1977-07-22

Family

ID=9151180

Family Applications (1)

Application Number Title Priority Date Filing Date
FR7504485A Granted FR2300806A1 (en) 1975-02-13 1975-02-13 Animal food rich in protein and vitamins - by dry fermentation of starchy cereals pref maize

Country Status (6)

Country Link
AR (1) AR209346A1 (en)
BE (1) BE838240A (en)
DE (1) DE2605188A1 (en)
FR (1) FR2300806A1 (en)
IT (1) IT1053845B (en)
RO (1) RO77575A (en)

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2416650A1 (en) * 1977-11-08 1979-09-07 Hall Elizabeth PROCESS FOR PREPARING A TEXTURED FOOD PRODUCT CONTAINING PROTEINS, AND PRODUCT OBTAINED
EP0064938A2 (en) * 1981-05-05 1982-11-17 Schering Aktiengesellschaft Laboratory fermentor with feed air humidification
EP1254604A1 (en) * 2000-11-09 2002-11-06 Cebeco Groep B.V. Semi-finished product for the preparation of a meat substitute

Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR634119A (en) * 1926-05-17 1928-02-09 Treuhand Ges M B H Process for the treatment of raw starchy substances
US3243301A (en) * 1964-04-03 1966-03-29 Clifford W Hesseltine Cereal-containing varieties of tempeh and process therefor
FR2095004A5 (en) * 1970-05-14 1972-02-04 Ranks Hovis Mcdougall Ltd
FR2105501A5 (en) * 1970-09-09 1972-04-28 Alimentation Zootechniqu

Patent Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR634119A (en) * 1926-05-17 1928-02-09 Treuhand Ges M B H Process for the treatment of raw starchy substances
US3243301A (en) * 1964-04-03 1966-03-29 Clifford W Hesseltine Cereal-containing varieties of tempeh and process therefor
FR2095004A5 (en) * 1970-05-14 1972-02-04 Ranks Hovis Mcdougall Ltd
FR2105501A5 (en) * 1970-09-09 1972-04-28 Alimentation Zootechniqu

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2416650A1 (en) * 1977-11-08 1979-09-07 Hall Elizabeth PROCESS FOR PREPARING A TEXTURED FOOD PRODUCT CONTAINING PROTEINS, AND PRODUCT OBTAINED
EP0064938A2 (en) * 1981-05-05 1982-11-17 Schering Aktiengesellschaft Laboratory fermentor with feed air humidification
EP0064938A3 (en) * 1981-05-05 1983-09-07 Schering Aktiengesellschaft Laboratory fermentor with feed air humidification
EP1254604A1 (en) * 2000-11-09 2002-11-06 Cebeco Groep B.V. Semi-finished product for the preparation of a meat substitute

Also Published As

Publication number Publication date
RO77575A (en) 1981-11-04
IT1053845B (en) 1981-10-10
AR209346A1 (en) 1977-04-15
FR2300806B1 (en) 1977-07-22
BE838240A (en) 1976-08-03
DE2605188A1 (en) 1976-08-19

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