FR2273481A1 - Procede de fabrication en continu de caseine et caseinates - Google Patents
Procede de fabrication en continu de caseine et caseinatesInfo
- Publication number
- FR2273481A1 FR2273481A1 FR7421020A FR7421020A FR2273481A1 FR 2273481 A1 FR2273481 A1 FR 2273481A1 FR 7421020 A FR7421020 A FR 7421020A FR 7421020 A FR7421020 A FR 7421020A FR 2273481 A1 FR2273481 A1 FR 2273481A1
- Authority
- FR
- France
- Prior art keywords
- caseinate
- casein
- continuous
- manufacturing process
- manufacturing
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 239000005018 casein Substances 0.000 title 1
- BECPQYXYKAMYBN-UHFFFAOYSA-N casein, tech. Chemical compound NCCCCC(C(O)=O)N=C(O)C(CC(O)=O)N=C(O)C(CCC(O)=N)N=C(O)C(CC(C)C)N=C(O)C(CCC(O)=O)N=C(O)C(CC(O)=O)N=C(O)C(CCC(O)=O)N=C(O)C(C(C)O)N=C(O)C(CCC(O)=N)N=C(O)C(CCC(O)=N)N=C(O)C(CCC(O)=N)N=C(O)C(CCC(O)=O)N=C(O)C(CCC(O)=O)N=C(O)C(COP(O)(O)=O)N=C(O)C(CCC(O)=N)N=C(O)C(N)CC1=CC=CC=C1 BECPQYXYKAMYBN-UHFFFAOYSA-N 0.000 title 1
- 229940071162 caseinate Drugs 0.000 title 1
- 235000021240 caseins Nutrition 0.000 title 1
- 238000004519 manufacturing process Methods 0.000 title 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
- A23J1/20—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from milk, e.g. casein; from whey
- A23J1/202—Casein or caseinates
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
- Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10S530/00—Chemistry: natural resins or derivatives; peptides or proteins; lignins or reaction products thereof
- Y10S530/827—Proteins from mammals or birds
- Y10S530/832—Milk; colostrum
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Biochemistry (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Dairy Products (AREA)
- General Preparation And Processing Of Foods (AREA)
- Detergent Compositions (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Peptides Or Proteins (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CH778074A CH587021A5 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) | 1974-06-07 | 1974-06-07 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| FR2273481A1 true FR2273481A1 (fr) | 1976-01-02 |
| FR2273481B1 FR2273481B1 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) | 1978-01-13 |
Family
ID=4330350
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| FR7421020A Granted FR2273481A1 (fr) | 1974-06-07 | 1974-06-17 | Procede de fabrication en continu de caseine et caseinates |
Country Status (12)
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| FR2497205A1 (fr) * | 1980-10-20 | 1982-07-02 | Stichting Nl Instituut V | Procede continu pour dissoudre les proteines du lait contenant de la caseine, machine pour la mise en oeuvre de ce procede et nouveau type de produit hydrosoluble a base de proteines du lait |
Families Citing this family (10)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DE2843800C2 (de) * | 1978-10-06 | 1982-06-24 | Alpma Alpenland Maschinenbau Hain & Co KG, 8093 Rott | Verfahren und Vorrichtung zum Waschen und Kühlen des Bruchkornes von Cottage- Käse, Quark o.dgl. |
| CH635351A5 (fr) * | 1979-02-09 | 1983-03-31 | Nestle Sa | Caseinates d'oligo-elements. |
| DE4311506A1 (de) * | 1993-04-07 | 1993-11-18 | Henry Zimzik | Verwendung von Milcheiweiß und Hühnereigelb zur Herstellung eines Caseinats auf Basis Quark |
| JP2002535678A (ja) | 1999-01-27 | 2002-10-22 | バイエル コーポレイション | 粒子のカゼインコーティングを用いる免疫アッセイ |
| NZ523369A (en) * | 2002-12-20 | 2005-08-26 | Dec Int Nz Ltd | Milk processing |
| WO2008010788A2 (en) * | 2005-07-18 | 2008-01-24 | University Of Massachusetts Lowell | Compositions and methods for making and using nanoemulsions |
| US9486408B2 (en) | 2005-12-01 | 2016-11-08 | University Of Massachusetts Lowell | Botulinum nanoemulsions |
| AU2017315679B2 (en) | 2016-08-23 | 2023-12-14 | Akouos, Inc. | Compositions and methods for treating non-age-associated hearing impairment in a human subject |
| EP3541358A1 (en) | 2016-11-21 | 2019-09-25 | Eirion Therapeutics, Inc. | Transdermal delivery of large agents |
| IL295747A (en) | 2020-02-21 | 2022-10-01 | Akouos Inc | Preparations and methods for the treatment of hearing impairment that is not related to age in humans |
Family Cites Families (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US2468730A (en) * | 1945-10-19 | 1949-05-03 | Borden Co | Method of purifying casein |
| US2518493A (en) * | 1949-04-14 | 1950-08-15 | Amino Acids Inc | Process for preparing casein |
| US2714068A (en) * | 1952-09-25 | 1955-07-26 | American Home Prod | Diacasein and process for its manufacture |
| US3252961A (en) * | 1961-04-03 | 1966-05-24 | Foremost Dairies Inc | Whey process and product |
| US3361567A (en) * | 1964-12-21 | 1968-01-02 | Nat Dairy Prod Corp | Process for the manufacture of casein |
| US3886300A (en) * | 1972-07-28 | 1975-05-27 | Beatrice Foods Co | Method for preparing bland caseinates |
| US3883675A (en) * | 1972-07-28 | 1975-05-13 | Beatrice Foods Co | Method for preparing bland caseinates |
-
1974
- 1974-06-07 CH CH778074A patent/CH587021A5/xx not_active IP Right Cessation
- 1974-06-17 FR FR7421020A patent/FR2273481A1/fr active Granted
- 1974-06-28 DE DE2431228A patent/DE2431228C3/de not_active Expired
-
1975
- 1975-03-26 GB GB12641/75A patent/GB1479822A/en not_active Expired
- 1975-04-05 ES ES436337A patent/ES436337A1/es not_active Expired
- 1975-04-23 ZA ZA00752614A patent/ZA752614B/xx unknown
- 1975-04-25 CA CA225,518A patent/CA1058952A/en not_active Expired
- 1975-05-07 US US05/575,207 patent/US4075196A/en not_active Expired - Lifetime
- 1975-05-13 MX MX000773U patent/MX3004E/es unknown
- 1975-05-14 NL NL7505649.A patent/NL165914B/xx not_active Application Discontinuation
- 1975-06-05 JP JP50068099A patent/JPS5119164A/ja active Granted
- 1975-06-06 AR AR259108A patent/AR211689A1/es active
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| FR2497205A1 (fr) * | 1980-10-20 | 1982-07-02 | Stichting Nl Instituut V | Procede continu pour dissoudre les proteines du lait contenant de la caseine, machine pour la mise en oeuvre de ce procede et nouveau type de produit hydrosoluble a base de proteines du lait |
Also Published As
| Publication number | Publication date |
|---|---|
| DE2431228B2 (de) | 1978-03-16 |
| ZA752614B (en) | 1976-03-31 |
| DE2431228C3 (de) | 1978-11-09 |
| AR211689A1 (es) | 1978-02-28 |
| JPS5417017B2 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) | 1979-06-27 |
| ES436337A1 (es) | 1977-01-01 |
| JPS5119164A (en) | 1976-02-16 |
| FR2273481B1 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) | 1978-01-13 |
| GB1479822A (en) | 1977-07-13 |
| US4075196A (en) | 1978-02-21 |
| AU8188075A (en) | 1976-12-09 |
| NL165914B (nl) | 1981-01-15 |
| MX3004E (es) | 1980-01-25 |
| DE2431228A1 (de) | 1976-01-29 |
| NL7505649A (nl) | 1975-12-09 |
| CH587021A5 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) | 1977-04-29 |
| CA1058952A (en) | 1979-07-24 |
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