FR2130906A5 - Prepacked rice - by partial cooking mixing with oil emulsion,drying and sterilising - Google Patents
Prepacked rice - by partial cooking mixing with oil emulsion,drying and sterilisingInfo
- Publication number
- FR2130906A5 FR2130906A5 FR7110578A FR7110578A FR2130906A5 FR 2130906 A5 FR2130906 A5 FR 2130906A5 FR 7110578 A FR7110578 A FR 7110578A FR 7110578 A FR7110578 A FR 7110578A FR 2130906 A5 FR2130906 A5 FR 2130906A5
- Authority
- FR
- France
- Prior art keywords
- rice
- prepacked
- sterilising
- drying
- oil emulsion
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/196—Products in which the original granular shape is maintained, e.g. parboiled rice
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/109—Types of pasta, e.g. macaroni or noodles
- A23L7/111—Semi-moist pasta, i.e. containing about 20% of moist; Moist packaged or frozen pasta; Pasta fried or pre-fried in a non-aqueous frying medium, e.g. oil; Packaged pasta to be cooked directly in the package
Landscapes
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Cereal-Derived Products (AREA)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR7110578A FR2130906A5 (en) | 1971-03-25 | 1971-03-25 | Prepacked rice - by partial cooking mixing with oil emulsion,drying and sterilising |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR7110578A FR2130906A5 (en) | 1971-03-25 | 1971-03-25 | Prepacked rice - by partial cooking mixing with oil emulsion,drying and sterilising |
Publications (1)
Publication Number | Publication Date |
---|---|
FR2130906A5 true FR2130906A5 (en) | 1972-11-10 |
Family
ID=9074122
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
FR7110578A Expired FR2130906A5 (en) | 1971-03-25 | 1971-03-25 | Prepacked rice - by partial cooking mixing with oil emulsion,drying and sterilising |
Country Status (1)
Country | Link |
---|---|
FR (1) | FR2130906A5 (fr) |
Cited By (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP0322996A2 (fr) * | 1987-12-31 | 1989-07-05 | Borden, Inc. | Denrées alimentaires cuites et emballées contenant de l'amidon |
US4986995A (en) * | 1988-12-23 | 1991-01-22 | Ajinomoto Co., Inc. | Process for producing retort boiled rice |
EP0415787A1 (fr) * | 1989-09-01 | 1991-03-06 | Mars Incorporated | Produits à base de riz aptes à la conservation et procédé de préparation |
EP0602953A2 (fr) * | 1992-12-15 | 1994-06-22 | Borden, Inc. | Denrées alimentaires cuites et emballées contenant de l'amidon |
US5433964A (en) * | 1991-08-06 | 1995-07-18 | Borden, Inc. | Process of coating strandula food |
EP0954979A1 (fr) * | 1998-03-27 | 1999-11-10 | Societe Des Produits Nestle S.A. | Riz précuit acidifié et huilé |
-
1971
- 1971-03-25 FR FR7110578A patent/FR2130906A5/fr not_active Expired
Cited By (14)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP0322996A2 (fr) * | 1987-12-31 | 1989-07-05 | Borden, Inc. | Denrées alimentaires cuites et emballées contenant de l'amidon |
EP0322996A3 (en) * | 1987-12-31 | 1989-11-02 | Borden, Inc. | Cooked and packaged starchy foodstuffs |
US4986995A (en) * | 1988-12-23 | 1991-01-22 | Ajinomoto Co., Inc. | Process for producing retort boiled rice |
US5312639A (en) * | 1989-09-01 | 1994-05-17 | Mars Incorporated | Shelf-stable rice products and processes for their production |
WO1991003171A1 (fr) * | 1989-09-01 | 1991-03-21 | Mars Incorporated | Produits de riz de longue conservation et procedes de fabrication |
US5308632A (en) * | 1989-09-01 | 1994-05-03 | Mars Incorporated | Shelf-stable rice products |
EP0415787A1 (fr) * | 1989-09-01 | 1991-03-06 | Mars Incorporated | Produits à base de riz aptes à la conservation et procédé de préparation |
US5332587A (en) * | 1989-09-01 | 1994-07-26 | Mars, Incorporated | Acid stabilized pasta |
US5433964A (en) * | 1991-08-06 | 1995-07-18 | Borden, Inc. | Process of coating strandula food |
EP0602953A2 (fr) * | 1992-12-15 | 1994-06-22 | Borden, Inc. | Denrées alimentaires cuites et emballées contenant de l'amidon |
EP0602953A3 (fr) * | 1992-12-15 | 1994-12-07 | Borden Inc | Denrées alimentaires cuites et emballées contenant de l'amidon. |
EP0954979A1 (fr) * | 1998-03-27 | 1999-11-10 | Societe Des Produits Nestle S.A. | Riz précuit acidifié et huilé |
US6139898A (en) * | 1998-03-27 | 2000-10-31 | Nestec S.A. | Full moisture shelf stable rice product |
AU760183B2 (en) * | 1998-03-27 | 2003-05-08 | Societe Des Produits Nestle S.A. | Rice product |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
ST | Notification of lapse |