ES8302445A1 - "perfeccionamientos en los moldes para coccion de carnes, en particular jamon, y procedimiento de coccion con la ayuda de los mismos". - Google Patents
"perfeccionamientos en los moldes para coccion de carnes, en particular jamon, y procedimiento de coccion con la ayuda de los mismos".Info
- Publication number
- ES8302445A1 ES8302445A1 ES508510A ES508510A ES8302445A1 ES 8302445 A1 ES8302445 A1 ES 8302445A1 ES 508510 A ES508510 A ES 508510A ES 508510 A ES508510 A ES 508510A ES 8302445 A1 ES8302445 A1 ES 8302445A1
- Authority
- ES
- Spain
- Prior art keywords
- moulds
- heating
- ham
- aid
- meat
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 238000010438 heat treatment Methods 0.000 title abstract 4
- 235000013372 meat Nutrition 0.000 title abstract 3
- 238000000034 method Methods 0.000 title 1
- 239000002184 metal Substances 0.000 abstract 2
Classifications
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J27/00—Cooking-vessels
- A47J27/20—Ham-boilers
Landscapes
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Meat, Egg Or Seafood Products (AREA)
- Processing Of Meat And Fish (AREA)
Abstract
PROCEDIMIENTO Y MOLDE PARA COCER CARNES, PARTICULARMENTE JAMON. SE ENVUELVE LA CARNE EN UN TEJIDO PERMEABLE RESISTENTE AL CALOR, SE INTRODUCE EN UNA CUBA (2) Y SE BLOQUEA LA CARNE CON UNA TAPA (1) PROVISTA DE MUELLES (3) Y DE TENSORES (4). SE INTRODUCE EL MOLDE QUE CONTIENE LA CARNE EN UN APARATO DE COCCION Y SE MANTIENE LA TEMPERATURA ENTRE 60<025>C Y 80<025>C (MEDIANTE AGUA CALIENTE, VAPOR EXPANSIONADO, CALDO, O JALEA AROMATIZADA) DURANTE 3 A 12 HORAS. AL FINAL DE LA COCCION SE BAJA LA TAPA (2) CON LA AYUDA DE LOS TENSORES (4) UNA O DOS MUESCAS (11) Y SE DEJA ENFRIAR PROGRESIVAMENTE DURANTE POR LO MENOS 10 HORAS, DESPUES DE LO CUAL SE SACA LA CARNE DEL MOLDE.
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR8101067A FR2498068B1 (fr) | 1981-01-21 | 1981-01-21 | Perfectionnements apportes aux moules pour la cuisson des viandes, et notamment aux moules a jambon, et nouveau procede de cuisson a l'aide de ces moules |
Publications (2)
Publication Number | Publication Date |
---|---|
ES508510A0 ES508510A0 (es) | 1982-12-01 |
ES8302445A1 true ES8302445A1 (es) | 1982-12-01 |
Family
ID=9254359
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
ES508510A Expired ES8302445A1 (es) | 1981-01-21 | 1982-01-04 | "perfeccionamientos en los moldes para coccion de carnes, en particular jamon, y procedimiento de coccion con la ayuda de los mismos". |
Country Status (6)
Country | Link |
---|---|
BE (1) | BE891694A (es) |
CH (1) | CH647139A5 (es) |
DE (1) | DE3201179A1 (es) |
ES (1) | ES8302445A1 (es) |
FR (1) | FR2498068B1 (es) |
IT (1) | IT1153405B (es) |
Families Citing this family (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE3148930A1 (de) * | 1981-12-10 | 1983-06-23 | Gerd 5630 Remscheid Rienks | Einrichtung zum trennen von lebensmitteln |
WO2001065946A1 (de) | 2000-03-09 | 2001-09-13 | Maerkl Josef | Maschengitterbehälter oder maschengitter-tragelement für die formgebende behandlung oder die aufnahme von lebensmitteln, insbesondere von fleisch- und wurstwaren |
Family Cites Families (8)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE223044C (es) * | ||||
US1358063A (en) * | 1918-03-09 | 1920-11-09 | John A Kelly | Ham shaper and binder |
US1676816A (en) * | 1925-01-02 | 1928-07-10 | Briggs Packing Co | Openwork container for treating meats |
US1804227A (en) * | 1925-09-03 | 1931-05-05 | Allbright Nell Co | Apparatus for pressing and cooking meats |
US1635688A (en) * | 1926-06-10 | 1927-07-12 | Allied Packers Inc | Container for hams and the like |
US2226832A (en) * | 1939-05-31 | 1940-12-31 | Marlier Madeline | Ham form |
US2227738A (en) * | 1939-11-29 | 1941-01-07 | Armour & Co | Preparation of hams |
FR1237358A (fr) * | 1959-08-06 | 1960-07-29 | Moule à jambons ajouré ou perforé |
-
1981
- 1981-01-21 FR FR8101067A patent/FR2498068B1/fr not_active Expired
-
1982
- 1982-01-04 ES ES508510A patent/ES8302445A1/es not_active Expired
- 1982-01-06 BE BE1/10388A patent/BE891694A/fr not_active IP Right Cessation
- 1982-01-11 CH CH129/82A patent/CH647139A5/fr not_active IP Right Cessation
- 1982-01-14 IT IT19118/82A patent/IT1153405B/it active
- 1982-01-16 DE DE19823201179 patent/DE3201179A1/de not_active Withdrawn
Also Published As
Publication number | Publication date |
---|---|
CH647139A5 (fr) | 1985-01-15 |
IT1153405B (it) | 1987-01-14 |
BE891694A (fr) | 1982-07-06 |
DE3201179A1 (de) | 1982-12-09 |
FR2498068A1 (fr) | 1982-07-23 |
FR2498068B1 (fr) | 1987-04-17 |
IT8219118A0 (it) | 1982-01-14 |
ES508510A0 (es) | 1982-12-01 |
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