ES8103635A1 - Procedimiento para la preparacion de bombones con nucleo herbario - Google Patents

Procedimiento para la preparacion de bombones con nucleo herbario

Info

Publication number
ES8103635A1
ES8103635A1 ES492604A ES492604A ES8103635A1 ES 8103635 A1 ES8103635 A1 ES 8103635A1 ES 492604 A ES492604 A ES 492604A ES 492604 A ES492604 A ES 492604A ES 8103635 A1 ES8103635 A1 ES 8103635A1
Authority
ES
Spain
Prior art keywords
bonbon
preparation
core
herbal
herbal core
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
ES492604A
Other languages
English (en)
Other versions
ES492604A0 (es
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Richardson Vicks GmbH
Original Assignee
Richardson Merrell GmbH
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Richardson Merrell GmbH filed Critical Richardson Merrell GmbH
Publication of ES492604A0 publication Critical patent/ES492604A0/es
Publication of ES8103635A1 publication Critical patent/ES8103635A1/es
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/36—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
    • A23G3/48—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds containing plants or parts thereof, e.g. fruits, seeds, extracts
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/50—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by shape, structure or physical form, e.g. products with supported structure
    • A23G3/54—Composite products, e.g. layered, coated, filled
    • A23G3/545—Composite products, e.g. layered, coated, filled hollow products, e.g. with inedible or edible filling, fixed or movable within the cavity

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Botany (AREA)
  • Inorganic Chemistry (AREA)
  • Confectionery (AREA)
  • Medicines Containing Plant Substances (AREA)
  • Seasonings (AREA)
  • Medicines Containing Material From Animals Or Micro-Organisms (AREA)
  • Medicinal Preparation (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
  • Medicines Containing Antibodies Or Antigens For Use As Internal Diagnostic Agents (AREA)
  • Detergent Compositions (AREA)
  • Cosmetics (AREA)
  • Fats And Perfumes (AREA)

Abstract

PROCEDIMIENTO PARA LA PREPARACION DE BOMBONES CON NUCLEO HERBARIO. CONSISTE EN AÑADIR AL MATERIAL VISCOSO DE RELLENO PARTES HERBACEAS TRITURADAS, ULTRAFINAS, COMO MANZANILLA, MENTA, SALVIA Y TOMILLO; LA ADICION SE REALIZA A TEMPERATURAS DE 85GC A 120GC, Y LA MEZCLA, DESPUES DE UN BREVE PERIODO DE ENFRIAMIENTO, HASTA LLEGAR A UNA TEMPERATURA COMPRENDIDA ENTRE 80GC Y 95GC, SE BOMBEA, MEDIANTE METODOS CONVENCIONALES, AL INTERIOR DEL CARAMELO DE BOMBOM DURO.
ES492604A 1979-06-22 1980-06-19 Procedimiento para la preparacion de bombones con nucleo herbario Expired ES8103635A1 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE2925229A DE2925229B2 (de) 1979-06-22 1979-06-22 Verfahren zur Herstellung von Kräuterkernbonbons

Publications (2)

Publication Number Publication Date
ES492604A0 ES492604A0 (es) 1981-03-16
ES8103635A1 true ES8103635A1 (es) 1981-03-16

Family

ID=6073892

Family Applications (1)

Application Number Title Priority Date Filing Date
ES492604A Expired ES8103635A1 (es) 1979-06-22 1980-06-19 Procedimiento para la preparacion de bombones con nucleo herbario

Country Status (7)

Country Link
US (1) US4344972A (es)
EP (1) EP0021102B1 (es)
AT (1) ATE13130T1 (es)
CA (1) CA1163132A (es)
DE (1) DE2925229B2 (es)
ES (1) ES8103635A1 (es)
FI (1) FI66110C (es)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ES2543644A1 (es) * 2014-02-19 2015-08-20 Esther CASANOVA BLANES Procedimiento para la elaboración de bombones con relleno de hierbas aromáticas

Families Citing this family (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4450179A (en) * 1982-06-25 1984-05-22 Nabisco Brands, Inc. Two component soft candy
US4614658A (en) * 1985-02-22 1986-09-30 Peerless Confection Company Filled sugar candies and a method of remelting and remolding such candies to produce home made molded hard sugar candies
US6482465B1 (en) 1997-06-24 2002-11-19 Biovail Technologies Ltd. Positive hydration method of preparing confectionery and product therefrom
WO2000006127A1 (en) * 1998-07-30 2000-02-10 Warner-Lambert Company Centerfill delivery system for nutraceuticals
ITRM20030158A1 (it) * 2003-04-07 2004-10-08 Gianluigi Roverio Procedimento per la preparazione di prodotti dolciari
DE602005014733D1 (de) * 2005-02-18 2009-07-16 Procter & Gamble Gefüllte Süsswaren
EP1693057B1 (en) * 2005-02-18 2007-10-03 The Procter & Gamble Company Confectionery products containing caffeine
US20090226549A1 (en) 2008-03-06 2009-09-10 Kenneth John Hughes Herbal extracts and flavor systems for oral products and methods of making the same

Family Cites Families (12)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US51914A (en) * 1866-01-09 Improved medical compound
BE659688A (es) *
US120705A (en) * 1871-11-07 Improvement in medical compounds or restorative balsams
US93209A (en) * 1869-08-03 Improved medical compound or
US2252934A (en) * 1939-06-08 1941-08-19 Iodent Chemical Company Cough drop
DE835548C (de) * 1950-02-21 1952-04-03 Norddeutsches Honig Und Wachsw Verfahren zur Herstellung von Koffein, Theobromin oder aehnliche anregende Alkaloide enthaltenden Bonbons
US3060033A (en) * 1961-06-02 1962-10-23 Ermarkaryan Jiray Rose flavoring food additive
FR1346373A (fr) * 1962-11-05 1963-12-20 Prod Sulta Perfectionnements apportés à la concentration, à la conservation et à la présentation des plantes aromatiques servant, à l'état frais, de condiments ou d'épices
FR1401169A (fr) * 1963-05-13 1965-06-04 Nouvelles pastilles sucrées
FR1585399A (es) * 1968-11-29 1970-01-16
DE2247140A1 (de) * 1972-09-26 1974-03-28 Koelbel Gert F Bonbon, der keine oder nur wenig saccharose enthaelt, sowie verfahren zu dessen herstellung
JPS5716773B2 (es) * 1974-05-17 1982-04-07

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ES2543644A1 (es) * 2014-02-19 2015-08-20 Esther CASANOVA BLANES Procedimiento para la elaboración de bombones con relleno de hierbas aromáticas

Also Published As

Publication number Publication date
DE2925229B2 (de) 1981-06-04
EP0021102A2 (en) 1981-01-07
US4344972A (en) 1982-08-17
FI66110B (fi) 1984-05-31
CA1163132A (en) 1984-03-06
FI66110C (fi) 1984-09-10
DE2925229A1 (de) 1981-01-08
ES492604A0 (es) 1981-03-16
ATE13130T1 (de) 1985-05-15
EP0021102B1 (en) 1985-05-08
FI801824A (fi) 1980-12-22
EP0021102A3 (en) 1982-10-13

Similar Documents

Publication Publication Date Title
DE3360433D1 (en) Oxime ethers, process for their preparation, agents containing the oxime ethers and their use
IL59795A0 (en) Non-pressurized dispensing system and composition
GB2050340B (en) Rsions and process for the preparation thereof explosive compositions based on timestable colloidal dispe
DE3069534D1 (en) Novolak resin composition and products formed therefrom
ES473660A1 (es) Un procedimiento para produccion de una capsula de cierre llena de material viscoso.
AU5624780A (en) Organopolysiloxane composition
IL61013A0 (en) Tetraline derivatives,their preparation and pharmaceutical compositions containing them
EP0023321A3 (en) Composite filler and dental composition containing the same
JPS55163057A (en) Powdered fireeextinguishing substance and its preparation
EP0021102A3 (en) Bonbon with a herbal core and process for its preparation
DE3065163D1 (en) New 4-fluoro-3-phenoxy-benzyl-ethers, process for their preparation and their use
ZA816993B (en) New galenical preparation of metoclopramide,process for preparing the same and medicament comprising this preparation
DE3360154D1 (en) Oxime ethers, process for their preparation, compositions containing the oxime ethers and their use
AU1903276A (en) Dispensing cap lining material
AU532248B2 (en) Organopolysiloxane composition
IL57213A (en) Substituted 8-hydroxy-1-phenyl-2,3,4,5-tetrahydro-1h-3-benzazepines,process for the preparation thereof,and pharmaceutical compositions containing them
GB2031937B (en) Powdered lipid composition and its production and use
JPS54107187A (en) Dental composite filling material
DE3071707D1 (en) 7-n-heterocyclyl cephalosporins, a process for preparing and a pharmaceutical composition comprising the same
DE2964374D1 (en) Petroleum resins and their preparation
IL61223A0 (en) Tricyclo(6.2.1.01,6)undecanes, their preparation and perfume compositions containing them
ZA807943B (en) New pyrrolobenzotriazepines,their production and pharmaceutical compositions containing them
EP0329975A3 (en) Reformed vetiver oil and vetiverol, process for preparing the same, and perfumery composition comprising the same
GB2053900B (en) 6,8-dibromo-1,4-dihydro-2h-3,1-benzoxazine-2-one and the production of bromhexin
JPS5616558A (en) Anionic disazo compound* its manufacture and use

Legal Events

Date Code Title Description
FD1A Patent lapsed

Effective date: 19960603