ES535639A0 - Un metodo de vertido para la fabricacion de productos de chocolate, crema y similares, y maquina de moldeo y placa de fondo para llevar el metodo a la practica - Google Patents

Un metodo de vertido para la fabricacion de productos de chocolate, crema y similares, y maquina de moldeo y placa de fondo para llevar el metodo a la practica

Info

Publication number
ES535639A0
ES535639A0 ES535639A ES535639A ES535639A0 ES 535639 A0 ES535639 A0 ES 535639A0 ES 535639 A ES535639 A ES 535639A ES 535639 A ES535639 A ES 535639A ES 535639 A0 ES535639 A0 ES 535639A0
Authority
ES
Spain
Prior art keywords
chocolate
cream
bring
practice
manufacture
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
ES535639A
Other languages
English (en)
Other versions
ES8600677A1 (es
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Carle and Montanari SpA
Original Assignee
Carle and Montanari SpA
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Carle and Montanari SpA filed Critical Carle and Montanari SpA
Publication of ES8600677A1 publication Critical patent/ES8600677A1/es
Publication of ES535639A0 publication Critical patent/ES535639A0/es
Granted legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/04—Apparatus specially adapted for manufacture or treatment of cocoa or cocoa products
    • A23G1/20—Apparatus for moulding, cutting, or dispensing chocolate
    • A23G1/201—Apparatus not covered by groups A23G1/21 - A23G1/28
    • A23G1/205—Apparatus in which the material is shaped at least partially in a mould, in the hollows of a surface, a drum, an endless band or by drop-by-drop casting or dispensing of the material on a surface, e.g. injection moulding, transfer moulding
    • A23G1/206—Apparatus for laying down material in moulds or drop-by-drop on a surface, optionally with the associated heating, cooling, portioning, cutting cast-tail, anti-drip device

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Confectionery (AREA)
ES535639A 1984-02-09 1984-07-31 Un metodo de vertido para la fabricacion de productos de chocolate, crema y similares, y maquina de moldeo y placa de fondo para llevar el metodo a la practica Granted ES535639A0 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
IT19532/84A IT1175334B (it) 1984-02-09 1984-02-09 Procedimento di colaggio di cioccolato, creme e simili, modellatrice e piastra di colaggio per l'esecuzione di detto procedimento

Publications (2)

Publication Number Publication Date
ES8600677A1 ES8600677A1 (es) 1985-10-16
ES535639A0 true ES535639A0 (es) 1985-10-16

Family

ID=11158835

Family Applications (1)

Application Number Title Priority Date Filing Date
ES535639A Granted ES535639A0 (es) 1984-02-09 1984-07-31 Un metodo de vertido para la fabricacion de productos de chocolate, crema y similares, y maquina de moldeo y placa de fondo para llevar el metodo a la practica

Country Status (8)

Country Link
US (1) US4588599A (es)
EP (1) EP0151211A3 (es)
JP (1) JPS60172258A (es)
DD (1) DD232192A1 (es)
DK (1) DK327984A (es)
ES (1) ES535639A0 (es)
IT (1) IT1175334B (es)
SU (1) SU1393308A3 (es)

Families Citing this family (13)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE4021305C2 (de) * 1990-07-04 2003-07-31 Barry Callebaut Ag Zuerich Vorrichtung zum kontinuierlichen Conchieren von Schokolademasse
US5180602A (en) * 1991-08-19 1993-01-19 Apv Baker Inc. Method and apparatus for controlled molding of chocolate shell goods and the like
DE4314753A1 (de) * 1993-05-05 1994-11-10 Winkler Duennebier Kg Masch Vorrichtung zum Gießen von Schokoladenmasse o. dgl.
IT1264377B1 (it) * 1993-05-06 1996-09-23 Carle & Montanari Spa Procedimento e dispositivo per la colata di masse di cioccolato in stampi
JP3225133B2 (ja) * 1993-06-24 2001-11-05 芥川製菓株式会社 チョコレート気泡除去方法
US6039554A (en) * 1995-12-18 2000-03-21 Akutagawa Confectionery Co., Ltd. Molding apparatus for producing solidified articles
DE69926069T2 (de) * 1999-10-18 2006-01-05 Ferrero Ohg Mbh Horizontalgiessanlage
AU2003900246A0 (en) * 2003-01-17 2003-02-06 Mars, Incorporated Improvements in food deposition apparatus
JP4924374B2 (ja) * 2007-11-15 2012-04-25 富士電機機器制御株式会社 回路遮断器
DE102008055518A1 (de) * 2008-12-12 2010-06-17 Bühler AG Verbindungsstück
EP2572588B1 (de) * 2011-09-26 2019-02-27 Bühler Bindler GmbH Vorrichtung und ein Verfahren zum Verteilen fliessfähiger oder - giessfähiger Massen, insbesondere von Luftschokolade
EP2941962A1 (de) * 2014-05-05 2015-11-11 Sollich KG Süßwarenmassendosiereinheit mit einem reversierend drehend angetriebenen Drehkolben
ITUB20160022A1 (it) * 2016-01-29 2017-07-29 Tsw Ind S R L Colatrice di cioccolato rotativa

Family Cites Families (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2597175A (en) * 1949-03-16 1952-05-20 Nat Equip Corp Depositor for confectionery machines
DE972397C (de) * 1952-02-29 1959-07-16 Anonima Macchine Ind Dolciari Giessmaschine fuer Schokolade und aehnliche fliessfaehige Massen mit einer einzigen enggeschlossenen Pumpenreihe
US3199744A (en) * 1963-04-09 1965-08-10 Nat Equip Corp Apparatus for feeding portions of a mixture of a fluid and solid materials
US3371626A (en) * 1965-09-14 1968-03-05 Sugarless Candy Corp Of Americ Confection manufacture
DE1782745C3 (de) * 1968-10-25 1974-02-07 Gebr. Bindler, Maschinenfabrik, 5283 Bergneustadt Einrichtung zum Vergießen fließfähiger Massen. Ausscheidung aus: 1432046
NL6919259A (es) * 1969-01-06 1970-07-08
US3795352A (en) * 1973-03-15 1974-03-05 Heide Inc Henry Valve member for product material depositing apparatus
US4382968A (en) * 1981-05-05 1983-05-10 Akutagawa Confectionery Co., Ltd. Process for molding chocolate to make chocolate block having ornamental pattern
US4477473A (en) * 1983-01-12 1984-10-16 General Foods Corporation Apparatus and method for producing frozen confections

Also Published As

Publication number Publication date
EP0151211A2 (de) 1985-08-14
IT8419532A0 (it) 1984-02-09
JPS6156976B2 (es) 1986-12-04
ES8600677A1 (es) 1985-10-16
EP0151211A3 (de) 1989-04-19
US4588599A (en) 1986-05-13
IT1175334B (it) 1987-07-01
DK327984D0 (da) 1984-07-04
SU1393308A3 (ru) 1988-04-30
DD232192A1 (de) 1986-01-22
JPS60172258A (ja) 1985-09-05
DK327984A (da) 1985-08-10

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