ES2196716T3 - Metodo y aparato para depositar un producto alimenticio. - Google Patents

Metodo y aparato para depositar un producto alimenticio.

Info

Publication number
ES2196716T3
ES2196716T3 ES99202075T ES99202075T ES2196716T3 ES 2196716 T3 ES2196716 T3 ES 2196716T3 ES 99202075 T ES99202075 T ES 99202075T ES 99202075 T ES99202075 T ES 99202075T ES 2196716 T3 ES2196716 T3 ES 2196716T3
Authority
ES
Spain
Prior art keywords
cutting
appliance
deposit
food product
mold
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
ES99202075T
Other languages
English (en)
Inventor
Roy B Nelson
David Howard Nelson
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Societe des Produits Nestle SA
Nestle SA
Original Assignee
Societe des Produits Nestle SA
Nestle SA
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Societe des Produits Nestle SA, Nestle SA filed Critical Societe des Produits Nestle SA
Application granted granted Critical
Publication of ES2196716T3 publication Critical patent/ES2196716T3/es
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/20—Apparatus for coating or filling sweetmeats or confectionery
    • A23G3/2007—Manufacture of filled articles, composite articles, multi-layered articles
    • A23G3/2023—Manufacture of filled articles, composite articles, multi-layered articles the material being shaped at least partially in a mould, in the hollows of a surface, a drum, an endless band or by drop-by-drop casting or dispensing of the materials on a surface or an article being completed
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/20—Apparatus for coating or filling sweetmeats or confectionery
    • A23G3/2007—Manufacture of filled articles, composite articles, multi-layered articles
    • A23G3/2023—Manufacture of filled articles, composite articles, multi-layered articles the material being shaped at least partially in a mould, in the hollows of a surface, a drum, an endless band or by drop-by-drop casting or dispensing of the materials on a surface or an article being completed
    • A23G3/203—Apparatus for laying down the liquid, pasty or solid materials in moulds or drop-by-drop, on a surface or an article being completed, optionally with the associated heating, cooling, proportioning, cutting cast-tail, antidripping device
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04—Production of frozen sweets, e.g. ice-cream
    • A23G9/22—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
    • A23G9/28—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for portioning or dispensing

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Confectionery (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Formation And Processing Of Food Products (AREA)
  • Vending Machines For Individual Products (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
  • Perforating, Stamping-Out Or Severing By Means Other Than Cutting (AREA)

Abstract

Un dispositivo para depositar productos de confitería dentro de un molde, comprendiendo: - medios de presión que comprenden un miembro pistón para descargar un recorrido de masa de confitería dentro del molde; - medios para cortar el recorrido de descarga del producto de confitería, incluyendo medios de válvula y una boquilla que tiene una parte de salida de diámetro reducido; en que - dicho miembro pistón tiene un perfil de recorrido operativo que comprende una velocidad que aumenta durante el recorrido; y - dichos medios de válvula se mueven con relación a la boquilla durante el corte y tienen por lo menos un movimiento de inicio del corte con una magnitud de por lo menos 400 mm/seg.
ES99202075T 1999-06-28 1999-06-28 Metodo y aparato para depositar un producto alimenticio. Expired - Lifetime ES2196716T3 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
EP99202075A EP1064852B1 (en) 1999-06-28 1999-06-28 Method and apparatus for depositing a food product

Publications (1)

Publication Number Publication Date
ES2196716T3 true ES2196716T3 (es) 2003-12-16

Family

ID=8240370

Family Applications (1)

Application Number Title Priority Date Filing Date
ES99202075T Expired - Lifetime ES2196716T3 (es) 1999-06-28 1999-06-28 Metodo y aparato para depositar un producto alimenticio.

Country Status (12)

Country Link
US (1) US6302296B1 (es)
EP (1) EP1064852B1 (es)
JP (1) JP4443001B2 (es)
AT (1) ATE238685T1 (es)
AU (1) AU767910B2 (es)
CA (1) CA2303737C (es)
CZ (1) CZ302266B6 (es)
DE (1) DE69907434T2 (es)
ES (1) ES2196716T3 (es)
HU (1) HU223519B1 (es)
MX (1) MXPA00006349A (es)
PL (1) PL341018A1 (es)

Families Citing this family (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE69907434T2 (de) * 1999-06-28 2003-11-20 Nestle Sa Verfahren und Vorrichtung um Lebensmittel zu plazieren
GB0031308D0 (en) * 2000-12-21 2001-01-31 Nestle Sa Shell-moulded fat-containing confectionery products with viscous filling
US7556493B2 (en) * 2005-02-24 2009-07-07 Suttle James M Methods and apparatus for molding chocolate
US20080230562A1 (en) * 2007-03-21 2008-09-25 Multi-Fill, Inc. Bulk feeding system and method
US20080230557A1 (en) * 2007-03-21 2008-09-25 Multi-Fill, Inc. Bulk feeding system and method
GB2518182B (en) * 2013-09-12 2018-11-07 Kraft Foods R & D Inc Process for the preparation of a confectionery product
ITUB20155881A1 (it) * 2015-11-25 2017-05-25 Carpigiani Group Ali Spa Macchina per prodotti alimentari liquidi o semiliquidi.
CN109566839B (zh) * 2018-12-29 2023-05-12 内蒙古蒙牛乳业（集团）股份有限公司 高膨化冷冻饮品的灌注机、生产设备及生产方法
EP3818833B1 (en) * 2019-11-08 2023-07-05 Société des Produits Nestlé S.A. Apparatus for depositing

Family Cites Families (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2127389A (en) * 1936-09-22 1938-08-16 No Kap Closures U S A Inc Nozzle closure means for containers, bottles, tubes, cans, and the like
GB1510413A (en) * 1976-04-14 1978-05-10 Baker Perkins Holdings Ltd Apparatus for moulding confectionery
GB2026378B (en) * 1978-05-11 1983-01-06 Baker Perkins Holdings Ltd Manufacture of toffee and like confectionery
US4771726A (en) * 1987-05-04 1988-09-20 Fitch Jr Clifford E Apparatus for dispensing flowable materials
FR2716078B1 (fr) * 1994-02-15 1996-05-03 Prevote Sarl Dispositif pour la délivrance d'une substance pâteuse, notamment dispositif pour le fourrage de produits alimentaires tels que des "choux à la crème".
US5458275A (en) * 1994-07-11 1995-10-17 Liquid Control Corporation Positive-displacement dispensing device
US5452824A (en) * 1994-12-20 1995-09-26 Universal Instruments Corporation Method and apparatus for dispensing fluid dots
US5927560A (en) * 1997-03-31 1999-07-27 Nordson Corporation Dispensing pump for epoxy encapsulation of integrated circuits
DE69907434T2 (de) * 1999-06-28 2003-11-20 Nestle Sa Verfahren und Vorrichtung um Lebensmittel zu plazieren

Also Published As

Publication number Publication date
CA2303737C (en) 2009-06-23
DE69907434T2 (de) 2003-11-20
ATE238685T1 (de) 2003-05-15
CA2303737A1 (en) 2000-12-28
HU0002437D0 (en) 2000-08-28
PL341018A1 (en) 2001-01-02
CZ302266B6 (cs) 2011-01-19
EP1064852B1 (en) 2003-05-02
CZ20002442A3 (cs) 2001-02-14
MXPA00006349A (es) 2002-03-15
JP4443001B2 (ja) 2010-03-31
AU4268200A (en) 2001-01-04
JP2001017148A (ja) 2001-01-23
US6302296B1 (en) 2001-10-16
HUP0002437A2 (hu) 2002-02-28
AU767910B2 (en) 2003-11-27
EP1064852A1 (en) 2001-01-03
HU223519B1 (hu) 2004-08-30
DE69907434D1 (de) 2003-06-05

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