ES2143248T3 - Leche y productos lacteos reconstituidos bajos en calorias. - Google Patents
Leche y productos lacteos reconstituidos bajos en calorias.Info
- Publication number
- ES2143248T3 ES2143248T3 ES96941783T ES96941783T ES2143248T3 ES 2143248 T3 ES2143248 T3 ES 2143248T3 ES 96941783 T ES96941783 T ES 96941783T ES 96941783 T ES96941783 T ES 96941783T ES 2143248 T3 ES2143248 T3 ES 2143248T3
- Authority
- ES
- Spain
- Prior art keywords
- reconstituted milk
- dairy products
- degrees
- low calories
- products low
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C11/00—Milk substitutes, e.g. coffee whitener compositions
- A23C11/02—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins
- A23C11/04—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins containing non-milk fats but no non-milk proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/20—Reducing nutritive value; Dietetic products with reduced nutritive value
- A23L33/21—Addition of substantially indigestible substances, e.g. dietary fibres
- A23L33/25—Synthetic polymers, e.g. vinylic or acrylic polymers
- A23L33/26—Polyol polyesters, e.g. sucrose polyesters; Synthetic sugar polymers, e.g. polydextrose
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Mycology (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Dairy Products (AREA)
- Edible Oils And Fats (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Confectionery (AREA)
Abstract
SE PREPARA LECHE RECONSTITUIDA BAJA EN CALORIAS Y PRODUCTOS LACTEOS SUSTITUYENDO TODA O PARTE DE LA GRASA EN LA LECHE RECONSTITUIDA, CON UNA COMPOSICION DE GLICERINA PROPOXILADA ESTERIFICADA CON ACIDO GRASO, QUE PRESENTA UN INDICE DE GRASA SOLIDA, SEGUN SE MIDE MEDIANTE DILATOMETRIA, MAYOR QUE APROXIMADAMENTE 25 A 33,3 (GRADOS) C, PREFERIBLEMENTE MENOR QUE APROXIMADAMENTE 70 A 33,3 (GRADOS) C, Y MENOR QUE APROXIMADAMENTE 10 A 40 (GRADOS) C. LA LECHE RECONSTITUIDA Y LOS PRODUCTOS LACTEOS DE LA INVENCION PRESENTAN UNA TEXTURA SUAVE, UNA EXCELENTE ESTABILIDAD Y UNAS CALORIAS SIGNIFICATIVAMENTE REDUCIDAS.
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US08/572,277 US6235335B1 (en) | 1995-12-13 | 1995-12-13 | Method of making a reduced calorie reconstituted milk composition |
Publications (1)
Publication Number | Publication Date |
---|---|
ES2143248T3 true ES2143248T3 (es) | 2000-05-01 |
Family
ID=24287109
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
ES96941783T Expired - Lifetime ES2143248T3 (es) | 1995-12-13 | 1996-12-12 | Leche y productos lacteos reconstituidos bajos en calorias. |
Country Status (8)
Country | Link |
---|---|
US (1) | US6235335B1 (es) |
EP (1) | EP0866664B1 (es) |
JP (1) | JP2000513206A (es) |
AU (1) | AU705985B2 (es) |
CA (1) | CA2240398C (es) |
DE (1) | DE69607203T2 (es) |
ES (1) | ES2143248T3 (es) |
WO (1) | WO1997021358A1 (es) |
Families Citing this family (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
TWI247583B (en) * | 1999-03-24 | 2006-01-21 | Mitsubishi Chem Corp | Mike beverage |
US6268010B1 (en) * | 1999-06-15 | 2001-07-31 | Bestfoods | Reduced calorie fat mimetics with an average number of oxyalkylene groups per molecule of no more than five |
US6495188B2 (en) * | 2000-12-13 | 2002-12-17 | Arco Chemical Technology L.P. | Plastic and semisolid edible shortening products with reduced trans-fatty acid content |
EP1594427A2 (en) * | 2003-01-17 | 2005-11-16 | MacroPore Biosurgery, Inc. | Resorbable radiopaque markers and related medical implants |
US8715764B2 (en) * | 2012-06-21 | 2014-05-06 | Choco Finesse LLC | Eutectic mixtures of esterified propoxylated glycerols with digestible fats |
Family Cites Families (22)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US3600186A (en) | 1968-04-23 | 1971-08-17 | Procter & Gamble | Low calorie fat-containing food compositions |
EP0236288B1 (en) | 1986-02-20 | 1993-12-15 | The Procter & Gamble Company | Low calorie fat materials that eliminate laxative side effect |
US4849242A (en) | 1986-03-31 | 1989-07-18 | The Dow Chemical Company | Method for reducing the available calories in a food composition |
US4861613A (en) | 1986-07-25 | 1989-08-29 | Arco Chemical Technology, Inc. | Non-digestible fat substitutes of low-caloric value |
US4789664A (en) | 1986-12-19 | 1988-12-06 | The Procter & Gamble Company | Food compositions with superior blood cholesterol lowering properties |
US4880657A (en) | 1987-05-06 | 1989-11-14 | The Procter & Gamble Company | Shortening compositions containing polyol polyesters |
US4983329A (en) | 1988-08-26 | 1991-01-08 | Arco Chemical Technology, Inc. | Preparation of esterified propoxylated glycerin from free fatty acids |
US5494693A (en) | 1989-12-11 | 1996-02-27 | Arco Chemical Technology, L.P. | Compositions useful as high temperature media and method of preparing |
CA2053147A1 (en) | 1990-10-15 | 1992-04-16 | Charles F. Cooper | Esterified polyoxyalkylene block copolymers as reduced calorie fat substitutes |
US5273772A (en) * | 1991-10-25 | 1993-12-28 | Arco Chemical Technology, L.P. | Food compositions containing esterified alkoxylated polysaccharide fat substitutes |
CA2096152A1 (en) | 1992-05-20 | 1993-11-21 | Lawrence W. Masten | Esterified propoxylated glycerin fat substitute compositions resistant to gastrointestinal side effects |
US5387429A (en) | 1992-05-20 | 1995-02-07 | Arco Chemical Technology, L.P. | Reduced calorie cocoa butter substitutes |
US5288884A (en) * | 1992-10-22 | 1994-02-22 | Arco Chemical Technology, L.P. | Process for producing a reduced calorie fat mimetic composition |
US5304665A (en) | 1993-04-05 | 1994-04-19 | Arco Chemical Technology, L.P. | Process for the preparation of highly esterified alkoxylated polyol compositions |
US5399729A (en) | 1993-08-31 | 1995-03-21 | Arco Chemical Technology, L.P. | Esterified alkoxylated polyol fat substitutes having high primary ester content |
US5376398A (en) * | 1993-10-22 | 1994-12-27 | Arco Chemical Technology, L.P. | Reduced calorie food compositions containing fatty acid-esterified polytetramethylene ether glycol fat substitutes |
CA2103335C (en) | 1993-11-09 | 2001-10-23 | Charles F. Cooper | Reduced calorie cocoa butter substitutes |
US5362894A (en) * | 1993-11-12 | 1994-11-08 | Arco Chemical Technology, L.P. | Process for producing an esterified alkoxylated polyol |
US5374446A (en) * | 1993-12-10 | 1994-12-20 | Arco Chemical Technology, L.P. | Linked esterified alkoxylated polyols useful as reduced calorie fat substitutes |
US5427815A (en) * | 1993-12-10 | 1995-06-27 | Arco Chemical Technology, L.P. | Linked esterified alkoxylated polyols useful as reduced calorie fat substitutes |
US5378478A (en) | 1993-12-30 | 1995-01-03 | Kraft General Foods, Inc. | Manufacture of cheese products with polyol polyester fat substitutes |
US5486372A (en) | 1994-03-08 | 1996-01-23 | Kraft Foods, Inc. | Frozen dairy product containing polyol polyesters |
-
1995
- 1995-12-13 US US08/572,277 patent/US6235335B1/en not_active Expired - Lifetime
-
1996
- 1996-12-12 EP EP96941783A patent/EP0866664B1/en not_active Expired - Lifetime
- 1996-12-12 JP JP09521856A patent/JP2000513206A/ja active Pending
- 1996-12-12 ES ES96941783T patent/ES2143248T3/es not_active Expired - Lifetime
- 1996-12-12 CA CA002240398A patent/CA2240398C/en not_active Expired - Fee Related
- 1996-12-12 AU AU11058/97A patent/AU705985B2/en not_active Ceased
- 1996-12-12 DE DE69607203T patent/DE69607203T2/de not_active Expired - Fee Related
- 1996-12-12 WO PCT/GB1996/003071 patent/WO1997021358A1/en active IP Right Grant
Also Published As
Publication number | Publication date |
---|---|
AU705985B2 (en) | 1999-06-03 |
DE69607203T2 (de) | 2000-07-20 |
EP0866664A1 (en) | 1998-09-30 |
EP0866664B1 (en) | 2000-03-15 |
US6235335B1 (en) | 2001-05-22 |
CA2240398A1 (en) | 1997-06-19 |
AU1105897A (en) | 1997-07-03 |
DE69607203D1 (de) | 2000-04-20 |
JP2000513206A (ja) | 2000-10-10 |
CA2240398C (en) | 2005-04-26 |
WO1997021358A1 (en) | 1997-06-19 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
FG2A | Definitive protection |
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