ES2046944A1 - Procedimiento para la destruccion de microorganismos y enzimas mediante la aplicacion combinada de calor y ultrasonidos bajo presion: proceso mts (mano-termo-sonicacion). - Google Patents
Procedimiento para la destruccion de microorganismos y enzimas mediante la aplicacion combinada de calor y ultrasonidos bajo presion: proceso mts (mano-termo-sonicacion).Info
- Publication number
- ES2046944A1 ES2046944A1 ES929200686A ES9200686A ES2046944A1 ES 2046944 A1 ES2046944 A1 ES 2046944A1 ES 929200686 A ES929200686 A ES 929200686A ES 9200686 A ES9200686 A ES 9200686A ES 2046944 A1 ES2046944 A1 ES 2046944A1
- Authority
- ES
- Spain
- Prior art keywords
- sonication
- microorganisms
- enzymes
- mano
- thermo
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
Classifications
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61L—METHODS OR APPARATUS FOR STERILISING MATERIALS OR OBJECTS IN GENERAL; DISINFECTION, STERILISATION OR DEODORISATION OF AIR; CHEMICAL ASPECTS OF BANDAGES, DRESSINGS, ABSORBENT PADS OR SURGICAL ARTICLES; MATERIALS FOR BANDAGES, DRESSINGS, ABSORBENT PADS OR SURGICAL ARTICLES
- A61L2/00—Methods or apparatus for disinfecting or sterilising materials or objects other than foodstuffs or contact lenses; Accessories therefor
- A61L2/02—Methods or apparatus for disinfecting or sterilising materials or objects other than foodstuffs or contact lenses; Accessories therefor using physical phenomena
- A61L2/025—Ultrasonics
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C3/00—Preservation of milk or milk preparations
- A23C3/07—Preservation of milk or milk preparations by irradiation, e.g. by microwaves ; by sonic or ultrasonic waves
- A23C3/073—Preservation of milk or milk preparations by irradiation, e.g. by microwaves ; by sonic or ultrasonic waves by sonic or ultrasonic waves
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
- A23L3/015—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with pressure variation, shock, acceleration or shear stress or cavitation
- A23L3/0155—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with pressure variation, shock, acceleration or shear stress or cavitation using sub- or super-atmospheric pressures, or pressure variations transmitted by a liquid or gas
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
- A23L3/16—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating loose unpacked materials
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
- A23L3/26—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by irradiation without heating
- A23L3/30—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by irradiation without heating by treatment with ultrasonic waves
Abstract
PROCEDIMIENTO PARA LA DESTRUCCION DE MICROORGANISMOS Y ENZIMAS MEDIANTE LA APLICACION COMBINADA DE CALOR Y ULTRASONIDOS BAJO PRESION (PROCESO MTS) EN CONDICIONES CONTROLADAS DE PRESION, TIEMPO, TEMPERATURA Y FRECUENCIA Y AMPLITUD DE SONICACION. LA APLICACION DE ULTRASONIDOS BAJO PRESION COMBINADA CON EL TRATAMIENTO TERMICO POTENCIA SINERGICAMENTE EL EFECTO DESTRUCTOR SOBRE MICROORGANISMOS Y ENZIMAS, PERMITIENDO REDUCIR EL TIEMPO Y/O LA TEMPERATURA DE TRATAMIENTO. EL RITMO DE DESTRUCCION DE MICROORGANISMOS Y ENZIMAS SOMETIDOS A MANO-TERMO-SONICACION SIGUE UNA CINETICA DE REACCION DE PRIMER ORDEN, POR LO QUE LOS TRATAMIENTOS DE ESTERILIZACION O HIGIENIZACION A APLICAR PARA LA CONSECUCION DE UN EFECTO DETERMINADO SON CALCULABLES. UNA VEZ ESTABILIZADA LA CAMARA DE MANO-TERMO-SONICACION EN LAS CONDICIONES DE VELOCIDAD DE FLUJO, TEMPERATURA, PRESION E INTENSIDAD DE SONICACION, PREVIAMENTE CALCULADAS, SE IMPULSA A TRAVES DE LA MISMA EL PRODUCTO A TRATAR.
Priority Applications (3)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
ES9200686A ES2046944B1 (es) | 1992-03-31 | 1992-03-31 | Procedimiento para la destruccion de microorganismos y enzimas mediante la aplicacion combinada de calor y ultrasonidos bajo presion: proceso mts (mano-termo-sonicacion). |
PCT/ES1993/000021 WO1993019619A1 (es) | 1992-03-31 | 1993-03-31 | Procedimiento para la destruccion de microorganismos y enzimas: proceso mts (mano-termo-sonicacion) |
EP19930907871 EP0587854A1 (en) | 1992-03-31 | 1993-03-31 | Method for the destruction of microorganisms and enzymes: mts process (mano-thermo-sonication) |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
ES9200686A ES2046944B1 (es) | 1992-03-31 | 1992-03-31 | Procedimiento para la destruccion de microorganismos y enzimas mediante la aplicacion combinada de calor y ultrasonidos bajo presion: proceso mts (mano-termo-sonicacion). |
Publications (2)
Publication Number | Publication Date |
---|---|
ES2046944A1 true ES2046944A1 (es) | 1994-02-01 |
ES2046944B1 ES2046944B1 (es) | 1994-08-16 |
Family
ID=8276574
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
ES9200686A Expired - Fee Related ES2046944B1 (es) | 1992-03-31 | 1992-03-31 | Procedimiento para la destruccion de microorganismos y enzimas mediante la aplicacion combinada de calor y ultrasonidos bajo presion: proceso mts (mano-termo-sonicacion). |
Country Status (3)
Country | Link |
---|---|
EP (1) | EP0587854A1 (es) |
ES (1) | ES2046944B1 (es) |
WO (1) | WO1993019619A1 (es) |
Cited By (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
ES2231030A1 (es) * | 2003-10-29 | 2005-05-01 | Universidad Politecnica De Cartagena. | Termorresistometro para la medida de la resistencia al calor de microorganismos en condiciones controladas de temperatura, capaz de simular condiciones de tratamiento isotermico y no isotermo. |
WO2011064427A1 (es) * | 2009-11-26 | 2011-06-03 | Carlos Vazquez Montufo | Equipo de filtración previsto para el filtrado de fluidos utilizados o contaminados y procedimiento de filtrado para fluidos utilizados o contaminados |
WO2014023863A1 (es) | 2012-08-09 | 2014-02-13 | Domingo Saura Lopez | Equipo de expansión instantánea a vacío y ultrasonidos |
WO2017124106A1 (en) | 2016-01-15 | 2017-07-20 | The Coca-Cola Company | Continuous high pressure processing of food and beverage products |
FR3114942A1 (fr) * | 2020-10-12 | 2022-04-15 | Algama | Procédé d'obtention d'une boisson de substitution au lait à base de microalgue par manothermosonication |
Families Citing this family (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
ES2291051B1 (es) * | 2001-12-14 | 2009-01-16 | Universidad Zaragoza | Mejora de la textura del yogur mediante la manotermosonicacion (mts) previa de la leche. |
RU2516665C1 (ru) * | 2012-12-03 | 2014-05-20 | Федеральное государственное бюджетное образовательное учреждение высшего профессионального образования "Челябинская государственная агроинженерная академия" | Устройство для очистки и обеззараживания молочной продукции |
Citations (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US4211744A (en) * | 1978-05-24 | 1980-07-08 | Biophysics Research & Consulting Corporation | Process for ultrasonic pasteurization |
US5026564A (en) * | 1990-07-02 | 1991-06-25 | Hayden Steven M | Apparatus and method for treatment of various liquid or slurry by ultrasonification in conjuction with heat and pressure |
-
1992
- 1992-03-31 ES ES9200686A patent/ES2046944B1/es not_active Expired - Fee Related
-
1993
- 1993-03-31 WO PCT/ES1993/000021 patent/WO1993019619A1/es not_active Application Discontinuation
- 1993-03-31 EP EP19930907871 patent/EP0587854A1/en not_active Ceased
Patent Citations (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US4211744A (en) * | 1978-05-24 | 1980-07-08 | Biophysics Research & Consulting Corporation | Process for ultrasonic pasteurization |
US5026564A (en) * | 1990-07-02 | 1991-06-25 | Hayden Steven M | Apparatus and method for treatment of various liquid or slurry by ultrasonification in conjuction with heat and pressure |
Cited By (10)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
ES2231030A1 (es) * | 2003-10-29 | 2005-05-01 | Universidad Politecnica De Cartagena. | Termorresistometro para la medida de la resistencia al calor de microorganismos en condiciones controladas de temperatura, capaz de simular condiciones de tratamiento isotermico y no isotermo. |
WO2005039323A1 (es) * | 2003-10-29 | 2005-05-06 | Universidad Politecnica De Cartagena | Thermorresistómetro para la medida de la resistencia al calor de microorganismos en condiciones controladas de temperatura, capaz de simular condiciones de tratamiento isotermico y no isotermo |
WO2011064427A1 (es) * | 2009-11-26 | 2011-06-03 | Carlos Vazquez Montufo | Equipo de filtración previsto para el filtrado de fluidos utilizados o contaminados y procedimiento de filtrado para fluidos utilizados o contaminados |
ES2366066A1 (es) * | 2009-11-26 | 2011-10-17 | Carlos Vázquez Montufo | Equipo de filtración previsto para el filtrado de fluidos utilizados o contaminados y procedimiento de filtrado para fluidos utilizados o contaminados. |
WO2014023863A1 (es) | 2012-08-09 | 2014-02-13 | Domingo Saura Lopez | Equipo de expansión instantánea a vacío y ultrasonidos |
US9345795B2 (en) | 2012-08-09 | 2016-05-24 | Universidad Miguel Hernandez | Apparatus for instantaneous expansion with vacuum and ultrasound waves |
WO2017124106A1 (en) | 2016-01-15 | 2017-07-20 | The Coca-Cola Company | Continuous high pressure processing of food and beverage products |
EP3402342A4 (en) * | 2016-01-15 | 2019-07-31 | The Coca-Cola Company | CONTINUOUSLY HIGH PRESSURE PROCESSING OF FOOD AND BEVERAGE PRODUCTS |
FR3114942A1 (fr) * | 2020-10-12 | 2022-04-15 | Algama | Procédé d'obtention d'une boisson de substitution au lait à base de microalgue par manothermosonication |
WO2022079361A1 (fr) * | 2020-10-12 | 2022-04-21 | Algama | Procédé d'obtention d'une boisson de substitution au lait à base de microalgue par manothermosonication |
Also Published As
Publication number | Publication date |
---|---|
WO1993019619A1 (es) | 1993-10-14 |
EP0587854A1 (en) | 1994-03-23 |
ES2046944B1 (es) | 1994-08-16 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
FD2A | Announcement of lapse in spain |
Effective date: 20141120 |