ES2040552T3 - Procedimiento para la fabricacion de un producto de emulsion de carne en trozos. - Google Patents

Procedimiento para la fabricacion de un producto de emulsion de carne en trozos.

Info

Publication number
ES2040552T3
ES2040552T3 ES199090250245T ES90250245T ES2040552T3 ES 2040552 T3 ES2040552 T3 ES 2040552T3 ES 199090250245 T ES199090250245 T ES 199090250245T ES 90250245 T ES90250245 T ES 90250245T ES 2040552 T3 ES2040552 T3 ES 2040552T3
Authority
ES
Spain
Prior art keywords
pct
meat emulsion
date apr
pieces
procedure
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
ES199090250245T
Other languages
English (en)
Inventor
Josef Reimann
Tas Sirel
Klaus Dr. Czempik
Eckart Steinberg
Rolf Hornig
Friedrich Dr. Kohler
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Mars GmbH
Original Assignee
Effem GmbH
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Effem GmbH filed Critical Effem GmbH
Application granted granted Critical
Publication of ES2040552T3 publication Critical patent/ES2040552T3/es
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K10/00—Animal feeding-stuffs
    • A23K10/20—Animal feeding-stuffs from material of animal origin
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/60—Comminuted or emulsified meat products, e.g. sausages; Reformed meat from comminuted meat product
    • A23L13/67—Reformed meat products other than sausages

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Biomedical Technology (AREA)
  • Biotechnology (AREA)
  • Molecular Biology (AREA)
  • Physiology (AREA)
  • Animal Husbandry (AREA)
  • Zoology (AREA)
  • Meat, Egg Or Seafood Products (AREA)

Abstract

PROCEDIMIENTO PARA FABRICAR UN PRODUCTO DE EMULSION DE CARNE EN PORCIONES, CON ELLO LOS MATERIALES BASICOS, A TEMPERATURAS POR DEBAJO DE 55 CARNICA. EN ESTE PROCESO, AL EMULSION CARNICA SE PRENSA EN UN TUBO DE PROCESADO, POR MEDIO DE UNA HENDIDURA ENTRE LAS PLANCHAS DEL EMULGENTE DE ALTA VELOCIDAD Y SE CALIENTA RAPIDAMENTE ENTRE 40 Y 75 RIALES DE FABRICACION, DE ORIGEN BASICAMENTE ANIMAL, Y MUESTRAN DIVERSA TENDENCIA A LA COAGULACION RESPECTO A LA TEMPERATURA Y A LA DURACION.
ES199090250245T 1989-10-04 1990-09-25 Procedimiento para la fabricacion de un producto de emulsion de carne en trozos. Expired - Lifetime ES2040552T3 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE3933528A DE3933528C1 (es) 1989-10-04 1989-10-04

Publications (1)

Publication Number Publication Date
ES2040552T3 true ES2040552T3 (es) 1993-10-16

Family

ID=6391021

Family Applications (1)

Application Number Title Priority Date Filing Date
ES199090250245T Expired - Lifetime ES2040552T3 (es) 1989-10-04 1990-09-25 Procedimiento para la fabricacion de un producto de emulsion de carne en trozos.

Country Status (11)

Country Link
US (1) US5132137A (es)
EP (1) EP0422750B1 (es)
JP (1) JPH0667306B2 (es)
AT (1) ATE86082T1 (es)
AU (1) AU635343B2 (es)
BR (1) BR9006926A (es)
CA (1) CA2035476C (es)
DE (2) DE3933528C1 (es)
DK (1) DK0422750T3 (es)
ES (1) ES2040552T3 (es)
WO (1) WO1991004677A1 (es)

Families Citing this family (43)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5433968A (en) * 1993-04-23 1995-07-18 Nestec S.A. Process for producing a simulated meat product
CH689102A5 (fr) * 1995-04-06 1998-10-15 Nestle Sa Fabrication de protéines texturées.
WO1997002760A1 (en) * 1995-07-12 1997-01-30 Societe Des Produits Nestle S.A. Formulated emulsion product and process
US5811146A (en) * 1996-01-11 1998-09-22 Kraft Foods, Inc. Method for producing flat processed meat products
US5792504A (en) * 1996-07-03 1998-08-11 Nestec S.A. Process for producing an emulsion product having a meat-like appearance
US5952033A (en) * 1996-12-24 1999-09-14 Nestec S.A. Gelatinized cereal product containing oligosaccharide and processes of preparing and using same
CA2278350C (en) 1997-02-28 2006-10-24 Societe Des Produits Nestle S.A. Gelled emulsion products containing chitosan
US5885637A (en) * 1997-06-20 1999-03-23 Freezing Machines, Inc. Method for heating foodstuffs
US8563522B2 (en) * 1997-07-08 2013-10-22 The Iams Company Method of maintaining and/or attenuating a decline in quality of life
US20060116330A1 (en) * 1997-07-08 2006-06-01 The Iams Company Methods of mimicking the metabolic effects of caloric restriction by administration of mannoheptulose
US20020035071A1 (en) * 1997-07-08 2002-03-21 Josef Pitha Mimicking the metabolic effects of caloric restriction by administration of glucose antimetabolites
US5869121A (en) * 1998-02-02 1999-02-09 Nestec S.A. Moisture-reduced, formulated food product
CA2323792A1 (en) * 1998-03-12 1999-09-16 Marc Dambrine Canned filled pet food
DE19844393A1 (de) * 1998-09-28 2000-03-30 Effem Gmbh Stückiges Produkt in Tiernahrungsmittelzusammensetzungen sowie ein Verfahren zur Herstellung desselben
US6767573B1 (en) * 1999-03-10 2004-07-27 Nestec S.A. Fried pet treats
ATE323424T1 (de) * 1999-09-22 2006-05-15 Nestle Sa Verfahren zur steigerung der aktivität von haustieren
US6348225B1 (en) 2000-03-08 2002-02-19 Sch Aquisition Sub, Inc. Uniform country ham slices and process for making the same
JP4689132B2 (ja) * 2000-03-22 2011-05-25 ソシエテ・デ・プロデュイ・ネスレ・エス・アー ペットフード組成物およびその製造方法
US20030207006A1 (en) * 2002-05-02 2003-11-06 Mars Incorporated Method and system for preparing multiple variety pouched products
US6726948B2 (en) * 2002-05-02 2004-04-27 Mars Incorporated Method and system for moving a flowable substrate through a heated chamber
US20040001898A1 (en) * 2002-06-26 2004-01-01 Armand Malnoe Compositions and methods for detoxification and cancer prevention
MXPA04012695A (es) 2002-06-26 2005-12-14 Nestec Sa Composiciones contra procesos inflamatorios.
US7785635B1 (en) 2003-12-19 2010-08-31 The Procter & Gamble Company Methods of use of probiotic lactobacilli for companion animals
US20050158294A1 (en) * 2003-12-19 2005-07-21 The Procter & Gamble Company Canine probiotic Bifidobacteria pseudolongum
US8877178B2 (en) 2003-12-19 2014-11-04 The Iams Company Methods of use of probiotic bifidobacteria for companion animals
US8894991B2 (en) 2003-12-19 2014-11-25 The Iams Company Canine probiotic Lactobacilli
US20050152884A1 (en) * 2003-12-19 2005-07-14 The Procter & Gamble Company Canine probiotic Bifidobacteria globosum
ES2304585T3 (es) 2004-09-21 2008-10-16 Nestec S.A. Longevidad mejorada de gatos de avanzada edad.
JP5323358B2 (ja) * 2004-12-30 2013-10-23 ヒルズ・ペット・ニュートリシャン・インコーポレーテッド ネコの食餌用の食肉および炭水化物ベースの組成物を製造するための方法
US20080268093A1 (en) * 2004-12-30 2008-10-30 Eric Vaun Bowman Compositions For Feline Consumption
EP2261323A1 (en) * 2005-05-31 2010-12-15 The Iams Company Feline probiotic lactobacilli
PL1885383T3 (pl) * 2005-05-31 2017-06-30 Iams Europe B.V. Kocie probiotyczne bifidobakterie
CA2645100A1 (en) 2006-03-13 2007-09-20 The Iams Company Container for pet products
WO2008093303A2 (en) 2007-02-01 2008-08-07 The Iams Company Method for decreasing inflammation and stress in a mammal using glucose antimetaboltes, avocado or avocado extracts
US9771199B2 (en) 2008-07-07 2017-09-26 Mars, Incorporated Probiotic supplement, process for making, and packaging
US10104903B2 (en) 2009-07-31 2018-10-23 Mars, Incorporated Animal food and its appearance
CN103037875B (zh) 2009-11-11 2014-11-05 食物营养健康有限公司 双歧杆菌菌株
DE102010023963A1 (de) 2010-06-16 2011-12-22 Mars Inc. Verfahren und Vorrichtung zum Herstellen eines geschäumten Fleisch- oder Fischprodukts
RU2570315C1 (ru) 2011-10-14 2015-12-10 Хилл'С Пет Ньютришн, Инк. Способ приготовления кормовой композиции для домашних животных
FR2991853B1 (fr) * 2012-06-18 2015-11-13 Adiv Dev Procede de fabrication en continu de viande hachee assaisonnee sechee pasteurisee, reconstituee en plaques minces, et installation pour la mise en oeuvre dudit procede
WO2015172002A2 (en) 2014-05-09 2015-11-12 USPET Nutrition, LLC Meat like pet food chunks
MX2017013715A (es) 2015-04-28 2018-03-02 Mars Inc Proceso de preparacion de un producto de alimento para mascotas humedo esterilizado.
DE102022202087A1 (de) * 2022-03-01 2023-09-07 Coperion Gmbh Austragsvorrichtung und Verfahren zur Texturierung einer Lebensmittelzusammensetzung sowie Anlage zur Herstellung einer Lebensmittelzusammensetzung

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3615693A (en) * 1967-09-07 1971-10-26 Gerber Prod Process for preparing ready-to-eat meat products
US3565637A (en) * 1968-03-07 1971-02-23 Armour & Co Process for forming a heat stable sausage emulsion
US4208476A (en) * 1978-06-19 1980-06-17 The Quaker Oats Company Steam injection extrusion apparatus, process, and the resultant product
JPS61170365A (ja) * 1985-01-25 1986-08-01 Kibun Kk 魚肉原料のゲル化方法
US4781939A (en) * 1986-10-28 1988-11-01 Nestec, S.A. Layered meat emulsion product and method of producing same
CA1316084C (en) * 1988-08-13 1993-04-13 Toshio Hosokawa Method and apparatus for continuously chopping, pulverizing and mixing frozen raw material for meat products

Also Published As

Publication number Publication date
AU6416290A (en) 1991-04-28
JPH04504062A (ja) 1992-07-23
EP0422750B1 (de) 1993-03-03
EP0422750A1 (de) 1991-04-17
CA2035476C (en) 1997-09-30
DK0422750T3 (da) 1993-04-05
CA2035476A1 (en) 1991-04-05
BR9006926A (pt) 1991-10-22
WO1991004677A1 (de) 1991-04-18
JPH0667306B2 (ja) 1994-08-31
US5132137A (en) 1992-07-21
DE3933528C1 (es) 1990-12-06
ATE86082T1 (de) 1993-03-15
DE59000967D1 (de) 1993-04-08
AU635343B2 (en) 1993-03-18

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