ES2030126T3 - Dispositivo accesorio para una embutidora para la fabricacion de salchichas sin piel. - Google Patents
Dispositivo accesorio para una embutidora para la fabricacion de salchichas sin piel.Info
- Publication number
- ES2030126T3 ES2030126T3 ES198888113025T ES88113025T ES2030126T3 ES 2030126 T3 ES2030126 T3 ES 2030126T3 ES 198888113025 T ES198888113025 T ES 198888113025T ES 88113025 T ES88113025 T ES 88113025T ES 2030126 T3 ES2030126 T3 ES 2030126T3
- Authority
- ES
- Spain
- Prior art keywords
- stuffer
- manufacture
- accessory device
- skinless sausages
- sausage
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
Classifications
-
- A—HUMAN NECESSITIES
- A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
- A22C—PROCESSING MEAT, POULTRY, OR FISH
- A22C11/00—Sausage making ; Apparatus for handling or conveying sausage products during manufacture
- A22C11/02—Sausage filling or stuffing machines
- A22C11/0209—Stuffing horn assembly
- A22C11/0218—Stuffing horn assembly with multiple interchangeable stuffing horns, e.g. magazine arrangements
-
- A—HUMAN NECESSITIES
- A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
- A22C—PROCESSING MEAT, POULTRY, OR FISH
- A22C11/00—Sausage making ; Apparatus for handling or conveying sausage products during manufacture
- A22C11/001—Machines for making skinless sausages, e.g. Frankfurters, Wieners
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Food Science & Technology (AREA)
- Meat, Egg Or Seafood Products (AREA)
- Processing Of Meat And Fish (AREA)
- Package Closures (AREA)
Abstract
EN UN APARATO SUPLETORIO PARA UNA EMBUTIDORA EN LA PREPARACION DE EMBUTIDO SIN TRIPA SE DISPONEN TUBOS EN UNAS BOQUILLAS DE LLENADO DE LAS EMBUTIDORAS, QUE CONTIENE SECCIONES A DIFERENTES TEMPERATURAS, ASI QUE PUEDE PREPARARSE EL EMBUTIDO LIBRE DE TRIPA.
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
DE19873726703 DE3726703A1 (de) | 1987-08-11 | 1987-08-11 | Vorsatzgeraet fuer einen wurstfueller |
Publications (1)
Publication Number | Publication Date |
---|---|
ES2030126T3 true ES2030126T3 (es) | 1992-10-16 |
Family
ID=6333524
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
ES198888113025T Expired - Lifetime ES2030126T3 (es) | 1987-08-11 | 1988-08-10 | Dispositivo accesorio para una embutidora para la fabricacion de salchichas sin piel. |
Country Status (7)
Country | Link |
---|---|
US (1) | US5073141A (es) |
EP (2) | EP0303260B1 (es) |
JP (1) | JP2615177B2 (es) |
CA (1) | CA1305356C (es) |
DE (2) | DE3726703A1 (es) |
ES (1) | ES2030126T3 (es) |
WO (1) | WO1989001290A1 (es) |
Families Citing this family (8)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US5118519A (en) * | 1989-08-29 | 1992-06-02 | Oscar Mayer Foods Corporation | Casingless sausage line |
MXPA02004803A (es) * | 1999-11-12 | 2003-10-14 | Ind Microwave Systems Inc | Gelificacion termica de alimentos y materiales biologicos utilizando calentamiento rapido. |
US7270842B1 (en) | 1999-11-12 | 2007-09-18 | North Carolina State University | Thermal gelation of foods and biomaterials using rapid heating |
US20040081730A1 (en) * | 2001-07-25 | 2004-04-29 | J Michael Drozd | Rapid continuous, and selective moisture content equalization of nuts, grains, and similar commodities |
ATE434383T1 (de) * | 2007-05-29 | 2009-07-15 | Handtmann Albert Maschf | Temperaturregelung des massestroms in einer füllmaschine |
EP3590345B1 (de) * | 2018-07-02 | 2024-05-15 | Albert Handtmann Maschinenfabrik GmbH & Co. KG | Verschlussmodul und verfahren zum verschliessen und/oder trennen von gefüllten über einen wurstzopf verbundenen wursthüllen |
EP3590344B1 (de) * | 2018-07-02 | 2020-09-16 | Albert Handtmann Maschinenfabrik GmbH & Co. KG | Verschlussmodul und verfahren zum verschliessen und/oder trennen von gefüllten über einen wurstzopf verbundenen wursthüllen |
EP3785542B1 (de) * | 2019-08-30 | 2024-02-21 | Herbert Ospelt Anstalt | Verfahren zur herstellung eines geschichteten nahrungsmittels |
Family Cites Families (18)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GB268687A (en) * | 1926-12-03 | 1927-04-07 | Charles Herman Vogt | Improvements in sausages and the process of making sausages |
GB891175A (en) * | 1959-05-21 | 1962-03-14 | Unilever Ltd | Sausage products |
US3092499A (en) * | 1960-10-06 | 1963-06-04 | Armour & Co | Method of manufacturing meat products |
GB980869A (en) * | 1962-02-12 | 1965-01-20 | Armour & Co | Process for comminuting meat products |
US3235388A (en) * | 1963-02-06 | 1966-02-15 | Swift & Co | Method for producing food product |
US3346394A (en) * | 1964-01-17 | 1967-10-10 | Swift & Co | Continuous manufacture of comminuted meat products |
US3889013A (en) * | 1971-03-15 | 1975-06-10 | Rex E Moule | Method for making skinless food products |
US4268532A (en) * | 1977-09-12 | 1981-05-19 | The Jimmy Dean Meat Company, Inc. | Process for extruding and forming portion controlled frozen food products |
DK159753C (da) * | 1977-09-14 | 1991-04-22 | Pemberton Sintermatic | Fremgangsmaade og apparat til fremstilling af formede koedprodukter eller koedlignende produkter |
GB1603861A (en) * | 1978-05-11 | 1981-12-02 | Ranks Hovis Mcdougall Ltd | Method and apparatus for producing a meat-like paste product in units of a required size |
CH640703A5 (de) * | 1979-11-21 | 1984-01-31 | Hoegger & Cie Ag C | Verfahren zur herstellung huellenloser wuerste. |
US4294858A (en) * | 1980-03-27 | 1981-10-13 | Moule Rex E | Self-surfaced meat product manufacturing method and apparatus |
DE8013550U1 (de) * | 1980-05-20 | 1980-08-14 | Schnell, Karl, 7065 Winterbach | Fuellrohr, insbesondere fuer wurstbraet |
DE3019319A1 (de) * | 1980-05-21 | 1981-11-26 | Henkel KGaA, 4000 Düsseldorf | Reinigungsverstaerker zum chemischreinigen von textilien |
FR2493678A1 (fr) * | 1980-11-13 | 1982-05-14 | Aubert Maguero Paul | Procede et appareil pour la fabrication de saucisses |
CH657507A5 (en) * | 1982-06-14 | 1986-09-15 | Hewa Fleischwaren Ag | Method of manufacturing smoked meat products |
US4997663A (en) * | 1982-06-16 | 1991-03-05 | Food Technology Transfer, S.A. | Process for using multiple reusable tubular casings in the production of caseless (skinless) parboil or raw sausages |
DD246699A1 (de) * | 1986-03-24 | 1987-06-17 | Konsum Fleischverarbeitungskom | Verfahren und vorrichtung zum gezielten kontinuierlichen erhitzen und formgebenden koagulieren von lebensmittelemulsionen, insbesondere wurstbraet, durch direkte elektrizitaetsleitungserhitzung |
-
1987
- 1987-08-11 DE DE19873726703 patent/DE3726703A1/de not_active Withdrawn
-
1988
- 1988-08-10 DE DE8888113025T patent/DE3867374D1/de not_active Expired - Fee Related
- 1988-08-10 JP JP63507344A patent/JP2615177B2/ja not_active Expired - Lifetime
- 1988-08-10 WO PCT/EP1988/000716 patent/WO1989001290A1/de not_active Application Discontinuation
- 1988-08-10 ES ES198888113025T patent/ES2030126T3/es not_active Expired - Lifetime
- 1988-08-10 EP EP88113025A patent/EP0303260B1/de not_active Expired - Lifetime
- 1988-08-10 US US07/458,722 patent/US5073141A/en not_active Expired - Fee Related
- 1988-08-10 EP EP88907679A patent/EP0377623A1/de active Pending
- 1988-08-11 CA CA000574514A patent/CA1305356C/en not_active Expired - Fee Related
Also Published As
Publication number | Publication date |
---|---|
US5073141A (en) | 1991-12-17 |
DE3726703A1 (de) | 1989-02-23 |
WO1989001290A1 (en) | 1989-02-23 |
EP0377623A1 (de) | 1990-07-18 |
JP2615177B2 (ja) | 1997-05-28 |
JPH03500722A (ja) | 1991-02-21 |
EP0303260B1 (de) | 1992-01-02 |
EP0303260A1 (de) | 1989-02-15 |
DE3867374D1 (de) | 1992-02-13 |
CA1305356C (en) | 1992-07-21 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
FG2A | Definitive protection |
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