GB891175A - Sausage products - Google Patents

Sausage products

Info

Publication number
GB891175A
GB891175A GB17397/59A GB1739759A GB891175A GB 891175 A GB891175 A GB 891175A GB 17397/59 A GB17397/59 A GB 17397/59A GB 1739759 A GB1739759 A GB 1739759A GB 891175 A GB891175 A GB 891175A
Authority
GB
United Kingdom
Prior art keywords
sausage
tube
meat
microwaves
cavity
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
GB17397/59A
Inventor
Anthony John Hanson Sale
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Unilever PLC
Original Assignee
Unilever PLC
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever PLC filed Critical Unilever PLC
Priority to GB17397/59A priority Critical patent/GB891175A/en
Publication of GB891175A publication Critical patent/GB891175A/en
Expired legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A22BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22CPROCESSING MEAT, POULTRY, OR FISH
    • A22C11/00Sausage making ; Apparatus for handling or conveying sausage products during manufacture
    • A22C11/001Machines for making skinless sausages, e.g. Frankfurters, Wieners
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L13/00Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/60Comminuted or emulsified meat products, e.g. sausages; Reformed meat from comminuted meat product
    • A23L13/65Sausages

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Processing Of Meat And Fish (AREA)
  • Meat, Egg Or Seafood Products (AREA)

Abstract

891,175. Skinless sausages. UNILEVER Ltd. May 4, 1960 [May 21, 1959], No. 17397/59. Class 49. Skinless sausage products are manufactured by shaping sausage meat into sausage form and setting up the meat by exposing it to microwaves e.g. of wavelength 3 to 50 cm., preferably 3 to 20 cm. In the apparatus shown, a stuffer 1 feeds sausage meat through a tube 3, of glass, polytetrafluoroethylene or other low-loss dielectric material, microwaves being transmitted into a cavity 4, surrounding the tube, through a waveguide 5 which is coupled to a magnetron (not shown). The cavity 4 is tuned by adjustable copper tubes 6 slidable in bearings 6a, and the sausage meat, heated in the tube 3 to a surface temperature of 65‹ to 70‹ C., is finally cooled in a tube 7 having a surrounding cooling jacket 8 through which water at 0‹ C. is circulated, before being cut into lengths which may, if desired, be enveloped by pastry to form sausage rolls.
GB17397/59A 1959-05-21 1959-05-21 Sausage products Expired GB891175A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
GB17397/59A GB891175A (en) 1959-05-21 1959-05-21 Sausage products

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB17397/59A GB891175A (en) 1959-05-21 1959-05-21 Sausage products

Publications (1)

Publication Number Publication Date
GB891175A true GB891175A (en) 1962-03-14

Family

ID=10094478

Family Applications (1)

Application Number Title Priority Date Filing Date
GB17397/59A Expired GB891175A (en) 1959-05-21 1959-05-21 Sausage products

Country Status (1)

Country Link
GB (1) GB891175A (en)

Cited By (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3421434A (en) * 1966-08-12 1969-01-14 Hormel & Co Geo A Apparatus for forming sausage
US3502018A (en) * 1967-03-17 1970-03-24 Charles L Keszler Apparatus for manufacturing sausage
FR2415973A1 (en) * 1978-02-03 1979-08-31 Husqvarna Ab PROCESS FOR THE PREPARATION OF COAGULABLE FOOD PRODUCTS AND DEVICE FOR IMPLEMENTING THIS PROCESS
EP0184360A1 (en) * 1984-11-26 1986-06-11 United Biscuits (Uk) Limited Food product manufacture
EP0303260A1 (en) * 1987-08-11 1989-02-15 H. MAURER + SÖHNE RAUCH- UND WÄRMETECHNIK GMBH & CO. KG Adaptor for a sausage filler
WO1991016822A1 (en) * 1990-05-10 1991-11-14 Wfm World Food Machinery Trust Process for producing sausages with their own skin
NL1031578C2 (en) * 2006-03-21 2007-09-24 Sonder Food Systems B V Device for pasteurizing a mass of foodstuff e.g. meat comprises first tube connecting to feed; two electrodes connected to radio-frequency power generator; second tube connected to first tube; and two liquid-filled jackets around two tubes
WO2007108680A1 (en) * 2006-03-21 2007-09-27 Sonder Food Systems B.V. Device for pasteurizing a mass of foodstuff
WO2007108674A1 (en) * 2006-03-21 2007-09-27 Sonder Food Systems B.V. Device for pasteurizing a mass of foodstuff

Cited By (12)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3421434A (en) * 1966-08-12 1969-01-14 Hormel & Co Geo A Apparatus for forming sausage
US3502018A (en) * 1967-03-17 1970-03-24 Charles L Keszler Apparatus for manufacturing sausage
FR2415973A1 (en) * 1978-02-03 1979-08-31 Husqvarna Ab PROCESS FOR THE PREPARATION OF COAGULABLE FOOD PRODUCTS AND DEVICE FOR IMPLEMENTING THIS PROCESS
EP0184360A1 (en) * 1984-11-26 1986-06-11 United Biscuits (Uk) Limited Food product manufacture
US4726093A (en) * 1984-11-26 1988-02-23 United Biscuits (Uk) Limited Food product manufacture
EP0303260A1 (en) * 1987-08-11 1989-02-15 H. MAURER + SÖHNE RAUCH- UND WÄRMETECHNIK GMBH & CO. KG Adaptor for a sausage filler
WO1989001290A1 (en) * 1987-08-11 1989-02-23 H. Maurer + Söhne Rauch- Und Wärmetechnik Gmbh & C Attachment for a sausage filler
WO1991016822A1 (en) * 1990-05-10 1991-11-14 Wfm World Food Machinery Trust Process for producing sausages with their own skin
NL1031578C2 (en) * 2006-03-21 2007-09-24 Sonder Food Systems B V Device for pasteurizing a mass of foodstuff e.g. meat comprises first tube connecting to feed; two electrodes connected to radio-frequency power generator; second tube connected to first tube; and two liquid-filled jackets around two tubes
WO2007108680A1 (en) * 2006-03-21 2007-09-27 Sonder Food Systems B.V. Device for pasteurizing a mass of foodstuff
WO2007108674A1 (en) * 2006-03-21 2007-09-27 Sonder Food Systems B.V. Device for pasteurizing a mass of foodstuff
US8640609B2 (en) 2006-03-21 2014-02-04 Zwanenberg Food Group B.V. Device for pasteurizing a mass of foodstuff

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