ES2003691A6 - Procedimiento de conservacion de productos agro-alimenticios humedos, almacenados a granel - Google Patents

Procedimiento de conservacion de productos agro-alimenticios humedos, almacenados a granel

Info

Publication number
ES2003691A6
ES2003691A6 ES8700522A ES8700522A ES2003691A6 ES 2003691 A6 ES2003691 A6 ES 2003691A6 ES 8700522 A ES8700522 A ES 8700522A ES 8700522 A ES8700522 A ES 8700522A ES 2003691 A6 ES2003691 A6 ES 2003691A6
Authority
ES
Spain
Prior art keywords
products
agrifoodstuff
bulk
products stored
moist
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
ES8700522A
Other languages
English (en)
Inventor
Jean-Luc Mizandjian
Thierry Richardeau
Jacques Marchal
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Air Liquide SA
LAir Liquide SA pour lEtude et lExploitation des Procedes Georges Claude
Original Assignee
Air Liquide SA
LAir Liquide SA pour lEtude et lExploitation des Procedes Georges Claude
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Air Liquide SA, LAir Liquide SA pour lEtude et lExploitation des Procedes Georges Claude filed Critical Air Liquide SA
Publication of ES2003691A6 publication Critical patent/ES2003691A6/es
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B9/00—Preservation of edible seeds, e.g. cereals
    • A23B9/16—Preserving with chemicals
    • A23B9/18—Preserving with chemicals in the form of gases, e.g. fumigation; Compositions or apparatus therefor
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B7/00—Preservation or chemical ripening of fruit or vegetables
    • A23B7/14—Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10
    • A23B7/144—Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10 in the form of gases, e.g. fumigation; Compositions or apparatus therefor
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K30/00—Processes specially adapted for preservation of materials in order to produce animal feeding-stuffs

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Wood Science & Technology (AREA)
  • General Chemical & Material Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Animal Husbandry (AREA)
  • Peptides Or Proteins (AREA)
  • Agricultural Chemicals And Associated Chemicals (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)

Abstract

PROCEDIMIENTO DE CONSERVACION DE PRODUCTOS AGRO©ALIMENTICIOS HUMEDOS, ALMACENADOS A GRANEL, QUE COMPRENDE INYECTAR, EN UN ALMACENAMIENTO ESTANCO, ANHIDRIDO CARBONICO Y A CONTINUACION NITROGENO, LLEVANDOSE A CABO DICHAS INYECCIONES DE MODO QUE SE CONSIGAN EN EL RECINTO DE ALMACENAMIENTO ESTANCO CONCENTRACIONES DE CO2 COMPRENDIDAS ENTRE 60 Y 100%, Y UN CONTENIDO DE OXIGENO INFERIOR AL 20%. EL PROCEDIMIENTO SE APLICA A LA CONSERVACION DE CEREALES, PLANTAS PROTEAGINOSAS, OLEAGINOSAS Y OLEOPROTEAGINOSAS, Y PRODUCTOS PARA LA ALIMENTACION DE ANIMALES.
ES8700522A 1986-02-28 1987-02-27 Procedimiento de conservacion de productos agro-alimenticios humedos, almacenados a granel Expired ES2003691A6 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR8602783A FR2595036B1 (fr) 1986-02-28 1986-02-28 Procede de conservation de produits agro-alimentaires humides stockes en vrac

Publications (1)

Publication Number Publication Date
ES2003691A6 true ES2003691A6 (es) 1988-11-01

Family

ID=9332622

Family Applications (1)

Application Number Title Priority Date Filing Date
ES8700522A Expired ES2003691A6 (es) 1986-02-28 1987-02-27 Procedimiento de conservacion de productos agro-alimenticios humedos, almacenados a granel

Country Status (3)

Country Link
ES (1) ES2003691A6 (es)
FR (1) FR2595036B1 (es)
IT (1) IT1215368B (es)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4978555A (en) * 1989-07-27 1990-12-18 Golden Valley Microwave Foods, Inc. Method for de-vitalizing seed
WO1999011134A1 (en) * 1997-08-29 1999-03-11 Willem Antoon Pieter Putter Method and device for preserving food products

Family Cites Families (12)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR541390A (fr) * 1921-09-21 1922-07-26 Rocca Tassy Et De Roux Procédé de conservation des graines oléagineuses
FR570869A (fr) * 1922-09-18 1924-05-08 Procédé de conservation des fruits et légumes
GB235930A (en) * 1924-03-15 1925-06-15 Frederick Henry Loring Improved method of reducing moth in flour mills, or inhibiting life as developed generally in connection with foods
GB245671A (en) * 1925-07-02 1926-01-14 Julius Flach Method of and apparatus for preserving fruits, vegetables and the like
GB518118A (en) * 1937-05-29 1940-02-19 Rene Grenier Devices for the treatment and the preservation of cereals stored in silos
FR1136525A (fr) * 1955-11-16 1957-05-15 Procédé de stérilisation
IT972144B (it) * 1972-03-01 1974-05-20 Snam Progetti Metodo per la conservazione di materiale deteriorabile
AU3580078A (en) * 1977-05-24 1979-11-08 Kawchitch C E Ozone insecticide
US4335148A (en) * 1980-06-04 1982-06-15 Pennwalt Corporation Methods of preventing grain sprouting after harvest through the application of sulfur dioxide, nitrogen and ammonia gases
ZA824211B (en) * 1981-06-18 1983-04-27 New Zealand Apple Produce fumigation process and apparatus
YU45563B (sh) * 1982-07-26 1992-07-20 Dr. Werner Freyberg Chemische Fabrik Delitia Nachf Postupak za tretiranje gasom fosfinom rastresitog materijala
DE3444942A1 (de) * 1984-12-10 1985-05-15 Sauerstoffwerk Friedrich Guttroff GmbH, 6980 Wertheim Verfahren und vorrichtung zur langzeitkonservierung von feuchtkoernerfruechten

Also Published As

Publication number Publication date
FR2595036B1 (fr) 1990-09-07
IT8719489A0 (it) 1987-02-25
IT1215368B (it) 1990-02-08
FR2595036A1 (fr) 1987-09-04

Similar Documents

Publication Publication Date Title
AU580761B2 (en) Sealed package of raw meat or fish and method of preserving raw meat or fish
AU1235388A (en) A method for transport of one-unit packed products which give off moisture and need cooling, and packings for use in carrying out said method
AU4453789A (en) Preserving agent, method and container for preserving fresh marine product
IE37582B1 (en) Preserved meat
GB944278A (en) Improvements in or relating to food products
UA29478C2 (uk) Спосіб фумігації дрібного сипкого продукту у відкритому зверху сховищі і кількох відкритих зверху сховищ та пристрій для фумігації дрібного сипкого продукту у відкритому зверху сховищі і в кількох відкритих зверху сховищ
IL52312A0 (en) Preserved proteinaceous food product and method of preserving it
IL124927A (en) Preservation solution for organs and tissues comprising nitroglycerine and calcium
ATE242604T1 (de) Haltbares gefülltes backwarenerzeugnis
ES2003691A6 (es) Procedimiento de conservacion de productos agro-alimenticios humedos, almacenados a granel
NO884395D0 (no) Blanding til forlengelse av holbarheten av naeringsmidler, legemidler og kosmetiske produkter.
ES8506981A1 (es) Un metodo de proteccion de productos alimentarios para consumo animal o humano contra el deterioro fungico.
IT8122422A0 (it) Agenti antistatici interni per contenitori suscettibili di trattamento per la conservazione di prodotti alimentari.
AU504815B2 (en) Process and package for preserving fresh poultry
EP0016824A4 (en) METHOD FOR ENRICHING PROTEIN CONTENT IN FOOD AND PRODUCTS THEREOF.
FI900944A0 (fi) Menetelmä elintarvikekoostumusten kuten lettu-, munkki- ja sentapaisten taikinoiden, säilöntää varten
DE58901842D1 (de) Verfahren zum abtoeten von keimen.
EP0591051A3 (en) Process for the preservation of raw algae and preserved food from raw algae.
HUT38801A (en) Process for preserving meat produces
ES468542A1 (es) Un metodo de impedir que la leche o productos lacteos que contienen lactoperoxidasa se deterioren debido al crecimien-to de bacterias durante el almacenamiento
AU1028192A (en) Transporting package for preserving freshness of edible asparagus stalks and tips
DE3170242D1 (en) Method for inhibiting the growth of clostridium botulinum and the formation of enterotoxin in poultry and fish products, and in smoked meat
CS786288A1 (en) Stabilization of albuminous packages for meat products
JPS6460324A (en) Method for processing fresh fish
IL65842A0 (en) Method and containers for the transportation of soft agricultural products,particularly tomatoes