ES2002856A6 - Composicion siruporosa de hidratos de carbono y metodo para prepararla - Google Patents

Composicion siruporosa de hidratos de carbono y metodo para prepararla

Info

Publication number
ES2002856A6
ES2002856A6 ES8602627A ES8602627A ES2002856A6 ES 2002856 A6 ES2002856 A6 ES 2002856A6 ES 8602627 A ES8602627 A ES 8602627A ES 8602627 A ES8602627 A ES 8602627A ES 2002856 A6 ES2002856 A6 ES 2002856A6
Authority
ES
Spain
Prior art keywords
carbohydrate
syrup
solids
composition
plasticizer
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
ES8602627A
Other languages
English (en)
Inventor
Mansukh M Patel
Michael A Reed
William J Wokas
Vasek J Kures
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
WM Wrigley Jr Co
Original Assignee
WM Wrigley Jr Co
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by WM Wrigley Jr Co filed Critical WM Wrigley Jr Co
Publication of ES2002856A6 publication Critical patent/ES2002856A6/es
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00—Chewing gum
    • A23G4/06—Chewing gum characterised by the composition containing organic or inorganic compounds
    • A23G4/10—Chewing gum characterised by the composition containing organic or inorganic compounds characterised by the carbohydrates used, e.g. polysaccharides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/04—Sugar-cookers
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/346—Finished or semi-finished products in the form of powders, paste or liquids
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30—Artificial sweetening agents
    • A23L27/33—Artificial sweetening agents containing sugars or derivatives
    • A23L27/35—Starch hydrolysates
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/30—Foods or foodstuffs containing additives; Preparation or treatment thereof containing carbohydrate syrups; containing sugars; containing sugar alcohols, e.g. xylitol; containing starch hydrolysates, e.g. dextrin
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
    • A23G2200/06—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing beet sugar or cane sugar if specifically mentioned or containing other carbohydrates, e.g. starches, gums, alcohol sugar, polysaccharides, dextrin or containing high or low amount of carbohydrate

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Molecular Biology (AREA)
  • Nutrition Science (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Inorganic Chemistry (AREA)
  • Confectionery (AREA)
  • Saccharide Compounds (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
  • Diaphragms For Electromechanical Transducers (AREA)
  • Shaping Of Tube Ends By Bending Or Straightening (AREA)
  • Mechanical Treatment Of Semiconductor (AREA)

Abstract

COMPOSICION SIRUPOSA DE HIDRATOS DE CARBONO QUE COMPRENDE UN JARABE QUE TIENE SOLIDOS DE HIDRATOS DE CARBONO CON UN GRADO DE POLIMERIZACION DE 1 PARA MENOS DEL 30% DE ELLOS Y DE 4 O MAYOR PARA MAS DEL 20% DE ELLOS, SELECCIONANDOSE EL JARABE ENTRE JARABES DE MAIZ Y ALMIDON Y SUS MEZCLAS, ASI COMO UN PLASTIFIOCANTE SELECCIONADO ENTRE GLICEROL, PROPILENGLICOL Y SUS MEZCLAS, ESTANDO ENTRE 0,5:1 Y 100:1 LA RELACION DE DICHOS COMPONENTES AL PLASTIFICANTE Y SIENDO INFERIOR A 20% LA CANTIDAD DE AGUA PRESENTE. EL METODO DE PREPARACION COMPRENDE HABILITAR DICHO JARABE O UNA MEZCLA DE ELLOS CON DISTRIBUCION ADECUADA DE SUS COMPONENTES SOLIDOS CITADOS, COMBINAR EL JARABE O MEZCLA CON DICHO PLASTIFICANTE Y EVAPORAR LA HUMEDAD DE LA COMBINACION RESULTANTE, PREFERIBLEMENTE SOMETIENDOLA A AGITACION Y CALENTAMIENTO. ESTA COMPOSICION SIRUPOSA ES ESPECIALMENTE UTIL PARA FORMULAR GOMAS DE MASCAR.
ES8602627A 1985-10-16 1986-10-16 Composicion siruporosa de hidratos de carbono y metodo para prepararla Expired ES2002856A6 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US06/787,964 US4671967A (en) 1984-05-18 1985-10-16 Carbohydrate syrups and methods of preparation

Publications (1)

Publication Number Publication Date
ES2002856A6 true ES2002856A6 (es) 1988-10-01

Family

ID=25143038

Family Applications (1)

Application Number Title Priority Date Filing Date
ES8602627A Expired ES2002856A6 (es) 1985-10-16 1986-10-16 Composicion siruporosa de hidratos de carbono y metodo para prepararla

Country Status (13)

Country Link
US (1) US4671967A (es)
EP (1) EP0241543B1 (es)
AT (1) ATE80776T1 (es)
AU (1) AU589333B2 (es)
CA (1) CA1288634C (es)
DE (1) DE3686819T2 (es)
DK (1) DK174587B1 (es)
ES (1) ES2002856A6 (es)
FI (1) FI874351A0 (es)
NO (1) NO873435L (es)
NZ (1) NZ217914A (es)
PH (1) PH22642A (es)
WO (1) WO1987002223A1 (es)

Families Citing this family (56)

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US4671961A (en) * 1984-05-18 1987-06-09 Wm. Wrigley Jr. Company Chewing gum compositions and methods of preparation
US4774094A (en) * 1985-03-29 1988-09-27 Nabisco Brands, Inc. Stabilized APM in comestibles
US4938971A (en) * 1988-06-29 1990-07-03 Wm. Wrigley Jr. Company Fluid fruit juice and edible plasticizer composition having low moisture content
US4952407A (en) * 1988-09-12 1990-08-28 Wm. Wrigley Jr. Company Chewing gum containing glycerol mono laurate
ATE96279T1 (de) * 1989-03-28 1993-11-15 Wrigley W M Jun Co Verbesserte alitamstabilitaet durch verwendung von hydrierter staerkehydrolysatsirupe.
FI913526A (fi) * 1990-08-23 1992-02-24 Wrigley W M Jun Co Tuggummi med laog fukthalt.
US5120551A (en) * 1990-12-21 1992-06-09 Wm. Wrigley Jr. Company Low moisture sugarless syrups with maltitol for chewing gum
US5236719A (en) * 1991-09-27 1993-08-17 Wm. Wrigley Jr. Company Chewing gum and other comestibles containing purified indigestible dextrin
US5437877A (en) * 1992-03-03 1995-08-01 Wm. Wrigley Jr. Company Wax-free chewing gum with initial soft bite
US5342631A (en) * 1992-12-29 1994-08-30 Wm. Wrigley Jr. Company Wax-free chewing gum including special oligosaccharide binders
WO1993017570A1 (en) * 1992-03-03 1993-09-16 Wm. Wrigley Jr. Company Improved wax-free chewing gum base
CA2130575C (en) * 1992-03-03 1998-08-11 Joo H. Song Petroleum wax-free chewing gums having improved flavor release
US5462754A (en) * 1992-03-03 1995-10-31 Wm. Wrigley Jr. Company Abhesive chewing gum with improved sweetness profile
US5436013A (en) * 1993-03-02 1995-07-25 Wm. Wrigley Jr. Company Process for manufacturing wax-free chewing gums with fast set-up times
US5437875A (en) * 1993-03-02 1995-08-01 Wm. Wrigley, Jr. Company Wax-free low moisture chewing gum
US5437876A (en) * 1993-03-02 1995-08-01 Wm. Wrigley Jr. Company Wax-free chewing gums with controlled sweetener release
US5441750A (en) * 1993-03-02 1995-08-15 Wm. Wrigley Jr. Company Wax-free chewing gum with improved processing properties
US5637334A (en) * 1993-09-30 1997-06-10 Wm. Wrigley Jr. Company Chewing gum containing maltitol
WO1995008924A1 (en) * 1993-09-30 1995-04-06 Wm. Wrigley Jr. Company Chewing gum containing maltitol
US6264999B1 (en) * 1993-09-30 2001-07-24 Wm. Wrigley Jr. Company Chewing gum containing erythritol and method of making
EP0836389B2 (en) * 1993-12-29 2015-04-22 Wm. Wrigley Jr. Company Syrups for use in chewing gum containing sorbitol, a plasticizing agent and an anticrystallization agent
US5651936A (en) * 1993-12-29 1997-07-29 Wm. Wrigley Jr. Company Syrups containing sorbitol, a plasticizing agent and an anticrystallization agent and their use in chewing gum and other products
US5538741A (en) * 1994-12-22 1996-07-23 Wm. Wrigley Jr. Company Sugarless non-tack chewing gum
US5536510A (en) * 1994-12-29 1996-07-16 Wm. Wrigley Jr. Company Chewing gum products containing a liquid aspartame dispersion
US5980955A (en) * 1996-12-30 1999-11-09 Wm. Wrigley Jr. Company Coated chewing gum product and method of making
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US6627233B1 (en) 1997-09-18 2003-09-30 Wm. Wrigley Jr. Company Chewing gum containing physiological cooling agents
US6455080B1 (en) * 1997-12-29 2002-09-24 Wm. Wrigley Jr., Company Chewing gum containing controlled release acyclic carboxamide and method of making
FR2778066B1 (fr) * 1998-04-29 2000-07-07 Roquette Freres Composition edulcorante et produits alimentaires la contenant
FR2786407B1 (fr) 1998-11-27 2001-02-16 Roquette Freres Composition de polyols concentree
US6303159B2 (en) 1998-12-30 2001-10-16 Wm Wrigley Jr. Company Comestible coating process applying powder and suspension syrup
CN1136783C (zh) * 1999-08-30 2004-02-04 Wm.雷格利Jr.公司 使用氢化异麦芽寡糖混合物的食品涂敷方法
US20040052852A1 (en) * 2001-09-25 2004-03-18 Michael Farber Carbohydrate-based delivery system for creatine and other bioactive ingredients
FR2838125B1 (fr) * 2002-04-04 2005-06-24 Roquette Freres Composition liquide de maltitol, son procede de fabrication et ses utilisations
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WO2004028267A1 (en) * 2002-09-24 2004-04-08 Gumlink A/S Chewing gum having improved release of chewing gum ingredients
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CA2501059C (en) * 2002-09-24 2011-03-01 Gumlink A/S Degradable chewing gum polymer
MXPA05007916A (es) * 2003-01-27 2005-09-30 Wrigley W M Jun Co Jarabes sin azucar y su uso en gomas de mascar y otras confituras.
US20080160086A1 (en) * 2004-02-19 2008-07-03 Scepter Holdings, Inc. Delivery Systems For Calcium
AU2005216982B8 (en) * 2004-02-26 2008-11-13 Wm. Wrigley Jr. Company Confections containing a blend of physiological cooling agents
RU2394445C2 (ru) * 2006-02-15 2010-07-20 Вм. Ригли Дж. Компани Некристаллизующиеся сиропы, содержащие сорбит, и их применение в жевательных резинках
DE102007008056A1 (de) * 2007-02-15 2008-08-21 Mabea International Transport Expressservice Thelen Gmbh Verfahren zur Herstellung von Austauschzuckersirups
PL2542099T3 (pl) 2010-03-01 2018-10-31 Wm. Wrigley Jr. Company Amorficzny materiał wypełniający do gumy do żucia
JP5956428B2 (ja) * 2011-03-31 2016-07-27 モンデリーズ・ジャパン株式会社 流動性食品組成物及び菓子
RU2627839C2 (ru) 2011-12-21 2017-08-14 Вм. Ригли Дж. Компани Жевательная резинка и её композиция (варианты)
JP6574384B2 (ja) 2013-01-22 2019-09-11 マース インコーポレーテッドＭａｒｓ Ｉｎｃｏｒｐｏｒａｔｅｄ フレーバ組成物及びそれを含む食用組成物
EP2958441A1 (en) 2013-02-21 2015-12-30 Mars, Incorporated Mango flavor compositions
US10414787B2 (en) 2013-03-14 2019-09-17 Mars, Incorporated Flavor composition containing HMG glucosides
EP3160248B1 (en) 2014-06-27 2019-03-06 Mars, Incorporated Flavor compositions containing potassium salts
BR112017000345B1 (pt) 2014-07-09 2022-04-26 Cadena Bio, Inc Composições de oligossacarídeo, métodos para produção das mesmas e produto alimentar
AU2015317748B2 (en) 2014-09-16 2020-12-03 Wm. Wrigley Jr. Company Products containing novel flavor composition
CN107771083A (zh) 2015-04-23 2018-03-06 卡莱多生物科技有限公司 聚糖治疗剂和治疗方法
CN112533485B (zh) 2018-03-20 2024-04-12 马斯公司 风味组合物和识别风味组合物的筛选方法

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Also Published As

Publication number Publication date
NO873435L (no) 1987-08-28
CA1288634C (en) 1991-09-10
NO873435D0 (no) 1987-08-14
EP0241543B1 (en) 1992-09-23
FI874351A0 (fi) 1987-10-05
US4671967A (en) 1987-06-09
NZ217914A (en) 1990-01-29
DE3686819T2 (de) 1993-05-13
EP0241543A4 (en) 1988-05-26
DK174587B1 (da) 2003-07-07
DK519587D0 (da) 1987-10-02
EP0241543A1 (en) 1987-10-21
AU6523786A (en) 1987-05-05
WO1987002223A1 (en) 1987-04-23
ATE80776T1 (de) 1992-10-15
DE3686819D1 (de) 1992-10-29
DK519587A (da) 1987-10-02
AU589333B2 (en) 1989-10-05
PH22642A (en) 1988-10-28

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Legal Events

Date Code Title Description
SA6 Expiration date (snapshot 920101)

Free format text: 2006-10-16

FD1A Patent lapsed

Effective date: 20061017