ES1078026Y - Instalacion para la descontaminacion de productos alimenticios curados - Google Patents
Instalacion para la descontaminacion de productos alimenticios curadosInfo
- Publication number
- ES1078026Y ES1078026Y ES201230711U ES201230711U ES1078026Y ES 1078026 Y ES1078026 Y ES 1078026Y ES 201230711 U ES201230711 U ES 201230711U ES 201230711 U ES201230711 U ES 201230711U ES 1078026 Y ES1078026 Y ES 1078026Y
- Authority
- ES
- Spain
- Prior art keywords
- decontamination
- installation
- food products
- cured food
- cured
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
- A23L3/005—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating using irradiation or electric treatment
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B4/00—General methods for preserving meat, sausages, fish or fish products
- A23B4/005—Preserving by heating
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B4/00—General methods for preserving meat, sausages, fish or fish products
- A23B4/005—Preserving by heating
- A23B4/01—Preserving by heating by irradiation or electric treatment with or without shaping, e.g. in form of powder, granules or flakes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
- A23L3/005—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating using irradiation or electric treatment
- A23L3/01—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating using irradiation or electric treatment using microwaves or dielectric heating
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
- A23L3/16—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating loose unpacked materials
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
- A23L3/16—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating loose unpacked materials
- A23L3/18—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating loose unpacked materials while they are progressively transported through the apparatus
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Chemical & Material Sciences (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
- Catching Or Destruction (AREA)
- Apparatus For Disinfection Or Sterilisation (AREA)
Applications Claiming Priority (4)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
ITVI2011A000210 | 2011-07-29 | ||
IT000210A ITVI20110210A1 (it) | 2011-07-29 | 2011-07-29 | Apparato e metodo per il trattamento biologico di carni stagionate e prodotti alimentari similari |
IT000114A ITVI20120114A1 (it) | 2012-05-15 | 2012-05-15 | Impianto e metodo per la decontaminazione di prodotti alimentari stagionati |
ITVI2012A000114 | 2012-05-15 |
Publications (2)
Publication Number | Publication Date |
---|---|
ES1078026U ES1078026U (es) | 2012-11-14 |
ES1078026Y true ES1078026Y (es) | 2013-02-08 |
Family
ID=46851550
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
ES201230711U Expired - Fee Related ES1078026Y (es) | 2011-07-29 | 2012-06-28 | Instalacion para la descontaminacion de productos alimenticios curados |
Country Status (2)
Country | Link |
---|---|
ES (1) | ES1078026Y (es) |
WO (1) | WO2013018010A2 (es) |
Families Citing this family (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
IT201900009801A1 (it) * | 2019-06-21 | 2020-12-21 | Wealth & Res Trading Ltd | Apparato e metodo per produrre pasta secca alimentare |
ES1259170Y (es) * | 2020-07-10 | 2021-04-09 | Torsa Sist S L | Dispositivo para exponer objetos a un tratamiento termico de desinfeccion |
Family Cites Families (10)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US3906115A (en) | 1972-06-14 | 1975-09-16 | Morris R Jeppson | Method for the preparation of precooked meat products |
AR008836A1 (es) * | 1996-09-16 | 2000-02-23 | Frigoscandia Inc | Metodo y aparato para destruir patogenos en la carne |
GB9719894D0 (en) * | 1997-09-18 | 1997-11-19 | Newman Paul B D | Microbial decontamination of food |
IT1304813B1 (it) | 1998-07-01 | 2001-04-05 | Omac Internat Ltd | Procedimento per la sanificazione delle carni tritate ed impiantorelativo. |
ES2186539B1 (es) | 2001-05-16 | 2004-02-01 | Construcciones Mecanicas Santa | Procedimiento de desparasitado de productos carnicos y cabina para la puesta en practica del mismo. |
US8707861B2 (en) * | 2004-08-02 | 2014-04-29 | John Bean Technologies Corporation | Dry food pasteurization apparatus and method |
ITVI20050179A1 (it) | 2005-06-21 | 2006-12-22 | Cartigliano Off Spa | Apparato per l'applicazione di campi elettromagnetici oscillanti, particolarmente per il trattamento di prodotti allo stato liquido, pastoso, semisolido o granulare, nonche' metodo d'uso dello stesso e impianto incorporante tale apparato |
NL1029933C2 (nl) * | 2005-09-12 | 2007-03-13 | Stork Townsend Bv | Inrichting voor het met een geconditioneerde luchtstroom behandelen van langwerpige voedselproducten. |
US20090311392A1 (en) * | 2007-09-20 | 2009-12-17 | Paul Bernard Newman | Novel approach to the controlled decontamination and or detoxification of nuts, grains, fruits and vegetables |
JP4796173B2 (ja) * | 2009-06-12 | 2011-10-19 | 三菱重工業株式会社 | 熱交換器の除染方法および除染装置 |
-
2012
- 2012-06-28 ES ES201230711U patent/ES1078026Y/es not_active Expired - Fee Related
- 2012-07-27 WO PCT/IB2012/053843 patent/WO2013018010A2/en active Application Filing
Also Published As
Publication number | Publication date |
---|---|
ES1078026U (es) | 2012-11-14 |
WO2013018010A2 (en) | 2013-02-07 |
WO2013018010A3 (en) | 2013-04-25 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
FG1K | Utility model granted |
Effective date: 20130129 |
|
FD1K | Utility model lapsed |
Effective date: 20220705 |