EP2829372A1 - Dispositif de découpage de produits alimentaires - Google Patents

Dispositif de découpage de produits alimentaires Download PDF

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Publication number
EP2829372A1
EP2829372A1 EP14175782.3A EP14175782A EP2829372A1 EP 2829372 A1 EP2829372 A1 EP 2829372A1 EP 14175782 A EP14175782 A EP 14175782A EP 2829372 A1 EP2829372 A1 EP 2829372A1
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EP
European Patent Office
Prior art keywords
cutting blade
cutting
reference position
closing element
axial
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
EP14175782.3A
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German (de)
English (en)
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EP2829372B1 (fr
Inventor
Alexander Burk
Christoph Kuhmichel
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Weber Maschinenbau GmbH Breidenbach
Original Assignee
Weber Maschinenbau GmbH Breidenbach
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Application filed by Weber Maschinenbau GmbH Breidenbach filed Critical Weber Maschinenbau GmbH Breidenbach
Publication of EP2829372A1 publication Critical patent/EP2829372A1/fr
Application granted granted Critical
Publication of EP2829372B1 publication Critical patent/EP2829372B1/fr
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    • BPERFORMING OPERATIONS; TRANSPORTING
    • B26HAND CUTTING TOOLS; CUTTING; SEVERING
    • B26DCUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
    • B26D7/00Details of apparatus for cutting, cutting-out, stamping-out, punching, perforating, or severing by means other than cutting
    • B26D7/26Means for mounting or adjusting the cutting member; Means for adjusting the stroke of the cutting member
    • B26D7/2628Means for adjusting the position of the cutting member
    • B26D7/2635Means for adjusting the position of the cutting member for circular cutters
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B26HAND CUTTING TOOLS; CUTTING; SEVERING
    • B26DCUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
    • B26D5/00Arrangements for operating and controlling machines or devices for cutting, cutting-out, stamping-out, punching, perforating, or severing by means other than cutting
    • B26D5/02Means for moving the cutting member into its operative position for cutting
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B26HAND CUTTING TOOLS; CUTTING; SEVERING
    • B26DCUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
    • B26D2210/00Machines or methods used for cutting special materials
    • B26D2210/02Machines or methods used for cutting special materials for cutting food products, e.g. food slicers

Definitions

  • the present invention relates to a device for slicing food products, in particular high-performance slicer, a method for determining an axial reference position of a cutting blade on such a device and a method for adjusting a cutting gap on such a device.
  • One from the WO 2010/142378 A1 Known apparatus for slicing food products comprises a product feeder which feeds one or more food products to be sliced along a product conveying direction to a cutting plane in which at least one cutting blade, in particular rotating and / or rotating, moves, wherein the product feeder comprises at least one closing element, the one Has up and / or contact surface for a frontSullivand Scheme and is interchangeably fixed to a support.
  • cutting devices which are also referred to as slicers
  • food products of different consistency can be cut with high cutting sequence.
  • the end element serves to guide the product to be cut safely even in the vicinity of the cutting plane in order to obtain optimum cutting results in this way.
  • the closing element can reach as far as the cutting plane, so that the closing element defines a cutting edge, which interacts with the cutting blade during the cutting process and is therefore also referred to as counter knife.
  • the so-called cutting gap i. the axial distance between the cutting edge defining cutting edge of the cutting blade and the end element to be able to set as precisely as possible. This is also important because the optimum size of the cutting gap depends on the type or type of closure element. In the case of a closing element made of plastic, for example, during the slicing operation, a contact of the closing element with the cutting knife must be avoided, since an incision in the closing element can have fatal consequences.
  • the size of the cutting gap here is typically set to 0.5 to 1.0 millimeters.
  • a much smaller cutting gap may be used, which may be, for example, 0.1 millimeters or less, in some cases even reduced to near zero Cutting gap can be cut so that a shearing action between the cutting blade and the closing element is present.
  • the adjustment of the cutting gap can be effected by an axial adjustment movement of the cutting blade relative to the closing element.
  • the closing element can be moved relative to the axially fixed knife to adjust the cutting gap.
  • Modern slicers often have, in addition to the rotary drive for the cutting blade, a normally acting on a rotor shaft on which the blade is detachably mounted, acting axial drive as part of an adjustment, which primarily serves the cutting blade temporarily during the slicing operation for performing so-called idle cuts to drive axially out of the cutting plane or further away from the cutting edge.
  • Such axial drive is in practice also used to adjust the cutting gap, and in such a case, it is not necessary and it is not practiced to move axially to the cutting gap setting the closing element.
  • all embodiments for the axial adjustment of the cutting blade also relate analogously to an axial adjustment of the closing element.
  • the setting of the cutting gap is carried out in practice usually using a reference position, also referred to as zero point, which is also referred to below as the axial reference position and which is defined by the fact that the cutting blade touches the closing element. Starting from this reference position, the cutting blade for adjusting the cutting gap is moved away from the closing element by an axial distance corresponding to the respective desired cutting gap.
  • the cutting gap setting is a very common process in modern slicers. For example, after each blade change, the cutting gap has to be readjusted, since the absolute position of the cutting plane in the slicer depends on the respective type and state, in particular the grinding state, of the cutting blade being used. In addition, the type of product to be sliced also determines the particular size required for the cutting gap. Also other parameters of a particular slicing operation, such as the speed of the knife, for cutting a particular Product determines the necessary or optimal axial position of the cutting plane relative to the closing element during the slicing operation.
  • the EP 2 279 064 B1 describes the use of a vibration sensor for cutting gap adjustment.
  • a method is described in which the current increase of an adjusting device for the axial displacement of the cutting blade is measured, which occurs when the cutting device is moved by means of the adjusting device against the cutting edge.
  • the WO 2005/009696 A1 discloses a procedure in which a contact between the blade and a cutting bar is detected by the increase of the torque or the current consumption of the drive of the blade.
  • Object of the present invention is to provide a way to easily determine an axial reference position of the cutting blade relative to the final element, or vice versa.
  • a device for slicing food products in particular high-performance slicer, which has a product feed which feeds one or more products to be sliced along a product conveying direction to a cutting plane in which at least one cutting blade rotates and / or revolves about an axis, wherein the Product feed at least one end element, in particular a cutting edge and / or a shell mold, comprising a product leading up and / or contact surface for a frontSullivand Scheme and with which the cutting blade cooperates in the slicing, wherein for determining an axial reference position of the cutting blade, the cutting blade and / or the closing element in axial direction relative to each other are movable toward each other, wherein at least one formed as a contact portion of the terminating portion is provided, and wherein a measuring device is provided, by means of which a movement of the contact portion is detected as reaching the reference position.
  • the reference position is the position in which the cutting blade touches the closing element. More precisely, the reference position in the sense of the present invention is the position in which the cutting blade touches the contact portion of the closure element in its normal position, since this position is clearly defined and it is provided in the inventive device that the contact portion and the cutting blade can touch each other.
  • the cutting blade is moved in the axial direction onto the contact section resting in its normal position, then the cutting blade comes into contact with the contact section on reaching the then not yet recognized reference position.
  • a resulting movement of the contact portion can be detected as reaching the reference position.
  • the present invention is therefore based on the idea to detect a movement of the contact portion as reaching the reference position of the cutting blade.
  • the contact portion of the cutting blade from a normal position is moved out, so that - after the cutting blade has touched the contact portion - in the further axial movement of the cutting blade of the contact portion from its reference position of the cutting blade corresponding normal position is moved and this movement are detected as reaching the reference position can.
  • setting the contact section in motion can be detected as reaching the reference position, since the contact section moves out of its normal position just when the cutting blade is moved further beyond the reference position in the axial direction.
  • a unidirectional movement of the contact section out of its normal position can be detected. It may be sufficient if the contact portion is moved over a very short distance, for example by less than 1 millimeter or even by a few microns, compared to its normal position, since - as mentioned - the reference position corresponds to that position of the cutting blade on the cutting blade and the contact section are in contact with each other so that it may be sufficient to determine the axial reference position when the movement of the contact section is detected from its normal position.
  • the contact section In its normal position, the contact section preferably projects beyond the closing element in the direction of the cutting blade. This can be achieved in a simple manner that the contact portion with the cutting blade in contact and thus can be moved from its normal position.
  • the contact portion is formed by a portion which is movably mounted on a base portion of the closure element.
  • a termination element with a movable contact section can be formed in a simple manner.
  • the partial area is an upper area of the closing element.
  • the base section can be designed for attaching the closing element in a particularly detachable manner to a product support arranged upstream of the product conveying direction or to a support of the product feed. The closing element can thus be securely fixed so that it is sufficiently supported in order to absorb the forces acting on the closing element during the slicing operation.
  • the contact portion may be formed by at least one pin which is movably mounted in a, in particular in the axial direction, extending through the closing element guide channel.
  • a termination element with a movable contact section can be formed in a simple manner. Since the pin is arranged in the guide channel, its mobility during the slicing operation in no way negatively.
  • the closure element on the one hand a solid, immovable upper product as bearing support or contact surface for the frontSullivand Scheme and on the other hand have a rigidly connected to the top mounting portion for releasably fixing the closure element seen in a product conveying direction upstream product support or on a support of the product supply so that the closing element can be sufficiently stably supported in order to be able to absorb the forces acting on the closing element in the slicing operation.
  • the contact section is formed by the entire closing element.
  • the closure element can be manufactured in one piece and therefore cost-effectively.
  • the closing element can be movably mounted on a product support arranged upstream in the product conveying direction or on a carrier of the product feed in order to achieve movability of the closing element for determining the reference position.
  • the contact portion is biased in the normal position.
  • the contact portion thus assumes its normal position when it is out of contact with the cutting blade.
  • the measuring device can be arranged behind the contact section as seen from the cutting blade. By such an arrangement of the measuring device, a movement of the contact section caused by the cutting blade can be detected particularly easily. In addition, the measuring device can be well protected against contamination or damage.
  • the measuring device is preferably arranged between the contact section and a product support of the product feeder. By such an arrangement, the measuring device can also be well protected against contamination.
  • the measuring device is integrated in the closing element or in the product support.
  • the measuring device can be well protected against contamination and damage.
  • the integration of the measuring device in the final element also has the advantage that the measuring device together is replaced with the final element, so that the measuring device is regularly inspected and / or renewed, which malfunction can be avoided.
  • the integration of the measuring device into the product support or into a region of the product supply which is separate from the end element has the advantage that the measuring device is not exchanged when the terminating element is exchanged, which can save costs.
  • the measuring device has at least one sensor for measuring the distance to the contact section.
  • the sensor By means of the sensor, an outward movement of the contact section from the normal position can in particular be detected in such a way that a change in the distance between the sensor and the contact section is measured.
  • the distance change corresponds to the distance traveled by the contact section from its normal position, so that the reference position for the cutting blade can be determined on the basis of the measured distance change.
  • the senor is a magnetostrictive displacement sensor.
  • a displacement sensor is particularly robust and relatively insensitive to environmental influences.
  • the sensor can also be a path sensor based on another measuring principle, such as an ultrasonic sensor, a capacitive displacement sensor, an incremental encoder or a potentiometer transmitter.
  • a reference device which is designed to determine the reference position from the detected movement of the contact section, in particular from a measured distance between a sensor and the contact section.
  • the reference device can be designed in particular be determined from a movement of the contact portion of the normal position caused change in the distance between the sensor and the contact portion, the reference position for the cutting blade.
  • An adjusting device can be provided by means of which the cutting blade and / or the closing element can be adjusted along the axial direction.
  • the adjusting device can in particular be used to move the cutting blade to a non-adjustable closing element in order to determine the axial reference position of the cutting blade.
  • a control device is provided, which is adapted to move the cutting blade by means of the adjustment of the contact portion away in a corresponding to the respective desired cutting gap of the contact portion spaced working position using the reference position.
  • the cutting gap can thus be adjusted based on the determined reference position.
  • a control device which is adapted to move using the reference position, the closing element or a product support on which the closure element is arranged by means of an adjustment of the cutting blade away in a corresponding to the respective desired cutting gap spaced from the cutting blade position , The cutting gap can thus be adjusted by moving the closing element or the product support relative to the cutting blade.
  • the invention also relates to a method for determining an axial reference position of a cutting blade on a device for cutting of food products, in particular Hochadosslicer, in which the cutting blade and / or a closing element, in particular a cutting edge and / or a shell mold, are moved axially relative to each other towards each other, at least one aligned as a contact portion portion of the closing element is provided, and a movement of the contact portion as Reaching the reference position is detected. This can be detected in a simple manner by means of a movement of the contact portion reaching the reference position.
  • the contact portion is moved out of the cutting blade from a normal position, which occupies the contact portion upon reaching the reference position.
  • the reference position is determined from a measured distance between a sensor and the contact section, since a distance movement of the contact section from its normal position can be detected quantitatively in a simple manner on the basis of such a distance measurement.
  • the cutting blade for determining the axial reference position, in particular against the provided for slicing operation rotation, set in rotation, in particular with a provided for the slicing operation speed can thus be determined with a running cutting blade, so that when the knife running effects, such as the known as "Hommeschrüsselung" effect, can be considered.
  • the axial drive by means of which the cutting blade and / or the closing element to determine the axial reference position axially relative to each other are moved towards each other, identical to the axial drive, during the slicing the cutting blade for performing blank cuts in the axial direction or against the axial direction emotional.
  • the rotary drive with which the cutting blade is set to determine the axial reference position in rotation, identical to the rotary drive, which drives the cutting blade during the slicing operation, in particular at a speed of several 100 to several 1,000 revolutions per minute.
  • the invention further relates to a method for adjusting a cutting gap between a cutting blade and a closing element, in particular a cutting edge and / or a mold shell, on a device for slicing food products, in particular high-performance slicer, in which the method according to the invention for determining the axial reference position of the cutting blade whose axial reference position is determined, and in which the cutting blade is moved, starting from the axial reference position into a working position spaced from the closing element and / or the closing element into a working position spaced from the cutting blade.
  • Fig. 1 1 for slicing food products comprises a product feeder 3 for feeding a food product 5 to be sliced along a product conveying direction F to a cutting plane S in which at least one cutting blade 7 rotates and / or revolves about an axis A.
  • the cutting blade 7 may in particular be a sickle blade or a circular blade, the use of which is basically known in connection with a device for slicing food products.
  • the product feed 3 has a stationarily designed product support 9, on which the product 5 lying in the conveying direction F can be transported.
  • a product gripper not shown, can engage in the rear end of the product 5, as seen in the conveying direction F, whereby the product 5 can be conveyed along the conveying direction F by means of the product gripper.
  • the use of such a product gripper for Product promotion is known in principle, so that will not be discussed in detail.
  • a closing element 11 is provided, which may be designed in particular in the manner of a cutting edge or a shell mold.
  • the closing element 11 has a base section 13 on which a contact section 15 is movably mounted.
  • the contact portion 15 is biased to a normal position in which it protrudes beyond the base portion 13 in the direction of the cutting blade 7.
  • the contact portion 15, as Fig. 1 shows an upper portion of the closing element 11, so that the contact portion 15 during the Aufschneide ists a bearing surface for the front end portion of the product 5 and can cooperate with the cutting blade 7 in the manner of a counter knife.
  • the perpendicular to the image plane extending front upper edge of the contact portion 15 forms the actual cutting edge SK, which interacts with the cutting blade 7 when cutting.
  • the cutting blade 7 moves during the cutting operation in the cutting plane S.
  • the cutting blade 7 is then in its working position, in which the cutting blade 7 has a desired axial clearance to the contact portion 15 a desired cutting gap SP. It is important for the slicing operation that the cutting gap SP is set as precisely as possible. How the cutting gap SP can be set will be explained below.
  • the cutting blade 7 is coupled to an adjusting device 35, by means of which the cutting blade 7 is moved along an axial direction Q and thus can be moved toward the contact section 15.
  • the axial direction Q extends along the axis A, around which the cutting blade 7 is moved, such as Fig. 1 shows.
  • the adjusting device 35 has a rotor shaft 17, which carries the cutting blade 7 and which is mounted rotatably in a fixed hub (not shown) of a combined axial and rotary drive 19 and along the axial direction Q, so that the cutting blade 7 along the axial direction Q can be moved.
  • Such adjustment or such combined rotary and axial bearings or corresponding axial and rotary drives are basically known, so that they will not be described in detail at this point.
  • the reference position of the cutting blade 7 is determined. As a reference position while that position of the cutting blade 7 is considered, in which the cutting blade 7 is in a contact plane K and the arranged in the normal position contact portion 15 just touched.
  • the cutting blade 7 is moved by means of the adjusting device 35 in the axial direction Q on the contact portion 15. As soon as the cutting blade 7 reaches its reference position, which has not yet been recognized, it comes into contact with the contact section 15 and from the time of the contact during its further axial movement, so to speak, takes the contact section 15 with it. As a result, the contact portion 15 moves out of its normal position. The achievement of the reference position by the cutting blade 7 can thus be detected by means of a detection of the outward movement of the contact portion 15 from its normal position.
  • a sensor 23 of a measuring device 21 is provided.
  • the sensor 23 is coupled to a reference device 37, which is integrated in a control device 39.
  • the reference device is designed to determine the reference position for the cutting blade 7 from the sensor signals 23 provided by the sensor 23 with respect to a detected movement of the contact section 15.
  • the control device 39 is coupled to the adjusting device 35 and designed to control the combined axial and rotary drive 19 of the adjusting device 35 using the determined reference position, such that the latter blocks the cutting blade 7 into a working position spaced from the contact section 15 (corresponding to the desired cutting gap SP). see the cutting plane S in Fig. 1 ).
  • the sensor 23 is preferably a displacement sensor. As explained above, the cutting blade 7, which comes into contact with the arranged in its normal position contact portion 15 during its axial movement, still slightly further moves in the axial direction, so that the cutting blade 7 moves the contact portion 15 from its normal position , This outward movement can be detected quantitatively by means of the sensor 23 designed as a displacement sensor in the form of a change in the distance between the sensor 23 and the contact section 15.
  • the distance change measured by means of the displacement sensor 23 corresponds to the distance by which the cutting blade 7 has been moved beyond its reference position and thus beyond the contact plane K in its axial direction during its axial movement, so that the reference device 37 uses the measured change in distance to determine the reference position of the reference Cutting knife 7 can determine.
  • the axial movement of the cutting blade 7 on the reference position can only be over a very short distance, z. B. less than 1 millimeter, so that by means of the displacement sensor 23, a correspondingly small change in distance can be detected.
  • the control device 39 can then control the combined axial and rotary drive 19 using the determined reference position such that the cutting blade 7 moves into the working position spaced from the contact section 15 from the contact section 15 and thus the cutting gap SP is set.
  • FIG. 2 The slicing device 1 a shown in the same manner as the device 1 of Fig. 1 be used to determine the reference position of the cutting blade 7 and to set the cutting gap SP.
  • the device 1a of the Fig. 2 the device 1a of the Fig. 2
  • an integrally formed closure element 11, which forms the contact portion 15 as a whole, in his in Fig. 2 shown normal position is biased and protrudes in the direction of the cutting blade 7 on the product supply 3, on which the closing element 11 is mounted movably along the axial direction Q.
  • the device 1b of the Fig. 3 can also be used in the same way as the devices 1 and 1a for determining the axial reference position of the cutting blade 7 and for adjusting the cutting gap SP.
  • a product support 9 formed by an endless conveyor belt 25.
  • the endless conveyor belt 25 is an in Fig. 3 shown front pulley 27 and a rear pulley, not shown, and it is driven by means also not shown, to promote the overlying product 5 in the product conveying direction F.
  • a product gripper engaging the rear end of the product becomes thus not required for product promotion, but can still be provided.
  • the closing element 11 forms the end of the product support for the product 5 facing the cutting blade 7.
  • the front upper edge of the closing element 11 forms the cutting edge SK.
  • the closing element 11 is detachably fastened to a carrier 29 of the product feeder 3.
  • the contact portion 15 of the closing element 11 is formed by a pin 31 which is movably mounted in a in the axial direction Q extending through the closing element 11 guide channel 33 and is biased to its normal position, wherein the pin 31 in its normal position from the guide channel 33 in the direction the cutting blade 7 protrudes.
  • the contact plane K in which the cutting blade 7 is in its reference position, does not coincide with the device 1b in the plane of the cutting edge SK.
  • the cutting plane S can, as Fig. 3 shows, lie in front of the contact plane K. However, it can also coincide with the contact plane K or lie behind it (not shown).
  • the pin 31 protrudes in its normal position from the guide channel 33 in the direction of the cutting blade 7, it is particularly advantageous in lying behind the contact plane K cutting plane S advantageous if the pin 31 can be withdrawn by means of a retraction device, not shown, during the slicing operation in the guide channel 33.
  • the cutting gap SP corresponds to the distance between the cutting edge SK and the cutting plane S, but only to differentiates an offset from the distance between the contact plane K and the cutting plane S.
  • the cutting gap SP also corresponds to the distance between the contact plane K and the cutting plane S, so that the offset is equal to zero.
  • the senor 23 is viewed from the cutting blade 7 from behind the respective contact portion 15, so that the sensor 23 is protected against contamination.
  • the senor 23 is arranged on the product support 9, which has the advantage that the sensor 23 does not have to be exchanged with an exchange of the closure element 11.
  • the sensor 23 may be integrated into the side of the product support 9 facing the contact section 15, as a result of which the sensor 23 Particularly well protected against contamination and damage.
  • the senor 23 is arranged in the rear region of the guide channel 33, so that the sensor 23 is integrated into the closing element 11 and is also well protected against dirt and damage.
  • the respective contact portion 15 is movable along the axial direction Q.
  • the contact portion 15 could also be movable obliquely or transversely to the axial direction Q.
  • the use of a contact portion 15 which is adjustable along the axial direction Q has the advantage that a measured change in distance between the sensor 25 and the contact portion 15 corresponds to the distance by which the cutting blade 7 has been moved in the axial direction after reaching the reference position , The cutting blade 7 can thus be brought into the reference position, by being reduced by the measured change in distance, or driven directly into its working position using the measured change in distance.
  • the contact portion 15 is movably mounted on the base portion 13.
  • an arresting device not shown, can be provided by means of which the contact portion 15 can be fixed in the normal position on the base portion 13.
  • the contact portion 15 can thus be fixed in position in the normal position, so that it can be used during the slicing operation as a fixed counter knife.
  • the locking device can release the contact section 15, so that it can be moved relative to the base section 13.
  • a locking device for releasably securing the closing element 11 may be provided on the product feeder 3.
  • a movement of the contact section 15 caused by the cutting blade 7 out of its normal position can be detected in the case of this modified embodiment in the form of a bending or deformation, by means of which the contact section 15 is deflected out of its normal position.
  • the device 1a of the Fig. 2 be modified so that the contact portion 15 forming the end member 11 fixed to the product feeder 3 and a bending or deformation of the contact portion 15, by which the contact portion 15 is deflected from its normal position, is detected as reaching the reference position.
  • the Fig. 1 to 3 are not to scale. In particular, dimensions, such as those of the product support 9, and distances, such as the distance of the cutting plane S from the respective contact section 15 and from the respective end element 11, for exaggeration, are exaggerated.

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  • Life Sciences & Earth Sciences (AREA)
  • Forests & Forestry (AREA)
  • Engineering & Computer Science (AREA)
  • Mechanical Engineering (AREA)
  • Details Of Cutting Devices (AREA)
EP14175782.3A 2013-07-26 2014-07-04 Dispositif de découpage de produits alimentaires Active EP2829372B1 (fr)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE102013214663.9A DE102013214663A1 (de) 2013-07-26 2013-07-26 Vorrichtung zum Aufschneiden von Lebensmittelprodukten

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EP2829372A1 true EP2829372A1 (fr) 2015-01-28
EP2829372B1 EP2829372B1 (fr) 2015-12-30

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Cited By (2)

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Publication number Priority date Publication date Assignee Title
DE102016108004A1 (de) * 2016-04-29 2017-11-02 Weber Maschinenbau Gmbh Breidenbach Schneidvorrichtung
DE102016108034A1 (de) 2016-04-29 2017-11-02 Weber Maschinenbau Gmbh Breidenbach Vorrichtung zum Aufschneiden eines Lebensmittelprodukts

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WO2001091980A1 (fr) * 2000-05-30 2001-12-06 Weber Maschinenbau Gmbh & Co. Kg Dispositif servant a decouper des produits alimentaires
EP1409210A1 (fr) 2001-09-05 2004-04-21 Weber Maschinenbau GmbH & Co. KG Procede pour le reglage de l'epaisseur de coupe
WO2005009696A1 (fr) 2003-07-23 2005-02-03 Cfs Kempten Gmbh Outil de coupe a mobilite axiale et reglage du jeu de coupe
DE102008019776A1 (de) * 2008-04-18 2009-10-22 CFS Bühl GmbH Verfahren, Vorrichtung sowie Messer zum Aufschneiden von Lebensmitteln
WO2010142378A1 (fr) 2009-06-09 2010-12-16 Weber Maschinenbau Gmbh Breidenbach Dispositif servant à trancher des produits alimentaires
EP2422940A1 (fr) * 2010-08-24 2012-02-29 Weber Maschinenbau GmbH Breidenbach Tête de coupe réglable en forme de faucille

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DE10037709A1 (de) * 2000-08-02 2002-02-14 Gaemmerler Ag Schneidvorrichtung
DE102009011860A1 (de) * 2009-03-05 2010-09-09 Weber Maschinenbau Gmbh Breidenbach Vorrichtung und Verfahren zur Einstellung eines Schneidspalts an einer Schneidvorrichtung

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Publication number Priority date Publication date Assignee Title
WO2001091980A1 (fr) * 2000-05-30 2001-12-06 Weber Maschinenbau Gmbh & Co. Kg Dispositif servant a decouper des produits alimentaires
EP1409210A1 (fr) 2001-09-05 2004-04-21 Weber Maschinenbau GmbH & Co. KG Procede pour le reglage de l'epaisseur de coupe
WO2005009696A1 (fr) 2003-07-23 2005-02-03 Cfs Kempten Gmbh Outil de coupe a mobilite axiale et reglage du jeu de coupe
DE102008019776A1 (de) * 2008-04-18 2009-10-22 CFS Bühl GmbH Verfahren, Vorrichtung sowie Messer zum Aufschneiden von Lebensmitteln
EP2279064A2 (fr) 2008-04-18 2011-02-02 CFS Bühl GmbH Procédé, dispositif et couteau pour découper des produits alimentaires
WO2010142378A1 (fr) 2009-06-09 2010-12-16 Weber Maschinenbau Gmbh Breidenbach Dispositif servant à trancher des produits alimentaires
EP2422940A1 (fr) * 2010-08-24 2012-02-29 Weber Maschinenbau GmbH Breidenbach Tête de coupe réglable en forme de faucille

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE102016108004A1 (de) * 2016-04-29 2017-11-02 Weber Maschinenbau Gmbh Breidenbach Schneidvorrichtung
DE102016108034A1 (de) 2016-04-29 2017-11-02 Weber Maschinenbau Gmbh Breidenbach Vorrichtung zum Aufschneiden eines Lebensmittelprodukts

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EP2829372B1 (fr) 2015-12-30

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