EP2260050A1 - Procédé amélioré de purification du sucralose - Google Patents

Procédé amélioré de purification du sucralose

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Publication number
EP2260050A1
EP2260050A1 EP09726608A EP09726608A EP2260050A1 EP 2260050 A1 EP2260050 A1 EP 2260050A1 EP 09726608 A EP09726608 A EP 09726608A EP 09726608 A EP09726608 A EP 09726608A EP 2260050 A1 EP2260050 A1 EP 2260050A1
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EP
European Patent Office
Prior art keywords
sucralose
chloride
organic solvent
acylate
aqueous solution
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Application number
EP09726608A
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German (de)
English (en)
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EP2260050B1 (fr
Inventor
Robert Jansen
Gordon Walker
John Kerr
Anthony Baiada
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Tate and Lyle Technology Ltd
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Tate and Lyle Technology Ltd
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    • C—CHEMISTRY; METALLURGY
    • C07—ORGANIC CHEMISTRY
    • C07H—SUGARS; DERIVATIVES THEREOF; NUCLEOSIDES; NUCLEOTIDES; NUCLEIC ACIDS
    • C07H5/00—Compounds containing saccharide radicals in which the hetero bonds to oxygen have been replaced by the same number of hetero bonds to halogen, nitrogen, sulfur, selenium, or tellurium
    • C07H5/02—Compounds containing saccharide radicals in which the hetero bonds to oxygen have been replaced by the same number of hetero bonds to halogen, nitrogen, sulfur, selenium, or tellurium to halogen
    • C—CHEMISTRY; METALLURGY
    • C07—ORGANIC CHEMISTRY
    • C07H—SUGARS; DERIVATIVES THEREOF; NUCLEOSIDES; NUCLEOTIDES; NUCLEIC ACIDS
    • C07H1/00—Processes for the preparation of sugar derivatives
    • C07H1/06—Separation; Purification

Definitions

  • the present invention relates to an improvement in the sucralose purification process, especially to one stage thereof, and provides sucralose when so purified.
  • Sucralose, 4,r,6'-trichloro-4,r,6'-trideoxygalactosucrose a sweetener with a sweetness intensity several hundred times that of sucrose, is derived from sucrose by replacing the hydroxyl groups in the 4, I 1 , and 6' positions with chlorine.
  • Synthesis of sucralose is technically challenging because of the need to selectively replace specific hydroxyl groups with chlorine atoms, while preserving other hydroxyl groups including a highly reactive primary hydroxyl group. Numerous approaches to this synthesis have been developed. See, e.g., U.S. Patent Nos. 4,362,869; 4,826,962; 4,980,463; and 5,141,860, which are expressly incorporated by reference herein.
  • sucralose typically results in the concomitant synthesis of a range of chlorinated sucrose moieties which need to be separated and removed from the target molecule (sucralose) during the manufacturing process.
  • the sucralose containing feed stream is subjected to a number of purification steps, of which solvent extraction is one purification process typically employed for the removal of species less and more hydrophobic than sucralose itself.
  • U.S. Patent No. 4,405,654 which is expressly incorporated by reference herein, for example, relates to a process for the synthesis of a related compound, 1 ',4',6'- trichloro-r,4',6'-trideoxysucrose. After the deacetylation of a pentaacetate precursor, the reaction mixture is purified by column chromatography on silica gel. The product is eluted from the silica gel with ethyl acetate.
  • U.S. Patent No. 4,980,463 which is expressly incorporated by reference herein, relates to a process in which sucralose is produced by KOH treatment of a methanol solution of sucralose-6-benzoate.
  • the methanol is removed by evaporation, and the residue is dissolved in water.
  • the aqueous solution is extracted three times with separate one-quarter volumes of ethyl acetate.
  • the combined organic extracts are concentrated and then back extracted with water to recover sucralose present in the ethyl acetate.
  • the combined aqueous portions are concentrated and treated with a decolorizing agent. Additional concentration permits crystallization of the sucralose.
  • the recovered crystals have a reported purity of 99.6%.
  • U.S. Patent No. 5,034,551 which is expressly incorporated by reference herein, relates to a similar process in which a base is used to hydrolyze a solution of sucralose-6- benzoate in methanol. The methanol is removed by evaporation, and the sucralose- containing residue is dissolved in water. This solution is extracted three times with separate one-quarter volumes of ethyl acetate. The remaining aqueous layer is decolorized with charcoal and concentrated, and the sucralose is allowed to crystallize.
  • 5,498,709 which is expressly incorporated by reference herein, relates to solvents that may be used to extract sucralose from the aqueous brine produced by alkaline hydrolysis of a 6-acyl ester precursor compound.
  • Possible solvents include methyl acetate, ethyl acetate, methyl ethyl ketone, methyl isobutyl ketone, methyl isoamyl ketone, methylene chloride, chloroform, diethyl ether, and methyl tertiary butyl ether.
  • Ethyl acetate is presented as a suitable solvent for reasons of extraction selectivity, ease of recycling, and toxicological safety.
  • U.S. Patent No. 5,498,709 also relates to a process in which the aqueous solution remaining after ester hydrolysis of sucralose precursors is concentrated and then sucralose is isolated by three sequential extractions with ethyl acetate or other suitable solvent. The extracts may then be combined, and optionally washed with water to remove any dimethylformamide remaining prior to recovering the sucralose by concentration and crystallization.
  • This patent also relates to processes in which sucralose contained in the aqueous brine obtained after alkaline deesterification is extracted into a solvent not miscible with brine, such as dichloromethane, chloroform, 2-butanone, cyclohexanone, or ethyl acetate.
  • the organic extracts may then be back extracted with water to transfer the sucralose back into the aqueous phase.
  • This aqueous solution may then be decolorized and concentrated, and the resulting purified sucralose is recovered by crystallization. This approach yields a relatively impure material.
  • U.S. Patent No. 5,530,106 which is expressly incorporated by reference herein, relates to an extractive process for a crude sucralose solution obtained after alkaline hydrolysis of sucralose-6-acetate and subsequent neutralization.
  • the aqueous sucralose solution is extracted with water saturated ethyl acetate. Some impurities are selectively partitioned to the organic phase by this extraction. Subsequently, the ethyl acetate phase is backwashed with water in order to recover a portion of the sucralose that had also partitioned into the organic phase.
  • the aqueous solution and the aqueous backwash are combined, concentrated and decolorized, and the sucralose is recovered by crystallization from the aqueous phase.
  • U.S. Patent No. 7,049,435 which is expressly incorporated by reference herein, relates to methods for removing impurities from a composition comprising sucralose and impurities in a first solvent comprising the steps of performing a liquid extraction of the composition with a second immiscible solvent to effect removal of the impurities into the second solvent and performing a second extraction of the composition with a third immiscible solvent to effect the transfer of the sucralose into the third solvent and the retention of the impurities in the first solvent.
  • the present invention provides an improvement in the solvent extraction of sucralose or a sucralose-6-acylate from an aqueous solution containing it.
  • this solvent extraction we have observed that the partition coefficient of the sucralose or sucralose-6-acylate between the aqueous solution and the extraction solvent is relatively unfavorable and have now surprisingly discovered that this is due to the presence of dimethylammonium chloride (DMAHCl) and that the effect may be ameliorated by increasing the ratio of NaCl to DMAHCl.
  • DMAHCl dimethylammonium chloride
  • the exact value of the distribution coefficient (K) is a function of the wt% NaCl, the wt% DMAHCl and their relative amounts. This fact can be used to control the value of k by varying the amounts of these salts dissolved in the aqueous phase. Specifically, by increasing the ratio of sodium chloride to DMAHCl, extraction of sucralose or sucralose-6-acylate into the organic phase can be enhanced.
  • one embodiment of the invention relates to a process for the extraction of sucralose or a sucralose-6-acylate from an aqueous solution containing at least said sucralose or said sucralose-6-acylate, other chlorinated saccharides, dimethylammonium chloride, and a further chloride selected from the group consisting of alkali metal chlorides, ammonium chloride and alkaline earth metal chlorides, into an organic solvent for said sucralose or said sucralose-6-acylate by contacting said organic solvent with said solution to extract said sucralose or said sucralose-6-acylate into the organic solvent, in which the ratio of said further chloride to dimethyl ammonium chloride in said aqueous solution is increased prior to or during said contact so as to increase the partition coefficient of said sucralose or said sucralose-6-acylate into said organic solvent.
  • Another embodiment of the present invention relates to a process for the purification of sucralose from a feed stream from the synthesis of sucralose, in which the feed stream is subjected to a series of purification steps, at least one of the steps comprising: extracting sucralose from an aqueous solution containing at least sucralose, other chlorinated saccharides, dimethylammonium chloride, and a further chloride selected from the group consisting of alkali metal chlorides, ammonium chloride and alkaline earth metal chlorides, into an organic solvent for sucralose by contacting said organic solvent with said solution to extract sucralose into the organic solvent, in which the ratio of said further chloride to dimethylammonium chloride in said aqueous solution is increased prior to or during said contact so as to increase the partition coefficient of sucralose into said organic solvent.
  • a process for the production of sucralose from a feed stream from the synthesis of sucralose-6-acylate in which the feed stream is subjected to a series of purification steps and the purified sucralose-6-acylate is then deacylated to give sucralose, at least one of the purification steps comprising: extracting sucralose-6-acylate from an aqueous solution containing at least sucralose-6-acylate, other chlorinated saccharides, dimethylammonium chloride, and a further chloride selected from the group consisting of alkali metal chlorides, ammonium chloride and alkaline earth metal chlorides, into an organic solvent for sucralose-6-acylate by contacting said organic solvent with said solution to extract sucralose-6-acylate into the organic solvent, in which the ratio of said further chloride to dimethylammonium chloride in said aqueous solution is increased prior to or during said contact so as to increase the partition coefficient of sucralose-6-acylate into said organic
  • the invention provides a process for the extraction of sucralose or sucralose-6-acylate from an aqueous solution containing at least said sucralose or said sucralose-6-acylate, other chlorinated saccharides, dimethylammonium chloride, and a further chloride selected from the group consisting of alkali metal chlorides, ammonium chloride and alkaline earth metal chlorides, into an organic solvent for said sucralose or said sucralose-6-acylate, which comprises the steps:
  • Figure 1 shows the effect of the ratio of NaCl to DMAHCl (all other parameters being kept constant) on the predicted distribution coefficient (Pred K).
  • Aromatic as used herein includes compounds containing cyclic structures with resonant conjugated double bonds such as, for example, benzene, toluene, or xylene.
  • Backwash includes an extractive step in which a second solvent phase remaining after its use to extract a first solvent is re-extracted with a small portion of the first solvent. This provides a means for recovering valuable materials such as sucralose or other species that have partially partitioned into the second solvent which may be employed to semiselectively remove impurities.
  • the backwash solution may be combined with the first solvent, so that the recovery of the valuable product such as sucralose or other species may be maximized in the first solvent.
  • the backwash solution optionally may be concentrated prior to its addition to the first solvent.
  • Crystals as used herein includes processes in which crystals are obtained from a solution. The initiation of crystal formation may be spontaneous, or it may require the addition of seed crystals. As used herein, “crystallization” also describes the situation in which a solid or liquid material is dissolved in a solvent to yield a solution which is then rendered saturated or supersaturated so as to obtain crystals. Also, included in the term “crystallization” are the ancillary processes of filtering or centrifuging the crystals, dewatering the crystals, washing the crystals with one or more solvents, drying the crystals, and harvesting the final product so obtained.
  • “Feed mixture” as used herein includes any mixture of compounds that results from any synthetic process for sucralose. Includes mixtures of sucralose and any and all impurities.
  • “Impurity” as used herein includes compounds other than sucralose and includes products of any number of processes for synthesizing sucralose that are not sucralose.
  • “Impurity” includes any monochloro-, dichloro-, tetrachloro-, and pentachloro-derivative of sucrose and any other disaccharide or trisaccharide derived from sucrose, sucralose, or their constituent monosaccharides, as well as any trichloro-derivative other than sucralose itself, whether present in free form or as esters of carboxylic acids.
  • Impurity includes any of the halogenated sugar derivatives, such as dichlorosucrose acetate, 6, 1 ',6'-trichlorosucrose, 4,6,6'-trichlorosucrose, 4, 1 ' ⁇ o'-tetrachlorogalactotagatose, 4,l',6'-trichlorogalactosucrose-6-acetate, 4,6,1',6 '-tetrachlorogalactosucrose, 4,1'- dichlorogalactosucrose, 3',6'-dichloroanhydrosucrose, 4,6 '-dichlorogalactosucrose, l',6'- dichlorosucrose, 6,6'-dichlorosucrose, 4,l',6'-trichlorosucrose, 4,6,6'- trichlorogalactosucrose, 4,l',5'-trichlorogalactosucrose-6
  • solvent as used herein includes a liquid that can dissolve or substantially disperse another substance.
  • EP 0409549 discloses a process for the chlorination of a sucrose-6-acylate in a tertiary amide reaction vehicle to produce a sucralose-6-acylate, such as sucralose-6- acetate.
  • a large excess of a chlorination agent, such as phosgene is used in this process.
  • the excess chlorination agent is quenched using a suitable base, thereby forming the chloride salt of the base.
  • the reaction solvent is, as seems usual, dimethylformamide, some of the solvent also may react with the base to produce dimethyl ammonium chloride.
  • the resulting product stream thus comprises a sucralose-6-acylate, the tertiary amide reaction vehicle, water, and salts.
  • the sucralose-6-acylate is then deacylated to give sucralose.
  • the reaction mixture is purified, with the aim of reducing the content of salts and DMAHCl.
  • this deacylation step may also result in the formation of DMAHCl.
  • the base used is sodium hydroxide
  • the salt formed is sodium chloride.
  • other bases may be used, for example other alkali metal hydroxides, alkaline earth metal hydroxides or ammonium hydroxide, so that the salt is an alkali metal chloride, an alkaline earth metal chloride or ammonium chloride.
  • the aqueous feed solution which is the starting material for the process of the present invention thus contains, in addition to sucralose or sucralose-6-acylate, various impurities derived from side reactions, sodium or another chloride and dimethylammonium chloride.
  • various impurities derived from side reactions sodium or another chloride and dimethylammonium chloride.
  • greater or lesser adjustments may be needed to the NaCl: DMAHCl ratio. Since it is necessary to increase this ratio, this may be achieved either by adding more of the sodium or other chloride or by removing dimethylammonium chloride.
  • one useful method of removing the DMAHCl is first to adjust the pH, if necessary, to form free dimethylamine, and then to evaporate off this dimethylamine under vacuum. It has generally been found most convenient to raise the pH to a value of at least 10, and more suitably about 11 , to form free DMA from the DMAHCl. A vacuum is then applied to the reaction medium to strip off the DMA - removal of the DMA may be enhanced by raising the temperature to volatilize the DMA.
  • Another method of removing DMAHCl employs a resin. For example, this may be carried out as follows:
  • a strong cation resin such as DOW HCRS or Purolite C 120E
  • a strong cation resin such as DOW HCRS or Purolite C 120E
  • the partially desalted filtrate may be diluted to lower viscosity and enhance fiowability.
  • the resin may be regenerated with either dilute caustic or 8-12% NaCl.
  • the DMAHCl is removed, sufficient is preferably removed to reduce its concentration in the feed solution to a value not greater than 20,000 ppm (on sample), more preferably not greater than 1,000 ppm.
  • the NaCl: DMAHCl ratio is altered, it is preferably increased to a value of from 10:1 to 100:1, more preferably from 10:1 to 25:1.
  • the aqueous solution Prior to the extraction step, it is desirable that the aqueous solution should be evaporated, or otherwise treated, to increase the dry solids content, e.g. to a level of from 15% to 65%, more preferably from 30% to 55%.
  • the choice of solvent is determined by the relative solubilities of sucralose and the principal impurities in the organic solvent and in the aqueous feed stream, as well as such other factors as flammability, ease of recycling within the process, environmental concerns, toxicity, and cost.
  • the organic solvent can be intentionally saturated with water before use in the extraction step. Mixtures of organic solvents can be used. Solvents contemplated for use as the organic solvent include those that are immiscible with water and in which halogenated sucrose derivatives, such as sucralose, are readily soluble.
  • solvents that are partially soluble in a first solvent such as water, an aqueous solution, or other solvent in which halogenated sucrose derivatives are readily soluble, but in which the second solvent still forms a separate phase when mixed with the first solvent in proper ratios and under proper conditions.
  • a first solvent such as water, an aqueous solution, or other solvent in which halogenated sucrose derivatives are readily soluble
  • Typical organic solvents include, but are not limited to, methyl acetate, ethyl acetate, methyl ethyl ketone, methyl ⁇ so-butyl ketone, methyl z ' s ⁇ -amyl ketone, methylene chloride, chloroform, diethyl ether, methyl t-butyl ether, ⁇ -pentane, n-hexane, n-heptane, rc-octane, isooctane, 1,1,1-trichloroethane, n-dodecane, white spirit, turpentine, cyclohexane, propyl acetate, butyl acetate, amyl acetate, carbon tetrachloride, xylene, toluene, benzene, trichloroethylene, 2-butoxyethanol acetate (butyl CELLOSOLVE® acetate), ethylene dich
  • the first organic solvent preferably comprises methyl acetate, ethyl acetate, w ⁇ -propyl acetate, n-propyl acetate, n-butyl acetate, amyl acetate, methyl ethyl ketone, methyl ⁇ o-butyl ketone, methyl iso- amyl ketone, methylene chloride, chloroform, or n-butanol, either as a single solvent, or -l ias a mixed solvent with these solvents, or with other solvents from the first list.
  • the first solvent more preferably comprises ethyl acetate, zso-propyl acetate, n-propyl acetate, n- butyl acetate, methyl zso-butyl ketone, or n-butanol, either as a single solvent, or as a mixed solvent with these solvents, or with other solvents from the first or second list.
  • Ethyl acetate is the most preferred solvent.
  • the volume ratio of the organic solvent to the aqueous feed solution is commonly from 2: 1 to 5 : 1 , more commonly from 3:1 to 4 : 1 , in order to optimize the extraction.
  • the extraction may be carried out by any means known in the art for liquid-liquid extraction.
  • these include methods of agitation in a standard vessel, followed by settling and decanting, continuous column extractors, and/or continuous mixing and decanting.
  • Batch, continuous and continuous countercurrent equipment can be used in the present invention. Examples of this equipment include, but are not limited to, any Karr reciprocating plate column (Koch Inc., Kansas City, Mo.), any Scheibel Column (Koch Inc., Kansas City, Mo.), any packed column, any pulsed packed column, any bank of mixer-settlers, any bank of mixers and centrifugal separators, and any centrifugal counter current extractors (e.g., extractors manufactured by Robatel Inc., Pittsfield Mass.).
  • first extraction backwash of the first extraction, and second extraction
  • the acylate group may be any such group suitable for protecting the 6-position of sucrose during a chlorination reaction; however, the acetate and benzoate are preferred.
  • the process of the present invention is applied to a sucralose-6-acylate, the compound must be deacylated to afford sucralose.
  • Methods for performing the deacylation are well known in the art. For example, the method disclosed in US 6,890,581, incorporated herein in its entirety by reference, can be used.
  • sucralose purified according to the method of the present invention can, if desired, by further purified.
  • Suitable techniques include liquid/liquid extraction and crystallization. Suitable techniques are disclosed in US 7,049,435 and US 6,998,480, both of which are incorporated herein in their entirety by reference.
  • Selective protection of the 6-hydroxyl of sucrose can be carried out by reaction of sucrose with a carboxylic acid anhydride, such as acetic anhydride or benzoic anhydride, in an anhydrous polar aprotic solvent in the presence of an organotin-based acylation promoter, at a temperature and for a period of time sufficient to produce the sucrose-6- ester.
  • a carboxylic acid anhydride such as acetic anhydride or benzoic anhydride
  • an anhydrous polar aprotic solvent in the presence of an organotin-based acylation promoter
  • sucrose-6-acetate When sucrose-6-acetate is prepared, 1 ,3-diacetoxy-l ,1 ,3,3- tetrabutyldistannoxane, for example, can be used as the organotin-based acylation promoter and acetic anhydride as the carboxylic acid anhydride.
  • acetic anhydride Preparation of sucrose- 6-esters is disclosed in, for example, O'Brien, U.S. Pat. No. 4,783,526; Navia, U.S. Pat. No. 4,950,746; Simpson, U.S. Pat. No. 4,889,928; Neiditch, U.S. Pat. No. 5,023,329; Walkup, U.S. Pat. No.
  • the chlorination process comprises the following steps.
  • a reaction mixture is prepared comprising the sucrose-6-ester, a tertiary amide, and at least seven molar equivalents of a chlorination agent.
  • the sucrose-6-ester can be added in a feed stream that comprises about 20 wt% to about 40 wt% of the sucrose- 6-ester.
  • the ratio by weight of tertiary amide to total carbohydrate in the reaction mixture may be about 5 : 1 to about 12:1.
  • a preformed chloro formiminium salt such as (chloromethylene)dimethylammonium chloride (Arnold's reagent), can be used.
  • (Chloromethylene)dimethylammonium chloride can be prepared, for example, by the reaction of phosgene with N,N-dimethyl formamide. Typically, the molar ratio of the (chloromethylene)dimethylammonium salt to the sucrose-6-ester is about 7:1 to about 11 :1.
  • chlorination agent refers to any compound that can be used to form a chloroformiminium salt or Vilsmeier reagent, or that can convert the hydroxyl groups of a sucrose-6-ester to chloro groups.
  • chlorination agents that can be used include, for example, phosgene, phosphorus oxychloride, phosphorus pentachloride, thionyl chloride, sulfuryl chloride, oxalyl chloride, trichloromethyl chloroformate (“diphosgene”), bis(trichloromethyl) carbonate (“triphosgene”), and methane sulfonylchloride.
  • Tertiary amides that can be used include, for example, N,N- dimethyl formamide (DMF), N-formyl piperidine, N-formyl morpholine, and N ,N- diethyl formamide.
  • N,N-dimethyl formamide When N,N-dimethyl formamide is used as the tertiary amide, it can also be used as the reaction solvent.
  • Co-solvents can be used at up to about 80 vol% or more of the liquid phase of the reaction medium. Useful co-solvents are those which are both chemically inert and which provide sufficient solvent power to enable the reaction to become essentially homogeneous at the monochlorination stage, for example toluene, o-xylene, 1,1,2-trichloroethane, 1 ,2-diethoxyethane, di ethylene glycol dimethyl ether.
  • Quenching of the reaction mixture restores the hydroxyl groups at the 2, 3, 3', and 4 1 positions and forms the sucralose-6-ester.
  • the reaction mixture can be quenched by the addition of about 0.5 to about 2.0 molar equivalents, typically about 1.0 to about 1.5 molar equivalents, of alkali relative to the amount of chlorination agent used in the reaction.
  • An aqueous solution of an alkali metal hydroxide, such as sodium or potassium hydroxide; an aqueous slurry of an alkaline earth metal hydroxide, such as calcium hydroxide; or aqueous ammonium hydroxide can be used to quench the reaction.
  • an aqueous solution of an alkali metal hydroxide such as aqueous sodium hydroxide, that contains about 5 wt% to about 35 wt%, typically about 8 wt% to about 20 wt%, and preferably about 10 wt% to about 12 wt% can be used.
  • an alkali metal hydroxide such as aqueous sodium hydroxide
  • quenching can be carried out by addition of alkali to the reaction mixture, by the dual stream process, or by the circulated process.
  • pH and temperature are controlled during addition of the alkali.
  • Quenching is typically carried out at a pH between about 8.5 to about 10.5 and at a temperature of about 0 0 C to about 6O 0 C.
  • the pH should not be permitted to rise above about 10.5 during the course of the quenching reaction.
  • quenching is carried out by slow addition of the aqueous alkali with simultaneous slow addition of the chlorination reaction material into a reaction vessel.
  • the chlorination reaction mixture and aqueous alkali are simultaneously added slowly until the desired quantity of chlorination reaction mixture has been added. Further aqueous alkali is added until the desired pH is reached. Then the temperature and pH are maintained at the desired levels for the remainder of the reaction.
  • This process can be a batch or continuous process.
  • quenching is carried out by circulating the chlorination reaction mixture from a vessel through a circulation loop. Chlorination reaction mixture and aqueous alkali are added slowly into this circulation loop. Sufficient aqueous alkali is added until the desired pH is reached. Then the temperature and pH are maintained at the desired levels for the remainder of the reaction.
  • This process can be a batch or continuous process.
  • reaction mixture can be neutralized by the addition of aqueous acid, for example aqueous hydrochloric acid.
  • aqueous acid for example aqueous hydrochloric acid.
  • the resulting mixture comprises sucralose 6-ester, other carbohydrate including chlorinated carbohydrate impurities, unreacted tertiary amide, and salts in an aqueous solvent in which the predominant solvent is water.
  • the sucralose-6-ester containing aqueous feed stream typically comprises both sucralose and sucralose-6-ester.
  • Methods for hydrolyzing sucralose-6-ester are disclosed, for example in Catani, U.S. Pat. Nos. 5,977,349, 6,943,248, 6,998,480, and 7,049,435; Vernon, U.S. Pat. No. 6,890,581 ; El Kabbani, U.S. Pat. Nos. 6,809,198, and 6,646,121 ; Navia, U.S. Pat. Nos. 5,298,61 1 and 5,498,709, and U.S. Pat. Pub. 2004/0030124; Liesen, U.S. Pat. Pub.
  • sucralose-6-ester can be hydrolyzed to sucralose by raising the pH of the reaction mixture to about 1 l ⁇ l at a temperature and for a time sufficient to effect removal of the protecting group, and (b) the tertiary amide is removed by, for example, steam stripping. Either step (a) or step (b) can be carried first.
  • conversion of sucralose-6-ester to sucralose can be carried in methanol containing sodium methoxide.
  • a trans-esterification reaction occurs that forms sucralose and the methyl ester of the acid, for example methyl acetate when the sucralose-6-ester is sucralose-6-acetate.
  • the methyl ester of the acid can be removed by distillation, and the resulting sucralose containing product dissolved in water.
  • the process of the invention is useful in the preparation of sucralose.
  • the invention provides an increased yield of crystalline sucralose from a feed of an impure aqueous sucralose solution such as one obtained by alkaline deacylation of a 6-O-acyl precursor and neutralization.
  • Sucralose is a high-intensity sweetener that can be used in many food and beverage applications, as well as in other applications.
  • Such applications include, for example, beverages, combination sweeteners, consumer products, sweetener products, tablet cores (Luber, U.S. Pat. No. 6,277,409), pharmaceutical compositions (Luber, U.S. Pat. No. 6,258,381 ; Roche, U.S. Pat. No. 5,817,340; and McNaIIy, U.S. Pat. No. 5,593,696), rapidly absorbed liquid compositions (Gelotte, U.S. Pat. No. 6,211,246), stable foam compositions (Gowan, Jr., U.S. Pat. No.
  • a sucralose solution containing various impurities can be obtained by a number of previously disclosed processes for synthesizing sucralose, as set out above. See, e.g., U.S. Pat. No. 5,498,709.
  • a 6-O-acyl sucralose derivative was deacylated and steam stripped to remove dimethylformamide remaining from the chlorination reaction. This resulted in an aqueous solution with approximately the following composition:
  • a series of aqueous solutions containing DMAHCl, NaCl and sucralose were made up in water as shown in Table 1. The solutions were all clear and colorless at room temperature.
  • Table 6 shows that the weight % concentrations of sodium chloride and sucralose have a positive effect on K (i.e.: the more there is of these components in the feed the higher the K value) whereas surprisingly, the weight % of DMAHCl has the opposite effect - the higher the weight % of DMAHCl, the lower K is. If these regression coefficients are used to predict the K values, a close correlation is seen, as shown in Table 7:
  • DMAHCl is also a salt and may have been expected to show a similar effect to NaCl. However, surprisingly it shows the opposite effect. The reason for this is not clear.
  • the accompanying drawing shows the effect of the ratio of NaCl to DMAHCl (all other parameters being kept constant) on the predicted distribution coefficient (Pred K).

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Abstract

L'invention concerne un procédé d'extraction de sucralose à partir d'une solution aqueuse contenant au moins du sucralose, d'autres saccharides chlorés, du chlorure de sodium et du chlorure de diméthylammonium dans un solvant organique du sucralose par mise en contact du solvant organique avec la solution pour extraire le sucralose dans le solvant organique. Le rapport de chlorure de sodium sur chlorure de diméthylammonium dans la solution aqueuse est augmenté avant ou pendant le contact de manière à augmenter le coefficient de séparation du sucralose dans le solvant organique.
EP09726608.4A 2008-04-03 2009-04-01 Procédé amélioré de purification du sucralose Active EP2260050B1 (fr)

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US4206808P 2008-04-03 2008-04-03
PCT/US2009/039105 WO2009124116A1 (fr) 2008-04-03 2009-04-01 Procédé amélioré de purification du sucralose

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EP2260050B1 EP2260050B1 (fr) 2014-09-17

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EP (1) EP2260050B1 (fr)
JP (1) JP5496181B2 (fr)
KR (1) KR20110003516A (fr)
CN (1) CN101981045B (fr)
AR (1) AR071580A1 (fr)
TW (1) TW200946686A (fr)
WO (1) WO2009124116A1 (fr)

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GB2469157B (en) * 2009-03-30 2011-07-06 John Kerr Process for removing dimethylamine during sucralose production
CN103012509B (zh) * 2012-12-13 2015-04-15 福建科宏生物工程有限公司 一种分离提纯三氯蔗糖-6-乙酸酯母液的方法
CN109467578B (zh) * 2018-03-14 2022-01-21 刘静 一种从多重母液里提取三氯蔗糖的方法
CN112480186A (zh) * 2020-11-30 2021-03-12 安徽金禾实业股份有限公司 一种三氯蔗糖一次母液的处理方法

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EP2260050B1 (fr) 2014-09-17
JP5496181B2 (ja) 2014-05-21
US8497367B2 (en) 2013-07-30
KR20110003516A (ko) 2011-01-12
CN101981045B (zh) 2014-12-03
CN101981045A (zh) 2011-02-23
AR071580A1 (es) 2010-06-30
TW200946686A (en) 2009-11-16
JP2011516491A (ja) 2011-05-26
US20090299054A1 (en) 2009-12-03
WO2009124116A1 (fr) 2009-10-08

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