EP0042982A1 - Packaging of fresh cheese - Google Patents
Packaging of fresh cheese Download PDFInfo
- Publication number
- EP0042982A1 EP0042982A1 EP19810104203 EP81104203A EP0042982A1 EP 0042982 A1 EP0042982 A1 EP 0042982A1 EP 19810104203 EP19810104203 EP 19810104203 EP 81104203 A EP81104203 A EP 81104203A EP 0042982 A1 EP0042982 A1 EP 0042982A1
- Authority
- EP
- European Patent Office
- Prior art keywords
- paper
- strip
- cheese
- packaging according
- packaging
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
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Classifications
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D85/00—Containers, packaging elements or packages, specially adapted for particular articles or materials
- B65D85/70—Containers, packaging elements or packages, specially adapted for particular articles or materials for materials not otherwise provided for
- B65D85/72—Containers, packaging elements or packages, specially adapted for particular articles or materials for materials not otherwise provided for for edible or potable liquids, semiliquids, or plastic or pasty materials
- B65D85/76—Containers, packaging elements or packages, specially adapted for particular articles or materials for materials not otherwise provided for for edible or potable liquids, semiliquids, or plastic or pasty materials for cheese
Definitions
- the present invention relates to a packaging for fresh cheese, more particularly those called "petit suisse".
- the prepackage generally consists of a strip of blotting paper absorbing the liquid exuded by the fresh cheese.
- this kind of fresh cheese is sold in the cells of a tray made of thermoformed plastic sheet for example, covered and sealed with aluminum foil.
- the packaging according to the invention does not have these drawbacks. It is characterized by the fact that the strip consists of at least one sheet of long fiber paper.
- the paper hitherto generally used for confection tea bags is suitable for packaging according to the invention.
- the paper is made from hemp.
- the strip consists of a layer of long fiber paper and an outer layer of blotting paper.
- the strip consists of at least one sheet of paper containing long fibers and short fibers.
- the strip has at least one pull tab.
- the "little Swiss" 1 is surrounded by a band 2 consisting of a long fiber paper such as that generally used for making tea bags.
- the whole can be placed, preferably leaving some free space, in the cell of a tray made of a sheet of thermoformed plastic.
- the two ends of the strip 2 each have a pull tab (3.3 ′) which overlap and allow the strip to be easily extracted from the cell.
- the resistance of long-fiber paper, even when wet, is appreciably greater than that of blotting paper hitherto used for this use, although the liquid absorption capacity of the paper according to the invention is sufficient; as it is slightly lower than that of blotting paper, there is a little water at the bottom of the cell and the "little Swiss" adheres to it less.
- the long fiber paper adheres much less to the "little Swiss" than the blotting paper, so that it is not necessary to coat it with paraffin for example.
- the traction tabs are folded square, but they tend to straighten out at the opening.
Abstract
Description
La présente invention se rapporte à un emballage de fromage frais, plus particulièrement de ceux appelés "petit suisse".The present invention relates to a packaging for fresh cheese, more particularly those called "petit suisse".
Selon le décret français No..53-1048 du 26 octobre 1953 modifié, "La dénomination "Suisse" est réservée à un fromage frais préemballé,à pâte homogène, molle, non salée, de forme cylindrique, du poids de 60 grammes environ ..." (J.O. du 22 février 1976 page 1231), tandis que la dénomination "demi-suisse" ou "petit suisse" est réservée au même fromage, mais d'un poids de 30 grammes environ.According to the modified French decree No..53-1048 of October 26, 1953, "The name" Switzerland "is reserved for a prepackaged fresh cheese, with a homogeneous, soft, unsalted, cylindrical shape, weighing approximately 60 grams. .. "(OJ of February 22, 1976 page 1231), while the name" demi-suisse "or" petit suisse "is reserved for the same cheese, but weighing approximately 30 grams.
Le préemballage est généralement constitué par une bande de papier buvard absorbant le liquide exsudé par le fromage frais.The prepackage generally consists of a strip of blotting paper absorbing the liquid exuded by the fresh cheese.
De plus en plus, ce genre de fromage frais est vendu dans les alvéoles d'un plateau en feuille de matière plastique thermoformée par exemple, couvert et scellé au moyen d'une feuille d'aluminium.Increasingly, this kind of fresh cheese is sold in the cells of a tray made of thermoformed plastic sheet for example, covered and sealed with aluminum foil.
Cette présentation, sans doute hygiénique, complique sensiblement le déballage. En effet, le papier buvard humide dont les fromages frais sont toujours entourés ne présente pratiquement pas de résistance à la traction, de sorte qu'il n'est guère possible d'extraire les fromages de leur alvéole en tirant sur un coin du papier.This presentation, which is undoubtedly hygienic, significantly complicates unpacking. Indeed, the wet blotting paper with which the fresh cheeses are always surrounded exhibits practically no tensile strength, so that it is hardly possible to extract the cheeses from their cell by pulling on a corner of the paper.
L'emballage selon l'invention ne présente pas ces inconvénients. Il est caractérisé par le fait que la bande est constituée d'au moins une feuille de papier à longues fibres.The packaging according to the invention does not have these drawbacks. It is characterized by the fact that the strip consists of at least one sheet of long fiber paper.
Le papier jusqu'ici généralement utilisé pour la confection de sachets de thé convient à l'emballage selon l'invention.The paper hitherto generally used for confection tea bags is suitable for packaging according to the invention.
Dans une forme d'exécution particulière, le papier est à base de chanvre.In a particular embodiment, the paper is made from hemp.
En variante, la bande est constituée d'une couche de papier à longues fibres et d'une couche extérieure de papier buvard.Alternatively, the strip consists of a layer of long fiber paper and an outer layer of blotting paper.
Dans une autre variante, la bande est constituée d'au moins une feuille de papier contenant des fibres longues et des fibres courtes.In another variant, the strip consists of at least one sheet of paper containing long fibers and short fibers.
Dans une forme d'exécution préférée, la bande présente au moins une patte de traction.In a preferred embodiment, the strip has at least one pull tab.
Le dessin annexé représente, à titre d'exemple, une forme d'exécution de l'invention.The accompanying drawing shows, by way of example, an embodiment of the invention.
Au dessin, le "petit suisse" 1 est entouré d'une bande 2 constituée d'un papier à longues fibres tel que celui généralement employé pour la confection des sachets de thé. Le tout peut être placé, en ménageant de préférence un certain espace libre, dans l'alvéole d'un plateau constitué d'une feuille de matière plastique thermoformée.In the drawing, the "little Swiss" 1 is surrounded by a
Les deux extrémités de la bande 2 présentent chacune une patte de traction (3,3') qui se recouvrent et permettent d'extraire facilement la bande de l'alvéole. La résistance du papier à longues fibres, même humide, est sensiblement supérieure à celle du papier buvard utilisé jusqu'ici à cet usage, bien que la capacité d'absorption de liquide du papier selon l'invention soit suffisante; comme elle est légèrement inférieure à celle du papier buvard, il reste un peu d'eau au fond de l'alvéole et le "petit suisse" y adhère moins.The two ends of the
En outre, de manière inattendue, le papier à fibres longues adhère beaucoup moins au "petit suisse" que le papier buvard, de sorte qu'il n'est pas nécessaire de l'enduire de paraffine par exemple.In addition, unexpectedly, the long fiber paper adheres much less to the "little Swiss" than the blotting paper, so that it is not necessary to coat it with paraffin for example.
Enfin, en tirant sur les pattes, on dégage un canal entre la bande et la paroi interne de l'alvéole qui laisse pénétrer l'air au fond de cette dernière, facilitant encore la sortie du "petit suisse"; celui-ci peut être extrait sans retourner l'alvéole.Finally, by pulling on the legs, a channel is cleared between the strip and the internal wall of the cell which lets air penetrate the bottom of the latter, further facilitating the exit of the "little Swiss"; this can be extracted without turning the socket.
Lorsque, de façon habituelle, l'alvéole est scellée au moyen d'un opercule d'aluminium par exemple, les pattes de traction sont rabattues à l'équerre, mais elles tendent à se redresser à l'ouverture.When, in the usual way, the cell is sealed by means of an aluminum seal, for example, the traction tabs are folded square, but they tend to straighten out at the opening.
En effet, autre caractéristique imprévisible du papier choisi, il tend à reprendre sa forme originelle. De la sorte, non seulement les pattes de traction tendent à se relever et facilitent la préhension, mais la bande se déroule facilement parce qu'elle tend à reprendre une forme plane.Another unpredictable characteristic of the chosen paper is that it tends to return to its original shape. In this way, not only do the traction tabs tend to rise and facilitate gripping, but the strip unrolls easily because it tends to resume a flat shape.
Claims (5)
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CH501380A CH641738A5 (en) | 1980-06-30 | 1980-06-30 | PACKAGING OF FRESH CHEESE. |
CH5013/80 | 1980-06-30 |
Publications (2)
Publication Number | Publication Date |
---|---|
EP0042982A1 true EP0042982A1 (en) | 1982-01-06 |
EP0042982B1 EP0042982B1 (en) | 1985-05-08 |
Family
ID=4286432
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
EP19810104203 Expired EP0042982B1 (en) | 1980-06-30 | 1981-06-02 | Packaging of fresh cheese |
Country Status (5)
Country | Link |
---|---|
EP (1) | EP0042982B1 (en) |
BR (1) | BR8104124A (en) |
CH (1) | CH641738A5 (en) |
DE (1) | DE3170380D1 (en) |
ES (1) | ES259212Y (en) |
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US4696394A (en) * | 1985-11-22 | 1987-09-29 | Shepherd Products U.S., Inc. | Easily removable protective covering for annular objects |
FR2614008A1 (en) * | 1987-04-17 | 1988-10-21 | Nabisco Brands Sa | PACKAGING DEVICE FOR HUMAN FEED PRODUCTS, ESPECIALLY OF THE TYPE HAVING SOLID OR HIGHLY VISCOUS TEXTURE |
FR2627466A1 (en) * | 1988-02-18 | 1989-08-25 | Gervais Danone Sa | Plastic, pref. polypropylene, band for fresh dairy prod. - esp. swiss type cheese, is free from preservative or sorbate |
Citations (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US3061087A (en) * | 1959-05-08 | 1962-10-30 | Johnson & Johnson | Sterile sponge package |
FR1465643A (en) * | 1965-12-01 | 1967-01-13 | Ch Gervais | Improvements in the manufacture and packaging of fresh cheeses |
FR1517852A (en) * | 1966-12-30 | 1968-03-22 | Vuillard S A Manufacture Alsac | Applying the tape to a package of envelopes |
US3386834A (en) * | 1964-07-17 | 1968-06-04 | Dexter Corp | Infuser web material, method of preparing same and infusion package |
-
1980
- 1980-06-30 CH CH501380A patent/CH641738A5/en not_active IP Right Cessation
-
1981
- 1981-06-02 EP EP19810104203 patent/EP0042982B1/en not_active Expired
- 1981-06-02 DE DE8181104203T patent/DE3170380D1/en not_active Expired
- 1981-06-29 BR BR8104124A patent/BR8104124A/en not_active IP Right Cessation
- 1981-06-29 ES ES1981259212U patent/ES259212Y/en not_active Expired
Patent Citations (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US3061087A (en) * | 1959-05-08 | 1962-10-30 | Johnson & Johnson | Sterile sponge package |
US3386834A (en) * | 1964-07-17 | 1968-06-04 | Dexter Corp | Infuser web material, method of preparing same and infusion package |
FR1465643A (en) * | 1965-12-01 | 1967-01-13 | Ch Gervais | Improvements in the manufacture and packaging of fresh cheeses |
FR1517852A (en) * | 1966-12-30 | 1968-03-22 | Vuillard S A Manufacture Alsac | Applying the tape to a package of envelopes |
Cited By (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US4696394A (en) * | 1985-11-22 | 1987-09-29 | Shepherd Products U.S., Inc. | Easily removable protective covering for annular objects |
FR2614008A1 (en) * | 1987-04-17 | 1988-10-21 | Nabisco Brands Sa | PACKAGING DEVICE FOR HUMAN FEED PRODUCTS, ESPECIALLY OF THE TYPE HAVING SOLID OR HIGHLY VISCOUS TEXTURE |
EP0292338A2 (en) * | 1987-04-17 | 1988-11-23 | Belin S.A. | Device for packaging edible articles |
EP0292338A3 (en) * | 1987-04-17 | 1989-02-22 | Belin S.A. | Device for packaging edible articles |
FR2627466A1 (en) * | 1988-02-18 | 1989-08-25 | Gervais Danone Sa | Plastic, pref. polypropylene, band for fresh dairy prod. - esp. swiss type cheese, is free from preservative or sorbate |
BE1007361A3 (en) * | 1988-02-18 | 1995-05-30 | Gervais Danone Sa | Packaging device for cheese as a type of cheese "switzerland" or similar. |
Also Published As
Publication number | Publication date |
---|---|
EP0042982B1 (en) | 1985-05-08 |
ES259212U (en) | 1982-04-16 |
BR8104124A (en) | 1982-03-16 |
ES259212Y (en) | 1982-10-16 |
DE3170380D1 (en) | 1985-06-13 |
CH641738A5 (en) | 1984-03-15 |
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