EA201070094A1 - Способ и устройство изготовления формованных замороженных кондитерских изделий - Google Patents

Способ и устройство изготовления формованных замороженных кондитерских изделий

Info

Publication number
EA201070094A1
EA201070094A1 EA201070094A EA201070094A EA201070094A1 EA 201070094 A1 EA201070094 A1 EA 201070094A1 EA 201070094 A EA201070094 A EA 201070094A EA 201070094 A EA201070094 A EA 201070094A EA 201070094 A1 EA201070094 A1 EA 201070094A1
Authority
EA
Eurasian Patent Office
Prior art keywords
frozen confectionery
confectionery products
base
cavity
manufacturing formed
Prior art date
Application number
EA201070094A
Other languages
English (en)
Other versions
EA016693B1 (ru
Inventor
Пол Майкл Дерен
Original Assignee
Унилевер Н.В.
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Унилевер Н.В. filed Critical Унилевер Н.В.
Publication of EA201070094A1 publication Critical patent/EA201070094A1/ru
Publication of EA016693B1 publication Critical patent/EA016693B1/ru

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04—Production of frozen sweets, e.g. ice-cream
    • A23G9/22—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
    • A23G9/28—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for portioning or dispensing
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04—Production of frozen sweets, e.g. ice-cream
    • A23G9/14—Continuous production
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/44—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P30/00—Shaping or working of foodstuffs characterised by the process or apparatus
    • A23P30/20—Extruding

Landscapes

  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Manufacturing & Machinery (AREA)
  • Confectionery (AREA)
  • Freezing, Cooling And Drying Of Foods (AREA)

Abstract

Способ формования замороженного кондитерского продукта, причем способ содержит экструдирование замороженного кондитерского изделия из средства наполнения в полость, образованную формующим блоком и основанием; перемещение формующего блока относительно основания и удаление замороженного кондитерского изделия из полости, отличающийся тем, что сечение основания в направлении относительного перемещения полости и средства резания является непрямолинейным. Устройство для выполнения способа также обеспечено.
EA201070094A 2007-07-04 2008-05-13 Способ и устройство изготовления формованных замороженных кондитерских изделий EA016693B1 (ru)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
EP07111710 2007-07-04
EP07111709 2007-07-04
PCT/EP2008/055847 WO2009003751A1 (en) 2007-07-04 2008-05-13 Process and apparatus for producing shaped frozen confections

Publications (2)

Publication Number Publication Date
EA201070094A1 true EA201070094A1 (ru) 2010-04-30
EA016693B1 EA016693B1 (ru) 2012-06-29

Family

ID=39619280

Family Applications (2)

Application Number Title Priority Date Filing Date
EA201070094A EA016693B1 (ru) 2007-07-04 2008-05-13 Способ и устройство изготовления формованных замороженных кондитерских изделий
EA201070095A EA015857B1 (ru) 2007-07-04 2008-05-13 Способ и устройство для изготовления формованных замороженных кондитерских продуктов

Family Applications After (1)

Application Number Title Priority Date Filing Date
EA201070095A EA015857B1 (ru) 2007-07-04 2008-05-13 Способ и устройство для изготовления формованных замороженных кондитерских продуктов

Country Status (7)

Country Link
US (2) US20090011098A1 (ru)
EP (2) EP2164341B1 (ru)
AT (1) ATE485725T1 (ru)
DE (1) DE602008003228D1 (ru)
EA (2) EA016693B1 (ru)
ES (1) ES2555158T3 (ru)
WO (2) WO2009003752A1 (ru)

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ES2568246T3 (es) * 2006-08-10 2016-04-28 Unilever N.V. Procedimiento y aparato para la fabricación de productos aireados helados
ES2536896T3 (es) * 2010-12-08 2015-05-29 Unilever N.V. Aparato para la producción de productos de confitería helados
ES2544549T3 (es) 2011-09-15 2015-09-01 Unilever N.V. Procedimiento para producir productos de confitería helados
BR112017025236B1 (pt) * 2015-06-18 2022-02-08 Tetra Laval Holdings & Finance Sa Máquina de sorvete, e, método para produção de produto de sorvete usando uma máquina de sorvete
KR102519118B1 (ko) * 2016-02-24 2023-04-05 삼성에스디아이 주식회사 배터리 보호 회로

Family Cites Families (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0040989A3 (en) * 1980-05-27 1982-01-13 Unilever Plc Moulded edible products and method and apparatus for making them
US4413461A (en) * 1981-07-20 1983-11-08 O. G. Hoyer A/S Apparatus for shaping frozen confections
US6326046B1 (en) * 1998-06-19 2001-12-04 Tip Top Ice Cream Company Limited Procedures for forming an extruded frozen novelty with high inclusions from a mouldable material
DK199900875A (da) * 1999-06-18 2000-05-11 Gram Brdr As Fremgangsmåde samt apparat til fremstilling af et faconformet konfektureprodukt ved vandret ekstrudering
DE69932053T2 (de) * 1999-08-20 2007-01-25 Société des Produits Nestlé S.A. Eiscremeartikel mit abgerundeter Form und deren Herstellungsverfahren
DK1534083T3 (da) * 2002-08-05 2011-12-12 Tetra Laval Holdings & Finance Indretning og fremgangsmåde til gennemskæring af en ekstruderet ismasse
DE602004017701D1 (de) * 2004-05-18 2008-12-24 Nestec Sa Gefrorene Süßware und Herstellmethode
DK176299B1 (da) * 2005-09-29 2007-06-25 Tetra Laval Holdings & Finance Et apparat til overskæring af en ekstruderet lavtemperatur ismasse samt anvendelse heraf

Also Published As

Publication number Publication date
EP2162014A1 (en) 2010-03-17
WO2009003751A1 (en) 2009-01-08
WO2009003752A1 (en) 2009-01-08
EA016693B1 (ru) 2012-06-29
US20090011100A1 (en) 2009-01-08
EP2162014B1 (en) 2010-10-27
EP2164341A1 (en) 2010-03-24
ES2555158T3 (es) 2015-12-29
US20090011098A1 (en) 2009-01-08
ATE485725T1 (de) 2010-11-15
EA015857B1 (ru) 2011-12-30
EA201070095A1 (ru) 2010-04-30
EP2164341B1 (en) 2015-10-14
DE602008003228D1 (de) 2010-12-09

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Legal Events

Date Code Title Description
MM4A Lapse of a eurasian patent due to non-payment of renewal fees within the time limit in the following designated state(s)

Designated state(s): AM AZ BY KZ KG MD TJ TM

MM4A Lapse of a eurasian patent due to non-payment of renewal fees within the time limit in the following designated state(s)

Designated state(s): RU