DK3166409T3 - Multivariabel fremgangsmåde til bagning og indretning dertil - Google Patents

Multivariabel fremgangsmåde til bagning og indretning dertil Download PDF

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Publication number
DK3166409T3
DK3166409T3 DK15742189.2T DK15742189T DK3166409T3 DK 3166409 T3 DK3166409 T3 DK 3166409T3 DK 15742189 T DK15742189 T DK 15742189T DK 3166409 T3 DK3166409 T3 DK 3166409T3
Authority
DK
Denmark
Prior art keywords
multivariable
baking
fitting
procedure
multivariable procedure
Prior art date
Application number
DK15742189.2T
Other languages
English (en)
Inventor
Hans-Günter Trockels
Rüdiger Jank
Bernd Nasse
Original Assignee
Kuchenmeister Gmbh
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Kuchenmeister Gmbh filed Critical Kuchenmeister Gmbh
Application granted granted Critical
Publication of DK3166409T3 publication Critical patent/DK3166409T3/da

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Classifications

    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D8/00—Methods for preparing or baking dough
    • A21D8/02—Methods for preparing dough; Treating dough prior to baking
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21B—BAKERS' OVENS; MACHINES OR EQUIPMENT FOR BAKING
    • A21B7/00—Baking plants
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C13/00—Provers, i.e. apparatus permitting dough to rise
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C3/00—Machines or apparatus for shaping batches of dough before subdivision
    • A21C3/02—Dough-sheeters; Rolling-machines; Rolling-pins
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C3/00—Machines or apparatus for shaping batches of dough before subdivision
    • A21C3/02—Dough-sheeters; Rolling-machines; Rolling-pins
    • A21C3/022—Laminating or undulating a continuous dough sheet, e.g. by folding transversely or longitudinally onto a moving surface

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Manufacturing And Processing Devices For Dough (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Crucibles And Fluidized-Bed Furnaces (AREA)
DK15742189.2T 2014-07-10 2015-07-02 Multivariabel fremgangsmåde til bagning og indretning dertil DK3166409T3 (da)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
DE102014213450.1A DE102014213450A1 (de) 2014-07-10 2014-07-10 Multivariables Backverfahren und Vorrichtung dafür
PCT/EP2015/065105 WO2016005264A1 (de) 2014-07-10 2015-07-02 Multivariables backverfahren und vorrichtung dafür

Publications (1)

Publication Number Publication Date
DK3166409T3 true DK3166409T3 (da) 2019-12-16

Family

ID=53758172

Family Applications (1)

Application Number Title Priority Date Filing Date
DK15742189.2T DK3166409T3 (da) 2014-07-10 2015-07-02 Multivariabel fremgangsmåde til bagning og indretning dertil

Country Status (9)

Country Link
US (1) US10440961B2 (da)
EP (1) EP3166409B1 (da)
CA (1) CA2954460C (da)
DE (1) DE102014213450A1 (da)
DK (1) DK3166409T3 (da)
ES (1) ES2759306T3 (da)
HR (1) HRP20192074T1 (da)
PL (1) PL3166409T3 (da)
WO (1) WO2016005264A1 (da)

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE102018204243A1 (de) * 2018-03-20 2019-09-26 Kuchenmeister Gmbh Verfahren zur kontinuierlichen Herstellung von Backwaren, insbesondere Backwaren aus Weizenteigen, und Vorrichtung dafür
FR3104385A1 (fr) * 2019-12-11 2021-06-18 Deli TACETTIN Pain de kebab préparé avec une étape de cuisson entre plaques de cuisson
CN112106793A (zh) * 2020-09-01 2020-12-22 佛山市顺德区奥利焙食品机械有限公司 全自动电热式烘烤生产线
DE102021207341A1 (de) 2021-07-12 2023-01-12 Kuchenmeister Gmbh Anlage und Verfahren zur kontinuierlichen Herstellung von Backwaren

Family Cites Families (21)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US1476910A (en) * 1922-12-09 1923-12-11 Charles M Naugle Cake pan
US2114951A (en) * 1935-09-26 1938-04-19 William M Young Pretzel machine
US2652791A (en) * 1951-03-15 1953-09-22 Liston Sol Molding, baking, depanning, and delivering means for loaves
US2654672A (en) * 1951-03-22 1953-10-06 Raef Corp De Composition for making bread
US2942284A (en) * 1958-02-27 1960-06-28 Jackson M Luker Pan washer
US3055318A (en) * 1960-05-02 1962-09-25 Eugene O Engels Dough sheeting apparatus
DE1262176B (de) * 1964-02-18 1968-03-07 Sebastian Schremmer Verfahren zur Herstellung von Teigen, die in ueblicher Weise tiefgekuehlt werden
IE70603B1 (en) * 1993-02-04 1996-12-11 Penchant Ltd A bread baking process and apparatus
NL9500601A (nl) * 1995-03-29 1996-11-01 Sasib Bakery Holland Nv Werkwijze en inrichting voor het relaxeren van deeg en daarmee verkregen deegprodukten.
IES950260A2 (en) * 1995-04-10 1995-08-09 Eyethorne Ltd A bread bun production process
US6168812B1 (en) * 1997-04-29 2001-01-02 Jeno F. Paulucci Microwavable semi-circular pizza product and packaging combination
US6843167B1 (en) * 1999-04-13 2005-01-18 Pizza Hut, Inc. System and method for producing par-baked pizza crusts
US6156364A (en) * 2000-03-09 2000-12-05 Kraft Foods, Inc. Molded pizza crust
EP1534999B1 (en) * 2002-07-05 2017-11-01 TurboChef Technologies, Inc. Speed cooking oven
BR0306616A (pt) 2002-10-18 2004-09-28 Rheon Automatic Machinery Co Aparelho e método para a fabricação de pão
US7931923B2 (en) * 2002-10-18 2011-04-26 Rheon Automatic Machinery Co., Ltd. Apparatus and method for manufacturing a loaf of bread
US20050249845A1 (en) * 2004-05-10 2005-11-10 Mihalos Mihaelos N Process for preparing filled cracker products
US20070054025A1 (en) * 2005-09-02 2007-03-08 Santini Luis A Novel dough methods for preparing the same and baking products thereof
EP2401919A3 (en) * 2006-08-22 2012-12-26 DuPont Nutrition Biosciences ApS Dough composition comprising rye flour and gluten and rye flour bakery product
DE102008056881A1 (de) 2008-11-12 2010-05-27 Werner & Pfleiderer Industrielle Backtechnik Gmbh Verfahren zur Herstellung von Backgut sowie Anlage zur automatischen Herstellung von Backgut
EP2636955B1 (en) * 2012-03-08 2016-11-16 Electrolux Home Products Corporation N.V. A cooking oven provided for heat transfer by convection

Also Published As

Publication number Publication date
ES2759306T3 (es) 2020-05-08
PL3166409T3 (pl) 2020-03-31
DE102014213450A1 (de) 2016-01-14
CA2954460A1 (en) 2016-01-14
EP3166409A1 (de) 2017-05-17
US10440961B2 (en) 2019-10-15
CA2954460C (en) 2022-07-12
HRP20192074T1 (hr) 2020-02-21
WO2016005264A1 (de) 2016-01-14
EP3166409B1 (de) 2019-09-11
US20170202226A1 (en) 2017-07-20

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