IES950260A2 - A bread bun production process - Google Patents
A bread bun production processInfo
- Publication number
- IES950260A2 IES950260A2 IES950260A IES950260A2 IE S950260 A2 IES950260 A2 IE S950260A2 IE S950260 A IES950260 A IE S950260A IE S950260 A2 IES950260 A2 IE S950260A2
- Authority
- IE
- Ireland
- Prior art keywords
- dough
- trays
- tray
- oven
- delivered
- Prior art date
Links
Landscapes
- Manufacturing And Processing Devices For Dough (AREA)
- Confectionery (AREA)
Abstract
Ingredient materials are mixed at high speed in a mixer (10) to form dough, a cooling jacket on the mixer cooling the dough as it is being mixed to keep the dough temperatue low. The dough is cut into dough pieces in a divider (13), balled and delivered to an initial prover (18). The dough pieces are rolled flat and dropped onto trays having circular cups for reception of dough pieces. Excess flour is removed in a cleaner (22). Each dough piece is centred in its circular cup on the tray by shaking the tray on a shaker (24). The trays pass through a final prover (26) and then an oven (27) to bake the dough. Downstream of the oven (27) the baked buns are removed from the trays at a depanning station (28) and delivered to a cooler (32) prior to packing.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
IES950260 IES64448B2 (en) | 1995-04-10 | 1995-04-10 | A bread bun production process |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
IES950260 IES64448B2 (en) | 1995-04-10 | 1995-04-10 | A bread bun production process |
Publications (2)
Publication Number | Publication Date |
---|---|
IES950260A2 true IES950260A2 (en) | 1995-08-09 |
IES64448B2 IES64448B2 (en) | 1995-08-09 |
Family
ID=11040715
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
IES950260 IES64448B2 (en) | 1995-04-10 | 1995-04-10 | A bread bun production process |
Country Status (1)
Country | Link |
---|---|
IE (1) | IES64448B2 (en) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN105918368A (en) * | 2016-06-28 | 2016-09-07 | 珠海勤力精密机械有限公司 | Dough centering method and device |
Families Citing this family (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE102014213450A1 (en) | 2014-07-10 | 2016-01-14 | Kuchenmeister Gmbh | Multivariable baking process and device for it |
-
1995
- 1995-04-10 IE IES950260 patent/IES64448B2/en not_active IP Right Cessation
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN105918368A (en) * | 2016-06-28 | 2016-09-07 | 珠海勤力精密机械有限公司 | Dough centering method and device |
CN105918368B (en) * | 2016-06-28 | 2018-01-19 | 珠海勤力精密机械有限公司 | A kind of dough method and apparatus placed in the middle |
Also Published As
Publication number | Publication date |
---|---|
IES64448B2 (en) | 1995-08-09 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
MM4A | Patent lapsed |