DK2137307T3 - Termostabile asparaginaser - Google Patents

Termostabile asparaginaser

Info

Publication number
DK2137307T3
DK2137307T3 DK08717506.3T DK08717506T DK2137307T3 DK 2137307 T3 DK2137307 T3 DK 2137307T3 DK 08717506 T DK08717506 T DK 08717506T DK 2137307 T3 DK2137307 T3 DK 2137307T3
Authority
DK
Denmark
Prior art keywords
asparaginases
thermostable
thermostable asparaginases
Prior art date
Application number
DK08717506.3T
Other languages
English (en)
Inventor
Tomoko Matsui
Esben Peter Friis
Akihiko Yamagishi
Original Assignee
Novozymes As
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=39577873&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=DK2137307(T3) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Novozymes As filed Critical Novozymes As
Application granted granted Critical
Publication of DK2137307T3 publication Critical patent/DK2137307T3/da

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
    • C12N9/14—Hydrolases (3)
    • C12N9/78—Hydrolases (3) acting on carbon to nitrogen bonds other than peptide bonds (3.5)
    • C12N9/80—Hydrolases (3) acting on carbon to nitrogen bonds other than peptide bonds (3.5) acting on amide bonds in linear amides (3.5.1)
    • C12N9/82—Asparaginase (3.5.1.1)
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/10—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
    • A23L19/12—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops of potatoes
    • A23L19/18—Roasted or fried products, e.g. snacks or chips
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/20—Removal of unwanted matter, e.g. deodorisation or detoxification
    • A23L5/25—Removal of unwanted matter, e.g. deodorisation or detoxification using enzymes
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12Y—ENZYMES
    • C12Y305/00—Hydrolases acting on carbon-nitrogen bonds, other than peptide bonds (3.5)
    • C12Y305/01—Hydrolases acting on carbon-nitrogen bonds, other than peptide bonds (3.5) in linear amides (3.5.1)
    • C12Y305/01001—Asparaginase (3.5.1.1)

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Organic Chemistry (AREA)
  • Genetics & Genomics (AREA)
  • Zoology (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Wood Science & Technology (AREA)
  • Microbiology (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Biochemistry (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Medicinal Chemistry (AREA)
  • Molecular Biology (AREA)
  • Biomedical Technology (AREA)
  • Biotechnology (AREA)
  • Enzymes And Modification Thereof (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
  • Peptides Or Proteins (AREA)
DK08717506.3T 2007-03-09 2008-03-07 Termostabile asparaginaser DK2137307T3 (da)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
EP07103862 2007-03-09
PCT/EP2008/052759 WO2008110513A1 (en) 2007-03-09 2008-03-07 Thermostable asparaginases

Publications (1)

Publication Number Publication Date
DK2137307T3 true DK2137307T3 (da) 2014-11-03

Family

ID=39577873

Family Applications (2)

Application Number Title Priority Date Filing Date
DK14177995.9T DK2851424T3 (da) 2007-03-09 2008-03-07 Asparaginaser
DK08717506.3T DK2137307T3 (da) 2007-03-09 2008-03-07 Termostabile asparaginaser

Family Applications Before (1)

Application Number Title Priority Date Filing Date
DK14177995.9T DK2851424T3 (da) 2007-03-09 2008-03-07 Asparaginaser

Country Status (9)

Country Link
US (3) US7666652B2 (da)
EP (2) EP2851424B1 (da)
CN (1) CN101641439B (da)
AU (1) AU2008225859B2 (da)
BR (1) BRPI0808104A8 (da)
CA (1) CA2680273C (da)
DK (2) DK2851424T3 (da)
ES (1) ES2519466T3 (da)
WO (1) WO2008110513A1 (da)

Families Citing this family (36)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP2662443A1 (en) 2007-04-20 2013-11-13 DSM IP Assets B.V. Asparaginase enzyme variants and uses thereof
DE102007027825A1 (de) * 2007-06-13 2008-12-18 C-Lecta Gmbh Amidohydrolasen zur Aufbereitung von Nahrungs- oder Genussmitteln
US20110256267A1 (en) * 2008-12-16 2011-10-20 Novozymes A/S Stabilization of asparaginase
WO2011003633A1 (en) 2009-07-06 2011-01-13 Alize Pharma Ii Pegylated l-asparaginase
CN102869765B (zh) * 2010-03-02 2016-08-03 复兴生物科技公司 微生物的功能性增强以最小化丙烯酰胺的产生
EP2563917A1 (en) * 2010-04-27 2013-03-06 DSM IP Assets B.V. Novel asparaginase enzyme
ES2585280T3 (es) * 2010-07-14 2016-10-04 Nestec S.A. Asparaginasa de basidiomicetos
BR112013012357A2 (pt) 2010-11-19 2016-10-11 Novozymes North America Inc processos de produzir um produto de fermentação, de produzir um açúcar, de produzir uma dextrina e de produzir sacarose, e, composição
WO2012158320A1 (en) 2011-05-13 2012-11-22 Baker Hughes Incorporated Method of using asparaginase as a polyacrylamide enzyme breaker
CN103060299B (zh) * 2011-10-19 2017-05-03 北京安百胜生物科技有限公司 活性提高的l‑天冬酰胺酶变体
DK2884857T3 (da) * 2012-08-17 2017-02-13 Novozymes As Fremgangsmåde til fremstilling af en fødevare
MX2015001969A (es) 2012-08-17 2015-05-15 Novozymes As Variantes de asparaginasa termoestables y polinucleotidos que las codifican.
US9427008B2 (en) 2012-09-06 2016-08-30 Mycotechnology, Inc. Method of myceliation of agricultural substates for producing functional foods and nutraceuticals
US9068171B2 (en) 2012-09-06 2015-06-30 Mycotechnology, Inc. Method for myceliating coffee
US20160037807A1 (en) * 2013-04-05 2016-02-11 Novozymes A/S Method for Reducing the Level of Asparagine in a Food Material
US10231469B2 (en) 2014-03-15 2019-03-19 Mycotechnology, Inc. Myceliated products and methods for making myceliated products from cacao and other agricultural substrates
EP3197291A1 (en) 2014-07-04 2017-08-02 West Systems S.r.l Method and composition to reduce the formation of acrylamide in fresh or pre-fried foods to be subjected to heat treatment
US9572364B2 (en) 2014-08-26 2017-02-21 Mycotechnology, Inc. Methods for the production and use of mycelial liquid tissue culture
US10709157B2 (en) 2014-08-26 2020-07-14 Mycotechnology, Inc. Methods for the production and use of mycelial liquid tissue culture
KR102034835B1 (ko) 2014-08-26 2019-10-21 마이코테크놀로지, 인코포레이티드 균사체 액체 조직 배양물의 생산방법 및 용도
WO2016138476A1 (en) 2015-02-26 2016-09-01 Mycotechnology, Inc. Methods for lowering gluten content using fungal cultures
EP3451856B1 (en) 2016-04-14 2021-07-21 Mycotechnology, Inc. Methods for the production and use of myceliated high protein food compositions
US10806101B2 (en) 2016-04-14 2020-10-20 Mycotechnology, Inc. Methods for the production and use of myceliated high protein food compositions
US11166477B2 (en) 2016-04-14 2021-11-09 Mycotechnology, Inc. Myceliated vegetable protein and food compositions comprising same
US10174302B1 (en) 2017-06-21 2019-01-08 Xl-Protein Gmbh Modified L-asparaginase
FI3642340T3 (fi) * 2017-06-21 2024-06-18 Jazz Pharmaceuticals Ireland Ltd Muunneltu l-asparaginaasi
CN112261949B (zh) * 2018-04-19 2025-05-06 伊兰科美国公司 用于医疗用途的变体天冬酰胺酶多肽
US20210299233A1 (en) 2018-07-12 2021-09-30 The Children's Medical Center Corporation Method for treating cancer
US12274283B2 (en) 2018-09-20 2025-04-15 The Better Meat Co. Enhanced aerobic fermentation methods for producing edible fungal mycelium blended meats and meat analogue compositions
US11058137B2 (en) 2018-09-20 2021-07-13 The Better Meat Co. Enhanced aerobic fermentation methods for producing edible fungal mycelium blended meats and meat analogue compositions
CN109266635B (zh) * 2018-11-20 2020-12-01 江南大学 一种酶活提高的l-天冬酰胺酶突变体及其构建方法
JP7772364B2 (ja) * 2019-05-07 2025-11-18 ナンヤン テクノロジカル ユニヴァーシティー Ａｓｘ特異的タンパク質リガーゼおよびその使用
CN110256535B (zh) * 2019-06-14 2021-01-01 中国石油大学(华东) L-天门冬酰胺酶XiDL及其编码基因和应用
CN112941059B (zh) * 2021-02-23 2022-03-15 江南大学 一种l-天冬酰胺酶突变体及其在枯草芽孢杆菌中的表达
CA3257053A1 (en) 2022-05-14 2023-11-23 Novozymes A/S COMPOSITIONS AND METHODS FOR THE PREVENTION, TREATMENT, SUPPRESSION AND/OR ELIMINATION OF PHYTOPATHOGENIC INFESTATIONS AND INFECTIONS
CN116083406B (zh) * 2022-12-02 2025-03-25 凯莱英生命科学技术(天津)有限公司 酰胺酶突变体及其应用

Family Cites Families (15)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4760025A (en) 1984-05-29 1988-07-26 Genencor, Inc. Modified enzymes and methods for making same
US4683202A (en) 1985-03-28 1987-07-28 Cetus Corporation Process for amplifying nucleic acid sequences
DK122686D0 (da) 1986-03-17 1986-03-17 Novo Industri As Fremstilling af proteiner
AU639570B2 (en) 1990-05-09 1993-07-29 Novozymes A/S A cellulase preparation comprising an endoglucanase enzyme
EP0548228B1 (en) 1990-09-13 1998-08-12 Novo Nordisk A/S Lipase variants
EP0585285B1 (en) 1991-05-01 1998-08-12 Novo Nordisk A/S Stabilized enzymes
WO1994014963A1 (en) 1992-12-18 1994-07-07 Unilever N.V. Modified cutinases, dna, vector and host
WO1994014964A1 (en) 1992-12-23 1994-07-07 Unilever N.V. Modified cutinases, dna, vector and host
WO1995022615A1 (en) 1994-02-22 1995-08-24 Novo Nordisk A/S A method of preparing a variant of a lipolytic enzyme
AU2152897A (en) 1996-03-27 1997-10-17 Novo Nordisk A/S Alkaline protease deficient filamentous fungi
CA2408406C (en) 2000-06-02 2014-07-29 Novozymes A/S Cutinase variants
US7037540B2 (en) 2002-09-19 2006-05-02 Frito-Lay North America, Inc. Method for reducing acrylamide formation in thermally processed foods
ES2293012T3 (es) 2002-10-11 2008-03-16 Novozymes A/S Metodo para preparar un producto tratado con calor.
ATE440504T1 (de) 2002-12-19 2009-09-15 Dsm Ip Assets Bv Neues herstellungsverfahren von lebensmitteln
WO2008128975A1 (en) 2007-04-20 2008-10-30 Dsm Ip Assets B.V. Novel asparaginases and uses thereof

Also Published As

Publication number Publication date
US20100221385A1 (en) 2010-09-02
CN101641439B (zh) 2016-05-25
EP2851424B1 (en) 2016-09-21
WO2008110513A1 (en) 2008-09-18
ES2519466T3 (es) 2014-11-07
US20090170157A1 (en) 2009-07-02
US7666652B2 (en) 2010-02-23
US20100055726A1 (en) 2010-03-04
AU2008225859B2 (en) 2014-06-26
CN101641439A (zh) 2010-02-03
EP2137307A1 (en) 2009-12-30
EP2137307B1 (en) 2014-07-30
BRPI0808104A2 (pt) 2015-03-24
DK2851424T3 (da) 2017-01-16
CA2680273C (en) 2017-02-28
US7829320B2 (en) 2010-11-09
CA2680273A1 (en) 2008-09-18
US7871806B2 (en) 2011-01-18
EP2851424A1 (en) 2015-03-25
AU2008225859A1 (en) 2008-09-18
BRPI0808104A8 (pt) 2017-05-02

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