DK121835B - Fremgangsmåde til fremstilling af en portionspakning af frisk kød. - Google Patents

Fremgangsmåde til fremstilling af en portionspakning af frisk kød.

Info

Publication number
DK121835B
DK121835B DK540068A DK540068A DK121835B DK 121835 B DK121835 B DK 121835B DK 540068 A DK540068 A DK 540068A DK 540068 A DK540068 A DK 540068A DK 121835 B DK121835 B DK 121835B
Authority
DK
Denmark
Prior art keywords
preparing
fresh meat
portion pack
pack
meat
Prior art date
Application number
DK540068A
Other languages
English (en)
Inventor
C Boehme
D Thun
Original Assignee
Kalle Ag
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from DE19671692190 external-priority patent/DE1692190A1/de
Application filed by Kalle Ag filed Critical Kalle Ag
Publication of DK121835B publication Critical patent/DK121835B/da

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B4/00—Preservation of meat, sausages, fish or fish products
    • A23B4/14—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12
    • A23B4/16—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12 in the form of gases, e.g. fumigation; Compositions or apparatus therefor
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B4/00—Preservation of meat, sausages, fish or fish products
    • A23B4/06—Freezing; Subsequent thawing; Cooling
    • A23B4/066—Freezing; Subsequent thawing; Cooling the materials not being transported through or in the apparatus with or without shaping, e.g. in the form of powder, granules or flakes
    • A23B4/068—Freezing; Subsequent thawing; Cooling the materials not being transported through or in the apparatus with or without shaping, e.g. in the form of powder, granules or flakes with packages or with shaping in the form of blocks or portions
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
    • B65D81/00—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents
    • B65D81/18—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents providing specific environment for contents, e.g. temperature above or below ambient

Landscapes

  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Mechanical Engineering (AREA)
  • Packages (AREA)
  • Packging For Living Organisms, Food Or Medicinal Products That Are Sensitive To Environmental Conditiond (AREA)
DK540068A 1967-11-14 1968-11-07 Fremgangsmåde til fremstilling af en portionspakning af frisk kød. DK121835B (da)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE19671692190 DE1692190A1 (de) 1967-11-14 1967-11-14 Verfahren zum Herstellen einer haltbaren Portionspackung frischen Fleisches

Publications (1)

Publication Number Publication Date
DK121835B true DK121835B (da) 1971-12-06

Family

ID=5687667

Family Applications (1)

Application Number Title Priority Date Filing Date
DK540068A DK121835B (da) 1967-11-14 1968-11-07 Fremgangsmåde til fremstilling af en portionspakning af frisk kød.

Country Status (5)

Country Link
AT (1) AT285310B (da)
BE (1) BE723811A (da)
DK (1) DK121835B (da)
FR (1) FR1591534A (da)
GB (1) GB1186978A (da)

Families Citing this family (16)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2290153A1 (fr) * 1974-11-08 1976-06-04 Soplaril Sa Procede et emballage pour la conservation de viande fraiche sous atmosphere controlee
FR2429152B1 (fr) * 1978-06-22 1985-09-13 Transfresh Corp Procede pour prolonger la duree de conservation de legumes coupes
US4224347A (en) 1979-06-08 1980-09-23 Transfresh Corporation Process and package for extending the life of cut vegetables
US4548824A (en) * 1983-05-02 1985-10-22 Pakor, Inc. Package for storing perishable products in a reduced air atmosphere
US4548852A (en) * 1983-05-02 1985-10-22 Pakor, Inc. Method and apparatus for packaging perishable products in a reduced air atmosphere
US4919955A (en) * 1987-09-08 1990-04-24 Mitchell Jerry L Method for packaging perishable products
US4886690A (en) * 1987-12-21 1989-12-12 W. R. Grace & Co. Peelable barrier film for vacuum skin packages and the like
US4889731A (en) * 1988-02-12 1989-12-26 W. R. Grace & Co.-Conn. Package having peelable film
US4901505A (en) * 1988-02-12 1990-02-20 W. R. Grace & Co.-Conn. Method of making a package having peelable film
US4946326A (en) * 1988-06-07 1990-08-07 American Air Liquide Method for preservation of fresh fish or sea-food
AU702738B2 (en) * 1994-06-30 1999-03-04 Cryovac, Inc. Barrier package for fresh meat products
NZ264453A (en) * 1994-09-14 1998-06-26 Meat Research Corp Package wherein the production of carbon dioxide is independent of the removal of oxygen
SE510830C2 (sv) * 1995-02-16 1999-06-28 Pure Pulse Technologies Inc Sätt att med god hållbarhet förpacka färskt kött i en förpackning av plast
US6018932A (en) * 1998-01-07 2000-02-01 Premark Feg L.L.C. Gas exchange apparatus
EP1304040A1 (en) * 2001-10-19 2003-04-23 David E. Hood A method and system of storing and displaying meat
GB2521130A (en) * 2013-12-10 2015-06-17 Pt Toba Surimi Ind Packaged crabmeat product

Also Published As

Publication number Publication date
BE723811A (da) 1969-05-13
AT285310B (de) 1970-10-27
GB1186978A (en) 1970-04-08
FR1591534A (da) 1970-04-27

Similar Documents

Publication Publication Date Title
CS174800B2 (cs) Způsob přípravy bis-stilbenových sloučenin
DK121835B (da) Fremgangsmåde til fremstilling af en portionspakning af frisk kød.
FI48727C (fi) Menetelmä asetyyliguanidiinien valmistamiseksi.
BG17297A3 (bg) Метод за получаване на нови 1-фенокси-2-хидрокси-3-алкиламинопропани
BG16442A3 (bg) Метод за получаване на нови о-изопропиламинобензофенони
YU140874A (en) Process for preparing new 5-phenyl-1h-1,5-benzodiazepine-2,4-diones
FI43302C (fi) Menetelmä ravintohiivan valmistamiseksi
DK130234B (da) Fremgangsmåde til fremstilling af dybfrosne fiskefiletblokke.
BG15028A3 (bg) Метод за получаване на нови заместени 1-фенокси-2-хидрокси-3-алкиламинопропани
YU208968A (en) Process for obtaining novel sulfonamides
FI47374C (fi) Menetelmä anti-Rh-gamma-globuliinin valmistamiseksi.
IT1033006B (it) Metodo per preparazione un prodotto alimentare
NL155274B (nl) Werkwijze om polyisopreen te bereiden.
AR196978A1 (es) Procedimiento para preparar bencenosulfonilureas
DK144941C (da) Fremgangsmaade til fremstilling af d-trans-pyrethrinsyre
NL155873B (nl) Werkwijze om verknoopbare mengsels te bereiden.
BG15032A3 (bg) Метод за получаване на нови 5 - нитрофурилови производни
FI40536C (fi) Menetelmä 11a-halogeenitetrasykliini-6,12-hemiketaalien valmistamiseksi
FI41710C (fi) Menetelmä lihan raakakypsymisen nopeuttamiseksi
FI36863A (fi) Menetelmä lephalosporin-yhdisteiden valmistamiseksi
SU437282A3 (ru) Способ получения дихлоргидрата бис-(4-оксиметил-5-окси-6-метил-пиридил3-метил)-дисульфида
CH467750A (it) Procedimento per preparare para-ammino-dialchilaniline
FI35654A (fi) Menetelmä uuden eetterin valmistamiseksi
FI35656A (fi) Menetelmä uuden eetterin valmistamiseksi
FI35657A (fi) Menetelmä uuden eetterin valmistamiseksi