DK0778885T3 - Fremstilling af produkter med streptococcus thermophilus og beriget med galacto-oligosaccharider og betagalactosidase - Google Patents

Fremstilling af produkter med streptococcus thermophilus og beriget med galacto-oligosaccharider og betagalactosidase

Info

Publication number
DK0778885T3
DK0778885T3 DK95929915T DK95929915T DK0778885T3 DK 0778885 T3 DK0778885 T3 DK 0778885T3 DK 95929915 T DK95929915 T DK 95929915T DK 95929915 T DK95929915 T DK 95929915T DK 0778885 T3 DK0778885 T3 DK 0778885T3
Authority
DK
Denmark
Prior art keywords
galacto
galactosidase
enriched
beta
preparation
Prior art date
Application number
DK95929915T
Other languages
Danish (da)
English (en)
Inventor
Jean-Pierre Blareau
Francis Lecroix
Bernard Maerten
Paul Pronnier
Original Assignee
Gervais Danone Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Gervais Danone Sa filed Critical Gervais Danone Sa
Application granted granted Critical
Publication of DK0778885T3 publication Critical patent/DK0778885T3/da

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/123—Fermented milk preparations; Treatment using microorganisms or enzymes using only microorganisms of the genus lactobacteriaceae; Yoghurt
    • A23C9/1238—Fermented milk preparations; Treatment using microorganisms or enzymes using only microorganisms of the genus lactobacteriaceae; Yoghurt using specific L. bulgaricus or S. thermophilus microorganisms; using entrapped or encapsulated yoghurt bacteria; Physical or chemical treatment of L. bulgaricus or S. thermophilus cultures; Fermentation only with L. bulgaricus or only with S. thermophilus
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/20—Bacteria; Culture media therefor
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
    • C12N9/14—Hydrolases (3)
    • C12N9/24—Hydrolases (3) acting on glycosyl compounds (3.2)
    • C12N9/2402—Hydrolases (3) acting on glycosyl compounds (3.2) hydrolysing O- and S- glycosyl compounds (3.2.1)
    • C12N9/2468—Hydrolases (3) acting on glycosyl compounds (3.2) hydrolysing O- and S- glycosyl compounds (3.2.1) acting on beta-galactose-glycoside bonds, e.g. carrageenases (3.2.1.83; 3.2.1.157); beta-agarase (3.2.1.81)
    • C12N9/2471—Beta-galactosidase (3.2.1.23), i.e. exo-(1-->4)-beta-D-galactanase
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P19/00—Preparation of compounds containing saccharide radicals
    • C12P19/14—Preparation of compounds containing saccharide radicals produced by the action of a carbohydrase (EC 3.2.x), e.g. by alpha-amylase, e.g. by cellulase, hemicellulase
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12Y—ENZYMES
    • C12Y302/00—Hydrolases acting on glycosyl compounds, i.e. glycosylases (3.2)
    • C12Y302/01—Glycosidases, i.e. enzymes hydrolysing O- and S-glycosyl compounds (3.2.1)
    • C12Y302/01023—Beta-galactosidase (3.2.1.23), i.e. exo-(1-->4)-beta-D-galactanase

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Organic Chemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Zoology (AREA)
  • Wood Science & Technology (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Genetics & Genomics (AREA)
  • Biotechnology (AREA)
  • Biochemistry (AREA)
  • Microbiology (AREA)
  • General Health & Medical Sciences (AREA)
  • General Engineering & Computer Science (AREA)
  • Biomedical Technology (AREA)
  • Medicinal Chemistry (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Tropical Medicine & Parasitology (AREA)
  • Virology (AREA)
  • General Chemical & Material Sciences (AREA)
  • Molecular Biology (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
  • Dairy Products (AREA)
  • Medicines Containing Material From Animals Or Micro-Organisms (AREA)
  • Enzymes And Modification Thereof (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Medicines Containing Plant Substances (AREA)
DK95929915T 1994-08-31 1995-08-28 Fremstilling af produkter med streptococcus thermophilus og beriget med galacto-oligosaccharider og betagalactosidase DK0778885T3 (da)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
FR9410468A FR2723963B1 (fr) 1994-08-31 1994-08-31 Preparation de produits fermentes par streptococcus thermophilus, enrichis en galacto-oligosaccharides et en beta-galactosidase
PCT/FR1995/001126 WO1996006924A1 (fr) 1994-08-31 1995-08-28 PREPARATION DE PRODUITS FERMENTES PAR STREPTOCOCCUS THERMOPHILUS, ENRICHIS EN GALACTO-OLIGOSACCHARIDES ET EN β-GALACTOSIDASE

Publications (1)

Publication Number Publication Date
DK0778885T3 true DK0778885T3 (da) 2007-03-19

Family

ID=9466597

Family Applications (1)

Application Number Title Priority Date Filing Date
DK95929915T DK0778885T3 (da) 1994-08-31 1995-08-28 Fremstilling af produkter med streptococcus thermophilus og beriget med galacto-oligosaccharider og betagalactosidase

Country Status (10)

Country Link
EP (1) EP0778885B1 (zh)
CN (1) CN1126814C (zh)
AT (1) ATE344833T1 (zh)
AU (1) AU3348795A (zh)
DE (1) DE69535290T2 (zh)
DK (1) DK0778885T3 (zh)
ES (1) ES2276394T3 (zh)
FR (1) FR2723963B1 (zh)
PL (1) PL183572B1 (zh)
WO (1) WO1996006924A1 (zh)

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EP1062873A1 (en) * 1999-12-13 2000-12-27 N.V. Nutricia Improved infant formula, protein hydrolysate for use in such an infant formula, and method for producing such a hydrolysate
GB2412380B (en) 2003-06-30 2005-11-09 Clasado Inc Novel galactooligosaccharide composition and the preparation thereof
CN100348197C (zh) * 2004-04-20 2007-11-14 北京市中药研究所 α－半乳糖苷类低聚糖用于制备治疗尿毒症的药物的用途
US20080126195A1 (en) 2004-07-22 2008-05-29 Ritter Andrew J Methods and Compositions for Treating Lactose Intolerance
GB0525857D0 (en) 2005-12-20 2006-02-01 Product and process
GB0601901D0 (en) 2006-01-31 2006-03-08 Product and Process
GB0606112D0 (en) 2006-03-28 2006-05-03 Product and process
FR2906536B1 (fr) * 2006-10-03 2008-12-26 Danisco Cluster genetique de souches de streptococcus thermophilus presentant des proprietes acidifiantes et texturantes appropriees pour les fermentations laitieres.
US20090297660A1 (en) 2008-06-02 2009-12-03 Kraft Food Holdings, Inc. Cheese Products Containing Galacto-Oligosaccharides And Having Reduced Lactose Levels
DK2285387T3 (en) * 2008-06-13 2016-01-25 Nutricia Nv Nutrition for preventing infections
US8785160B2 (en) 2009-02-24 2014-07-22 Ritter Pharmaceuticals, Inc. Prebiotic formulations and methods of use
SG2014014435A (en) 2009-02-24 2014-07-30 Ritter Pharmaceuticals Inc Prebiotic formulations and methods of use
EP2418969B1 (en) * 2009-04-15 2013-03-06 N.V. Nutricia Anti-reflux infant nutrition
MX2011012603A (es) 2009-05-27 2012-06-01 Clasado Inc Metodo para prevenir la diarrea.
WO2010143940A1 (en) 2009-06-12 2010-12-16 N.V. Nutricia Synergistic mixture of beta-galacto-oligosaccharides with beta-1,3 and beta-1,4/1,6 linkages
DE102010009582A1 (de) * 2010-02-05 2011-08-11 Vitacare GmbH & Co. KG, 60318 Mittel zur Anwendung bei Lactasemangel und Lactoseintoleranz
EP2520181A1 (en) 2011-05-02 2012-11-07 N.V. Nutricia Fermented infant formula
HUE026180T2 (en) 2010-12-06 2016-05-30 Nutricia Nv Fermented Child Nutrition
WO2012078030A1 (en) 2010-12-06 2012-06-14 N.V. Nutricia Fermented infant formula
WO2013187755A1 (en) 2012-06-14 2013-12-19 N.V. Nutricia Fermented infant formula with non digestible oligosaccharides
WO2014148887A1 (en) 2013-03-22 2014-09-25 N.V. Nutricia Fermented nutrition with non-digestible oligosaccharides with increased iron bioavailability
WO2014148886A1 (en) 2013-03-22 2014-09-25 N.V. Nutricia Fermented nutrition high in lactose with increased iron bioavailability
CN105263343B (zh) 2013-04-08 2019-03-08 N·V·努特里奇亚 含有巯基蛋白酶抑制剂的发酵营养组合物
RU2539741C1 (ru) * 2013-10-03 2015-01-27 Федеральное государственное автономное образовательное учреждение высшего профессионального образования "Северо-Кавказский федеральный университет" Способ получения функциональной пищевой добавки с галактоолигосахаридами
US20160278414A1 (en) 2013-11-04 2016-09-29 N.V. Nutricia Fermented formula with non digestible oligosaccharides
GB201509021D0 (en) * 2015-05-27 2015-07-08 Optibiotix Ltd Methods of screening
BR112018013501B1 (pt) 2015-12-29 2022-12-20 N.V. Nutricia Uso de um ingrediente fermentado e oligossacarídeo não digerível
EP3841892A1 (en) 2016-05-10 2021-06-30 N.V. Nutricia Fermented infant formula
CN109475165A (zh) 2016-05-10 2019-03-15 N·V·努特里奇亚 发酵的婴儿配方物
CN108384821B (zh) * 2017-12-18 2021-09-14 江苏省农业科学院 一种促进肠道益生菌增殖的低聚糖的制备方法
WO2019155044A1 (en) 2018-02-09 2019-08-15 N.V. Nutricia Fermented formula with non-digestible oligosaccharides
CN111698993A (zh) 2018-02-09 2020-09-22 N·V·努特里奇亚 含有不可消化寡糖的发酵配方物
CN112912088A (zh) 2019-01-16 2021-06-04 N·V·努特里奇亚 用于轮状病毒引起的感染的具有非消化性寡糖的经发酵配方食品
US20210352925A1 (en) 2019-02-04 2021-11-18 N.V. Nutricia Fermented formula with non digestible oligosaccharides for sleep improvement
BR112021022447A2 (pt) 2019-05-15 2021-12-28 Nutricia Nv Métodos para aumentar a função da barreira intestinal e/ou para a prevenção e/ou o tratamento de ruptura da barreira intestinal, método para o tratamento, a prevenção e/ou o alívio de uma condição associado à exposição a toxinas, fórmula infantil, fórmula de seguimento ou fórmula para criança de primeira infância, trissacarídeos, composições nutricionais, uso do trissacarídeo e usos de uma composição nutricional
EP3968787A1 (en) 2019-05-15 2022-03-23 N.V. Nutricia Fermented formula for improving intestinal development
PT3883393T (pt) 2019-06-04 2022-12-07 Nutricia Nv Composição nutricional compreendendo 2'fucosilactose e butirato dietético
US20220110985A1 (en) 2019-06-04 2022-04-14 N.V. Nutricia Nutritional composition comprising 2'fucosyllactose and 3'galactosyllactose
AU2021213420A1 (en) 2020-01-28 2022-08-18 N.V. Nutricia Formula with galactomannan gum and non digestible oligosaccharides
EP4333649A1 (en) 2021-05-03 2024-03-13 N.V. Nutricia Galactooligosaccharides for improving immune response
US20240277739A1 (en) 2021-07-01 2024-08-22 N.V. Nutricia Nutritonal compositions for gut barrier function

Family Cites Families (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2518663B2 (ja) * 1987-12-24 1996-07-24 株式会社ヤクルト本社 ガラクトオリゴ糖含有加工乳の製造法
JP2571734B2 (ja) * 1991-08-23 1997-01-16 株式会社ヤクルト本社 乳酸菌飲料
CH683223A5 (fr) * 1991-10-25 1994-02-15 Nestle Sa Procédé de préparation d'un lait acidifié.

Also Published As

Publication number Publication date
WO1996006924A1 (fr) 1996-03-07
PL183572B1 (pl) 2002-06-28
AU3348795A (en) 1996-03-22
CN1159207A (zh) 1997-09-10
FR2723963B1 (fr) 1997-01-17
PL318929A1 (en) 1997-07-21
ATE344833T1 (de) 2006-11-15
DE69535290T2 (de) 2007-06-21
FR2723963A1 (fr) 1996-03-01
ES2276394T3 (es) 2007-06-16
CN1126814C (zh) 2003-11-05
EP0778885A1 (fr) 1997-06-18
DE69535290D1 (de) 2006-12-21
EP0778885B1 (fr) 2006-11-08

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