DE69300825D1 - Transgehärtete fette mit gutem glanz. - Google Patents
Transgehärtete fette mit gutem glanz.Info
- Publication number
- DE69300825D1 DE69300825D1 DE69300825T DE69300825T DE69300825D1 DE 69300825 D1 DE69300825 D1 DE 69300825D1 DE 69300825 T DE69300825 T DE 69300825T DE 69300825 T DE69300825 T DE 69300825T DE 69300825 D1 DE69300825 D1 DE 69300825D1
- Authority
- DE
- Germany
- Prior art keywords
- fat
- trans
- hardened fats
- good shine
- blend
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
- 239000003925 fat Substances 0.000 title 1
- 239000000203 mixture Substances 0.000 abstract 3
- 235000019219 chocolate Nutrition 0.000 abstract 2
- 150000004671 saturated fatty acids Chemical class 0.000 abstract 2
- OKTJSMMVPCPJKN-UHFFFAOYSA-N Carbon Chemical compound [C] OKTJSMMVPCPJKN-UHFFFAOYSA-N 0.000 abstract 1
- 229910052799 carbon Inorganic materials 0.000 abstract 1
- 238000000576 coating method Methods 0.000 abstract 1
- 238000010348 incorporation Methods 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/305—Products for covering, coating, finishing, decorating
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
- A23D9/00—Other edible oils or fats, e.g. shortenings, cooking oils
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
- A23G3/343—Products for covering, coating, finishing, decorating
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
- A23G2200/08—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing cocoa fat if specifically mentioned or containing products of cocoa fat or containing other fats, e.g. fatty acid, fatty alcohol, their esters, lecithin, paraffins
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Confectionery (AREA)
- Edible Oils And Fats (AREA)
- Fats And Perfumes (AREA)
- Addition Polymer Or Copolymer, Post-Treatments, Or Chemical Modifications (AREA)
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
EP92304164 | 1992-05-08 | ||
PCT/EP1993/001075 WO1993022934A1 (en) | 1992-05-08 | 1993-05-03 | Trans-hardened fats with good gloss |
Publications (2)
Publication Number | Publication Date |
---|---|
DE69300825D1 true DE69300825D1 (de) | 1995-12-21 |
DE69300825T2 DE69300825T2 (de) | 1996-05-02 |
Family
ID=8211357
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
DE69300825T Expired - Fee Related DE69300825T2 (de) | 1992-05-08 | 1993-05-03 | Transgehärtete fette mit gutem glanz. |
Country Status (12)
Country | Link |
---|---|
US (1) | US5366752A (de) |
EP (1) | EP0639052B1 (de) |
JP (1) | JPH07506491A (de) |
KR (1) | KR100282838B1 (de) |
AT (1) | ATE130171T1 (de) |
AU (1) | AU4063893A (de) |
CA (1) | CA2118505A1 (de) |
DE (1) | DE69300825T2 (de) |
DK (1) | DK0639052T3 (de) |
ES (1) | ES2080620T3 (de) |
MY (1) | MY109018A (de) |
WO (1) | WO1993022934A1 (de) |
Families Citing this family (12)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
ATE125426T1 (de) * | 1992-03-11 | 1995-08-15 | Loders Croklaan Bv | Verbesserte, auf triglycerid-additiven basierte schokoladezusammensetzungen. |
ATE183363T1 (de) * | 1992-05-22 | 1999-09-15 | Unilever Nv | Fettmischungen gegen fettbelag |
JP3031487B2 (ja) * | 1992-12-02 | 2000-04-10 | ユニリーバー・ナームローゼ・ベンノートシャープ | 食品用耐ブルーム性トリグリセリド組成物 |
JPH08509513A (ja) * | 1993-04-23 | 1996-10-08 | ロダース・クロックラーン・ビー・ブイ | 消化性の改良された滋養油脂 |
DE69419422T2 (de) * | 1993-09-14 | 2000-01-20 | Loders Croklaan Bv | Gesunde fette für brotaufstrich |
WO1995030336A1 (en) * | 1994-05-10 | 1995-11-16 | Unilever N.V. | A method for preparing a hardstock, a hardstock and a plastic fat spread comprising such a hardstock |
US5654018A (en) * | 1994-06-24 | 1997-08-05 | Loders Croklaan B.V. | Behenic-rich triglycerides |
US5641528A (en) * | 1994-08-31 | 1997-06-24 | Loders-Croklaan B.V. | Glazing composition |
EP0702899A1 (de) * | 1994-08-31 | 1996-03-27 | Loders Croklaan B.V. | Glaszusammensetzung |
DE69817745T2 (de) * | 1997-12-15 | 2004-07-01 | Loders Croklaan B.V. | Nicht-temperierte laurinarme Fettzusammensetzungen |
JP4472782B2 (ja) * | 2008-03-17 | 2010-06-02 | 日清オイリオグループ株式会社 | 被覆用油脂組成物 |
KR101478753B1 (ko) * | 2011-10-05 | 2015-01-02 | 닛신 오일리오그룹 가부시키가이샤 | 유지 조성물 및 당해 유지 조성물을 이용한 베이커리 식품 및 당해 베이커리 식품을 이용한 복합식품 |
Family Cites Families (13)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CH434948A (fr) * | 1965-02-03 | 1967-04-30 | Nestle Sa | Composition grasse |
FR1466826A (fr) * | 1965-02-03 | 1967-01-20 | Nestle Sa | Composition grasse, à base de triglycérides interestérifiés |
GB1205024A (en) * | 1966-12-30 | 1970-09-09 | Unilever Ltd | Improvements relating to margarine fats |
US3949105A (en) * | 1974-03-25 | 1976-04-06 | Lever Brothers Company | Margarine fat |
US4045588A (en) * | 1974-08-29 | 1977-08-30 | Lever Brothers Company | Margarine fat |
US4061798A (en) * | 1976-09-22 | 1977-12-06 | Junji Kanegae | Method for preparing hard butters from palm oil |
US4268538A (en) * | 1977-03-09 | 1981-05-19 | Atomel Corporation | High-pressure, high-temperature gaseous chemical method for silicon oxidation |
JPS6023150B2 (ja) * | 1978-08-25 | 1985-06-06 | 花王株式会社 | ハードバターの製造法 |
US4410557A (en) * | 1981-12-21 | 1983-10-18 | Scm Corporation | Rearranged triglycerides and process for making same |
NL8400270A (nl) * | 1984-01-30 | 1985-08-16 | Unilever Nv | Vetten met een laag transgehalte en broodsmeersels die dergelijke vetten bevatten. |
WO1991009533A1 (en) * | 1990-01-04 | 1991-07-11 | The Procter & Gamble Company | Low saturate, all-purpose plastic shortening with specially hydrogenated intermediate-melting fat component |
JPH03292856A (ja) * | 1990-04-11 | 1991-12-24 | Asahi Denka Kogyo Kk | 油脂組成物 |
EP0464881A1 (de) * | 1990-06-14 | 1992-01-08 | Unilever N.V. | Verbesserte Überzugsmittel |
-
1993
- 1993-05-03 KR KR1019940703968A patent/KR100282838B1/ko not_active IP Right Cessation
- 1993-05-03 CA CA002118505A patent/CA2118505A1/en not_active Abandoned
- 1993-05-03 WO PCT/EP1993/001075 patent/WO1993022934A1/en active IP Right Grant
- 1993-05-03 DE DE69300825T patent/DE69300825T2/de not_active Expired - Fee Related
- 1993-05-03 AT AT93909882T patent/ATE130171T1/de not_active IP Right Cessation
- 1993-05-03 JP JP5519822A patent/JPH07506491A/ja active Pending
- 1993-05-03 EP EP93909882A patent/EP0639052B1/de not_active Expired - Lifetime
- 1993-05-03 AU AU40638/93A patent/AU4063893A/en not_active Abandoned
- 1993-05-03 ES ES93909882T patent/ES2080620T3/es not_active Expired - Lifetime
- 1993-05-03 US US08/056,722 patent/US5366752A/en not_active Expired - Fee Related
- 1993-05-03 DK DK93909882.8T patent/DK0639052T3/da active
- 1993-05-05 MY MYPI93000846A patent/MY109018A/en unknown
Also Published As
Publication number | Publication date |
---|---|
AU4063893A (en) | 1993-12-13 |
US5366752A (en) | 1994-11-22 |
EP0639052A1 (de) | 1995-02-22 |
JPH07506491A (ja) | 1995-07-20 |
ES2080620T3 (es) | 1996-02-01 |
DE69300825T2 (de) | 1996-05-02 |
MY109018A (en) | 1996-11-30 |
WO1993022934A1 (en) | 1993-11-25 |
ATE130171T1 (de) | 1995-12-15 |
KR100282838B1 (ko) | 2001-03-02 |
EP0639052B1 (de) | 1995-11-15 |
DK0639052T3 (da) | 1996-03-18 |
CA2118505A1 (en) | 1993-11-25 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
CA2135515A1 (en) | Bloom-inhibiting fat blends | |
MY108058A (en) | Improved chocolate compositions | |
CA2092275A1 (en) | Green Chewing Gum Base | |
DE69300825T2 (de) | Transgehärtete fette mit gutem glanz. | |
ZA81736B (en) | Fat compositions | |
AU643763B2 (en) | Fats rich in behenic and stearic and/or palmitic acids | |
CA2048401A1 (en) | Edible Fats | |
MY108806A (en) | Improved chocolate compositions based on hardstock fat additives. | |
MY131459A (en) | Anti-bloom triglyceride compositions | |
DE69613273T2 (de) | An polyungesättigten Fettsäuren reiche Triglyceride | |
JPS5280345A (en) | Polypropylene resin compositions | |
JPS5524149A (en) | Cosmetic | |
JPS56140859A (en) | Preparation of feed for breeding fish |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
8364 | No opposition during term of opposition | ||
8339 | Ceased/non-payment of the annual fee |