DE3870080D1 - Verfahren und einrichtung zur kontinuierlichen konservierung von stueckprodukten. - Google Patents
Verfahren und einrichtung zur kontinuierlichen konservierung von stueckprodukten.Info
- Publication number
- DE3870080D1 DE3870080D1 DE8888305258T DE3870080T DE3870080D1 DE 3870080 D1 DE3870080 D1 DE 3870080D1 DE 8888305258 T DE8888305258 T DE 8888305258T DE 3870080 T DE3870080 T DE 3870080T DE 3870080 D1 DE3870080 D1 DE 3870080D1
- Authority
- DE
- Germany
- Prior art keywords
- liq
- drum
- pasteurised
- fruit
- piece products
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B7/00—Preservation or chemical ripening of fruit or vegetables
- A23B7/06—Blanching
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B7/00—Preservation or chemical ripening of fruit or vegetables
- A23B7/005—Preserving by heating
- A23B7/0053—Preserving by heating by direct or indirect contact with heating gases or liquids
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B7/00—Preservation or chemical ripening of fruit or vegetables
- A23B7/005—Preserving by heating
- A23B7/0053—Preserving by heating by direct or indirect contact with heating gases or liquids
- A23B7/0056—Preserving by heating by direct or indirect contact with heating gases or liquids with packages
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
- A23L3/16—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating loose unpacked materials
- A23L3/18—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating loose unpacked materials while they are progressively transported through the apparatus
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
- A23L3/16—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating loose unpacked materials
- A23L3/18—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating loose unpacked materials while they are progressively transported through the apparatus
- A23L3/185—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating loose unpacked materials while they are progressively transported through the apparatus in solid state
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
- A23L3/16—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating loose unpacked materials
- A23L3/18—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating loose unpacked materials while they are progressively transported through the apparatus
- A23L3/22—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating loose unpacked materials while they are progressively transported through the apparatus with transport through tubes
- A23L3/225—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating loose unpacked materials while they are progressively transported through the apparatus with transport through tubes in solid state
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J27/00—Cooking-vessels
- A47J2027/006—Cooking-vessels especially adapted for preparing pasta
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- General Chemical & Material Sciences (AREA)
- Nutrition Science (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Health & Medical Sciences (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
- Storage Of Fruits Or Vegetables (AREA)
- General Preparation And Processing Of Foods (AREA)
- Preparation Of Fruits And Vegetables (AREA)
- Seasonings (AREA)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
DE8888305258T DE3870080D1 (de) | 1987-06-11 | 1988-06-09 | Verfahren und einrichtung zur kontinuierlichen konservierung von stueckprodukten. |
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
DE19873719526 DE3719526A1 (de) | 1987-06-11 | 1987-06-11 | Verfahren zum kontinuierlichen konservieren von stueckigen lebensmitteln und vorrichtung zu seiner durchfuehrung |
DE8888305258T DE3870080D1 (de) | 1987-06-11 | 1988-06-09 | Verfahren und einrichtung zur kontinuierlichen konservierung von stueckprodukten. |
Publications (1)
Publication Number | Publication Date |
---|---|
DE3870080D1 true DE3870080D1 (de) | 1992-05-21 |
Family
ID=6329514
Family Applications (2)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
DE19873719526 Ceased DE3719526A1 (de) | 1987-06-11 | 1987-06-11 | Verfahren zum kontinuierlichen konservieren von stueckigen lebensmitteln und vorrichtung zu seiner durchfuehrung |
DE8888305258T Expired - Lifetime DE3870080D1 (de) | 1987-06-11 | 1988-06-09 | Verfahren und einrichtung zur kontinuierlichen konservierung von stueckprodukten. |
Family Applications Before (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
DE19873719526 Ceased DE3719526A1 (de) | 1987-06-11 | 1987-06-11 | Verfahren zum kontinuierlichen konservieren von stueckigen lebensmitteln und vorrichtung zu seiner durchfuehrung |
Country Status (13)
Country | Link |
---|---|
US (1) | US4921719A (de) |
EP (1) | EP0302586B1 (de) |
JP (1) | JPS6416573A (de) |
CN (1) | CN1030347A (de) |
AT (1) | ATE74713T1 (de) |
AU (1) | AU1696088A (de) |
BR (1) | BR8802914A (de) |
DE (2) | DE3719526A1 (de) |
ES (1) | ES2031598T3 (de) |
GR (1) | GR3005149T3 (de) |
IL (1) | IL86592A0 (de) |
PT (1) | PT87694B (de) |
ZA (1) | ZA883863B (de) |
Families Citing this family (28)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GB2238605A (en) * | 1989-11-29 | 1991-06-05 | Boc Group Plc | Freezing apparatus |
JP2532484Y2 (ja) * | 1990-09-20 | 1997-04-16 | 三菱マテリアル株式会社 | 製缶用プレス加工機における缶離脱装置 |
NL9200541A (nl) * | 1992-03-24 | 1993-10-18 | Jacobus Adrianus Maria Oostvog | Werkwijze voor het gebruiksklaar in een inerte atmosfeer verpakken van champignons. |
IT1255103B (it) * | 1992-05-22 | 1995-10-19 | D'uva Antonio | Procedimento e impianto per la sterilizzazione ed il confezionamento di polpa di pomodoro in pezzi |
US5802961A (en) * | 1994-04-15 | 1998-09-08 | Fmc Corporation | Methods and apparatus for particulate heat exchange and transfer |
US6019033A (en) * | 1994-11-07 | 2000-02-01 | Frigoscandia, Inc. | Apparatus for steam pasteurization of food |
US6063336A (en) * | 1996-08-02 | 2000-05-16 | Westward Corporation | Method and apparatus for wood chip pasteurization |
US6569482B2 (en) * | 1998-10-30 | 2003-05-27 | Excel Corporation | Method for surface treating animal tissue |
US6073540A (en) * | 1998-11-10 | 2000-06-13 | Fmc Corporation | Apparatus for heating or cooling product containers |
US7836876B2 (en) * | 2001-11-23 | 2010-11-23 | Technikus Ag | Device for transporting and storing cooked food and one-course meals |
CO5580139A1 (es) * | 2004-05-07 | 2005-11-30 | Mejia Jose Agustin Grajales | Proceso y aparato para tratamiento termico de productos organicos |
US20050276890A1 (en) * | 2004-06-14 | 2005-12-15 | Sidney Manufacturing, Inc. | Method of and apparatus for processing continuous discrete batches of particulate product |
US7717975B2 (en) | 2005-02-16 | 2010-05-18 | Donaldson Company, Inc. | Reduced solidity web comprising fiber and fiber spacer or separation means |
US7870822B2 (en) | 2006-01-19 | 2011-01-18 | Ecolab Usa Inc. | Method and system for recapturing and reusing unreacted antimicrobial solutions in spray applications |
US7946302B2 (en) * | 2006-02-03 | 2011-05-24 | George Koch Sons Llc | Parts immersion apparatus and method |
AT504457B1 (de) * | 2006-10-19 | 2010-09-15 | Infruits Entwicklungs Und Prod | Verfahren zur herstellung einer fruchtzubereitung |
KR100912761B1 (ko) * | 2008-12-05 | 2009-08-18 | 최재호 | 식품의 보존 처리 장치 |
US20100196565A1 (en) * | 2009-01-30 | 2010-08-05 | Battle Glascock | Sanitizing of Transported Food Product by Spray Application of Sanitizing Material in an Auger System to Increase Surface Coverage of said Product by said Sanitizing Material during Transport |
DE102010031047A1 (de) * | 2010-07-07 | 2012-01-12 | Krones Aktiengesellschaft | Vorrichtung zum Temperieren |
MX367350B (es) | 2010-10-22 | 2019-08-15 | Bepex Int Llc | Sistema y metodo para el tratamiento continuo de solidos a presion no atmosferica. |
MY159101A (en) * | 2012-07-03 | 2016-12-15 | First Wave Tech Sdn Bhd | Installation for treatment of oil palm fruits |
JP5921406B2 (ja) * | 2012-10-09 | 2016-05-24 | 株式会社タイヨー製作所 | 連続供給式自動魚卵加工装置 |
JP5921466B2 (ja) * | 2013-03-06 | 2016-05-24 | 株式会社タイヨー製作所 | 積層型連続供給式自動魚卵加工装置 |
DE102013104327B4 (de) * | 2013-04-29 | 2018-02-01 | Glass Gmbh & Co. Kg | Tumbler zur Behandlung von Nahrungsmittelprodukten |
RU2017117849A (ru) * | 2014-10-24 | 2018-11-26 | Кмт Коструцьони Мекканике Э Текнолоджия Спа | Устройство для обезвоживания творога |
CN109260949B (zh) * | 2018-11-29 | 2024-01-26 | 国电环境保护研究院有限公司 | 一种防火防腐蚀再生塔 |
US20230051759A1 (en) * | 2020-01-28 | 2023-02-16 | Lambhusasund Ehf. | Multi-piping spiral-pump for treating food items |
CN112808099B (zh) * | 2021-01-19 | 2023-11-10 | 邓玉琼 | 一种胃肠外科用术后辅助进食装置 |
Family Cites Families (19)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US754278A (en) * | 1903-12-21 | 1904-03-08 | Charles Betz | Dough-cooking machine. |
US1465829A (en) * | 1922-02-16 | 1923-08-21 | California Almond Growers Exch | Method of treating almonds |
US2314871A (en) * | 1939-08-12 | 1943-03-30 | Chisholm Ryder Co Inc | Apparatus for treating foodstuffs |
FR1181269A (fr) * | 1957-08-13 | 1959-06-12 | Perfectionnement aux étuveurs | |
BE633112A (de) * | 1962-05-31 | |||
US3420157A (en) * | 1967-08-30 | 1969-01-07 | William G Frish | Blanchers for food products |
FR2098817A5 (en) * | 1970-07-28 | 1972-03-10 | Reorganisation Mod Ind | Continuous cooking appts - for food prods |
GB1313281A (en) * | 1971-01-14 | 1973-04-11 | Apv Co Ltd | Heat treatment of solids-bearing liquids |
FR2370438A2 (fr) * | 1972-09-04 | 1978-06-09 | Bournier Edgard | Installation pour le traitement de champignons de paris appertises et champignons ainsi traites |
FR2400840A1 (fr) * | 1976-07-30 | 1979-03-23 | Morillon Theodore | Machine pour le traitement par bain en continu de legumes ou de fruits |
GB1521003A (en) * | 1977-05-17 | 1978-08-09 | Apv Co Ltd | Heat treatment of flowable solids |
US4181072A (en) * | 1977-06-06 | 1980-01-01 | Fmc Corporation | Continuous pressure cooking apparatus |
GB1575069A (en) * | 1977-12-23 | 1980-09-17 | Nestle Sa | Sterilization of particulate solid materials |
DE2843800C2 (de) * | 1978-10-06 | 1982-06-24 | Alpma Alpenland Maschinenbau Hain & Co KG, 8093 Rott | Verfahren und Vorrichtung zum Waschen und Kühlen des Bruchkornes von Cottage- Käse, Quark o.dgl. |
US4214013A (en) * | 1979-03-05 | 1980-07-22 | Fmc Corporation | Continuous pressure cooking method |
DE2952544A1 (de) * | 1979-12-28 | 1981-07-30 | Société des Produits Nestlé S.A., Vevey | Vorrichtung zur behandlung eines nahrungsmittels |
GB2137865B (en) * | 1983-03-09 | 1987-02-18 | House Food Industrial Co | Sterilization apparatus |
US4547383A (en) * | 1983-06-07 | 1985-10-15 | Campbell Soup Company | Continuous food sterilization system with hydrostatic sealed treatment chamber |
US4688476A (en) * | 1986-06-11 | 1987-08-25 | Lyco Manufacturing, Inc. | Industrial food processing machine |
-
1987
- 1987-06-11 DE DE19873719526 patent/DE3719526A1/de not_active Ceased
-
1988
- 1988-05-30 ZA ZA883863A patent/ZA883863B/xx unknown
- 1988-06-01 AU AU16960/88A patent/AU1696088A/en not_active Abandoned
- 1988-06-01 IL IL86592A patent/IL86592A0/xx unknown
- 1988-06-09 PT PT87694A patent/PT87694B/pt not_active IP Right Cessation
- 1988-06-09 AT AT88305258T patent/ATE74713T1/de not_active IP Right Cessation
- 1988-06-09 DE DE8888305258T patent/DE3870080D1/de not_active Expired - Lifetime
- 1988-06-09 EP EP88305258A patent/EP0302586B1/de not_active Expired - Lifetime
- 1988-06-09 ES ES198888305258T patent/ES2031598T3/es not_active Expired - Lifetime
- 1988-06-10 JP JP14343988A patent/JPS6416573A/ja active Pending
- 1988-06-10 BR BR8802914A patent/BR8802914A/pt unknown
- 1988-06-10 US US07/205,430 patent/US4921719A/en not_active Expired - Fee Related
- 1988-06-10 CN CN88103543A patent/CN1030347A/zh active Pending
-
1992
- 1992-07-13 GR GR920401492T patent/GR3005149T3/el unknown
Also Published As
Publication number | Publication date |
---|---|
EP0302586A2 (de) | 1989-02-08 |
IL86592A0 (en) | 1988-11-30 |
US4921719A (en) | 1990-05-01 |
AU1696088A (en) | 1988-12-15 |
ATE74713T1 (de) | 1992-05-15 |
PT87694A (pt) | 1989-05-31 |
EP0302586A3 (en) | 1989-11-08 |
GR3005149T3 (de) | 1993-05-24 |
EP0302586B1 (de) | 1992-04-15 |
JPS6416573A (en) | 1989-01-20 |
DE3719526A1 (de) | 1988-12-29 |
ZA883863B (en) | 1989-02-22 |
CN1030347A (zh) | 1989-01-18 |
ES2031598T3 (es) | 1992-12-16 |
BR8802914A (pt) | 1989-01-03 |
PT87694B (pt) | 1993-09-30 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
DE3870080D1 (de) | Verfahren und einrichtung zur kontinuierlichen konservierung von stueckprodukten. | |
Featherstone | A complete course in canning and related processes: Volume 3 Processing Procedures for Canned Food Products | |
US5945146A (en) | Fresh vegetable product having long shelf life and method of making thereof | |
DE68912934D1 (de) | Verfahren zum konservieren von nahrungsmitteln. | |
US3945170A (en) | Extension of shelf life of fresh produce | |
Smith et al. | Processing vegetables: science and technology | |
Luh | Principles and applications of vegetable processing | |
ATE43115T1 (de) | Verfahren zum haltbarmachen von speisefruechten und pflanzen. | |
RU2301002C1 (ru) | Способ производства продуктов питания | |
Salunkhe et al. | Developments in technology and nutritive value of dehydrated fruits, vegetables, and their products | |
ATE94032T1 (de) | Verfahren zum aufbewahren von biologischen substanzen, sowie einrichtung zur durchfuehrung dieses verfahrens. | |
Dar et al. | Processing of fruits and vegetables | |
LIDSTER et al. | Texture modification of processed apple slices by a postharvest heat treatment | |
SU991984A1 (ru) | Способ приготовлени закусочных консервов из овощей | |
US2476251A (en) | Process for pasteurization and enzyme inactivity of fruits by electronic heating | |
EP0550787A1 (de) | Herstellung von getrockneten Nahrungsmitteln | |
Premi et al. | Role of canning technology in preservation of fruits and vegetables | |
GB949840A (en) | Improvements in the wrapping of fruit and vegetables | |
Singh | Preserving Fruits and Vegetables in Rural Areas | |
RU1796121C (ru) | Способ замораживани грибов типа шампиньонов | |
SU1132905A1 (ru) | Способ подготовки картофел ,овощей и плодов к тепловой обработке | |
ES2003278A6 (es) | Procedimiento para la conservacion de alimentos | |
GB601505A (en) | Improvements in the sterilization and preservation of comestible materials | |
Carlton | Home-preparation of Fruits and Vegetables for the Freezer-locker | |
Boyer et al. | Pressure Canning |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
8364 | No opposition during term of opposition | ||
8339 | Ceased/non-payment of the annual fee |