DE3682294D1 - Behandlung von fruechten und gemuese. - Google Patents

Behandlung von fruechten und gemuese.

Info

Publication number
DE3682294D1
DE3682294D1 DE8686100531T DE3682294T DE3682294D1 DE 3682294 D1 DE3682294 D1 DE 3682294D1 DE 8686100531 T DE8686100531 T DE 8686100531T DE 3682294 T DE3682294 T DE 3682294T DE 3682294 D1 DE3682294 D1 DE 3682294D1
Authority
DE
Germany
Prior art keywords
fruit
vegetables
treatment
vegetable
inhibit
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
DE8686100531T
Other languages
English (en)
Inventor
Ulrich Wissgott
Alexis Berberat
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Societe des Produits Nestle SA
Nestle SA
Original Assignee
Societe des Produits Nestle SA
Nestle SA
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=24808252&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=DE3682294(D1) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Societe des Produits Nestle SA, Nestle SA filed Critical Societe des Produits Nestle SA
Application granted granted Critical
Publication of DE3682294D1 publication Critical patent/DE3682294D1/de
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B7/00Preservation or chemical ripening of fruit or vegetables
    • A23B7/005Preserving by heating
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B7/00Preservation or chemical ripening of fruit or vegetables
    • A23B7/02Dehydrating; Subsequent reconstitution
    • A23B7/022Dehydrating; Subsequent reconstitution with addition of chemicals before or during drying, e.g. semi-moist products
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B7/00Preservation or chemical ripening of fruit or vegetables
    • A23B7/14Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10
    • A23B7/153Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10 in the form of liquids or solids
    • A23B7/154Organic compounds; Microorganisms; Enzymes
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L19/00Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/09Mashed or comminuted products, e.g. pulp, purée, sauce, or products made therefrom, e.g. snacks

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • General Chemical & Material Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Nutrition Science (AREA)
  • Health & Medical Sciences (AREA)
  • Microbiology (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Storage Of Fruits Or Vegetables (AREA)
  • Dairy Products (AREA)
  • Medicines Containing Plant Substances (AREA)
DE8686100531T 1985-02-07 1986-01-17 Behandlung von fruechten und gemuese. Expired - Fee Related DE3682294D1 (de)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US69917285A 1985-02-07 1985-02-07

Publications (1)

Publication Number Publication Date
DE3682294D1 true DE3682294D1 (de) 1991-12-12

Family

ID=24808252

Family Applications (1)

Application Number Title Priority Date Filing Date
DE8686100531T Expired - Fee Related DE3682294D1 (de) 1985-02-07 1986-01-17 Behandlung von fruechten und gemuese.

Country Status (9)

Country Link
EP (1) EP0191311B2 (de)
JP (1) JPS61181353A (de)
AT (1) ATE69139T1 (de)
AU (1) AU590243B2 (de)
DE (1) DE3682294D1 (de)
ES (1) ES8801092A1 (de)
MX (1) MX166438B (de)
PH (1) PH22041A (de)
ZA (1) ZA86484B (de)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
NL9400320A (nl) * 1994-03-02 1995-10-02 Hak Bv Werkwijze voor het produceren van een voedingsmiddel, afgesloten houder gevuld met een aldus geproduceerd voedingsmiddel alsmede toepassing van caseineverbindingen.
EP0777975B1 (de) 1995-12-07 2003-05-02 Societe Des Produits Nestle S.A. Behandlung von Obst und Gemüse
NL1004294C2 (nl) * 1996-10-16 1998-04-20 Inst Voor Agrotech Onderzoek Werkwijze en middel voor het remmen van kwaliteitsverminderende processen in voedingsmiddelen.
KR102112087B1 (ko) * 2011-04-26 2020-05-18 레트로토프 인코포레이티드 에너지 프로세싱 손상 장애 및 미토콘드리아 결함
CN103431137B (zh) * 2013-08-28 2015-04-29 曹县海纳食品有限公司 一种甘蓝生产工艺
CN103431138B (zh) * 2013-08-28 2015-04-29 曹县海纳食品有限公司 一种拌糖甘蓝生产工艺

Family Cites Families (15)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR1323984A (fr) * 1962-05-22 1963-04-12 Hoffmann La Roche Agent de conservation et de désinfection
US3352691A (en) * 1964-06-19 1967-11-14 Beatrice Foods Co Prevention of pink color in white onions
FR1585399A (de) * 1968-11-29 1970-01-16
GB1405984A (en) * 1972-03-06 1975-09-10 Malecki G J Canning and blanching process for peas and green vegetables
JPS4925150A (de) * 1972-06-24 1974-03-06
FR2197531B1 (de) * 1972-09-04 1980-04-18 Blanchaud Maurice
FR2370438A2 (fr) * 1972-09-04 1978-06-09 Bournier Edgard Installation pour le traitement de champignons de paris appertises et champignons ainsi traites
JPS5221352A (en) * 1975-08-13 1977-02-17 Kyupi Kk Method of making sealed green vegetable product
GB1506166A (en) * 1975-08-29 1978-04-05 Union International Co Ltd Frozen potato chips
JPS5722663A (en) * 1980-07-14 1982-02-05 Nitto Shokuhin Seizo Kk Preparation of remolded fruit
US4344971A (en) * 1980-10-09 1982-08-17 Grain Processing Corporation Preservation of fruits and vegetables
FR2510873A1 (fr) * 1981-08-07 1983-02-11 Seratec Sarl Procede de traitement et de conservation de denrees telles que les champignons et installation de mise en oeuvre d'un tel procede
FR2512643B1 (fr) * 1981-09-11 1988-09-16 Bournier Edgard Procede ameliore de blanchiment de champignons et autres legumes
JPS5881735A (ja) * 1981-11-09 1983-05-17 Toyo Seikan Kaisha Ltd 剥皮果菜類缶びん詰の製造法
JPS59216564A (ja) * 1983-05-24 1984-12-06 Riyuushiyoubou:Kk シ−ト状食品の製造法

Also Published As

Publication number Publication date
EP0191311A2 (de) 1986-08-20
EP0191311B1 (de) 1991-11-06
JPS61181353A (ja) 1986-08-14
JPH0579295B2 (de) 1993-11-02
PH22041A (en) 1988-05-13
EP0191311A3 (en) 1989-11-29
ES8801092A1 (es) 1987-12-16
ZA86484B (en) 1986-10-29
ATE69139T1 (de) 1991-11-15
EP0191311B2 (de) 1998-12-09
AU5248886A (en) 1986-08-14
ES551685A0 (es) 1987-12-16
AU590243B2 (en) 1989-11-02
MX166438B (es) 1993-01-08

Similar Documents

Publication Publication Date Title
ATE31670T1 (de) Verfahren zur behandlung von verpackungsmaterial und das dementsprechend behandelte material.
DE3482405D1 (de) Saugfaehiges wergwerferzeugnis mit vereinigten wirkstoffen zur behandlung und prophylaxe von windelausschlag und windeldermatitis.
DE3866403D1 (de) Vorrichtung zum gleichmaessigen und schnellen erwaermen, pasteurisieren oder sterilisieren von lebensmitteln oder dergleichen.
EP0003721A3 (en) Process and apparatus for blanching and sterilising pieces of food-stuff
PT67182B (en) Process for the treatment of fruit and vegetables
ZA853323B (en) Compositions for the treatment of fruit and vegetables by thermonebulisation and processing method using said composition
ATE31423T1 (de) Antisauerstoffschutz von nahrungsmittel- und kosmetikprodukten.
IT7919544A0 (it) Metodo per il trattamento e confezionamento di un prodotto alimentare e prodotto trattato secondo detto metodo.
ATA292688A (de) Anlage zur behandlung von backgut
DE3682294D1 (de) Behandlung von fruechten und gemuese.
BR9004977A (pt) Processo para tratamento de conservacao de produtos alimenticios vegetais frescos
ATE160074T1 (de) Behandlung von fleisch oder fisch
GB2100575B (en) Methods of treating fruit and/or vegetables
FR2333450A1 (fr) Procede pour traiter des graines de soja fermentees et produits alimentaires en derivant
IT8620561A1 (it) Procedimento e dispositivo per il trattamento di prodotti di uovo, o relativi composti, per prolungare la durata dei prodotti medesimi
JPS5777421A (en) Method of sterilizing and treating packing material
FR2507062B1 (fr) Appareil pour le traitement thermique des fruits et legumes au moyen de vapeur
DD135439A1 (de) Maschine zur ernte von ruebenfruechten und wurzelgemuese nach dem raufrodeverfahren
DE3580431D1 (de) Prophylaxeverfahren oder behandlung von atherosklerose.
FI860351A (fi) Produkt och foerfarande foer oekning av enzymadsorption.
DE3667518D1 (de) Behandlung von archivmaterial.
GB2020666B (en) Treatment of vegetable protein material
IT8025809A0 (it) Procedimento per la maturazione accelerata dei prodotti ortofrutticoli
ES535635A0 (es) Maquina para el tratamiento de materias vegetales forrajeras
DE3768595D1 (de) Einrichtung zur kontrolle und behandlung von gegenstaenden.

Legal Events

Date Code Title Description
8363 Opposition against the patent
8366 Restricted maintained after opposition proceedings
8339 Ceased/non-payment of the annual fee