DE286107C - - Google Patents
Info
- Publication number
- DE286107C DE286107C DENDAT286107D DE286107DA DE286107C DE 286107 C DE286107 C DE 286107C DE NDAT286107 D DENDAT286107 D DE NDAT286107D DE 286107D A DE286107D A DE 286107DA DE 286107 C DE286107 C DE 286107C
- Authority
- DE
- Germany
- Prior art keywords
- potatoes
- distillery
- stillage
- souring
- acidifying
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Active
Links
- 235000002595 Solanum tuberosum Nutrition 0.000 claims 2
- 240000001016 Solanum tuberosum Species 0.000 claims 2
- 235000012015 potatoes Nutrition 0.000 claims 2
- 235000006085 Vigna mungo var mungo Nutrition 0.000 claims 1
- 240000005616 Vigna mungo var. mungo Species 0.000 claims 1
- 235000009508 confectionery Nutrition 0.000 claims 1
- 238000004519 manufacturing process Methods 0.000 claims 1
- 238000000034 method Methods 0.000 claims 1
- 238000010792 warming Methods 0.000 claims 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
- A23K10/35—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms from potatoes
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Polymers & Plastics (AREA)
- Mycology (AREA)
- Molecular Biology (AREA)
- Health & Medical Sciences (AREA)
- Physiology (AREA)
- Animal Husbandry (AREA)
- Zoology (AREA)
- Botany (AREA)
- Biotechnology (AREA)
- Food Science & Technology (AREA)
- Preparation Of Fruits And Vegetables (AREA)
Description
BERLIN. GEDRUCKT IN DER REICHSDRUCKEREI.
Claims (1)
- Patent-Anspruch:Verfahren der Einsäuerung der Kartoffeln gemäß dem Hauptpat'-nt 286106, dahin abgeändert, daß die Anwärmung der geriebenen rohen Kartoffeln durch miteinzusäuernde heiße Brennereischlempe geschient, und daß zur Herstellung des Impfsauergutes gleichfalls Schlempe, eventuell unter Zusatz von süßer Maische oder anderem zuckerhaltigen Material, zur Anwendung gelangt.
Publications (1)
| Publication Number | Publication Date |
|---|---|
| DE286107C true DE286107C (de) |
Family
ID=541454
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| DENDAT286107D Active DE286107C (de) |
Country Status (1)
| Country | Link |
|---|---|
| DE (1) | DE286107C (de) |
-
0
- DE DENDAT286107D patent/DE286107C/de active Active
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