DE2704563A1 - Verfahren zum erwaermen von in stuecken oder portionen gefoerderten lebensmitteln sowie durchlaufofen zur durchfuehrung des verfahrens - Google Patents
Verfahren zum erwaermen von in stuecken oder portionen gefoerderten lebensmitteln sowie durchlaufofen zur durchfuehrung des verfahrensInfo
- Publication number
- DE2704563A1 DE2704563A1 DE19772704563 DE2704563A DE2704563A1 DE 2704563 A1 DE2704563 A1 DE 2704563A1 DE 19772704563 DE19772704563 DE 19772704563 DE 2704563 A DE2704563 A DE 2704563A DE 2704563 A1 DE2704563 A1 DE 2704563A1
- Authority
- DE
- Germany
- Prior art keywords
- food
- oven according
- load medium
- channel
- water
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Withdrawn
Links
- 235000013305 food Nutrition 0.000 title claims description 28
- 238000000034 method Methods 0.000 title claims description 18
- 238000010438 heat treatment Methods 0.000 title claims description 15
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 12
- 230000008878 coupling Effects 0.000 claims description 8
- 238000010168 coupling process Methods 0.000 claims description 8
- 238000005859 coupling reaction Methods 0.000 claims description 8
- -1 polypropylene Polymers 0.000 claims description 8
- 230000009969 flowable effect Effects 0.000 claims description 7
- 239000004743 Polypropylene Substances 0.000 claims description 6
- 229920001155 polypropylene Polymers 0.000 claims description 6
- 238000004806 packaging method and process Methods 0.000 claims description 5
- 239000004033 plastic Substances 0.000 claims description 4
- 238000010257 thawing Methods 0.000 claims description 4
- 235000013611 frozen food Nutrition 0.000 claims description 3
- 229910010293 ceramic material Inorganic materials 0.000 claims description 2
- 235000012054 meals Nutrition 0.000 claims description 2
- 229920001343 polytetrafluoroethylene Polymers 0.000 claims description 2
- 239000004810 polytetrafluoroethylene Substances 0.000 claims description 2
- 235000021485 packed food Nutrition 0.000 claims 1
- 238000013021 overheating Methods 0.000 description 6
- 230000001954 sterilising effect Effects 0.000 description 3
- 230000035508 accumulation Effects 0.000 description 2
- 238000009825 accumulation Methods 0.000 description 2
- 230000000694 effects Effects 0.000 description 2
- 238000007789 sealing Methods 0.000 description 2
- 238000004659 sterilization and disinfection Methods 0.000 description 2
- 238000003466 welding Methods 0.000 description 2
- 230000006978 adaptation Effects 0.000 description 1
- 230000015572 biosynthetic process Effects 0.000 description 1
- 239000003795 chemical substances by application Substances 0.000 description 1
- 239000002184 metal Substances 0.000 description 1
- 239000011092 plastic-coated paper Substances 0.000 description 1
- 239000008399 tap water Substances 0.000 description 1
- 235000020679 tap water Nutrition 0.000 description 1
- 230000007704 transition Effects 0.000 description 1
- 238000010792 warming Methods 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B2/00—Preservation of foods or foodstuffs, in general
- A23B2/80—Freezing; Subsequent thawing; Cooling
- A23B2/82—Thawing subsequent to freezing
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B2/00—Preservation of foods or foodstuffs, in general
- A23B2/05—Preservation of foods or foodstuffs, in general by heating using irradiation or electric treatment
- A23B2/08—Preservation of foods or foodstuffs, in general by heating using irradiation or electric treatment using microwaves or dielectric heating
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B2/00—Preservation of foods or foodstuffs, in general
- A23B2/20—Preservation of foods or foodstuffs, in general by heating materials in packages which are progressively transported, continuously or stepwise, through the apparatus
- A23B2/22—Preservation of foods or foodstuffs, in general by heating materials in packages which are progressively transported, continuously or stepwise, through the apparatus with packages on endless chain or band conveyors
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B2/00—Preservation of foods or foodstuffs, in general
- A23B2/40—Preservation of foods or foodstuffs, in general by heating loose unpacked materials
- A23B2/42—Preservation of foods or foodstuffs, in general by heating loose unpacked materials while they are progressively transported through the apparatus
- A23B2/425—Preservation of foods or foodstuffs, in general by heating loose unpacked materials while they are progressively transported through the apparatus in solid state
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
- A23L5/10—General methods of cooking foods, e.g. by roasting or frying
- A23L5/15—General methods of cooking foods, e.g. by roasting or frying using wave energy, irradiation, electrical means or magnetic fields, e.g. oven cooking or roasting using radiant dry heat
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Chemical & Material Sciences (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Constitution Of High-Frequency Heating (AREA)
- Packages (AREA)
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CH201476A CH597740A5 (enrdf_load_stackoverflow) | 1976-02-19 | 1976-02-19 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| DE2704563A1 true DE2704563A1 (de) | 1977-08-25 |
Family
ID=4223880
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| DE19772704563 Withdrawn DE2704563A1 (de) | 1976-02-19 | 1977-02-03 | Verfahren zum erwaermen von in stuecken oder portionen gefoerderten lebensmitteln sowie durchlaufofen zur durchfuehrung des verfahrens |
Country Status (4)
| Country | Link |
|---|---|
| CH (1) | CH597740A5 (enrdf_load_stackoverflow) |
| DE (1) | DE2704563A1 (enrdf_load_stackoverflow) |
| FR (1) | FR2341277A1 (enrdf_load_stackoverflow) |
| SE (1) | SE7701719L (enrdf_load_stackoverflow) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| EP0136453A1 (de) * | 1983-08-10 | 1985-04-10 | Snowdrift Corp. N.V. | Verfahren und Vorrichtung zum Erwärmen von Objekten mittels Mikrowellen |
Families Citing this family (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DE3811063A1 (de) * | 1988-03-31 | 1989-10-19 | Berstorff Gmbh Masch Hermann | Vorrichtung zum kontinuierlichen erwaermen, pasteurisieren oder sterilisieren von lebensmitteln oder dergleichen |
| EP1197151A3 (de) * | 2000-10-12 | 2002-09-18 | FRoSTA Aktiengesellschaft | Verfahren zur Behandlung von Kräutern mittels Mikrowelle |
| EP3193633A1 (en) * | 2014-09-17 | 2017-07-26 | Kraft Foods Group Brands LLC | A microwave retort system, a process for heating food products using a microwave retort system, and food products formulated for microwave retort |
| AU2021277305A1 (en) | 2020-05-20 | 2022-12-08 | Washington State University | Solid-state microwave sterilization and pasteurization |
-
1976
- 1976-02-19 CH CH201476A patent/CH597740A5/xx not_active IP Right Cessation
-
1977
- 1977-02-03 DE DE19772704563 patent/DE2704563A1/de not_active Withdrawn
- 1977-02-16 SE SE7701719A patent/SE7701719L/ unknown
- 1977-02-18 FR FR7704824A patent/FR2341277A1/fr active Granted
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| EP0136453A1 (de) * | 1983-08-10 | 1985-04-10 | Snowdrift Corp. N.V. | Verfahren und Vorrichtung zum Erwärmen von Objekten mittels Mikrowellen |
Also Published As
| Publication number | Publication date |
|---|---|
| SE7701719L (sv) | 1977-08-20 |
| FR2341277A1 (fr) | 1977-09-16 |
| FR2341277B3 (enrdf_load_stackoverflow) | 1979-10-19 |
| CH597740A5 (enrdf_load_stackoverflow) | 1978-04-14 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| 8139 | Disposal/non-payment of the annual fee |