DE2405245A1 - Truebungsmittel - Google Patents

Truebungsmittel

Info

Publication number
DE2405245A1
DE2405245A1 DE19742405245 DE2405245A DE2405245A1 DE 2405245 A1 DE2405245 A1 DE 2405245A1 DE 19742405245 DE19742405245 DE 19742405245 DE 2405245 A DE2405245 A DE 2405245A DE 2405245 A1 DE2405245 A1 DE 2405245A1
Authority
DE
Germany
Prior art keywords
protein
water
cloudy
proteins
polysaccharide
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
DE19742405245
Other languages
German (de)
English (en)
Inventor
Hans Dr Gremli
Jost Dr Wild
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Givaudan SA
Original Assignee
L Givaudan and Co SA
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by L Givaudan and Co SA filed Critical L Givaudan and Co SA
Publication of DE2405245A1 publication Critical patent/DE2405245A1/de
Priority to US05/672,561 priority Critical patent/US4134969A/en
Pending legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/52—Adding ingredients
    • A23L2/66—Proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/13—Fermented milk preparations; Treatment using microorganisms or enzymes using additives
    • A23C9/137—Thickening substances
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
    • A23C9/154—Milk preparations; Milk powder or milk powder preparations containing additives containing thickening substances, eggs or cereal preparations; Milk gels
    • A23C9/1542—Acidified milk products containing thickening agents or acidified milk gels, e.g. acidified by fruit juices
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/52—Adding ingredients
    • A23L2/62—Clouding agents; Agents to improve the cloud-stability

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Health & Medical Sciences (AREA)
  • Dispersion Chemistry (AREA)
  • Microbiology (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Lubricants (AREA)
  • Emulsifying, Dispersing, Foam-Producing Or Wetting Agents (AREA)
  • Dairy Products (AREA)
  • Meat, Egg Or Seafood Products (AREA)
DE19742405245 1973-02-22 1974-02-04 Truebungsmittel Pending DE2405245A1 (de)

Priority Applications (1)

Application Number Priority Date Filing Date Title
US05/672,561 US4134969A (en) 1974-02-04 1976-03-12 Method of treatment of calcium disorders using aminoalkane-diphosphonic acids

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CH260573 1973-02-22

Publications (1)

Publication Number Publication Date
DE2405245A1 true DE2405245A1 (de) 1974-08-29

Family

ID=4237511

Family Applications (1)

Application Number Title Priority Date Filing Date
DE19742405245 Pending DE2405245A1 (de) 1973-02-22 1974-02-04 Truebungsmittel

Country Status (7)

Country Link
JP (1) JPS49117652A (enExample)
BE (1) BE811425A (enExample)
BR (1) BR7400903D0 (enExample)
DE (1) DE2405245A1 (enExample)
ES (1) ES423448A1 (enExample)
FR (1) FR2218841A1 (enExample)
NL (1) NL7400520A (enExample)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4335143A (en) * 1980-09-30 1982-06-15 General Foods Corporation Dried albedo clouding agent and process therefor
EP1338210A1 (en) * 2002-02-20 2003-08-27 Protein Technologies International, Inc. Protein stabilizing agent

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4374155A (en) * 1981-03-02 1983-02-15 Merck & Co. Inc. Yogurt milk shake
FR2501968A1 (fr) * 1981-03-17 1982-09-24 Sanders Poudre de lait pour alimentation animale
US4816283A (en) * 1984-12-13 1989-03-28 Olympus Industries, Inc. Fruit juice mix for whipped and/or frozen applications
DE102007026090A1 (de) * 2007-06-04 2008-12-24 Friedrich-Schiller-Universität Jena Proteine und Polysaccharide enthaltende Emulsion für Lebensmittel sowie deren Herstellung und Verwendung

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4335143A (en) * 1980-09-30 1982-06-15 General Foods Corporation Dried albedo clouding agent and process therefor
EP1338210A1 (en) * 2002-02-20 2003-08-27 Protein Technologies International, Inc. Protein stabilizing agent

Also Published As

Publication number Publication date
BR7400903D0 (pt) 1974-09-10
JPS49117652A (enExample) 1974-11-11
NL7400520A (enExample) 1974-08-26
FR2218841A1 (en) 1974-09-20
BE811425A (fr) 1974-08-22
FR2218841B3 (enExample) 1976-11-26
ES423448A1 (es) 1976-05-16

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