CS191608B1 - Method of production of the "brynza" cheese or other victuals with the "brynza" taste from the cows milk - Google Patents

Method of production of the "brynza" cheese or other victuals with the "brynza" taste from the cows milk

Info

Publication number
CS191608B1
CS191608B1 CS250477A CS250477A CS191608B1 CS 191608 B1 CS191608 B1 CS 191608B1 CS 250477 A CS250477 A CS 250477A CS 250477 A CS250477 A CS 250477A CS 191608 B1 CS191608 B1 CS 191608B1
Authority
CS
Czechoslovakia
Prior art keywords
brynza
victuals
cheese
taste
production
Prior art date
Application number
CS250477A
Other languages
English (en)
Inventor
Vladimir Palo
Anna Vavrikova
Original Assignee
Vladimir Palo
Anna Vavrikova
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Vladimir Palo, Anna Vavrikova filed Critical Vladimir Palo
Priority to CS250477A priority Critical patent/CS191608B1/cs
Publication of CS191608B1 publication Critical patent/CS191608B1/cs

Links

CS250477A 1977-04-16 1977-04-16 Method of production of the "brynza" cheese or other victuals with the "brynza" taste from the cows milk CS191608B1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CS250477A CS191608B1 (en) 1977-04-16 1977-04-16 Method of production of the "brynza" cheese or other victuals with the "brynza" taste from the cows milk

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CS250477A CS191608B1 (en) 1977-04-16 1977-04-16 Method of production of the "brynza" cheese or other victuals with the "brynza" taste from the cows milk

Publications (1)

Publication Number Publication Date
CS191608B1 true CS191608B1 (en) 1979-07-31

Family

ID=5362374

Family Applications (1)

Application Number Title Priority Date Filing Date
CS250477A CS191608B1 (en) 1977-04-16 1977-04-16 Method of production of the "brynza" cheese or other victuals with the "brynza" taste from the cows milk

Country Status (1)

Country Link
CS (1) CS191608B1 (cs)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0758844A4 (en) * 1994-03-25 1998-07-15 Kraft Foods Inc INCREASING TASTE IN SOUR MILK PRODUCTS

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0758844A4 (en) * 1994-03-25 1998-07-15 Kraft Foods Inc INCREASING TASTE IN SOUR MILK PRODUCTS

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