GB2041208B
(en )
1983-06-15
Imitation cream cheese product and method for making same
ZA792937B
(en )
1980-06-25
Process for the preparation of spheroidally shaped products
GB2035776B
(en )
1983-03-23
Process and products for the manufacture of cheese products
GB2096878B
(en )
1983-10-26
Process of preparing food products
NZ187093A
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1979-06-19
Demineralising milk serum;food product;apparatus
ZA796134B
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1981-11-25
Food product
GB2056839B
(en )
1984-03-14
Spreadable sof cream cheese
GB2006601B
(en )
1982-04-15
Method and apparatus for the preparation of whey products
IL54049A0
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1978-04-30
Powdered compositions and methods for the manufacture of acidified milk products
JPS54160778A
(en )
1979-12-19
Prepared milk product
GB2030842B
(en )
1983-04-27
Manufacture of cheese
GB2037160B
(en )
1983-02-09
Milk derived products
JPS54122766A
(en )
1979-09-22
Productiom of cheese like food
GB2071479B
(en )
1984-01-18
Process for the preparation of instantcooking alimentary paste and paste so obtained
IT1112030B
(en )
1986-01-13
METHOD FOR THE PREPARATION OF DRY-DRY PRODUCTS
JPS54107554A
(en )
1979-08-23
Production of cottage cheese like food
DE3273411D1
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1986-10-30
Device and process for the production of cheese curd
CS191295B2
(en )
1979-06-29
Method of continuous preparation of the milk chocolate material
GB2013471B
(en )
1982-06-03
Process for the preparation of blocks and cakes of animal foodstuffs
CS191846B1
(en )
1979-07-31
Method of preparation of the cheese milk products
GB2113525B
(en )
1985-11-06
Production of fermented milk products
SU586878A1
(en )
1978-01-05
Desodorant for milk and dairy products
GB2031706B
(en )
1983-02-02
Process for preparing fish products and product of the process
GB2025751B
(en )
1983-02-09
Fermenting dairy products
YU165178A
(en )
1982-08-31
Process for the sterilization of milk and food