CO2023014709A2 - Grano de café tostado, extracto de café y método para producir el mismo - Google Patents
Grano de café tostado, extracto de café y método para producir el mismoInfo
- Publication number
- CO2023014709A2 CO2023014709A2 CONC2023/0014709A CO2023014709A CO2023014709A2 CO 2023014709 A2 CO2023014709 A2 CO 2023014709A2 CO 2023014709 A CO2023014709 A CO 2023014709A CO 2023014709 A2 CO2023014709 A2 CO 2023014709A2
- Authority
- CO
- Colombia
- Prior art keywords
- producing
- same
- roasted
- coffee
- bean
- Prior art date
Links
- 241000533293 Sesbania emerus Species 0.000 title abstract 2
- CDOSHBSSFJOMGT-UHFFFAOYSA-N linalool Chemical compound CC(C)=CCCC(C)(O)C=C CDOSHBSSFJOMGT-UHFFFAOYSA-N 0.000 abstract 4
- 239000001490 (3R)-3,7-dimethylocta-1,6-dien-3-ol Substances 0.000 abstract 2
- CDOSHBSSFJOMGT-JTQLQIEISA-N (R)-linalool Natural products CC(C)=CCC[C@@](C)(O)C=C CDOSHBSSFJOMGT-JTQLQIEISA-N 0.000 abstract 2
- LHGVFZTZFXWLCP-UHFFFAOYSA-N guaiacol Chemical compound COC1=CC=CC=C1O LHGVFZTZFXWLCP-UHFFFAOYSA-N 0.000 abstract 2
- 229930007744 linalool Natural products 0.000 abstract 2
- 235000010627 Phaseolus vulgaris Nutrition 0.000 abstract 1
- 244000046052 Phaseolus vulgaris Species 0.000 abstract 1
- 229960001867 guaiacol Drugs 0.000 abstract 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F5/00—Coffee; Coffee substitutes; Preparations thereof
- A23F5/04—Methods of roasting coffee
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F5/00—Coffee; Coffee substitutes; Preparations thereof
- A23F5/24—Extraction of coffee; Coffee extracts; Making instant coffee
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F5/00—Coffee; Coffee substitutes; Preparations thereof
- A23F5/24—Extraction of coffee; Coffee extracts; Making instant coffee
- A23F5/28—Drying or concentrating coffee extract
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F5/00—Coffee; Coffee substitutes; Preparations thereof
- A23F5/24—Extraction of coffee; Coffee extracts; Making instant coffee
- A23F5/36—Further treatment of dried coffee extract; Preparations produced thereby, e.g. instant coffee
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F5/00—Coffee; Coffee substitutes; Preparations thereof
- A23F5/46—Coffee flavour; Coffee oil; Flavouring of coffee or coffee extract
- A23F5/48—Isolation or recuperation of coffee flavour or coffee oil
- A23F5/50—Isolation or recuperation of coffee flavour or coffee oil from coffee extract
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Tea And Coffee (AREA)
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP2021077572 | 2021-04-30 | ||
| PCT/JP2022/018686 WO2022230798A1 (ja) | 2021-04-30 | 2022-04-25 | コーヒー焙煎豆、コーヒーエキス、及びその製造方法 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CO2023014709A2 true CO2023014709A2 (es) | 2023-11-20 |
Family
ID=83847253
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CONC2023/0014709A CO2023014709A2 (es) | 2021-04-30 | 2023-10-30 | Grano de café tostado, extracto de café y método para producir el mismo |
Country Status (4)
| Country | Link |
|---|---|
| JP (1) | JPWO2022230798A1 (https=) |
| BR (1) | BR112023022126A2 (https=) |
| CO (1) | CO2023014709A2 (https=) |
| WO (1) | WO2022230798A1 (https=) |
Families Citing this family (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO2024106493A1 (ja) * | 2022-11-17 | 2024-05-23 | サントリーホールディングス株式会社 | コーヒーオイルの水性溶媒抽出物、飲食品及びそれらの製造方法並びにコーヒー由来成分含有組成物 |
| JP7574888B1 (ja) * | 2023-07-18 | 2024-10-29 | 味の素株式会社 | コーヒー飲料及びインスタントコーヒー飲料用組成物 |
Family Cites Families (9)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS52105258A (en) * | 1976-02-25 | 1977-09-03 | Yasuio Goda | Processing method of coffee bean |
| JP2000342182A (ja) * | 1999-06-01 | 2000-12-12 | Pokka Corp | コーヒー豆の改質方法 |
| CN1829444B (zh) * | 2003-07-31 | 2010-07-21 | 三得利控股株式会社 | 焙煎咖啡豆的处理方法及水蒸气处理焙煎咖啡豆 |
| JP4732777B2 (ja) * | 2005-03-25 | 2011-07-27 | サントリーホールディングス株式会社 | コーヒー焙煎豆の水蒸気処理方法 |
| JP2013244007A (ja) * | 2012-05-30 | 2013-12-09 | Ogawa & Co Ltd | 焙煎植物フレーバー並びに焙煎植物エキスの製造方法 |
| JP7164290B2 (ja) * | 2016-09-30 | 2022-11-01 | サントリーホールディングス株式会社 | 酸及び高温高圧水蒸気で処理したコーヒー豆並びにコーヒー飲料 |
| WO2019142729A2 (ja) * | 2018-01-16 | 2019-07-25 | 東京アライドコーヒーロースターズ株式会社 | 未焙煎コーヒー豆抽出液の製造方法 |
| JP7604788B2 (ja) * | 2019-06-18 | 2024-12-24 | 味の素株式会社 | 焙煎コーヒー豆の製造方法 |
| JP7525308B2 (ja) * | 2020-06-03 | 2024-07-30 | アサヒ飲料株式会社 | コーヒー飲料 |
-
2022
- 2022-04-25 WO PCT/JP2022/018686 patent/WO2022230798A1/ja not_active Ceased
- 2022-04-25 BR BR112023022126A patent/BR112023022126A2/pt unknown
- 2022-04-25 JP JP2023517501A patent/JPWO2022230798A1/ja active Pending
-
2023
- 2023-10-30 CO CONC2023/0014709A patent/CO2023014709A2/es unknown
Also Published As
| Publication number | Publication date |
|---|---|
| BR112023022126A2 (pt) | 2023-12-19 |
| JPWO2022230798A1 (https=) | 2022-11-03 |
| WO2022230798A1 (ja) | 2022-11-03 |
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