CN221241625U - Marinated product production device capable of prolonging marinating effect - Google Patents
Marinated product production device capable of prolonging marinating effect Download PDFInfo
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- CN221241625U CN221241625U CN202322731040.0U CN202322731040U CN221241625U CN 221241625 U CN221241625 U CN 221241625U CN 202322731040 U CN202322731040 U CN 202322731040U CN 221241625 U CN221241625 U CN 221241625U
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- pot
- marinating
- water
- scalding
- fixedly connected
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- 230000000694 effects Effects 0.000 title claims abstract description 26
- 238000004519 manufacturing process Methods 0.000 title abstract description 11
- 239000000463 material Substances 0.000 claims abstract description 33
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 32
- 230000002035 prolonged effect Effects 0.000 claims abstract description 12
- 238000004891 communication Methods 0.000 claims abstract description 7
- 229910052736 halogen Inorganic materials 0.000 claims description 23
- 150000002367 halogens Chemical class 0.000 claims description 23
- 206010033546 Pallor Diseases 0.000 claims description 19
- 239000007788 liquid Substances 0.000 claims description 11
- 238000002485 combustion reaction Methods 0.000 claims description 7
- 238000009835 boiling Methods 0.000 claims description 2
- 230000000149 penetrating effect Effects 0.000 claims description 2
- 238000000034 method Methods 0.000 abstract description 10
- 239000002994 raw material Substances 0.000 abstract description 3
- 239000012267 brine Substances 0.000 description 35
- HPALAKNZSZLMCH-UHFFFAOYSA-M sodium;chloride;hydrate Chemical compound O.[Na+].[Cl-] HPALAKNZSZLMCH-UHFFFAOYSA-M 0.000 description 35
- 235000015090 marinades Nutrition 0.000 description 23
- 101100298222 Caenorhabditis elegans pot-1 gene Proteins 0.000 description 22
- 101100298225 Caenorhabditis elegans pot-2 gene Proteins 0.000 description 22
- 238000010438 heat treatment Methods 0.000 description 5
- 238000007599 discharging Methods 0.000 description 3
- 238000007789 sealing Methods 0.000 description 3
- 238000013461 design Methods 0.000 description 2
- 238000010586 diagram Methods 0.000 description 2
- 235000013311 vegetables Nutrition 0.000 description 2
- 239000002351 wastewater Substances 0.000 description 2
- 230000009286 beneficial effect Effects 0.000 description 1
- 239000003245 coal Substances 0.000 description 1
- 230000007547 defect Effects 0.000 description 1
- 238000002474 experimental method Methods 0.000 description 1
- 239000000796 flavoring agent Substances 0.000 description 1
- 235000019634 flavors Nutrition 0.000 description 1
- 239000003205 fragrance Substances 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 239000011148 porous material Substances 0.000 description 1
- 238000002360 preparation method Methods 0.000 description 1
- 238000004064 recycling Methods 0.000 description 1
- 239000000243 solution Substances 0.000 description 1
- 238000003860 storage Methods 0.000 description 1
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- Commercial Cooking Devices (AREA)
Abstract
The utility model relates to a marinating product production device for prolonging marinating effect, which aims to solve the technical problems that in the marinating process of marinating products by traditional equipment, the marinating effect of the marinating products cannot be prolonged, marinating of the marinating products can only be performed in the marinating process, marinating raw materials are wasted, and heat sources are wasted, and the marinating product production device comprises a water scalding pot and further comprises: the inner pot is movably arranged in the water-scalding pot and the marinating pot; the inner side walls of the water scalding pot and the marinating pot are movably inserted with marinating material placing shells, a communication pipeline is further connected between the water scalding pot and the marinating pot, and a pump body is arranged on the communication pipeline; the pot cover is respectively arranged on the outer sides of the water-scalding pot and the marinating pot in a rotating mode, the marinating material is subjected to water-scalding treatment in the water-scalding pot, and therefore a small amount of marinating taste can be invaded in the process of water-scalding the marinating material, and the marinating effect of the marinating material is prolonged.
Description
Technical Field
The utility model relates to the field of marinated product production, in particular to a marinated product production device for prolonging marinating effect.
Background
The marinated vegetable belongs to the most da Zong kinds of spiced taste, has the characteristics of cake, softness, delicious and strong fragrance, suitability for both the old and the young, cleanness and sanitation, long storage time, convenient carrying and eating and the like, and is characterized in that the key point of marinating vegetable preparation is to prepare the marinated water,
According to the publication CN205962692U, a marinade product production device capable of rapidly producing a marinade product with a marinade prolonging effect is known. The marinade production equipment for prolonging the marinade effect comprises a marinade cavity 1, a sealing cavity cover 2 and a marinade container 3, wherein the marinade cavity is of a horizontal cylinder barrel structure, a marinade cavity opening is formed above the marinade cavity, an oil discharging cavity 11 is formed below the marinade container, the oil discharging cavity is connected with a conduit with the diameter of 2cm at the bottom of the marinade container through a conduit uniformly distributed, a sealing gasket is arranged at the edge of the sealing cavity cover, the marinade container is connected with an air inlet pipe and an air outlet pipe, and the other ends of the air inlet pipe and the air outlet pipe are respectively connected with an air inlet valve 5 and an air outlet valve 6: an oil drain pipe 7 is also arranged in the marinade container, the oil drain pipe is arranged on the side surface of the marinade container, and the position of the oil drain pipe is 8/9 of the whole height of the marinade container. The design of the oil discharging cavity can further ensure the discharge of residue at the bottom of the marinade, further strengthen the recycling rate of the marinade, and in the process of realizing the utility model, the inventor finds that at least the following problems in the prior art are not solved, namely, in the process of marinating a marinade product by using traditional equipment, the marinating effect of the marinade product cannot be prolonged, marinating of the marinade product can only be performed in the marinating process, not only the marinating raw materials are wasted, but also the heat source is wasted. For this reason, new solutions need to be designed to solve.
Disclosure of utility model
The utility model aims to overcome the defects of the prior art, adapt to the actual needs, and provide a marinated product production device for prolonging the marinating effect, so as to solve the technical problems that the marinating effect of marinated products cannot be prolonged in the marinating process of marinated products by traditional equipment, marinating of marinated products can only be performed in the marinating process, not only the marinating raw materials are wasted, but also the heat source is wasted.
In order to achieve the purpose of the utility model, the technical scheme adopted by the utility model is as follows: design extension marinating effect's steamed goods apparatus for producing, including scalding the water pot, still include:
the inner pot is movably arranged in the water-scalding pot and the marinating pot;
The inner side walls of the water scalding pot and the marinating pot are movably inserted with marinating material placing shells, a communication pipeline is further connected between the water scalding pot and the marinating pot, and a pump body is arranged on the communication pipeline;
And the pot covers are respectively and rotatably arranged on the outer sides of the water-scalding pot and the marinating pot.
Preferably, the lower extreme of scalding water pot and steamed pot all is equipped with the burning furnace body, the outside upside and the downside of scalding water pot and steamed pot are equipped with feed liquor pipe and drain pipe respectively, just all be equipped with the ooff valve on the drain pipe.
Preferably, the outside upper portion symmetry fixedly connected with first fixture block of interior pot, first fixture block all runs through and opens there is the hanging hole, the lateral wall of interior pot and the equal a plurality of round holes of opening of lower lateral wall.
Preferably, the outer side of the inner pot is provided with a groove, and the side wall of the groove is uniformly provided with a plurality of through holes.
Preferably, the casing activity is pegged graft in the inboard of recess is placed to steamed material, even division of lateral wall that the casing was placed to steamed material has the intercommunicating pore, the outer end fixedly connected with second fixture block of casing is placed to steamed material, the outside fixedly connected with hand (hold) piece of second fixture block, the activity of second fixture block is pegged graft in the second draw-in groove of scalding water pot or steamed pot outside upper portion.
Preferably, the upper parts of the side walls of the water-scalding pot and the marinating pot are symmetrically provided with second clamping grooves, and the first clamping blocks are movably inserted into the second clamping grooves.
Preferably, the lower extreme fixedly connected with pivot of pot cover, the front and back side of pivot is pegged graft inside the mounting groove through the pivot, the mounting groove is seted up in the upper end of mounting panel.
Preferably, the left side of the upper end of the support plate is fixedly connected with a backup plate, the front end of the support plate is fixedly connected with a gear motor, and a rotating shaft of the gear motor is fixedly connected to the end part of the rotating shaft.
Compared with the prior art, the utility model has the beneficial effects that:
1. According to the utility model, through the combination of the halogen placing shell, the blanching pot and the inner pot, the halogen placing shell in the halogen pot is extracted and then inserted into the blanching pot, the water in the blanching pot is heated and then is heated, so that the water inserted into the halogen placing shell is reused again, the water in the blanching pot contains a small amount of brine, and then the inner pot for placing the halogen materials is lifted by an external lifting device, so that the halogen materials are blanched in the blanching pot, and a small amount of halogen flavor is invaded in the process of blanching the halogen materials, so that the marinating effect of the halogen materials is prolonged.
2. According to the brine pot, the pump body is started when brine is manufactured again through the combination of the pump body and the water scalding pot, the middle water in the water scalding pot is extracted, one of three parts of water in the water scalding pot is taken and transferred to the brine pot, so that the temperature of the water in the brine pot is increased, and a large amount of heating heat energy can be saved.
Drawings
FIG. 1 is an overall block diagram of the present utility model;
FIG. 2 is a diagram of the whole structure of the inner pot of the utility model;
FIG. 3 is a cross-sectional view of a halogen placing housing of the present utility model;
fig. 4 is a cross-sectional view of the blanching kettle of the present utility model.
In the figure: 1. scalding the water pot; 2. a marinating pot; 3. a second clamping groove; 4. a halogen material placing shell; 5. a liquid inlet pipe; 6. a liquid outlet pipe; 7. a communication pipe; 8. a pump body; 9. a combustion furnace body; 10. an inner pot; 11. a first clamping block; 12. a hanging hole; 13. a groove; 14. a round hole; 15. a through hole; 16. a support plate; 17. a pot cover; 18. a rotating shaft; 19. a speed reducing motor; 20. a backup plate; 21. a second clamping block; 22. a handle block.
Detailed Description
The utility model is further illustrated by the following examples in conjunction with the accompanying drawings:
Example 1: the utility model provides a marinade apparatus for producing of extension marinade effect, see fig. 1 through 4, including scalding pot 1, still includes: the inner pot 10 can be movably arranged in each of the marinating pot 2, the blanching pot 1 and the marinating pot 2; the inner side walls of the blanching pot 1 and the marinating pot 2 are movably inserted with a marinating material placement shell 4, a communicating pipeline 7 is also connected between the blanching pot 1 and the marinating pot 2, and a pump body 8 is arranged on the communicating pipeline 7; the pot cover 17, the pot cover 17 is respectively arranged on the outer sides of the blanching pot 1 and the marinating pot 2 in a rotating way.
When the device is used, firstly, brine is fired in the brine pot 2, the brine material placement shell 4 in the brine pot 2 is manually drawn out, the brine material is completely placed in the brine material placement shell 4, then the combustion is carried out in the combustion furnace body 9, the interior of the brine pot 2 is heated, brine is produced, after brine production is completed, the brine material placement shell 4 in the brine pot 2 is drawn out, then the brine pot 1 is inserted into the brine pot 1, water in the brine pot 1 is heated after being heated, the brine material placement shell 4 is reused again, the water in the brine pot 1 contains a small amount of brine, then the inner pot 10 for placing the brine material is lifted through an external lifting device, so that the brine material is subjected to water-scalding treatment in the water-scalding pot 1, and a small amount of brine taste can be invaded in the water-scalding treatment process of the brine material, and the brine effect of the brine material is prolonged;
After blanching, lifting the inner pot 10 again, controlling water for a period of time, lifting the inner pot 10, transferring the inner pot to the interior of the marinating pot 2, and heating and marinating;
When brine is manufactured again, the pump body 8 can be started, middle water in the water-scalding pot 1 is extracted, one of three parts of water in the water-scalding pot 1 is taken and transported to the interior of the brine pot 2, so that the temperature of the water in the brine pot 2 is increased, a large amount of heating heat energy can be saved, and waste water in the water-scalding pot 1 and dead brine in the brine pot 2 are discharged through respective liquid outlet pipes 6;
and the blanching pot 1 and the marinating pot 2 drive the rotating shaft 18 to rotate through the speed reducing motor 119 in the heating process, so that the pot cover 17 covers the corresponding blanching pot 1 or marinating pot 2.
Specifically, referring to fig. 1, the lower ends of the water-scalding pot 1 and the marinating pot 2 are respectively provided with a combustion furnace body 9, the upper side and the lower side of the outer sides of the water-scalding pot 1 and the marinating pot 2 are respectively provided with a liquid inlet pipe 5 and a liquid outlet pipe 6, the liquid outlet pipes 6 are respectively provided with a switch valve, the combustion furnace body 9 can be heated by adopting a burner, the combustion furnace body 9 can also be heated by burning coal, the liquid inlet pipes 5 can be used for adding water into the water-scalding pot 1 or the marinating pot 2, and waste water which is not used in the water-scalding pot 1 and invalid brine in the marinating pot 2 are discharged through the respective liquid outlet pipes 6.
Further, referring to fig. 2, a first clamping block 11 is symmetrically and fixedly connected to the upper portion of the outer side of the inner pot 10, a hanging hole 12 is formed in the first clamping block 11 in a penetrating manner, a plurality of round holes 14 are uniformly formed in the side wall and the lower side wall of the inner pot 10, a groove 13 is formed in the outer side of the inner pot 10, a plurality of through holes 15 are uniformly formed in the side wall of the groove 13, the hanging hole 12 is connected with an external lifting device through a connecting hanging rope, the first clamping block 11 can be placed in the second clamping groove 3, accordingly the inner pot 10 is placed stably, and the casing 4 is placed in the groove 13 for inserting halogen materials.
It should be noted that, referring to fig. 1 and 3, the halogen material placing housing 4 is movably inserted into the inner side of the groove 13, the side wall of the halogen material placing housing 4 is uniformly provided with a communication hole, the outer end of the halogen material placing housing 4 is fixedly connected with a second clamping block 21, the outer side of the second clamping block 21 is fixedly connected with a handle block 22, the second clamping block 21 is movably inserted into a second clamping groove at the upper part of the outer side of the water-boiling pot 1 or the halogen pot 2, and the halogen material placing housing 4 is internally provided with halogen materials for placing manufacturing brine.
It is noted that referring to fig. 1 and fig. 2, the upper parts of the side walls of the blanching pot 1 and the marinating pot 2 are symmetrically provided with second clamping grooves 3, the inside of the second clamping grooves 3 is movably inserted with first clamping blocks 11, and the first clamping blocks 11 are inserted into the second clamping grooves 3.
It is worth introducing that, referring to fig. 1, the lower extreme fixedly connected with pivot 18 of pot cover 17, the front and back side of pivot 18 is pegged graft inside the mounting groove through the pivot, the upper end at mounting panel 16 is seted up to the mounting groove, the upper end left side fixedly connected with backup plate 20 of mounting panel 16, the front end fixedly connected with gear motor 19 of mounting panel 16, gear motor 19's pivot fixed connection is in the tip of pivot 18, and gear motor 19 adopts the motor that exists in the market, and for prior art, gear motor 19 is in order to drive pivot 18 positive and negative rotation 90 degrees to make pot cover 17 can open and close, when scalding water pot 1 and steamed pot 2 and heating, can cover its upper portion like this.
In addition, the components designed by the utility model are all universal standard components or components known by the person skilled in the art, the structures and principles of the components are all known by the person skilled in the art through technical manuals or known by routine experimental methods, and the utility model can be completely realized by the person skilled in the art.
The embodiments of the present utility model are disclosed as preferred embodiments, but not limited thereto, and those skilled in the art will readily appreciate from the foregoing description that various modifications and variations can be made without departing from the spirit of the present utility model.
Claims (8)
1. The utility model provides a marinated product apparatus for producing of extension marinating effect, includes scalding pot (1), its characterized in that still includes:
the inner pot (10) can be movably arranged in each of the blanching pot (1) and the marinating pot (2);
The automatic blanching device is characterized in that the inner side walls of the blanching pot (1) and the marinating pot (2) are movably inserted with a marinating material placement shell (4), a communicating pipeline (7) is further connected between the blanching pot (1) and the marinating pot (2), and a pump body (8) is arranged on the communicating pipeline (7);
The pot cover (17) is respectively and rotatably arranged on the outer sides of the water scalding pot (1) and the marinating pot (2).
2. The device for producing the marinated products with the marinating effect prolonged according to claim 1, wherein the lower ends of the water scalding pot (1) and the marinating pot (2) are respectively provided with a combustion furnace body (9), the upper side and the lower side of the outer sides of the water scalding pot (1) and the marinating pot (2) are respectively provided with a liquid inlet pipe (5) and a liquid outlet pipe (6), and the liquid outlet pipes (6) are respectively provided with a switch valve.
3. The device for producing the marinated products with the marinating effect prolonged according to claim 1, wherein the upper part of the outer side of the inner pot (10) is symmetrically and fixedly connected with a first clamping block (11), the first clamping blocks (11) are respectively provided with a hanging hole (12) in a penetrating way, and the side wall and the lower side wall of the inner pot (10) are respectively provided with a plurality of round holes (14) uniformly.
4. The device for producing the marinated products with the marinating effect prolonged as claimed in claim 1, wherein the outer side of the inner pot (10) is provided with a groove (13), and the side wall of the groove (13) is uniformly provided with a plurality of through holes (15).
5. The device for producing the halogen product with the effect of prolonging the marinating effect according to claim 1, wherein the halogen material placing shell (4) is movably inserted into the inner side of the groove (13), the side wall of the halogen material placing shell (4) is uniformly provided with communication holes, the outer end of the halogen material placing shell (4) is fixedly connected with a second clamping block (21), the outer side of the second clamping block (21) is fixedly connected with a handle block (22), and the second clamping block (21) is movably inserted into a second clamping groove at the outer upper part of the water-boiling pot (1) or the halogen pot (2).
6. The device for producing the marinated products with the marinating effect prolonged according to claim 1, wherein the upper parts of the side walls of the water scalding pot (1) and the marinating pot (2) are symmetrically provided with second clamping grooves (3), and the inside of the second clamping grooves (3) is movably inserted with first clamping blocks (11).
7. The device for producing the marinated products with the marinating effect prolonged according to claim 1, wherein the lower end of the pot cover (17) is fixedly connected with a rotating shaft (18), the front side and the rear side of the rotating shaft (18) are inserted into a mounting groove through the rotating shaft, and the mounting groove is formed at the upper end of the support plate (16).
8. The device for producing the marinated products with the marinating effect prolonged according to claim 7, wherein a backup plate (20) is fixedly connected to the left side of the upper end of the support plate (16), a gear motor (19) is fixedly connected to the front end of the support plate (16), and a rotating shaft of the gear motor (19) is fixedly connected to the end part of the rotating shaft (18).
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN202322731040.0U CN221241625U (en) | 2023-10-12 | 2023-10-12 | Marinated product production device capable of prolonging marinating effect |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN202322731040.0U CN221241625U (en) | 2023-10-12 | 2023-10-12 | Marinated product production device capable of prolonging marinating effect |
Publications (1)
Publication Number | Publication Date |
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CN221241625U true CN221241625U (en) | 2024-07-02 |
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CN202322731040.0U Active CN221241625U (en) | 2023-10-12 | 2023-10-12 | Marinated product production device capable of prolonging marinating effect |
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Country | Link |
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CN (1) | CN221241625U (en) |
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2023
- 2023-10-12 CN CN202322731040.0U patent/CN221241625U/en active Active
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