CN219088998U - Air frying pan - Google Patents

Air frying pan Download PDF

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Publication number
CN219088998U
CN219088998U CN202223584434.XU CN202223584434U CN219088998U CN 219088998 U CN219088998 U CN 219088998U CN 202223584434 U CN202223584434 U CN 202223584434U CN 219088998 U CN219088998 U CN 219088998U
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China
Prior art keywords
fryer
working
net
frying
baking
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CN202223584434.XU
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Chinese (zh)
Inventor
黄成龙
刘美燕
李雪
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Langfang Development District Liren Electric Appliance Co ltd
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Langfang Development District Liren Electric Appliance Co ltd
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Priority to CN202223584434.XU priority Critical patent/CN219088998U/en
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Abstract

The present utility model provides an air fryer comprising: a fryer main body provided with a heating device; the baking cabin body is provided with a working cavity, and an opening of the working cavity is opposite to the heating device; the frying net is at least one and is movably arranged in the working cavity; at least one group of limiting components are arranged on the wall surface of the working cavity, and at least one frying net is matched with the limiting components, so that the frying net has a plurality of working positions in the working cavity. This application will toast the cabin body detachably and set up in the fryer main part to fry the net movably and set up in the working chamber, make the net of frying have a plurality of working positions in the working chamber, when frying the net and being located each working position, enclose between net of frying and the heating device and establish into the not high area of toasting, full play heating device's thermal efficiency, a plurality of working chambers satisfy different food and toast, make the cost reach the optimization.

Description

Air frying pan
Technical Field
The utility model relates to the technical field of kitchen ware, in particular to an air fryer.
Background
In the current family kitchen ware life, the air fryer is popular with a large number of young people, the cooking is convenient, various foods can be baked and fried in a few minutes, but along with the better life, the traditional air fryer cannot meet the demands of the current young people. Because current air fryers are single-layer frying nets, space utilization is relatively low, and the longitudinal area of the fryer is relatively high, the heating device does not exert maximum efficiency. Resulting in waste of food materials and waste of energy.
Disclosure of Invention
The utility model mainly aims to provide an air fryer which aims to solve the problem of low space utilization rate of the air fryer in the prior art.
In order to achieve the above object, according to one aspect of the present utility model, there is provided an air fryer comprising: a fryer main body provided with a heating device; the baking cabin body is provided with a working cavity, the baking cabin body is detachably arranged in the fryer main body, and an opening of the working cavity is opposite to the heating device; the frying net is at least one and is movably arranged in the working cavity; wherein, be provided with at least a set of spacing subassembly on the chamber wall of working chamber, at least one frying net cooperates with spacing subassembly to make frying net have a plurality of working positions in the working chamber, and frying net is located each working position, encloses between frying net and the heating device and establishes into the baking area of different height.
Further, the plurality of frying nets are arranged at intervals along the height direction of the working cavity.
Further, a limiting component is arranged in the working cavity, the limiting component is arranged along the circumferential direction of the working cavity, and a limiting table surface is formed on the surface of the limiting component, facing one side of the heating device.
Further, the limiting assembly comprises at least two limiting ribs, and the limiting ribs are oppositely arranged.
Further, the limit rib and the baking cabin body are integrally formed.
Further, the plurality of fry nets includes: the first frying net is movably arranged in the baking cabin body, the first frying net is provided with a first working position arranged at the bottom of the working cavity, the first frying net is provided with a second working position matched with the limiting component, and the first frying net is provided with a dismounting position positioned outside the baking cabin body; when the first frying net is positioned at the first working position, a first baking area is formed between the first frying net and the heating device, and when the first frying net is positioned at the second working position, a second baking area is formed between the first frying net and the heating device, and the height of the second baking area is smaller than that of the first baking area.
Further, the plurality of fry nets includes: the second frying net is movably arranged in the baking cabin body and is provided with a third working position, and when the second frying net is positioned at the third working position, a third baking area is formed between the second frying net and the heating device.
Further, the second wire is provided with a support, and the first wire is selectively positioned in the first working position or the removal position when the second wire is positioned in the third working position.
Further, when the first frying net is located at the first working position and the second frying net is located at the third working position, a fourth baking area is formed between the first frying net and the second frying net, and a third baking area is formed between the second frying net and the heating device.
Further, the second frying net is located the third working position, and when the first frying net is located the first working position, support piece and first frying net butt, the second frying net is located the third working position, and when the first frying net is located the dismantlement position, support piece and the bottom butt of working chamber.
By applying the technical scheme of the utility model, the baking cabin body is detachably arranged in the fryer main body, and the frying net is movably arranged in the working cavity, so that the frying net has a plurality of working positions in the working cavity, when the frying net is positioned at each working position, baking areas with different heights are enclosed between the frying net and the heating device, the thermal efficiency of the heating device is fully exerted, the plurality of working cavities can be used for baking different food materials, the utilization efficiency of the working cavities is effectively increased, and the cost is optimized.
Drawings
The accompanying drawings, which are included to provide a further understanding of the utility model and are incorporated in and constitute a part of this specification, illustrate embodiments of the utility model and together with the description serve to explain the utility model. In the drawings:
FIG. 1 shows a schematic construction of a first embodiment of an air fryer according to the utility model;
FIG. 2 shows a schematic diagram of a second embodiment of an air fryer in accordance with the present utility model;
FIG. 3 shows a schematic structural view of a third embodiment of an air fryer in accordance with the present utility model;
FIG. 4 shows a schematic diagram of a fourth embodiment of an air fryer according to the utility model;
fig. 5 shows a schematic structural view of a fifth embodiment of an air fryer according to the utility model.
Wherein the above figures include the following reference numerals:
10. a fryer main body;
20. a heating device;
30. baking the cabin body; 31. a working chamber; 32. a limit component;
40. frying the net; 41. a first fry net; 42. a second fry net; 421. and a support.
Detailed Description
It should be noted that, in the case of no conflict, the embodiments and features in the embodiments may be combined with each other. The utility model will be described in detail below with reference to the drawings in connection with embodiments.
It is noted that the terminology used herein is for the purpose of describing particular embodiments only and is not intended to be limiting of example embodiments in accordance with the present application. As used herein, the singular is also intended to include the plural unless the context clearly indicates otherwise, and furthermore, it is to be understood that the terms "comprises" and/or "comprising" when used in this specification are taken to specify the presence of stated features, steps, operations, devices, components, and/or combinations thereof.
It should be noted that the terms "first," "second," and the like in the description and claims of the present application and the above figures are used for distinguishing between similar objects and not necessarily for describing a particular sequential or chronological order. It is to be understood that the terms so used are interchangeable under appropriate circumstances such that the embodiments of the application described herein are, for example, capable of operation in sequences other than those illustrated or otherwise described herein. Furthermore, the terms "comprises," "comprising," and "having," and any variations thereof, are intended to cover a non-exclusive inclusion, such that a process, method, system, article, or apparatus that comprises a list of steps or elements is not necessarily limited to those steps or elements expressly listed but may include other steps or elements not expressly listed or inherent to such process, method, article, or apparatus.
Exemplary embodiments according to the present application will now be described in more detail with reference to the accompanying drawings. These exemplary embodiments may, however, be embodied in many different forms and should not be construed as limited to the embodiments set forth herein. It should be understood that these embodiments are provided so that this disclosure will be thorough and complete, and will fully convey the concept of these exemplary embodiments to those skilled in the art, that in the drawings, it is possible to enlarge the thicknesses of layers and regions for clarity, and that identical reference numerals are used to designate identical devices, and thus descriptions thereof will be omitted.
Referring to fig. 1-5, an air fryer is provided according to an embodiment of the present application.
Specifically, an air fryer includes: a fryer main body 10, the fryer main body 10 being provided with a heating device 20; the baking chamber body 30, the baking chamber body 30 has working chamber 31, the baking chamber body 30 is removably set up in the main body 10 of the fryer, the opening of the working chamber 31 is set up opposite to heating device 20; a plurality of fry nets 40, wherein at least one fry net 40 is movably arranged in the working chamber 31; wherein, at least one group of limiting components 32 are arranged on the wall surface of the working chamber 31, and at least one frying net 40 is matched with the limiting components 32, so that the frying net 40 has a plurality of working positions in the working chamber 31, and when the frying net 40 is positioned at each working position, baking areas with different heights are enclosed between the frying net 40 and the heating device 20.
In this embodiment, as shown in fig. 1, the baking cabin body is detachably arranged in the fryer main body, and the frying net is movably arranged in the working cavity, so that the frying net has a plurality of working positions in the working cavity, when the frying net is positioned at each working position, baking areas with different heights are enclosed between the frying net and the heating device, the thermal efficiency of the heating device is fully exerted, the plurality of working cavities meet different baking of food materials, the utilization efficiency of the working cavities is effectively increased, and the cost is optimized.
Further, the number of the frying nets 40 is plural, and the plurality of frying nets 40 are arranged at intervals in the height direction of the working chamber 31. In this embodiment, the frying net is made of stainless steel, and the plurality of frying nets can distribute the working cavity with a plurality of baking areas, so that a user can select a proper baking area according to different food materials.
As shown in fig. 2, a limiting component 32 is disposed in the working chamber 31, the limiting component 32 is disposed along the circumferential direction of the working chamber 31, and a surface of the limiting component 32 facing the heating device 20 forms a limiting table. This arrangement allows the frying pan to be secured to the spacing assembly 32, ensuring that the frying pan 40 does not fall out when it is being re-cooked.
Further, the spacing assembly 32 includes at least two spacing ribs disposed opposite one another. This arrangement provides support and retention to the fry vat and prevents damage to the air fryer caused by the fry vat 40 falling.
Specifically, the limit rib and the baking chamber 30 are integrally formed. This arrangement reduces the installation costs of the air fryer and the integrally formed arrangement also prevents the spacing ribs from falling off due to aging and thus not stabilizing the fixed frying net 40.
As shown in fig. 3, the plurality of fry nets 40 includes: a first fry vat 41, the first fry vat 41 being movably disposed within the oven housing 30, the first fry vat 41 having a first operational position disposed at the bottom of the operational cavity 31, and the first fry vat 41 having a second operational position mated with the stop assembly 32, and the first fry vat 41 having a disassembled position positioned outside the oven housing 30; when the first frying net 41 is located at the first working position, a first baking area is formed between the first frying net 41 and the heating device 20, and when the first frying net 41 is located at the second working position, a second baking area is formed between the first frying net 41 and the heating device 20, and the height of the second baking area is smaller than that of the first baking area. In the embodiment, the heat efficiency of the heating device is fully exerted, the food materials can be rapidly heated, the heating device fully plays a role, any energy is not wasted, and the heating device contributes to saving and protecting the environment.
As shown in fig. 4, the plurality of fry nets 40 includes: the second fry vat 42 is movably disposed within the fry vat 30, the second fry vat 42 having a third operative position, and when the second fry vat 42 is in the third operative position, a third baking area is formed between the second fry vat 42 and the heating apparatus 20. The contact surface of food is improved, the food material can be directly baked without the back surface, and the convenience of cooking is improved.
Further, the second wire 42 is provided with a support 421, and the first wire 41 is selectively positioned in the first working position or the removal position when the second wire 42 is positioned in the third working position. The support 421 may also act as a support for the second frying pan, wherein the support legs fulfil a height of 40mm, so that the second layer of the toasting zone may fulfil the toasting of the food material. The heating device can quickly heat the food materials less, fully plays a role, does not waste any energy source, and contributes to saving and protecting the environment.
As shown in fig. 3, when the first wire 41 is in the first operating position and the second wire 42 is in the third operating position, a fourth baking area is formed between the first wire 41 and the second wire 42, and a third baking area is formed between the second wire 42 and the heating device 20. The arrangement of the third baking area and the fourth baking area can realize multi-layer baking, and the practicability of the air fryer is improved.
Specifically, as shown in fig. 5, when the second fry net 42 is in the third working position and the first fry net 41 is in the first working position, the supporting member 421 is in contact with the first fry net 41, and when the second fry net 42 is in the third working position and the first fry net 41 is in the detaching position, the supporting member 421 is in contact with the bottom of the working chamber 31. The working position that can select the adaptation according to the food material is set up like this for can cook multiple food material, and the food material has received abundant thermal cycle, need not turn over can cook, improved the convenience.
Further, the heating device 20 includes an electric heating tube. The arrangement ensures the heating effect, and the heating device fully plays a role, so that no energy is wasted.
Spatially relative terms, such as "above … …," "above … …," "upper surface at … …," "above," and the like, may be used herein for ease of description to describe one device or feature's spatial location relative to another device or feature as illustrated in the figures. It will be understood that the spatially relative terms are intended to encompass different orientations in use or operation in addition to the orientation depicted in the figures. For example, if the device in the figures is turned over, elements described as "above" or "over" other devices or structures would then be oriented "below" or "beneath" the other devices or structures. Thus, the exemplary term "above … …" may include both orientations of "above … …" and "below … …". The device may also be positioned in other different ways (rotated 90 degrees or at other orientations) and the spatially relative descriptors used herein interpreted accordingly.
In addition to the foregoing, references in the specification to "one embodiment," "another embodiment," "an embodiment," etc., mean that a particular feature, structure, or characteristic described in connection with the embodiment is included in at least one embodiment described in general terms in the application. The appearances of the phrase in various places in the specification are not necessarily all referring to the same embodiment. Further, when a particular feature, structure, or characteristic is described in connection with any embodiment, it is intended that such feature, structure, or characteristic be implemented within the scope of the utility model.
In the foregoing embodiments, the descriptions of the embodiments are emphasized, and for parts of one embodiment that are not described in detail, reference may be made to related descriptions of other embodiments.
The above description is only of the preferred embodiments of the present utility model and is not intended to limit the present utility model, but various modifications and variations can be made to the present utility model by those skilled in the art. Any modification, equivalent replacement, improvement, etc. made within the spirit and principle of the present utility model should be included in the protection scope of the present utility model.

Claims (10)

1. An air fryer comprising:
a fryer main body (10), the fryer main body (10) being provided with heating means (20);
the baking cabin body (30), the baking cabin body (30) is provided with a working cavity (31), the baking cabin body (30) is detachably arranged in the fryer main body (10), and an opening of the working cavity (31) is arranged opposite to the heating device (20);
a frying net (40), wherein at least one frying net (40) is arranged, and at least one frying net (40) is movably arranged in the working cavity (31);
wherein, be provided with at least a set of spacing subassembly (32) on the chamber wall of working chamber (31), at least one fry net (40) with spacing subassembly (32) cooperation makes fry net (40) have a plurality of working positions in working chamber (31), just fry net (40) are located each when working position, fry and enclose between net (40) with heating device (20) and establish into the baking area of different height.
2. The air fryer according to claim 1, wherein said plurality of frying nets (40) are provided in plurality, and a plurality of said frying nets (40) are provided at intervals in a height direction of said working chamber (31).
3. An air fryer according to claim 1 or 2, wherein one of said spacing assemblies (32) is provided in said working chamber (31), said spacing assemblies (32) being provided in the circumferential direction of said working chamber (31), the surface of said spacing assemblies (32) facing the side of said heating means (20) forming a spacing mesa.
4. An air fryer according to claim 3, wherein said stop assembly (32) comprises at least two stop bars, said stop bars being oppositely disposed.
5. The air fryer according to claim 4, wherein said stop bead is integrally formed with said oven cavity (30).
6. An air fryer according to claim 3, wherein a plurality of said frying nets (40) comprises:
a first fry mesh (41), the first fry mesh (41) being movably disposed within the baking chamber (30), the first fry mesh (41) having a first working position disposed at a bottom of the working chamber (31), and the first fry mesh (41) having a second working position mated with the spacing assembly (32), and the first fry mesh (41) having a detached position outside the baking chamber (30);
when the first frying net (41) is located at the first working position, a first baking area is formed between the first frying net (41) and the heating device (20), and when the first frying net (41) is located at the second working position, a second baking area is formed between the first frying net (41) and the heating device (20), and the height of the second baking area is smaller than that of the first baking area.
7. The air fryer according to claim 6, wherein a plurality of said fryer nets (40) comprises:
the second frying net (42) is movably arranged in the baking cabin body (30), the second frying net (42) has a third working position, and a third baking area is formed between the second frying net (42) and the heating device (20) when the second frying net (42) is positioned in the third working position.
8. An air fryer according to claim 7, characterised in that said second fryer mesh (42) is provided with a support (421), said first fryer mesh (41) being selectively located in said first working position or said removal position when said second fryer mesh (42) is located in said third working position.
9. The air fryer according to claim 7, wherein said first fryer mesh (41) is in said first operational position, said second fryer mesh (42) is in said third operational position, said first fryer mesh (41) and said second fryer mesh (42) forming a fourth baking zone therebetween, said second fryer mesh (42) and said heating means (20) forming said third baking zone therebetween.
10. The air fryer according to claim 8, wherein said second fryer (42) is in said third working position, and said first fryer (41) is in said first working position, said support (421) is in abutment with said first fryer (41), said second fryer (42) is in said third working position, and said support (421) is in abutment with the bottom of said working chamber (31) when said first fryer (41) is in said removal position.
CN202223584434.XU 2022-12-30 2022-12-30 Air frying pan Active CN219088998U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN202223584434.XU CN219088998U (en) 2022-12-30 2022-12-30 Air frying pan

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN202223584434.XU CN219088998U (en) 2022-12-30 2022-12-30 Air frying pan

Publications (1)

Publication Number Publication Date
CN219088998U true CN219088998U (en) 2023-05-30

Family

ID=86427439

Family Applications (1)

Application Number Title Priority Date Filing Date
CN202223584434.XU Active CN219088998U (en) 2022-12-30 2022-12-30 Air frying pan

Country Status (1)

Country Link
CN (1) CN219088998U (en)

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