CN216754248U - Frying basket for air fryer or oven - Google Patents

Abstract

The utility model relates to the technical field of cooking appliances, in particular to a frying basket for an air fryer or an oven, which comprises a basket body for containing food, wherein a plurality of through holes are formed in the bottom of the basket body; the food falling residues or grease can be taken up by the tray and can not enter the air fryer or the oven through the through holes; the device has the effect of preventing food residues or grease from falling out of the frying basket while ensuring that the hot air is fully circulated in the frying basket.

Description

Frying basket for air fryer or oven

Technical Field

The utility model relates to the technical field of cooking appliances, in particular to a frying basket for an air fryer or an oven.

Background

The frying basket for air frying pots and ovens in the current market is basically of a barrel-shaped structure with a bottom.

The bottom of the oven is provided with vent holes, which can ensure that hot air can uniformly penetrate through the vent holes to cook food when the oven works. For example, air fryers and basket assemblies are known which have vent holes in the bottom of the basket.

However, when the frying basket in the prior art is used for cooking food, grease and fallen scraps separated from the food can directly fall into the air frying pan or the oven through the vent holes at the bottom of the frying basket, and a heating element of some air frying pans or ovens is positioned at the lower part of the frying basket.

SUMMERY OF THE UTILITY MODEL

The utility model aims to solve the problem that potential safety hazards are easily generated when the frying basket in the prior art is used, and provides the frying basket for the air fryer or the oven, which has the effect of preventing food residues or grease from falling out of the frying basket onto a heating body while ensuring that hot air is fully circulated in the frying basket.

In order to solve the technical problems, the utility model adopts the technical scheme that: a frying basket for an air fryer or an oven comprises a basket body for containing food, wherein a plurality of through holes are formed in the bottom of the basket body, a tray for placing the food is arranged above the through holes of the basket body, and the projection area of the tray on the bottom wall of the basket body is larger than the area occupied by the through holes on the bottom wall of the basket body; a first gap is formed between the tray and the bottom wall of the basket body, a second gap is formed between the tray and the side wall of the basket body, and the through hole, the first gap, the second gap and the inside of the basket body are sequentially communicated.

When the food heating device is used, hot air in the air fryer or the oven sequentially enters the basket body through the through hole, the first gap and the second gap, so that food on the tray is heated, and residues falling from the food can be carried by the tray and cannot enter the air fryer or the oven through the through hole; the projected area of tray is greater than the cross-sectional area of through-hole for when the residue of food or grease dropped from the tray edge, food residue or grease can be accepted by the bottom of the basket body, be unlikely to directly fall into the air from the through-hole on frying pan or the inside heat-generating body of oven, eliminate the potential safety hazard among the prior art.

Further, the shape of the basket body can be changed according to the shape of the air fryer or oven, such as a cuboid shape, an elliptic cylinder shape, a cylindrical shape and the like, the basket body is hollow, the top of the basket body is arranged in an open mode, food taking and placing are facilitated, and hot air circulation is facilitated. The number of the through holes at the bottom of the basket body can be one or more, and the through holes are circular and are arranged on the bottom wall of the basket body. The shape of the tray can be square, round, oval and the like, and the round tray can maximize the projection area of the tray on the bottom wall of the basket body and can be used for placing more food.

Further, the bottom of the basket body is provided with a surrounding edge extending towards the top of the basket body at a position close to the through hole.

Furthermore, the position of the bottom wall of the basket body, which is close to the through hole, is bent upwards to form a surrounding edge, and the surrounding edge can prevent food residues falling on the bottom wall of the basket body from entering the through hole.

Furthermore, a support piece is fixedly arranged at the bottom of the basket body.

Furthermore, the support piece and the side wall of the basket body are integrally formed, so that the position of the support piece can be prevented from moving, and the basket body can be stably placed in an air fryer or an oven.

Furthermore, the bottom of the basket body is detachably provided with a support member.

Furthermore, the supporting part can be a plurality of cylinders connected to the bottom wall of the basket body through bolts, or can be a hollow circular ring clamped below the side wall of the basket body, and the hollow circular ring is clamped at the bottom of the basket body, so that the basket body can be separated from the supporting part by applying a force far away from the basket body to the supporting part by a user. Through the installation of the supporting piece, a larger interval is generated between the basket body and the heating source, and the food is prevented from being gelatinized.

Further, the top of tray is circular-arc, and the tray top is protruding towards the top.

So set up for the top of tray is the flying saucer form, and when food excreteed liquid because of the heating, the liquid of being convenient for in time flowed to the diapire of the basket body on, prevented that these liquid from influencing the culinary art of food.

Furthermore, the basket body is provided with a plurality of carrying handles.

Furthermore, the number of the handles is two, the handles can be welded and fixed on the top of the basket body or hinged on the top of the basket body, and a user can conveniently take the basket body out of the air fryer or the oven through the handles.

Furthermore, a plurality of vent holes are formed in the side wall of the basket body.

So set up, the ventilation hole hot-air of being convenient for gets into the basket body more fast, can make food can be from the multi-angle by hot-air heating simultaneously, promotes the culinary art effect.

Further, the tray is detachably connected with the basket body.

So set up, be convenient for separate tray and basket body to be convenient for wash the gap department between tray and the basket body.

Furthermore, a plurality of support columns used for supporting the tray to enable the tray to generate a gap with the bottom wall of the basket body are fixedly arranged at the bottom of the tray, and the support columns are detachably connected with the bottom wall of the basket body.

So set up, pillar and basket body diapire looks butt, the pillar welding is in the tray bottom, and the pillar is arranged at tray bottom circumference. When the tray is placed on the bottom wall of the basket body, the support column is abutted to the position of the peripheral side of the through hole of the bottom wall of the basket body, so that the tray is supported, and a gap for supplying hot air circulation is formed between the tray and the bottom wall of the basket body.

Furthermore, a plurality of air holes are formed in the tray, and the projection of the air holes on the bottom wall of the basket body is not overlapped with the through holes.

Further, the ventilation holes may be circular, square, or oval, and preferably, the ventilation holes are waist-shaped. The bleeder vent is circular in the border position department align to grid of tray roof, and the bleeder vent can further promote the circulation performance of hot-air in the basket body, strengthens the circulation that flows of hot-air in the basket body to promote the culinary art effect.

Compared with the prior art, the utility model has the beneficial effects that:

1. the through holes are used for enabling hot air to enter the basket body to heat food, and residues or grease falling from the food can be received by the tray and cannot enter the air fryer or the oven through the through holes; the projection area of the tray is larger than the cross section area of the through hole, so that when food residues fall from the edge of the tray, the food residues can be received by the bottom of the basket body and cannot directly fall into the air fryer or the oven from the through hole; a gap is formed between the tray and the bottom wall of the basket body, so that hot air can enter the basket body from the through hole;

2. the shape of the basket body can be changed according to the shape of the air fryer or the oven, such as a cuboid shape, an elliptic cylinder shape, a cylindrical shape and the like, the basket body is hollow, the top of the basket body is arranged in an open mode, food taking and placing are facilitated, and hot air circulation is facilitated. The number of the through holes at the bottom of the basket body can be one or more, and the through holes are circular and are arranged on the bottom wall of the basket body. The tray can be square, round, oval and the like, the round tray can maximize the projection area of the tray on the bottom wall of the basket body, and meanwhile, more foods can be placed;

3. the bottom wall of the basket body is bent upwards at a position close to the through hole to form a surrounding edge, and the surrounding edge can prevent food residues falling on the bottom wall of the basket body from entering the through hole;

4. the support piece is fixedly arranged at the bottom of the basket body and is integrally formed with the side wall of the basket body, so that the position of the support piece can be prevented from moving, and the basket body can be stably placed in an air fryer or an oven;

5. the support piece can be a plurality of cylinders connected to the bottom wall of the basket body through bolts, or can be a hollow circular ring clamped below the side wall of the basket body, the support piece is clamped at the bottom of the basket body, and a user can separate the basket body from the support piece by applying force far away from the basket body to the support frame. By installing the supporting piece, a larger interval can be generated between the basket body and the heating source, so that the food is prevented from being gelatinized;

6. the top of the tray is arc-shaped, and the top of the tray is raised upwards, so that the top of the tray is in a flying saucer shape, when liquid is secreted out of food due to heating, the liquid can conveniently flow onto the bottom wall of the basket body in time, and the liquid is prevented from influencing the cooking of the food;

7. the basket body is provided with a plurality of carrying handles which can be welded and fixed on the top of the basket body or hinged on the top of the basket body, and a user can conveniently take out the basket body from the air fryer or the oven through the carrying handles;

8. the side wall of the basket body is provided with a plurality of ventilation holes, so that hot air can enter the basket body more quickly, food can be heated by the hot air from multiple angles, and the cooking effect is improved;

9. the tray and the basket body are detachably arranged, so that the tray and the basket body can be conveniently separated, and a gap between the tray and the basket body can be conveniently cleaned;

10. the tray bottom is fixed with a plurality of pillars that are used for holding up the tray so that the tray and the bottom wall of the basket body produce a clearance, the pillars are detachably connected with the bottom wall of the basket body, the pillars are abutted against the bottom wall of the basket body, the pillars are welded at the bottom of the tray, and the pillars are arranged at the bottom of the tray in the circumferential direction. When the tray is placed on the bottom wall of the basket body, the support posts are abutted to the peripheral side positions of the through holes of the bottom wall of the basket body, so that the tray is supported, and a gap for supplying heat and air circulation is formed between the tray and the bottom wall of the basket body;

11. the tray is provided with a plurality of air holes, the projections of the air holes at the bottom of the basket body are not overlapped with the through holes, the air holes are uniformly arranged at the edge position of the top wall of the tray and are circular, the air holes can further improve the circulation performance of hot air in the basket body, the flow circulation of the hot air in the basket body is enhanced, and therefore the cooking effect is improved.

Drawings

FIG. 1 is a schematic view of the overall construction of embodiment 1 of a fry basket for an air fryer or oven of the present invention;

FIG. 2 is a schematic view of the overall construction of embodiment 2 of an air fryer or oven basket of the present invention;

FIG. 3 is a schematic view of the overall structure of embodiment 3 of the fry basket for an air fryer or oven of the present invention.

In the drawings: 1. a basket body; 2. a through hole; 3. a tray; 31. a first gap; 32. a second gap; 4. surrounding edges; 5. a support member; 6. a carrying handle; 7. a vent hole; 8. air holes are formed; 9. a pillar; 10. the direction of airflow.

Detailed Description

The drawings are for illustrative purposes only and are not to be construed as limiting the patent; for the purpose of better illustrating the embodiments, certain features of the drawings may be omitted, enlarged or reduced, and do not represent the size of an actual product; it will be understood by those skilled in the art that certain well-known structures in the drawings and descriptions thereof may be omitted. The positional relationships depicted in the drawings are for illustrative purposes only and are not to be construed as limiting the present patent.

The same or similar reference numerals in the drawings of the embodiments of the present invention correspond to the same or similar components; in the description of the present invention, it should be understood that if there are orientations or positional relationships indicated by the terms "upper", "lower", "left", "right", "long", "short", etc., based on the orientations or positional relationships shown in the drawings, the description is merely for convenience of description and simplification, but it is not intended to indicate or imply that the device or element referred to must have a specific orientation, be constructed in a specific orientation and be operated, and therefore, the terms describing the positional relationships in the drawings are only used for illustrative purposes and are not to be construed as limitations of the present patent, and specific meanings of the terms described above can be understood according to specific situations by those skilled in the art.

The technical scheme of the utility model is further described in detail by the specific embodiments and the accompanying drawings:

example 1

Referring to fig. 1, an embodiment 1 of a frying basket for an air fryer or an oven according to the present invention includes a basket body 1 for containing food, a plurality of through holes 2 are provided at the bottom of the basket body 1, a tray 3 for placing food is provided above the through holes 2 of the basket body 1, a projected area of the tray 3 on the bottom wall of the basket body 1 is larger than an area occupied by the through holes 2 on the bottom wall of the basket body 1, a first gap 31 is provided between the tray 3 and the bottom wall of the basket body 1, and a second gap 32 is provided between the tray 3 and the side wall of the basket body 1; the hot air in the air fryer or oven is communicated with the inside of the basket body 1 sequentially through the through hole 2, the first gap 31 and the second gap 32.

Hot air in the air fryer or the oven enters the basket body 1 through the through hole 2, the first gap 31 and the second gap 32 in sequence, so that food on the tray 3 is heated, and residues or grease falling from the food can be received by the tray 3 and cannot enter the air fryer or the oven through the through hole 2 to the heating body; the projected area of the tray 3 is larger than the cross-sectional area of the through hole 2, so that when food residue or grease falls from the edge of the tray 3, the food residue or grease can be received by the bottom of the basket body 1 and cannot directly fall into the air fryer or the oven from the through hole 2.

Specifically, the shape of the basket body 1 may be changed according to the shape of the air fryer or oven, such as a rectangular parallelepiped, an elliptic cylinder, a cylindrical shape, etc., in this embodiment, a cylindrical shape is selected, the basket body 1 is hollow, and the top is opened, so as to facilitate taking and placing food and facilitate the circulation of hot air. The number of the through holes 2 at the bottom of the basket body 1 may be one or more, in this embodiment, the number of the through holes 2 is one, and the through holes 2 are circular and coaxially arranged on the bottom wall of the basket body 1. The shape of tray 3 can be square, circular, oval etc. in this embodiment, the shape of tray 3 is circular, and tray 3 coaxial setting is above through-hole 2, and circular tray 3 can maximize its self projected area on the bottom wall of basket body 1, can place more food simultaneously.

In this embodiment, the bottom of the basket body 1 is provided with a surrounding edge 4 extending towards the top of the basket body 1 at a position close to the through hole 2. Specifically, the bottom wall of the basket body 1 is bent upwards at a position close to the through hole 2 to form a surrounding edge 4, and the surrounding edge 4 can prevent food residues or grease falling on the bottom wall of the basket body 1 from entering the through hole 2.

In this embodiment, the bottom of the basket body 1 is detachably provided with a support member 5. The support member 5 may be a plurality of cylinders bolted to the bottom wall of the basket body 1, or may be a hollow ring clamped below the side wall of the basket body 1, preferably a hollow ring in this embodiment, and clamped at the bottom of the basket body 1, so that the user can separate the basket body 1 from the support member 5 by applying a force to the support member 5 away from the basket body 1. By installing the support 5, a larger interval can be generated between the basket body 1 and the heating source, and the food can be prevented from being gelatinized.

In this embodiment, the top of the tray 3 is arc-shaped, and the middle part of the top of the tray 3 protrudes toward the top of the basket body 1. So set up for the top of tray 3 is the flying saucer form, and when food excreteed liquid because of the heating, the liquid of being convenient for in time flowed to the diapire of the basket body 1 on, prevented that these liquid from influencing the culinary art of food.

In this embodiment, a plurality of vent holes 7 are formed in the sidewall of the basket body 1. The ventilation holes 7 facilitate the hot air to enter the basket body 1 more quickly, and simultaneously, the food can be heated by the hot air from multiple angles, so that the cooking effect is improved.

In this embodiment, the tray 3 is detachably connected to the basket body 1, so that the tray 3 is conveniently separated from the basket body 1, and a gap between the tray 3 and the basket body 1 is conveniently cleaned. Specifically, a plurality of support columns 9 for supporting the tray 3 are fixedly arranged at the bottom of the tray 3 so as to generate a gap between the tray 3 and the bottom wall of the basket body 1, the support columns 9 are abutted against the bottom wall of the basket body 1, the support columns 9 are welded at the bottom of the tray 3, and the support columns 9 are circumferentially arranged at the bottom of the tray 3. When the tray 3 is placed on the bottom wall of the basket body 1, the support posts 9 abut against the positions on the periphery of the through holes 2 on the bottom wall of the basket body 1, so that the tray 3 is lifted, and a gap for circulating the hot air is formed between the tray 3 and the bottom wall of the basket body 1.

In this embodiment, the top of the tray 3 is provided with a plurality of air holes 8, and the projection of the air holes 8 on the bottom of the basket body 1 is not overlapped with the through holes 2. The air holes 8 can be round, square or oval, and in the embodiment, the air holes 8 are waist-shaped. The air holes 8 are uniformly arranged at the edge position of the top wall of the tray 3 and are circular, the air holes 8 can further improve the circulation performance of hot air in the basket body 1, and the flow circulation of the hot air in the basket body 1 is enhanced, so that the cooking effect is improved.

Example 2

Referring to fig. 2, embodiment 2 of the air fryer or oven basket of the present invention is different from embodiment 1 in that the support member 5 is fixedly disposed at the bottom of the basket body 1. In this embodiment, the supporting member 5 is integrally formed with the sidewall of the basket body 1, so as to prevent the position of the supporting member 5 from moving, and the basket body 1 is more stably placed in the air fryer or the oven.

Example 3

Referring to fig. 3, which is an embodiment 3 of the air fryer or the oven basket of the present invention, the present embodiment is different from embodiment 1 in that a plurality of handles 6 are provided on the top of the basket body 1. In this embodiment, the number of the handles 6 is two, the handles 6 can be welded and fixed on the top of the basket body 1, or can be hinged on the top of the basket body 1, in this embodiment, the two handles 6 are symmetrically welded on the top of the basket body 1, and a user can conveniently take out the basket body 1 from the air fryer or the oven through the handles 6.

It should be understood that the above-described embodiments of the present invention are merely examples for clearly illustrating the present invention, and are not intended to limit the embodiments of the present invention. Other variations and modifications will be apparent to persons skilled in the art in light of the above description. And are neither required nor exhaustive of all embodiments. Any modification, equivalent replacement, and improvement made within the spirit and principle of the present invention should be included in the protection scope of the claims of the present invention.

Claims (10)

1. A frying basket for an air fryer or an oven comprises a basket body (1) for containing food, and is characterized in that a plurality of through holes (2) are formed in the bottom of the basket body (1), a tray (3) for placing the food is arranged above the through holes (2) of the basket body (1), and the projection area of the tray (3) on the bottom wall of the basket body (1) is larger than the area occupied by the through holes (2) on the bottom wall of the basket body (1); a first gap (31) is formed between the tray (3) and the bottom wall of the basket body (1), and a second gap (32) is formed between the tray (3) and the side wall of the basket body (1); the through hole (2), the first gap (31), the second gap (32) and the basket body (1) are communicated in sequence.

2. Air fryer or basket for ovens according to claim 1, characterised in that the bottom of the basket body (1) is provided, near the through hole (2), with a skirt (4) extending towards the top of the basket body (1).

3. Fryer or basket for air fryer or oven according to claim 1, characterised in that at the bottom of said basket body (1) there is fixedly arranged a support (5).

4. Fryer or basket for air fryer or oven according to claim 1, characterised in that at the bottom of said basket body (1) there is removably arranged a support (5).

5. Air fryer or oven basket according to claim 1, wherein the top of the tray (3) is rounded and the top of the tray (3) is convex towards the upper side.

6. Fryer or basket for air fryer or oven according to claim 1, characterised in that said basket body (1) is provided with a plurality of carrying handles (6).

7. Fryer or basket for air fryer or oven according to claim 1, characterised in that said basket body (1) is provided with a plurality of ventilation holes (7) on its lateral wall.

8. An air fryer or a basket for ovens according to any one of claims 1 to 7, characterised in that the tray (3) is removably connected to the basket body (1).

9. An air fryer or a fry basket for an oven according to claim 8 characterised in that a plurality of pillars (9) are fixedly arranged at the bottom of the tray (3) for supporting the tray (3) so as to create a gap between the tray (3) and the bottom wall of the basket body (1), the pillars (9) being detachably connected to the basket body (1).

10. An air fryer or a fryer having a basket according to any one of claims 1 to 7, wherein the tray (3) is provided with a plurality of ventilation holes (8), and the projection of the ventilation holes (8) on the bottom of the basket body (1) does not overlap the through holes (2).

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