CN217230580U - Equipment for fermenting straw and vegetable - Google Patents

Abstract

The utility model discloses an equipment of fermentation straw and tail dish relates to straw processing equipment technical field, including fermentation cylinder and end cover, the end cover can be dismantled and connect at the fermentation cylinder top, the inside of fermentation cylinder is equipped with the temperature control mechanism who is used for controlling the inside temperature of fermentation cylinder, the inside of fermentation cylinder still is equipped with the rabbling mechanism that is used for accelerating the material fermentation, the utility model discloses in, can control the inside temperature of regulation fermentation cylinder through setting up temperature control mechanism, make the inside temperature of fermentation cylinder reach the required temperature of fermentation, avoid the high or low problem that influences material fermentation quality of crossing of temperature, can stir the material through setting up rabbling mechanism, make the abundant fermentation of material, material fermentation with higher speed has improved fermentation efficiency.

Description

Equipment for fermenting straw and vegetable

Technical Field

The utility model relates to a straw processing equipment technical field especially relates to an equipment of fermentation straw and tail dish.

Background

The organic fertilizer is a carbon-containing material which is derived from plants and animals and is scattered on soil to provide plant nutrition as a main function. Is prepared from biological material, animal and plant wastes and plant residues. The straw organic fertilizer is also one of the straw organic fertilizers, and is prepared by fermenting straws.

However, the high-temperature solid fermentation equipment of present straw fertilizer in market is when fermenting the straw, carries out the compounding by the manual work, and the compounding is uneven, can't turn over the heap automatically, builds the heap fermentation, and intensity of labour is big, and can't monitor the temperature, has reduced the efficiency of fermentation, has also reduced the quality of fertilizer simultaneously.

The prior patent (publication number: CN211847733U) provides a high-temperature solid fermentation equipment of straw fertilizer, including the fermentation cylinder, the upper end of fermentation cylinder can be dismantled and be connected with first electric telescopic handle, the upper end of first electric telescopic handle can be dismantled and be connected with the apron, first solenoid valve and install bin are installed in proper order from outer to inner in the upper end of apron, the avris of install bin can be dismantled and be connected with second electric telescopic handle, the lower extreme of second electric telescopic handle can be dismantled and be connected with temperature sensor, the upper end swing joint of install bin has the motor, the transmission end of motor is connected with the one end transmission of input shaft, the other end of input shaft and the upper end swing joint of output shaft, the fixed surface of output shaft is connected and is turned over a heap blade, the right-hand member fixedly connected with control panel of fermentation cylinder. This high temperature solid fermentation equipment of straw fertilizer has realized automatic compounding, has built the fermentation automatically, temperature monitoring and turn over the heap automatically, has improved production efficiency and quality, low in labor strength.

The above-mentioned fermentation apparatus has the following disadvantages when in use: the traditional fermentation environment is generally at a temperature of 30-37 ℃, if the temperature is too low or too dry, the fermentation is slow or impossible, if the temperature is too high, bacteria can be killed, the fermentation can not be carried out, the equipment can only monitor the temperature in the fermentation cylinder, the temperature in the fermentation cylinder can not be adjusted, the bacteria can not be in an excellent fermentation environment, and the fermentation effect is poor.

SUMMERY OF THE UTILITY MODEL

The utility model provides an equipment of fermentation straw and tail dish has solved traditional fermentation environment and has generally used temperature 30 ~ 37 ℃, if the temperature crosses low or excessively dry, then the fermentation is slow or can not ferment, the fungus that then kills is done to the high temperature, the fermentation also can not go on, this equipment only can monitor the temperature in the fermentation cylinder, can't adjust the temperature in the fermentation cylinder, can't make the fungus be in splendid fermentation environment, the relatively poor technical problem of fermentation effect.

In order to solve the technical problem, the utility model provides a pair of equipment of fermentation straw and tail dish, including fermentation cylinder and end cover, the connection can be dismantled at the fermentation cylinder top to the end cover, the inside of fermentation cylinder is equipped with the temperature control mechanism who is used for controlling the inside temperature of fermentation cylinder, the inside of fermentation cylinder still is equipped with the rabbling mechanism who is used for material fermentation with higher speed.

Preferably, the temperature control mechanism comprises a cooling cavity, a cold water pipe, a water inlet end, a water outlet end, a sleeve, a heating pipe and a temperature sensor, a cooling cavity is arranged on the side wall of the fermentation cylinder, a cold water pipe is arranged in the cooling cavity and comprises a water inlet end and a water outlet end, the water inlet end extends to the upper part of the side wall of the fermentation cylinder, the water outlet end extends to the lower part of the side wall of the fermentation cylinder, a through hole is arranged at the center of the top of the end cover in a penetrating way, a sleeve is fixedly arranged inside the through hole, a heating pipe is inserted in the sleeve, a temperature sensor is fixedly arranged at the top of the end cover, the detection end of the temperature sensor penetrates through the end cover and extends to the inside of the fermentation cylinder, the temperature inside the fermentation cylinder can be controlled and adjusted, the temperature inside the fermentation cylinder reaches the temperature required by fermentation, and the problem that the fermentation quality of materials is influenced due to overhigh temperature or overlow temperature is avoided.

Preferably, rabbling mechanism includes loop bar, sealed bearing, driving gear, driving motor, driven gear and puddler, the loop bar is hollow structure, sealed bearing is installed on loop bar inner wall upper portion, the loop bar constitutes through sealed bearing and sleeve to rotate and is connected, loop bar outer wall upper portion fixed mounting has the driving gear, end cover top fixed mounting has driving motor, driving motor's drive end extends to the inside and the fixed mounting of fermentation cylinder has driven gear, driven gear is connected with the driving gear meshing, the equidistant a plurality of puddlers that are equipped with on the outer wall of loop bar can stir the material, makes the abundant fermentation of material, accelerates the material fermentation, has improved fermentation efficiency.

Preferably, the below of fermentation cylinder lateral wall is equipped with the discharge gate, the outside fixed mounting of discharge gate has row material pipe, arrange and install the relief valve on the material pipe, can be with the material discharge after the fermentation is accomplished.

Preferably, the end cover is provided with an exhaust port in a penetrating manner, an exhaust pipe is fixedly arranged outside the exhaust port, and a pressure release valve is arranged on the exhaust pipe and can exhaust gas inside the fermentation cylinder.

Preferably, the bottom of the fermentation cylinder is fixedly provided with a base plate, the outer diameter of the base plate is larger than that of the fermentation cylinder, the contact area between the bottom surface of the fermentation cylinder and the ground is increased, and the fermentation cylinder is placed more stably.

Preferably, the bottom of the chassis is provided with a groove, an anti-slip pad is arranged in the groove, the friction force between the chassis and the ground is increased through the anti-slip pad, and a good anti-slip effect is achieved.

Preferably, the non-slip mat is made of rubber, and non-slip lines are integrally formed on the bottom surface of the non-slip mat, so that the friction force of the bottom of the chassis is further enhanced.

Compared with the prior art, the utility model provides a pair of have following beneficial effect:

1. the utility model discloses in, detect fermentation cylinder inside temperature through temperature sensor, when the temperature is higher than the required temperature of fermentation, with external water source and the end switch-on of intaking, rivers are discharged by the play water end through the cold water pipe, water adsorbs the inside heat of fermentation cylinder at the in-process that flows, realize the effect of cooling, when the temperature is less than the required temperature of fermentation, switch-on external power supply and heating pipe, the heating pipe circular telegram generates heat, the heat transfer who sends to the inside of fermentation cylinder, realize the effect of heating, make the temperature reach the required temperature of fermentation, avoid the high temperature or cross the problem that influences the fermentation quality excessively.

2. The utility model discloses in, through start-up driving motor drive driven gear rotation, driven gear drives the driving gear and rotates, and the driving gear drives the loop bar and rotates, and the loop bar rotates and drives the puddler and rotate, realizes making the abundant fermentation of material to the stirring of fermentation material, and material fermentation has improved fermentation efficiency with higher speed.

Drawings

FIG. 1 is a schematic structural view of an apparatus for fermenting straw and vegetables;

FIG. 2 is a schematic sectional view of an apparatus for fermenting straw and vegetables;

FIG. 3 is a schematic view of a connection structure of a driving gear and a driven gear in the apparatus for fermenting straw and vegetable tails;

fig. 4 is an enlarged view of a structure at a in fig. 2.

The reference numbers in the figures: 1. a fermentation cylinder; 2. an end cap; 3. a cooling chamber; 4. a cold water pipe; 5. a water inlet end; 6. a water outlet end; 7. a sleeve; 8. heating a tube; 9. a temperature sensor; 10. a loop bar; 11. sealing the bearing; 12. a driving gear; 13. a drive motor; 14. a driven gear; 15. a stirring rod; 16. a discharge pipe; 17. a discharge valve; 18. an exhaust pipe; 19. a pressure relief valve; 20. a chassis; 21. provided is a non-slip mat.

Detailed Description

Reference will now be made in detail to embodiments of the present invention, examples of which are illustrated in the accompanying drawings, wherein like reference numerals refer to the same or similar elements or elements having the same or similar function throughout. The embodiments described below by referring to the drawings are exemplary only for explaining the present invention, and should not be construed as limiting the present invention.

In the description of the present invention, it should be understood that if the terms "center", "longitudinal", "lateral", "length", "width", "thickness", "upper", "lower", "front", "rear", "left", "right", "vertical", "horizontal", "top", "bottom", "inner", "outer", "clockwise", "counterclockwise", etc. are used in the orientation or positional relationship indicated on the basis of the drawings, it is only for convenience of description and simplicity of description, and it is not intended to indicate or imply that the device or element referred to must have a particular orientation, be constructed and operated in a particular orientation, and therefore should not be considered as limiting the present invention. Furthermore, the terms "first", "second" and "first" are used for descriptive purposes only and are not to be construed as indicating or implying relative importance or implicitly indicating the number of technical features indicated. Thus, features defined as "first", "second", may explicitly or implicitly include one or more of the described features. In the description of the present invention, "a plurality" means two or more unless specifically limited otherwise.

In the description of the present invention, it should be noted that unless otherwise explicitly stated or limited, the terms "mounted," "connected," and "connected" are to be construed broadly, and may be, for example, fixedly connected, detachably connected, or integrally connected. Either mechanically or electrically. They may be directly connected or indirectly connected through intervening media, or may be connected through the use of two elements or the interaction of two elements. The specific meaning of the above terms in the present invention can be understood according to specific situations by those skilled in the art.

In the first embodiment, as shown in fig. 1 to 4, an apparatus for fermenting straw and vegetables comprises a fermentation cylinder 1 and an end cover 2, wherein the end cover 2 is detachably connected to the top of the fermentation cylinder 1, a temperature control mechanism for controlling the internal temperature of the fermentation cylinder 1 is arranged inside the fermentation cylinder 1, and a stirring mechanism for accelerating the fermentation of materials is also arranged inside the fermentation cylinder 1.

Embodiment two, on the basis of embodiment one, the temperature control mechanism includes a cooling chamber 3, a cold water pipe 4, a water inlet end 5, a water outlet end 6, a sleeve 7, a heating pipe 8 and a temperature sensor 9, the cooling chamber 3 is provided on the side wall of the fermentation cylinder 1, the cold water pipe 4 is installed inside the cooling chamber 3, the cold water pipe 4 includes a water inlet end 5 and a water outlet end 6, the water inlet end 5 extends to the upper portion of the side wall of the fermentation cylinder 1, the water outlet end 6 extends to the lower portion of the side wall of the fermentation cylinder 1, a through hole is provided at the center of the top of the end cover 2, the sleeve 7 is fixedly installed inside the through hole, the heating pipe 8 is inserted inside the sleeve 7, the temperature sensor 9 is fixedly installed at the top of the end cover 2, the detection end of the temperature sensor 9 extends through the end cover 2 and into the fermentation cylinder 1, and can control and adjust the temperature inside the fermentation cylinder 1 so that the temperature inside the fermentation cylinder 1 reaches the temperature required for fermentation, the problem that the fermentation quality of the material is influenced by overhigh or overlow temperature is avoided.

Third embodiment, on the basis of first embodiment, the rabbling mechanism includes loop bar 10, sealed bearing 11, driving gear 12, driving motor 13, driven gear 14 and puddler 15, loop bar 10 is hollow structure, sealed bearing 11 is installed on loop bar 10 inner wall upper portion, loop bar 10 constitutes to rotate through sealed bearing 11 and sleeve 7 and is connected, loop bar 10 outer wall upper portion fixed mounting has driving gear 12, 2 top fixed mounting of end cover has driving motor 13, the drive end of driving motor 13 extends to the inside of fermentation cylinder 1 and fixed mounting has driven gear 14, driven gear 14 is connected with driving gear 12 meshing, the equidistant a plurality of puddlers 15 that are equipped with on the outer wall of loop bar 10, can stir the material, make the material fully ferment, accelerate the material fermentation, fermentation efficiency has been improved.

In the fourth embodiment, in addition to the first embodiment, a discharge port is provided below the side wall of the fermentation cylinder 1, a discharge pipe 16 is fixedly installed outside the discharge port, and a discharge valve 17 is installed on the discharge pipe 16, so that the fermented material can be discharged.

In the fifth embodiment, in addition to the first embodiment, an exhaust port is formed through the end cap 2, an exhaust pipe 18 is fixedly mounted outside the exhaust port, and a relief valve 19 is mounted on the exhaust pipe 18 to enable gas inside the fermentation cylinder 1 to be exhausted.

Sixth embodiment, on the basis of the first embodiment, a chassis 20 is fixedly installed at the bottom of the fermentation cylinder 1, and the outer diameter of the chassis 20 is larger than that of the fermentation cylinder 1, so that the contact area between the bottom surface of the fermentation cylinder 1 and the ground is increased, and the fermentation cylinder 1 is placed more stably.

Seventh embodiment, on the basis of the first embodiment, the bottom of the chassis 20 is provided with a groove, the groove is internally provided with the anti-slip mat 21, the friction force between the chassis 20 and the ground is increased through the anti-slip mat 21, and a good anti-slip effect is achieved.

In the eighth embodiment, on the basis of the first embodiment, the anti-slip mat 21 is made of rubber, and anti-slip lines are integrally formed on the bottom surface of the anti-slip mat 21, so that the bottom friction force of the chassis 20 is further enhanced.

The working principle is as follows: when in use, the end cover 2 is detached from the top of the fermentation cylinder 1, then the material is added into the fermentation cylinder 1, after the addition is finished, the end cover 2 is installed and reset, the material is fermented in the fermentation cylinder 1, the driven gear 14 is driven to rotate by starting the driving motor 13, the driven gear 14 drives the driving gear 12 to rotate, the driving gear 12 drives the loop bar 10 to rotate, the loop bar 10 rotates to drive the stirring bar 15 to rotate, the fermentation material is stirred, the material is fully fermented, the material fermentation is accelerated, the fermentation efficiency is improved, the temperature in the fermentation cylinder 1 is detected by the temperature sensor 9, when the temperature is higher than the temperature required by the fermentation, an external water source is communicated with the water inlet end 5, water flow is discharged from the water outlet end 6 through the cold water pipe 4, the heat in the fermentation cylinder 1 is absorbed by the water in the flowing process, the effect of cooling is realized, and when the temperature is lower than the temperature required by the fermentation, the external power supply is connected with the heating pipe 8, the heating pipe 8 is electrified to generate heat, the emitted heat is transferred to the inside of the fermentation cylinder 1, the heating effect is achieved, the temperature is required for fermentation, and the problem that the fermentation quality is influenced due to overhigh temperature or overlow temperature is avoided.

It is noted that, herein, relational terms such as first and second, and the like may be used solely to distinguish one entity or action from another entity or action without necessarily requiring or implying any actual such relationship or order between such entities or actions. Also, the terms "comprises," "comprising," or any other variation thereof, are intended to cover a non-exclusive inclusion, such that a process, method, article, or apparatus that comprises a list of elements does not include only those elements but may include other elements not expressly listed or inherent to such process, method, article, or apparatus.

Although embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that changes, modifications, substitutions and alterations can be made in these embodiments without departing from the principles and spirit of the invention, the scope of which is defined in the appended claims and their equivalents.

Claims (6)

1. The utility model provides an equipment of fermentation straw and tail dish, includes fermentation cylinder (1) and end cover (2), its characterized in that, connection can be dismantled at fermentation cylinder (1) top in end cover (2), the inside of fermentation cylinder (1) is equipped with the temperature control mechanism who is used for controlling the inside temperature of fermentation cylinder (1), the inside of fermentation cylinder (1) still is equipped with the rabbling mechanism that is used for accelerating the material fermentation, temperature control mechanism includes cooling chamber (3), cold water pipe (4), intake end (5), outlet end (6), sleeve (7), heating pipe (8) and temperature sensor (9), cooling chamber (3) have been seted up on fermentation cylinder (1) lateral wall, the internally mounted of cooling chamber (3) has cold water pipe (4), cold water pipe (4) include intake end (5) and outlet end (6), intake end (5) extend to fermentation cylinder (1) lateral wall upper portion, the water outlet end (6) extends to the lower portion of the side wall of the fermentation cylinder (1), a through hole is formed in the center of the top of the end cover (2) in a penetrating mode, a sleeve (7) is fixedly installed inside the through hole, a heating pipe (8) is inserted inside the sleeve (7), a temperature sensor (9) is fixedly installed at the top of the end cover (2), the detection end of the temperature sensor (9) penetrates through the end cover (2) and extends to the inside of the fermentation cylinder (1), the stirring mechanism comprises a sleeve rod (10), a sealing bearing (11), a driving gear (12), a driving motor (13), a driven gear (14) and a stirring rod (15), the sleeve rod (10) is of a hollow structure, the sealing bearing (11) is installed on the upper portion of the inner wall of the sleeve rod (10), and the sleeve rod (10) is rotatably connected with the sleeve (7) through the sealing bearing (11), loop bar (10) outer wall upper portion fixed mounting has driving gear (12), end cover (2) top fixed mounting has driving motor (13), the drive end of driving motor (13) extends to the inside of fermentation cylinder (1) and fixed mounting has driven gear (14), driven gear (14) are connected with driving gear (12) meshing, the outer wall of loop bar (10) is equidistant to be equipped with a plurality of puddlers (15).

2. The device for fermenting straw and pickle according to claim 1, wherein a discharge port is arranged below the side wall of the fermentation cylinder (1), a discharge pipe (16) is fixedly arranged outside the discharge port, and a discharge valve (17) is arranged on the discharge pipe (16).

3. The device for fermenting straw and waste vegetables according to claim 1, wherein an exhaust port is formed in the end cover (2) in a penetrating mode, an exhaust pipe (18) is fixedly installed outside the exhaust port, and a pressure release valve (19) is installed on the exhaust pipe (18).

4. The device for fermenting straw and pickle according to claim 1, wherein a base plate (20) is fixedly installed at the bottom of the fermentation cylinder (1), and the outer diameter of the base plate (20) is larger than that of the fermentation cylinder (1).

5. The device for fermenting straw and pickle according to claim 4, wherein the bottom of the chassis (20) is provided with a groove, and the groove is internally provided with a non-slip mat (21).

6. The straw and vegetable fermentation equipment as claimed in claim 5, wherein the non-slip mat (21) is made of rubber, and non-slip lines are integrally formed on the bottom surface of the non-slip mat (21).

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