CN216166989U - Air fryer - Google Patents

Abstract

The embodiment of the application provides an air fryer, includes: the device comprises a machine body, wherein an accommodating cavity is arranged in the machine body, an opening is formed in the side wall of the machine body, and the accommodating cavity is communicated with the outside through the opening; the bottom heating unit is arranged at the bottom of the accommodating cavity; the safety cover is covered on the bottom heating unit and is provided with a first ventilation opening; the fryer component is arranged in the accommodating cavity through the opening and comprises an inner pot, the bottom wall of the inner pot is provided with a second ventilation opening, and the bottom wall of the inner pot is arranged on the safety cover in an overlapping mode. Through covering the safety guard on bottom heating unit to make the first vent of safety guard upwash heat supply circulation of air, after the fryer subassembly shifts out from putting the intracavity, the bottom heating unit can be sheltered from to the safety guard, avoids diapire heating unit to expose completely, thereby has improved product vision security and outward appearance quality, improves visual effect.

Description

Air fryer

Technical Field

The application relates to the technical field of kitchen utensils, and in particular relates to an air fryer.

Background

The air fryer utilizes the principle of high-speed air circulation to change air into 'oil', quickly heat and embrittle food, and make delicious food similar to deep frying. Like meat, seafood and pickled chips, can be made into delicious food with excellent mouthfeel without adding oil. If the food itself does not contain oil, like fresh vegetables, french fries, etc., the mouthfeel of a traditional frying practice can be made with a spoon of oil. Because the air fryer needs less oil, cooked food is healthier and is more popular with consumers.

In the air fryer in the related art, in order to ensure the heating uniformity of food materials, the upper heating pipe is arranged on the upper part of the fryer component, and the lower heating pipe is additionally arranged below the fryer component in the machine body, so that the upper layer and the lower layer are heated, but the appearance effect of a user in the using process is poor, and the visual safety is poor.

SUMMERY OF THE UTILITY MODEL

The present application is directed to solving at least one of the problems of the prior art or the related art.

To this end, one aspect of the present application is to provide an air fryer.

To achieve the above object, an embodiment of an aspect of the present application provides an air fryer including: the device comprises a machine body, wherein an accommodating cavity is arranged in the machine body, an opening is formed in the side wall of the machine body, and the accommodating cavity is communicated with the outside through the opening; the bottom heating unit is arranged at the bottom of the accommodating cavity; the safety cover is covered on the bottom heating unit and is provided with a first ventilation opening; the fryer component is arranged in the accommodating cavity through the opening and comprises an inner pot, the bottom wall of the inner pot is provided with a second ventilation opening, and the bottom wall of the inner pot is arranged on the safety cover in an overlapping mode.

The air fryer provided by the embodiment of the aspect comprises a machine body, a bottom heating unit, a safety cover and a fryer component, wherein the fryer component is placed in an accommodating cavity of the machine body from an upward opening of the machine body side. Set up bottom heating unit through the bottom at the holding chamber, be favorable to providing the hot-air from the bottom and heat the edible material in the fryer subassembly, receive self gravity influence, the easy evenly distributed of hot-air is in the holding intracavity to improve edible material uniformity of being heated. And, establish the safety guard at bottom heating unit upper shield to make the first vent that is equipped with the hot air circulation on the safety guard, after the fryer subassembly shifts out from holding the intracavity, the safety guard can shelter from bottom heating unit, avoids diapire heating unit to expose, thereby has improved product vision security and outward appearance quality, improves visual effect, also avoids the user to touch bottom heating unit and scald by mistake moreover. Moreover, to fry the pot subassembly and place after inserting the holding intracavity on the safety guard, guarantee on the one hand to fry the stability of placing of pot subassembly, on the other hand is favorable to the hot-air that bottom heating unit heat radiation produced directly to heat edible material in the pot through the second ventilation opening entering of first ventilation opening, interior pot diapire, further improves the heating effect.

In addition, the air fryer provided by the above embodiment of the application can also have the following additional technical characteristics:

in some embodiments, the bottom heating unit is detachably attached to the bottom of the receiving chamber, or the bottom heating unit is detachably attached to the safety cover. The bottom heating unit is convenient to detach and detach for cleaning, replacement and the like.

In some embodiments, the safety shield is removably connected to the receiving cavity. The safety cover is convenient to detach and clean, and after the safety cover is also convenient to take off, the bottom wall of the accommodating cavity and the bottom heating unit are cleaned.

In some embodiments, the safety enclosure includes a safety net at the top, the safety net being higher than the bottom heating unit, and a mouth of the safety net is the first ventilation opening. The top of the safety cover is a safety net, the structure is simple, the net opening area of the net structure is large, the ventilation effect is good, and the heating effect is guaranteed.

In some embodiments, the safety shield further comprises a support structure at the bottom of the safety net, the support structure being removably connected to the body.

In these embodiments, set up bearing structure at the bottom of safety net, prop up the safety net, be favorable to making safety net be higher than bottom heating element, avoid the two contact and lead to the safety net overheated, scald the user. Moreover, the supporting structure and the machine body can be detachably connected, and the safety cover can be detached independently for cleaning.

In some embodiments, the support structures are distributed along the edges of the safety net, and the bottom heating unit is disposed within a cavity enclosed by the support structures and the safety net. Can shelter from bottom heating unit from top and side direction multi-angle, guarantee vision security and product appearance quality.

In some embodiments, the support structure is a coaming distributed continuously along an edge of the safety net or support legs spaced along an edge of the safety net. Simple structure supports firmly.

In some embodiments, the bottom wall of the accommodating cavity is provided with a mounting groove, and the support structure is inserted in the mounting groove; or the cavity bottom wall of the accommodating cavity is provided with a limiting convex ring, and the supporting structure is abutted against the inner side wall or the outer side wall of the limiting convex ring. The holding intracavity is installed fast to the position that the safety guard was looked for accurately mounting groove or spacing bulge loop to the safety guard of being convenient for, avoids rocking and lead to placing the fryer subassembly on it to rock moreover about the safety guard, and holding intracavity wall collides with.

In some embodiments, the safety net is provided with an avoiding gap, and the part of the bottom heating unit extending out of the avoiding gap is connected with the cavity side wall of the accommodating cavity. The communication of the bottom heating unit and the power supply is ensured.

In some embodiments, a coupling piece is fixed on the side wall of the machine body, a mounting hole is formed in the side wall of the cavity of the accommodating cavity at a position corresponding to the coupling piece, and the bottom heating unit is detachably arranged at the mounting hole. The bottom heating unit is convenient to detach from the containing cavity, the bottom heating unit is convenient to clean, and the containing cavity is also convenient to clean.

In some embodiments, the second vent is located at a position that is offset from the bottom heating unit and is located at a bottom wall of the inner pan. The second ventilation opening is not positioned right above the bottom heating unit, so that the grease in the inner pot can be effectively prevented from directly dropping on the bottom heating unit through the second ventilation opening, and the grease is prevented from being heated by the bottom heating unit to generate oil smoke.

In some embodiments, the air fryer includes a fryer handle located on the inner pot side wall, the fryer handle being exposed through the opening. The user can conveniently hold the handle of the fryer to pick and place the fryer component.

In some embodiments, the air fryer further includes a top heating unit disposed at the top of the receiving cavity and above the fryer assembly. Cooperation bottom heating unit has realized that hot-air from last to lower, from supreme diversified heating of follow down eats material, improves to eat the material and is heated evenly and improve the culinary art effect.

In some embodiments, the bottom wall of the accommodating cavity is provided with an oil discharge hole, and the air fryer further comprises an oil receiving box which is detachably arranged below the bottom wall of the accommodating cavity and communicated with the oil discharge hole.

In these embodiments, make the below in holding chamber set up and connect the oil box, be favorable to the grease in the holding chamber to enter into through the oil drain hole and connect the oil box in, avoid the grease deposit in the diapire in holding chamber, the oil smoke appears under the heating of holding intracavity air high temperature, influences the environment. And the oil receiving box is positioned below the cavity bottom wall of the accommodating cavity, and the temperature in the oil receiving box is lower than that in the accommodating cavity, so that the oil in the oil receiving box is cooled, and the oil in the oil receiving box is prevented from being heated by high-temperature air to generate oil smoke.

Drawings

The above and other objects and features of the present application will become more apparent from the following description of embodiments thereof taken in conjunction with the accompanying drawings, in which:

FIG. 1 illustrates a first exploded view of an air fryer in accordance with an embodiment of the present application;

FIG. 2 illustrates a second split schematic view of an air fryer in accordance with an embodiment of the present application;

FIG. 3 illustrates a third exploded view of the air fryer of an embodiment of the present application;

FIG. 4 shows a schematic structural view of a protective cover of an embodiment of the present application;

FIG. 5 illustrates a schematic cross-sectional view of an air fryer in accordance with an embodiment of the present application;

FIG. 6 illustrates an exploded view of an air fryer in accordance with an embodiment of the present application;

FIG. 7 illustrates a schematic structural view of a fryer assembly of one embodiment of the present application.

The reference numbers illustrate:

10 an air fryer is arranged in the pot body,

100 machine body, 110 holding cavity, 111 mounting groove, 112 oil drain hole, 120 opening, 130 top cover, 140 exhaust port, 150 control panel, 160 base,

200 bottom heating unit, 210 second temperature sensing probe, 220 sealing ring, 230 connecting seat, 240 power line,

300 safety shield, 310 safety net, 311 first vent, 320 support structure, 321 escape from the gap,

400 fryer assembly, 410 inner pot, 411 second vent, 420 fryer handle,

500 a top heating unit, 510 a first temperature sensing probe, 520 a reflector,

600 drive motor, 610 motor mount, 620 first blade, 630 second blade,

700 oil receiving box.

Detailed Description

An air fryer 10 of some embodiments of the present application will be described below in conjunction with fig. 1-7. This application may, however, be embodied in many different forms and should not be construed as limited to the specific embodiments set forth herein. Rather, these embodiments are provided so that this disclosure will be thorough and complete, and will fully convey the scope of the disclosure to those skilled in the art.

As shown in fig. 1-3, an aspect embodiment of the present application provides an air fryer 10 comprising: the portable electronic device comprises a machine body 100, wherein a containing cavity 110 is arranged in the machine body 100, an opening 120 is arranged on the side wall of the machine body 100, and the containing cavity 110 is communicated with the outside through the opening 120; a bottom heating unit 200 detachably disposed at the bottom of the accommodating chamber 110; a safety cover 300 detachably covered on the bottom heating unit 200, the safety cover 300 being provided with a first vent 311; the fryer assembly 400 is disposed in the accommodating cavity 110 through the opening 120, the fryer assembly 400 includes an inner pot 410, a second ventilation opening 411 is disposed on the bottom wall of the inner pot 410, and the bottom wall of the inner pot 410 is overlapped on the safety cover 300.

The air fryer 10 provided by the embodiment of the invention comprises a machine body 100, a bottom heating unit 200, a safety cover 300 and a fryer assembly 400, wherein the fryer assembly 400 is placed in a containing cavity 110 of the machine body 100 from an opening 120 on the lateral side of the machine body 100. Through setting up bottom heating unit 200 in the bottom of holding chamber 110, be favorable to providing the hot-air from the bottom and heat the edible material in the fryer subassembly 400, receive self gravity influence, the easy evenly distributed of hot-air is in holding chamber 110 to improve edible material uniformity of being heated. Moreover, the safety cover 300 is covered on the bottom heating unit 200, and the first ventilation opening 311 for circulating the heat air is arranged on the safety cover 300, after the fryer assembly 400 is moved out from the containing cavity 110, the safety cover 300 can shield the bottom heating unit 200, and the bottom wall heating unit is prevented from being exposed, so that the visual safety and the appearance quality of the product are improved, the visual effect is improved, and the user is prevented from being scalded by touching the bottom heating unit 200 by mistake. Moreover, the fryer assembly 400 is inserted into the accommodating cavity 110 and then placed on the safety cover 300, so that on one hand, the placing stability of the fryer assembly 400 is ensured, on the other hand, hot air generated by heat radiation of the bottom heating unit 200 directly enters the inner pot 410 through the first ventilation opening 311 and the second ventilation opening 411 of the bottom wall of the inner pot 410 to heat food, and the heating effect is further improved.

Moreover, compared with the scheme that the bottom heating unit 200 is arranged at the bottom of the outer pot, and then the inner pot 410 for accommodating food materials is placed in the outer pot, the outer pot structure of the frying pot assembly is omitted, the cost is saved, the weight is reduced, and the performance is more excellent. In addition, the bottom heating unit and the safety cover are detachable, and cleaning is facilitated.

Further, the bottom heating unit 200 may be detachably coupled to the bottom of the receiving chamber 110, or the bottom heating unit 200 may be detachably coupled to the safety cover 300.

Further, the safety cover 300 is detachably connected to the bottom wall of the accommodating chamber 110, or detachably connected to the side wall of the accommodating chamber 110.

With respect to the structure of the safety cage 300, in some embodiments, as shown in fig. 1 and 4, the safety cage 300 includes a safety net 310 at the top, the safety net 310 is higher than the bottom heating unit 200, and a net opening of the safety net 310 is a first ventilation opening 311. The safety cover 300 has the advantages that the safety net 310 is arranged at the top of the safety cover, the structure is simple, the net port area of the net structure is large, the ventilation effect is good, and the heating effect is further guaranteed.

Further, the safety cover 300 further includes a support structure 320 at the bottom of the safety net 310, and the support structure 320 is detachably connected to the machine body 100. Support structure 320 is arranged at the bottom of safety net 310, and safety net 310 is supported, so that safety net 310 is higher than bottom heating unit 200, and the phenomenon that safety net 310 is overheated and a user is scalded due to contact between safety net 310 and bottom heating unit is avoided. Moreover, the support structure 320 is detachably connected to the machine body 100, which facilitates the independent detachment of the safety cover 300 for cleaning.

Further, as shown in fig. 3 and 4, support structures 320 are distributed along the edges of the safety net 310, and the bottom heating units 200 are disposed within the cavity surrounded by the support structures 320 and the safety net 310. Can shelter from bottom heating unit 200 from top and side direction multi-angle, guarantee vision security and product appearance quality.

For example, support structures 320 are enclosures distributed continuously along the edges of safety net 310 or are support legs spaced along the edges of safety net 310. Simple structure supports firmly.

As for the installation manner of the safety cover 300, in some embodiments, as shown in fig. 1, the bottom wall of the accommodating cavity 110 is provided with an installation groove 111, and the supporting structure 320 is inserted into the installation groove 111; or the bottom wall of the accommodating cavity 110 is provided with a limit convex ring, and the supporting structure 320 abuts against the inner side wall or the outer side wall of the limit convex ring. The position that is convenient for safety cover 300 to find accurate mounting groove 111 or spacing bulge loop is installed in holding chamber 110 fast, avoids moreover that safety cover 300 from controlling to rock and lead to placing the fryer subassembly 400 on it and rock, collides with holding chamber 110 inner wall.

In order to connect the bottom heating unit 200 covered by the safety cover 300 with the power supply, in some embodiments, as shown in fig. 4, the supporting structure 320 has an avoiding gap 321, and a portion of the bottom heating unit 200 extending out of the avoiding gap 321 is connected to a cavity sidewall of the accommodating cavity 110. Facilitating communication of the bottom heating unit 200 with a power source.

As an example, a coupling member is fixed on a sidewall of the body 100, a mounting hole is provided on a sidewall of the receiving cavity 110 at a position corresponding to the coupling member, and the bottom heating unit 200 is detachably disposed at the mounting hole. The bottom heating unit 200 is convenient to be detached from the accommodating cavity 110, so that the bottom heating unit 200 is convenient to clean, and the accommodating cavity 110 is also convenient to clean.

In some embodiments, the position where the second ventilation opening 411 is located away from the bottom heating unit 200 is provided at the bottom wall of the inner pan 410. That is, the second ventilation opening 411 is not located right above the bottom heating unit 200, so that grease in the inner pan 410 can be effectively prevented from directly dropping onto the bottom heating unit 200 through the second ventilation opening 411, and the grease is prevented from being heated by the bottom heating unit 200 to generate oil smoke.

In some embodiments, as shown in fig. 1, the sidewall of the housing 100 has an opening 120, and the fryer assembly 400 is disposed in the accommodating cavity 110 through the opening 120. The drawer-type air fryer 10 is realized by inserting the fryer assembly 400 into the accommodating cavity 110 of the machine body 100 from the side.

With respect to the configuration of fryer assembly 400, in some embodiments, fryer assembly 400 further includes fryer handle 420 located on the side wall of inner pot 410, as shown in FIGS. 5-7, fryer handle 420 being exposed through opening 120. Fryer assembly 400 is conveniently accessible to a user holding fryer handle 420.

In some embodiments, as shown in fig. 5 and 6, air fryer 10 further comprises a top heating unit 500, top heating unit 500 being disposed at the top of receiving cavity 110 and above fryer assembly 400. Cooperation bottom heating unit 200 has realized that hot-air from last to lower, from supreme diversified heating of follow down eats the material, improves to eat the material and is heated evenly and improve the culinary art effect.

Further, as shown in fig. 5 and 6, the air fryer 10 further comprises a driving motor 600, a motor fixing cover 610, a first fan blade 620 and a second fan blade 630. The motor fixing cover 610 is disposed above the accommodating chamber 110, and the driving motor 600 is disposed in the motor fixing cover 610. The output shaft of the driving motor 600 extends downwards out of the accommodating cavity 110 to drive the first fan blade 620 located in the accommodating cavity 110 to rotate, and also drives the second fan blade 630 located above the accommodating cavity 110 and below the driving motor 600 to rotate, so that hot air is blown downwards through the first fan blade 620, and heat is dissipated to the driving motor 600 through the second fan blade 630.

Further, as shown in fig. 5 and 6, the air fryer 10 further includes a reflective cover 520 disposed inside the top wall of the accommodating chamber 110 to prevent a large amount of heat in the accommodating chamber 110 from being transferred to the vicinity of the driving motor 600.

In operation, food is placed within fryer assembly 400. When the fryer assembly starts to work, the driving motor 600, the top heating unit 500 and the bottom heating unit 200 start to work, the driving motor 600 drives the second fan blades 630 and the first fan blades 620 to rotate and blow air into the accommodating cavity 110 in a rotating manner, and the air brings heat to food in the fryer assembly 400 through the top heating unit 500; when the wind blows over the bottom heating unit 200, the hot wind generated by the bottom heating unit 200 is discharged out to bake the lower surface of the food, so that the baking effect of the upper surface and the lower surface of the food is consistent, and the cooking effect is good.

Specifically, the second fan 630 sucks air in the machine body 100, and blows the air out through the gap between the top cover 130 and the machine body 100 through the motor fixing cover 610; the first fan 620 sucks air from the top periphery of the reflector, and blows heat energy to each corner in the accommodating cavity 110 through the top heating unit 500 in a rotating manner, thereby forming an internal circulation in the pan. Since a small amount of external air is sucked from the middle hole of the reflector and heated by the top heating unit 500, a certain atmospheric pressure is generated in the pot body, and thus, the steam generated by the newly added atmospheric pressure and the food in the pot is discharged from the exhaust port 140, thereby achieving the purpose of baking the food.

In a specific application, the top heating unit 500 and the bottom heating unit 200 are both heat generating tubes.

Further, as shown in fig. 5 and 6, the air fryer 10 further includes a first temperature-sensing probe 510 and a second temperature-sensing probe 210. The first temperature sensing probe 510 is disposed near the top heating unit 500, and is used to detect the heating temperature of the top heating unit 500. The second temperature-sensitive probe 210 is disposed near the bottom heating unit 200, and is used for detecting the heating temperature of the bottom heating unit 200. The temperature control device is beneficial to realizing accurate temperature control through the two temperature control probes, and is intelligent and worry-saving.

In a specific application, the bottom heating unit 200 is disposed on the connection base 230, the sealing ring 220 is disposed between the connection base 230 and the machine body 100, and the second temperature-sensing probe 210 is disposed on the connection base 230. The bottom heating unit 200 is electrically connected to the coupling member through the sealing ring 220 and the coupling seat 230.

Further, as shown in fig. 5 and 6, the air fryer 10 further comprises a control panel 150 and a power cord 240, the power cord 240 supplies power to the control panel 150, the driving motor 600, the top heating unit 500, the bottom heating unit 200, the first temperature-sensing probe 510 and the second temperature-sensing probe 210, and the user operates the air fryer 10 through the control panel 150.

In some embodiments, as shown in fig. 2 and 5, the bottom wall of the accommodating chamber 110 is provided with an oil discharge hole 112, and the air fryer 10 further comprises an oil receiving box 700, wherein the oil receiving box 700 is detachably disposed below the bottom wall of the accommodating chamber 110 and is communicated with the oil discharge hole 112.

In these embodiments, the oil receiving box 700 is disposed below the accommodating cavity 110, which is beneficial for grease in the accommodating cavity 110 to enter the oil receiving box 700 through the oil drain hole 112, so as to prevent grease from depositing on the bottom wall of the accommodating cavity 110, and avoid oil smoke from occurring under the high-temperature heating of air in the accommodating cavity 110, which affects the environment. Moreover, the oil receiving box 700 is located below the cavity bottom wall of the accommodating cavity 110, and at least separates the cavity bottom wall from the accommodating cavity 110, and the temperature in the oil receiving box 700 is lower than that in the accommodating cavity 110, which is beneficial to cooling the oil in the oil receiving box 700, and avoids the oil smoke generated when the oil in the oil receiving box 700 is heated by high-temperature air. Moreover, the oil receiving box 700 is detachably arranged, so that the oil receiving box 700 is convenient to take, oil accumulated in the oil receiving box 700 is convenient to process, and the oil receiving box 700 is convenient to clean.

Further, as shown in fig. 3 and 5, the body 100 includes a base 160 at the bottom, and an upper surface of the base 160 is a cavity bottom wall for accommodating the cavity 110. Oil receiving box 700 is disposed on a side of the bottom wall facing away from fryer assembly 400. Make oil receiving box 700 apart from holding chamber 110 certain distance, inside has lower temperature, is favorable to flowing into the oil cooling that receives in oil receiving box 700 and piles up in oil receiving box 700, further reduces the probability that the oil smoke appears.

For example, an oil receiving box installation groove with a downward notch is provided on the bottom wall of the base 160, and the oil receiving box 700 is embedded in the oil receiving box installation groove. The oil receiving box mounting slot runs through the side wall of the base 160 to form a mounting opening through which the oil receiving box 700 is inserted into the oil receiving box mounting slot. The oil receiving box 700 is convenient to take and place.

Specifically, a removable and self-contained safety shield 300 is designed for the bottom heating unit 200. In a specific application, when roasting meat, the safety shield 300 is placed over the lower heating tube, so that the visual safety is strong, and then the inner pot 410 of the fryer assembly 400 is placed over the safety shield 300, and the start of the machine can be started. When the grease in the food is baked out, the grease flows out through the drainage holes of the inner pot 410 of the fryer assembly 400, drips onto the safety cover 300, drips onto the bottom wall of the accommodating cavity 110 through the ventilation holes on the safety cover 300, and then flows into the grease receiving box 700 through the middle oil discharge hole 112. Because the temperature in the oil receiving box 700 is low, the grease can be cooled and accumulated after flowing down, and can not be volatilized into the air, and a fresh kitchen space is provided for people.

It should be noted that the terms "upper" and "lower" used in the embodiments of the present application are described in terms of angles shown in the drawings, and should not be construed as limiting the embodiments of the present application. In addition, in this context, it should also be construed that when an element is referred to as being connected to another element, it can be directly connected to the other element or be indirectly connected to the other element unless explicitly described as being directly connected to the other element.

The terms "first", "second" and "first" are used for descriptive purposes only and are not to be construed as indicating or implying relative importance or implicitly indicating the number of technical features indicated. Thus, a feature defined as "first" or "second" may explicitly or implicitly include one or more of that feature. In the description of the present disclosure, "a plurality" means two or more unless otherwise specified.

While the present application has been described in detail with respect to specific embodiments thereof, it will be appreciated by those skilled in the art that changes may be made in these embodiments without departing from the principles and spirit of the application, the scope of which is defined in the claims and their equivalents, and it should be understood that changes may be made in these embodiments, e.g., in combination with various features described in the various embodiments, and that such changes and modifications are also within the scope of the application.

Claims (12)

1. An air fryer (10), comprising:

the portable air conditioner comprises a machine body (100), wherein an accommodating cavity (110) is arranged in the machine body (100), an opening (120) is formed in the side wall of the machine body (100), and the accommodating cavity (110) is communicated with the outside through the opening (120);

the bottom heating unit (200) is arranged at the bottom of the accommodating cavity (110);

the safety cover (300) is covered on the bottom heating unit (200), and a first ventilation opening (311) is formed in the safety cover (300);

fryer subassembly (400), warp opening (120) set up in holding chamber (110), fryer subassembly (400) is including interior pot (410), the diapire of interior pot (410) is equipped with second ventilation opening (411), the diapire of interior pot (410) is taken and is established on safety guard (300).

2. Air fryer (10) according to claim 1, characterised in that said bottom heating unit (200) is removably connected to the bottom of said housing chamber (110) or said bottom heating unit (200) is removably connected to said safety cover (300).

3. An air fryer (10) according to claim 1, wherein the safety cover (300) is removably connected to the receiving chamber (110).

4. An air fryer (10) according to claim 1, wherein the safety hood (300) comprises a safety net (310) at the top, the safety net (310) being higher than the bottom heating unit (200), the mouth of the safety net (310) being the first ventilation opening (311).

5. An air fryer (10) according to claim 4, wherein the safety hood (300) further comprises a support structure (320) at the bottom of the safety net (310), the support structure (320) being removably connected to the body (100).

6. Air fryer (10) according to claim 5, characterised in that the support structure (320) is distributed along the edges of a safety net (310), the bottom heating unit (200) being arranged within a cavity enclosed by the support structure (320) and the safety net (310);

the support structures (320) are enclosures distributed continuously along the edges of the safety net (310) or are support legs spaced along the edges of the safety net (310).

7. Air fryer (10) according to claim 6, characterised in that the bottom wall of the housing chamber (110) is provided with a mounting groove (111), the support structure (320) being inserted in the mounting groove (111); or

The bottom wall of the accommodating cavity (110) is provided with a limiting convex ring, and the supporting structure (320) is abutted to the inner side wall or the outer side wall of the limiting convex ring.

8. An air fryer (10) according to claim 1, wherein the safety cover (300) has an escape notch (321), and a portion of the bottom heating unit (200) extending out of the escape notch (321) is connected to a chamber sidewall of the accommodating chamber (110).

9. Air fryer (10) according to claim 8, wherein a coupling member is fixed to a side wall of the body (100), wherein a mounting hole is provided in a side wall of the receiving cavity (110) at a position corresponding to the coupling member, and wherein the bottom heating unit (200) is detachably provided at the mounting hole.

10. An air fryer (10) according to any one of claims 1 to 9, wherein the position where the second ventilation opening (411) is clear of the bottom heating unit (200) is provided at the bottom wall of the inner pot (410).

11. An air fryer (10) according to any one of claims 1 to 9, wherein the fryer assembly (400) includes a fryer handle (420) located on the side wall of the inner pot (410), the fryer handle (420) being exposed through the opening (120); and/or

The air fryer (10) further comprises a top heating unit (500), the top heating unit (500) being disposed at the top of the receiving cavity (110) and above the fryer assembly (400).

12. An air fryer (10) according to any one of claims 1 to 9, wherein the cavity bottom wall of the receiving cavity (110) is provided with an oil drain hole (112), the air fryer (10) further comprising an oil receiving box (700), the oil receiving box (700) being detachably disposed below the cavity bottom wall of the receiving cavity (110) and communicating with the oil drain hole (112).

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