CN213155369U

CN213155369U - Multifunctional ceramic steamer

Info

Publication number: CN213155369U
Application number: CN202021479421.4U
Authority: CN
Inventors: 刘艳兵; 周贝
Original assignee: Pingdingshan University
Current assignee: Pingdingshan University
Priority date: 2020-07-24
Filing date: 2020-07-24
Publication date: 2021-05-11
Anticipated expiration: 2030-07-24

Abstract

The utility model relates to the technical field of cookware, and discloses a multifunctional ceramic steamer, which comprises an outer pot and an inner pot, wherein the outer pot and the inner pot are integrally formed, the upper surface of the outer pot is provided with a water filling port, a water filling plug is arranged above the water filling port, a pot cover is arranged above the inner pot, the upper surface of the pot cover is provided with a through type air vent, the lower surface of the pot cover is detachably connected with a connecting rod through screws, two ends of the connecting rod are respectively and fixedly connected with a vertical rod, two steam barriers are fixedly connected between the outer side walls of the two vertical rods from top to bottom, and the outer side wall of the inner pot and the upper surface of the steam barriers are provided with through type steam holes; the utility model discloses a setting will evaporate and separate and the pot cover links together, and the rear is just taken out food after cooking, divide into two-layer with the pot, and simple structure can more comprehensive food of cooking.

Description

Multifunctional ceramic steamer

Technical Field

The utility model relates to a pan technical field specifically is a multi-functional ceramic steamer.

Background

The pot is divided into a pressure cooker, a frying pan, a soup cooker, a steamer, a milk cooker, a multifunctional cooker and the like according to functions, a stainless steel pot, an iron pot, an aluminum pot, an earthen pot, a copper pot, an enamel pot, a non-stick pot, a composite material pot and the like according to the material, a single-lug pot and a double-lug pot are divided according to the number of handles, a flat pan and a round-bottom pot are divided according to the shape of the bottom of the pot, the steamer is mainly used for steaming or stewing fish and shrimp, eggs, meat, wheaten food and the like in places such as families, eating houses, dining halls, restaurants and restaurants, can also be used for quickly heating rice and dishes and various other foods, and is a multipurpose cooking tool, a steaming partition is generally arranged in the steamer, food to be steamed is placed on the upper layer, and water is added on the lower layer.

The existing steaming partitions in the steaming pan generally exist independently and are placed at the left and right positions of the inner layer of the steaming pan, food placed on the steaming partitions is not easy to take out, meanwhile, water needs to be added when certain food which is difficult to cook is cooked, the steaming partitions and the food need to be taken out and added with water at the moment, the operation is troublesome, and the change of water amount in the steaming pan is not easy to observe fully depending on experience in the steaming process.

SUMMERY OF THE UTILITY MODEL

Technical problem to be solved

Not enough to prior art, the utility model provides a multi-functional ceramic steamer has solved the problem in the above-mentioned background.

(II) technical scheme

In order to achieve the above object, the utility model provides a following technical scheme: the utility model provides a multi-functional ceramic steamer, includes outer pot and interior pot, outer pot with interior pot integrated into one piece, the water filling port has been seted up to the upper surface of outer pot, the top of water filling port is equipped with the water injection stopper, the top of interior pot is equipped with the pot lid, the bleeder vent of through type is seted up to the upper surface of pot lid, the lower surface of pot lid is connected with the connecting rod through the screw dismantlement, the both ends difference fixedly connected with montant of connecting rod, two from the top down two of fixedly connected with evaporate the partition between the lateral wall of montant, the lateral wall of interior pot with evaporate the steam hole that the steam hole of through type all seted up to the upper surface that separates.

Preferably, the outer pot and the inner pot are made of high-temperature-resistant ceramics.

Preferably, pot handles are symmetrically fixed on two sides of the outer pot.

Preferably, the pot cover and the upper surface of the water injection plug are both fixed with a lifting head.

Preferably, the distance between the two vertical rods is smaller than the diameter of the inner pot.

Preferably, the front surface of the outer pot is provided with a rectangular groove, water level observation glass is fixed inside the rectangular groove, and the water level observation glass is high-purity siliceous high-temperature-resistant transparent glass.

(III) advantageous effects

The utility model provides a multi-functional ceramic steamer possesses following beneficial effect:

(1) the utility model discloses a setting will evaporate and separate and link together with the pot cover, and the rear is just taken out food after cooking.

(2) The utility model discloses a setting divide into the pot two-layer, simple structure, the food that can be more comprehensive boils.

(3) The utility model discloses a setting can observe the consumption condition of cooking in-process normal water, can directly add water through the water filling port and cook.

Drawings

Fig. 1 is a schematic structural view of the present invention;

FIG. 2 is a schematic sectional view of the present invention;

fig. 3 is a schematic top view of the middle and outer pots of the present invention.

In the figure: 1. an outer pot; 2. an inner pot; 3. a water injection port; 4. a pot cover; 5. a connecting rod; 6. steaming and separating; 7. a vertical rod; 8. a water injection plug; 9. a pan handle; 10. lifting the head; 11. water level observation glass; 12. a rectangular groove; 13. a steam vent; 14. and (4) air holes.

Detailed Description

The technical solutions in the embodiments of the present invention will be described clearly and completely with reference to the accompanying drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only some embodiments of the present invention, not all embodiments. Based on the embodiments in the present invention, all other embodiments obtained by a person skilled in the art without creative work belong to the protection scope of the present invention.

As shown in fig. 1-3, the utility model provides a technical solution: a multifunctional ceramic steamer comprises an outer pot 1 and an inner pot 2, wherein the outer pot 1 and the inner pot 2 are integrally formed, a pot body made of ceramic is provided with an interlayer in the middle, the upper surface of the outer pot 1 is provided with a water filling port 3, a port for adding water to the interlayer in the steamer during the steaming process, a water filling plug 8 is arranged above the water filling port 3 and is used for plugging the plug of the water filling port 3, a pot cover 4 is arranged above the inner pot 2 and just covers the inner pot 2 in size, the upper surface of the pot cover 4 is provided with a through type air vent 14 to prevent the internal air pressure from being too high, the lower surface of the pot cover 4 is detachably connected with a connecting rod 5 through screws, a stainless steel rod is fixedly connected with two vertical rods 7 and two steaming partitions 6 respectively at the two ends of the connecting rod 5, the outer side walls of the two vertical rods 7 are fixedly connected with the two steaming partitions 6 from top to bottom, places for placing articles during the steaming, the outer side walls of, a hole for the steam to enter, for contacting with the cooking substance.

Furthermore, the outer pot 1 and the inner pot 2 are made of high-temperature-resistant ceramics, so that stewed food can be easily tasty, and the pot body is not easy to damage.

Further, pot handles 9 are symmetrically fixed on two sides of the outer pot 1, so that the pot body can be conveniently taken out.

Furthermore, the upper surfaces of the pot cover 4 and the water injection plug 8 are both fixed with a lifting head 10, so that the pot cover 4 and the water injection plug 8 can be conveniently uncovered.

Further, the distance between the two vertical rods 7 is smaller than the diameter of the inner pot 2, so that the steaming partition 6 can be placed into the inner pot 2.

Furthermore, a rectangular groove 12 is formed in the front surface of the outer pot 1, water level observation glass 11 is fixed inside the rectangular groove 12, the water level observation glass 11 is high-purity siliceous high-temperature-resistant transparent glass, water level change can be conveniently observed in the cooking process, and the glass is not prone to being heated and damaged.

To sum up, the utility model discloses a work flow: when in cooking, firstly, a proper amount of water is injected into the interlayer between the outer pot 1 and the inner pot 2 through the water injection port 3, then the water injection plug 8 is plugged in the water injection port 3, food to be cooked is prevented from being steamed above the steaming partition 6, the pot cover 4 is lifted through the lifting head 10 on the pot cover 4, the steaming partition 6 fixed below the pot cover 5 and the vertical rod 7 is put into the inner pot 2, the pot cover 4 is covered at the pot opening of the inner pot 2, the inner pot 2 is covered, the outer pot 1 is heated, steam generated by the water boiled between the pot and the pot penetrates through the steam hole 13 to cook the food, the water level change and the condition of the food are observed through the water level observation glass 11 in the cooking process, when the food is not cooked, the water injection plug 8 is opened through the lifting head 10, the water is added into the pot, the cooking is continued, after the cooking is finished, the pot cover 4 is directly opened through the lifting head 10 on the pot cover 4, the connecting rod 5 and the vertical rod 7 directly take out the, thereby taking out the food and solving the problem that the steaming partition 6 is not easy to take out and the food is not easy to take out.

It is noted that, herein, relational terms such as first and second, and the like may be used solely to distinguish one entity or action from another entity or action without necessarily requiring or implying any actual such relationship or order between such entities or actions. Also, the terms "comprises," "comprising," or any other variation thereof, are intended to cover a non-exclusive inclusion, such that a process, method, article, or apparatus that comprises a list of elements does not include only those elements but may include other elements not expressly listed or inherent to such process, method, article, or apparatus.

Although embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that changes, modifications, substitutions and alterations can be made in these embodiments without departing from the principles and spirit of the invention, the scope of which is defined in the appended claims and their equivalents.

Claims

1. The utility model provides a multi-functional ceramic steamer, includes outer pot (1) and interior pot (2), its characterized in that: outer pot (1) with interior pot (2) integrated into one piece, water filling port (3) have been seted up to the upper surface of outer pot (1), the top of water filling port (3) is equipped with water injection stopper (8), the top of interior pot (2) is equipped with pot cover (4), run-through bleeder vent (14) have been seted up to the upper surface of pot cover (4), the lower surface of pot cover (4) is connected with connecting rod (5) through the screw dismantlement, the both ends difference fixedly connected with montant (7) of connecting rod (5), two from the top down fixedly connected with evaporates between the lateral wall of montant (7) and separates (6), the lateral wall of interior pot (2) with evaporate the upper surface that separates (6) and all set up run-through steam hole (13).

2. The multi-functional ceramic steamer of claim 1, characterized in that: the outer pot (1) and the inner pot (2) are made of high-temperature-resistant ceramics.

3. The multi-functional ceramic steamer of claim 1, characterized in that: pot handles (9) are symmetrically fixed on two sides of the outer pot (1).

4. The multi-functional ceramic steamer of claim 1, characterized in that: the upper surfaces of the pot cover (4) and the water injection plug (8) are both fixed with a lifting head (10).

5. The multi-functional ceramic steamer of claim 1, characterized in that: the distance between the two vertical rods (7) is smaller than the diameter of the inner pot (2).

6. The multi-functional ceramic steamer of claim 1, characterized in that: the front surface of the outer pot (1) is provided with a rectangular groove (12), water level observation glass (11) is fixed inside the rectangular groove (12), and the water level observation glass (11) is high-purity siliceous high-temperature-resistant transparent glass.