CN208850578U - Six fort tea installation for fermentings - Google Patents
Six fort tea installation for fermentings Download PDFInfo
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- CN208850578U CN208850578U CN201820542628.8U CN201820542628U CN208850578U CN 208850578 U CN208850578 U CN 208850578U CN 201820542628 U CN201820542628 U CN 201820542628U CN 208850578 U CN208850578 U CN 208850578U
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Abstract
The utility model belongs to tealeaves production machinery equipment of mobile phone field, especially relate to a kind of six fort tea installation for fermentings, including cabinet, control system, water circulation system, air blower and water pump, the cabinet is using enclosed structure and to be fixedly mounted on ground, the water circulation system is that hot water or cold water is recycled to the structure type of box house by connection water pump, the air inlet of the air blower is connect with cabinet, the cabinet surrounding side wall is equipped at least four ventilation openings that can exchange cabinet with external heat, the cabinet is additionally provided with the sewage outlet for capableing of waste water discharge, the control system is electrically connected with cabinet, it is simple with structure, it is easy to operate；Quality is stablized, the features such as using wide adaptability.
Description
Technical field
The utility model belongs to tealeaves production machinery equipment of mobile phone field, especially relates to a kind of six fort tea installation for fermentings.
Background technique
Six fort tea belong to black tea.In Guangxi Wuzhou administration jurisdiction, select Cangwu County group kind, Guangxi big-and-middle
Leaf kind and its separation, the kind of breeding, the fresh leaf of strain tea tree (Camelliasinensis (L.) O.Kuntze) are raw material,
It is processed by specific technique, the dark green tea with distinguishing character feature.The town Liu Bao of Cangwu County is located at tropic of cancer north side, year
21.2 DEG C of temperature on average, 1500 millimeters of annual rainfall, frost-free period 331 days.The town Liu Bao belongs to the extension strip on Guidong mountain range great Gui, ridges and peaks
It towers, 1000-1500 meters of height above sea level, the gradient is larger.Tealeaves is a variety of to be implanted in hill-side or valley, away from village far up to 3-10 kilometers.That
In forest zone streams in length and breadth, with green hills and clear waters, sunshine is short, and cloud and mist curls up throughout the year.The produced tea in the village Liu Bao, because it is located in Chong Shanjun
It is solely more that ridge, trees screen day, the long stream of the water in mountain stream, therefore planted tea tree obtains moisture foot, and high mountain obtain mist, it is daily in the afternoon, the sun is not
Can irradiation, then evaporation is few, therefore its tealeaves is thick and big, hide it is dense and fragrant, it is often expensive.Six fort tea concentrate on " it is red, dense, old,
On the qualitative characteristics of alcohol ", i.e. the six dark brown smoothnesses of fort tea color, soup look is red dense bright, and pure and mild tasty and refreshing, the slightly sense sweet tea of flavour is slided, fragrance
Alcohol is old, has betel nut fragrance, and tea residue is reddish brown, and resistance to Yu Jiuzang, more Chen Yuehao.If being to other teas people pursuits
The flavour in " youth ", then what it moved people is then the vicissitudes in years for six fort tea, that older more fragrant speciality is other
What teas did not had, referred to as " Chinese red ".Six fort tea, which remove, contains a variety of amino acid needed by human, vitamin and micro member
Plain outer, contained lipolysis alcohol element is higher than other teas, therefore six fort tea have stronger decomposition greasy, reduce human body class fat
Object, cholesterol are closed, triglycerides and the high effect of blood uric acid, long-term drinking can be reposed with stomach invigorating, fitness and weight losing.In conclusion
Six fort tea health cares, which have, to refresh the mind, and eliminates fatigue；Oil removal, it is aid digestion, sober up；Diuresis removing toxic substances, bactericidal antiphlogistic diseases prevention；Blood drops
Pressure, prevents artery sclerosis；Radiation protection inhibits cancer；Health care beauty, weight reduction, the functions such as promote longevity.Therefore, six fort tea become
The tea kind that modern one of prefers.
The processing technology of six fort tea includes just making, refining two processes.The processing process just made are as follows: picking → water-removing
→ just rub → pile fermentation → and rub → dry → six fort tea gross tea → screening → fermentation → steaming tea → compression moulding → again and hang → be aged
→ six fort tea finished products.In the process flow of purification, increasing cool fermentation is the six new fort tea systems that current technical staff takes
Make process, because technical staff has found in long-term practice, cool fermentation technique is in six forts of acquirement " red, dense, alcohol, old "
Be substantially better than hot fermentation technique in tea special trait style, thus cool fermentation be quality of Liupu tea formed critical process it
One, it is especially the most important technique factor of the process to the grasp of moisture, temperature and ventilatory capacity, if the temperature of cool fermentation is grasped
It is bad, that will will affect tealeaves mellowness degree, will be greatly reduced the quality of tealeaves, so, how to develop cool fermentation temperature and wet
Optimal equipment is spent, is a technical problem urgently to be resolved.
Summary of the invention
The purpose of the utility model is to provide one kind to have structure simple, and mass is stablized, easy to operate, uses adaptability
Wide six fort tea installation for fermenting of one kind.
Purpose of the utility model is realized as follows:
The six fort tea installation for fermentings of the utility model, including cabinet, control system, water circulation system, air blower and water pump,
The cabinet is using enclosed structure and to be fixedly mounted on ground, and the water circulation system is will be hot by connection water pump
Water or circulating chilled water are to the structure type of box house, and the air inlet of the air blower connect with cabinet, four side of cabinet
Wall is equipped at least four ventilation openings that can exchange cabinet with external heat, and the cabinet is additionally provided with the dirt for capableing of waste water discharge
Water water outlet, the control system are electrically connected with cabinet.
Preferably, be additionally provided in the cabinet be able to detect box house real time temperature and humidity temperature sensor and
Humidity sensor, the temperature sensor and humidity sensor pass through with control system to be electrically connected.
Preferably, the control system is equipped with power control switch and the intracorporal temperature and humidity of Real-time Feedback case
Display screen.
Preferably, the water circulation system includes water valve, pressure gauge and circulating water pipe, and the water valve and pressure gauge are set to
On circulating water pipe, the circulating water pipe is surrounded on cabinet wall and forms circulating water loop, and the circulating water pipe 6 is equipped with cold water or heat
Two different return passages of water, are additionally provided with multiple water injectors on the circulating water loop of box inside wall.
Preferably, the water injector includes spraying rack, fountain head and hole for water spraying, and the fountain head is mounted on spraying rack
On, uniformly distributed stepped interior big outer small hole for water spraying on the circumference of the fountain head.
Compared with present technology, the characteristics of the utility model and progress is:
1. structure is simple, quality is stablized.Due to the six fort tea installation for fermentings of the utility model, first is that using cold water or hot water
Multiple water injectors in the water circulation system of two different return passages supplement water to the tealeaves to ferment in cabinet in time
Part, allow tealeaves to reach more preferably humidity and temperature；Box house real time temperature and humidity are able to detect second is that being equipped in cabinet
Temperature sensor and humidity sensor, pass through the temperature sensor and humidity sensor Real-time Feedback cabinet of automatic control system
Interior temperature and humidity is simultaneously shown on screen in time, is adjusted at any time to the parameter of tea leaf fermentation, and structure is not only simple, and
And the quality of tealeaves is also substantially increased, so that the advantages of six fort tea, is more prominent.
2. it is easy to operate, use wide adaptability.The six fort tea installation for fermentings of the utility model, due to the automatic control of use
System and water circulation system, during tea leaf fermentation, by the parameter on display screen, as needed to the humidity of tealeaves
Temperature carry out in due course adjustment, to improve the uniformity of tealeaves internal temperature and humidity, the six fort tea fermentation of the utility model
Device only needs a people to operate control key, high degree of automation, greatly reduces the labor intensity of operator, this
Equipment is not only applicable to the fermentation of six fort tea, can be used for the zymotechnique to all kinds of tealeaves, or even can also be used in other
Material ferments.
Detailed description of the invention
Attached drawing is used to provide a further understanding of the present invention, and constitutes part of specification, practical with this
Novel embodiment is used to explain the utility model together, does not constitute limitations of the present invention.
Fig. 1 is the utility model front view structure simplified schematic diagram.
Fig. 2 is the partial enlargement structure schematic diagram of R in Fig. 1.
Component names and serial number in figure:
Cabinet 1, control system 2, water circulation system 3, water valve 4, pressure gauge 5, circulating water pipe 6, thermovent 7, water injector
8, air blower 9, sewage outlet 10, spraying rack 11, fountain head 12, hole for water spraying 13.
Specific embodiment
The preferred embodiment of the utility model is illustrated below in conjunction with attached drawing and embodiment, it should be understood that herein
Described preferred embodiment is only used for describing and explaining the present invention, and is not used to limit the utility model.
Referring to shown in attached drawing 1 and Fig. 2, the six fort tea installation for fermentings of the utility model are realized by following scheme.
Embodiment
This six fort tea installation for fermenting, including cabinet 1, control system 2, water circulation system 3, water valve 4, pressure gauge 5, recirculated water
Pipe 6, thermovent 7, water injector 8, air blower 9, sewage outlet 10, spraying rack 11, fountain head 12 and hole for water spraying 13, including case
Body 1, control system 2, water circulation system 3, air blower 9 and water pump, the cabinet 1 are using enclosed structure and fixed installation
On ground, the water circulation system 3 is that hot water or cold water is recycled to structure type inside cabinet 1 by connection water pump,
The air inlet of the air blower 9 is connect with cabinet 1, and the 1 surrounding side wall of cabinet is equipped at least four can be by cabinet 1 and the external world
The ventilation opening of heat exchange, the cabinet 1 are additionally provided with the sewage outlet 10 for capableing of waste water discharge, the control system 2 and case
Body 1 is electrically connected；The temperature sensor for being able to detect 1 inside real time temperature of cabinet and humidity and wet is additionally provided in the cabinet 1
Sensor is spent, the temperature sensor and humidity sensor pass through with control system 2 to be electrically connected；It is set in the control system 2
There is the display screen of power control switch and the temperature and humidity in Real-time Feedback cabinet 1；The water circulation system 3 includes water
Valve 4, pressure gauge 5 and circulating water pipe 6, the water valve 4 and pressure gauge 5 are set on circulating water pipe 6, and the circulating water pipe 6 is surrounded on
1 inner wall of cabinet forms circulating water loop, and the circulating water pipe 6 is equipped with two different return passages of cold water or hot water, in cabinet 1
Multiple water injector 8(are additionally provided on the circulating water loop of inner sidewall referring to shown in attached drawing 1)；The water injector 8 includes spray
Leaching frame 11, fountain head 12 and hole for water spraying 13, the fountain head 12 are mounted on spraying rack 11, on the circumference of the fountain head 12
The stepped interior big outer small hole for water spraying 13(of cloth is referring to shown in attached drawing 2).
The course of work of this six fort tea installation for fermenting:
It opens cabinet 1 and is put into the six fort tealeaves for needing to ferment, start automatic control system 2, open display screen, pass through temperature
Probe and moisture probe show real-time temperature and humidity, according to the parameter that the data point reuse of display screen is needed to six fort tea,
The water circulation system 3 of cold water or hot water is controlled, water valve is opened and pressure gauge 5 adjusts the water injector 8 of cold water or hot water, so that suitable
The water of amount is sprayed water to the tealeaves of fermentation, and extra waste water is then from sewage outlet 10, if humidity is excessively high, pressure is excessive, is opened
Air blower 9, adjusts the temperature and pressure in cabinet 1, and tea leaf fermentation after a certain period of time, continue to observe display screen, constantly press
It is required that adjustment tealeaves parameter ..., recycles repeatedly, until six fort tea leaf fermentations to suitable parameter can close control system
System 2 opens cabinet 1, unloads six qualified fort tealeaves of fermentation.
Finally, it should be noted that being not limited to this reality the foregoing is merely the preferred embodiment of the utility model
With novel, although the utility model is described in detail with reference to the foregoing embodiments, come for those skilled in the art
Say, it is still possible to modify the technical solutions described in the foregoing embodiments, or to part of technical characteristic into
Row equivalent replacement.Within the spirit and principle of the utility model, any modification, equivalent replacement, improvement and so on, should all
It is included within the scope of protection of this utility model.
Claims (5)
1. a kind of six fort tea installation for fermentings, it is characterised in that: including cabinet (1), control system (2), water circulation system (3), drum
Blower (9) and water pump, the cabinet (1) are using enclosed structure and to be fixedly mounted on ground, the water circulation system
It (3) is that hot water or cold water is recycled to by the internal structure type of cabinet (1), the air inlet of the air blower (9) by connection water pump
Mouth is connect with cabinet (1), what cabinet (1) the surrounding side wall can exchange cabinet (1) with external heat equipped at least four
Ventilation opening, the cabinet (1), which is additionally provided with, is capable of the sewage outlet (10) that waste water is discharged, the control system (2) and cabinet (1)
Electrical connection.
2. six forts tea installation for fermenting according to claim 1, it is characterised in that: being additionally provided in the cabinet (1) can
The temperature sensor and humidity sensor of detection box (1) internal real time temperature and humidity, the temperature sensor and humidity pass
Sensor passes through with control system (2) to be electrically connected.
3. six forts tea installation for fermenting according to claim 1, it is characterised in that: the control system (2) is equipped with electricity
The display screen of source control switch and the temperature and humidity in Real-time Feedback cabinet (1).
4. six forts tea installation for fermenting according to claim 1, it is characterised in that: the water circulation system (3) includes water
Valve (4), pressure gauge (5) and circulating water pipe (6), the water valve (4) and pressure gauge (5) are set on circulating water pipe (6), the circulation
Water pipe (6) is surrounded on cabinet (1) inner wall and forms circulating water loop, and the circulating water pipe (6) is equipped with two differences of cold water or hot water
Return passage, multiple water injectors (8) are additionally provided on the circulating water loop of cabinet (1) inner sidewall.
5. six forts tea installation for fermenting according to claim 4, it is characterised in that: the water injector (8) includes spray
Frame (11), fountain head (12) and hole for water spraying (13), the fountain head (12) are mounted on spraying rack (11), the fountain head (12)
Circumference on uniformly distributed stepped interior big outer small hole for water spraying (13).
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201820542628.8U CN208850578U (en) | 2018-04-17 | 2018-04-17 | Six fort tea installation for fermentings |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201820542628.8U CN208850578U (en) | 2018-04-17 | 2018-04-17 | Six fort tea installation for fermentings |
Publications (1)
| Publication Number | Publication Date |
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| CN208850578U true CN208850578U (en) | 2019-05-14 |
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ID=66410617
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| Application Number | Title | Priority Date | Filing Date |
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| CN201820542628.8U Active CN208850578U (en) | 2018-04-17 | 2018-04-17 | Six fort tea installation for fermentings |
Country Status (1)
| Country | Link |
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| CN (1) | CN208850578U (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN110692761A (en) * | 2019-11-21 | 2020-01-17 | 张勇 | Processing device and process of purple tea |
-
2018
- 2018-04-17 CN CN201820542628.8U patent/CN208850578U/en active Active
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN110692761A (en) * | 2019-11-21 | 2020-01-17 | 张勇 | Processing device and process of purple tea |
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